Lorne Street Cafe & Restaurant in Auckland Menu

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Sweet Corn Fritter $13.00
- corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
Seafood Corn Fritter $16.00
- seafood corned fritter, fresh salad, with sour cream and tomato relish
BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
With streaky bacon $16.50
With Beef and Red Onion $16.50
Balsamic Creamy Mushroom And Bacon $16.50
- mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
Chicken Burger $16.50
- crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
Beef Burger $16.50
- premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
Scotch Fillet $19.50
- scotch fillet, mushroom sauce, salad chips and tomato sauce
Classic Fish And Chips (Large/Small) $16.00/$12.00
- crumbed fish fillets, chips, salad and lemon, served with tartar sauce and tomato sauce
Salt And Pepper Squid (Large/Small) $16.00/$12.00
- calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
Spiced Wedges
With Sweet Chilli Sauce And Sour Cream $8.50
With Mozzarella And Streaky Bacon $11.00
Fries $6.00
- with tomato sauce
Fries And Nuggets $10.00
- with tomato sauce
Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
Bagel
With preserves and cream cheese $6.50
With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
Egg On Toast $8.50
- free range eggs and toast with butter on side
Toastie $7.50
- ham and cheese toasted sandwich
Tomato And Avocado On Toast $8.50
- toasted ciabatta, tomato and avocado, with butter on side
Bacon And Egg $12.00
- streaky bacon, free range eggs and toast with butter on side
Chorizo And Potato $10 .00
- pan fried chorizo and onion with herbs, potato and free range eggs
Smoked Salmon Scrambled Eggs $12.50
- tossed smoked salmon and scrambled free range eggs with herbs and feta cheese on brioche
Healthy Start
- fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
With Leg Ham $13.50
Beef And Red Onion $14.50
Smoked Salmon And Spinach $14.50
- smoked salmon, wilted spinach, toasted Turkish pide and a poached free range egg, topped with hollandaise sauce and parmesan cheese
Big Breakfast $18.00
- streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
Mini Breakfast $15.00
Vegetarian Breakfast $18.00
- free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
Mini Vegetarian Breakfast $15.00
Egg Benedict
- toasted English muffin, hash brown, poached free range eggs, gressed in hollandaise sauce, basil pesto and parmesan cheese
With Streaky Bacon $16.00
With Spinach And Avocado $16.00
With Smoked Salmon $17.50
Omelette
- classic omelette, toast and fresh salad with salad dressing and basil pesto >>
With Mushroom, Spinach And Feta Cheese $16.00
With Leg Ham And Fresh Tomato $16.00
With Smoked Salmon $17.50
Cinnamon French Toast $13.00
- French toast, fresh fruit, grilled banana and maple syrup
Pancake $13.00
- pancake, fresh fruit and grilled banana, served with mixed berry compote, whipped cream and maple syrup

Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
Seafood Chowder $12.50
- variety of seafood in creamy soup, served with toasted Turkish pide

Tofu Caprese $9.50
- grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
Caesar Salad $13.00
- cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
With grilled chicken $16.00
Honey And Garlic Chicken Salad $16.00
- grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
Roasted Vegetable Salad $16.00
- roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
Greek Salad With Chicken $15.00
- tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing

Cheese And Ham Penne $10.00
- penne on béchamel sauce, ham, herbs and cheese
Vegetarian Penne $14.00
- penne in creamy butternut pumping sauce, roasted seasonal vegetables, herbs and parmesan cheese
Lamb Meatball Spaghetti $16.00
- lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
Extra $ 3.00
- upsize
Fettuccine Carbonara $16.00
- streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
Extra $ 3.00
- upsize
Prawn Spaghetti $16.00
- prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce
Extra $ 3.00
- upsize
Chicken And Chorizo Fettuccine $16.00
- chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
Extra $ 3.00
- upsize
Mushroom Risotto
- Mushroom And Baby Spinach With Truffle Oil, Topped
With Parmesan Cheese $13.00
With Chicken $16.00
Extra $ 3.00
- upsize

Avocado $4.00
Streaky Bacon $4.00
Baked Bean $2.50
Hash Brown $4.00
Kransky Sausage $4.00
Smoked Salmon $6.00
Spinach $3.00
Free Range Egg $4.00
Fresh Salad $4.00
Chicken $4.00
Ham $4.00

Nearby Sample Menus

CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing

Bufalo Chicken Burger $20.9
- Crumbed chicken thighs coated in our spicy Bufalo Sauce.
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
Reuben $13.9
- Sliced Corned beef, cheese, tomato and lettuce.
Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.

Steak with salad, eggs & chips (gf avail)
- 8 wings $27
- Add peppercorn or mushroom sauce $3
Mussel & saffron chowder with toasted ciabatta $15.9
- Add bacon $4
- Rump $26.9
Kumara Chips & aioli $10.9
Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9

ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
CHICKEN TIKKA $9.00
- tender boneless chicken marinated in tandoori sauce and smoke roasted
PRAWN VINDALOO $23.50
- prawns cooked in spicy medium or hot vindaloo sauce
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
MANSOORI KEBAB $24.50
- tender rack of lamb marinated in spices skewered and finished in the tandoori oven
TIKKA MASALA $18.50
- chicken tikka cooked with tomato capsicum and thick onion sauce

Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
-Paleo toast +$1.0
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado

Bombay Style $9.00
- 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
Sarson Ka Saag $9.00
- with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
Butter Chicken / Chicken Tikka Masala / Chicken Korma $11.00
Chinese Thali $12.50
Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
Hakka Noodles $9.00
- stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
Butter Chicken / Chicken Tikka Masala / Chicken - Lamb - Veg Korma $13.50

Chicken Cordon Bleu $3.00
Mussel $1.40
Chicken $4.00
Corn &Bacon Fritter $1.50
Garlic Chips $2.50
Squid Ring $0.80
Choose One N/A
Chicken Kebab $2.80

Grape Nata
Tom Yum Soup (Chicken/Seafood)
Lamb Stick ( 5 Sticks)
Singapore Fried Vermicelli
Hot& Spicy Chicken (Small/Large)
Sliced Chicken Fried (Noodle/Rice)
Herb Jelly
Mini Spring Rolls

Malai Kofta $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.
Butter Chicken (Indian Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
Matter Paneer $12.00
- Matter (green peas) cooked with onions, tomatoes in almond cream gravy
Fries $5.00
Palak Paneer $12.00
- Fresh leafy spinach and cottage cheese cooked in a mid gravy. A speciality from north India,
Lamb/Beef Vindaloo $14.00
- lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
Peshawari Naan $5.00
- Leavened bread filled with dry fruits and nuts.
Fish Amritsari (8Pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices.

Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Sean's Steak Tartare $28.00
- Prepared at your table
Ashburton, South Island’s East Coast
Grain fed, Tasmania, Australia
Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
Rump $48.00 250g
Baby cos lettuce, radish, chardonnay dressing $12.00
Sirloin, 300g $95 21d / $105 35d

PAD MED $21.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
RED CURRY $21.50
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/prawns/scallops
GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
KAO PAD $17.50/$19.50
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
Goong Hom Pa $9.50
- marinated King Prawns wrapped in spring roll pastry and vermicelli
TOFU MED $18.50
- tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce

Chicken Nuggets & Chips $10.50
- With homemade sauce
Bowl of Wedges $7.90
Smoked Salmon Bagel $13.50
- With south island smoked salmon, cream cheese, house salad, lemon & avocado
Kransky Sausages (2) / Salmon (2) $4.50
Bacon Egg Buttie $12.90
- Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout
Baked Beans or Eggs $8.50
- On toast
Roasted Muesli $12.90
- House roasted muesli served with fresh fruit & natural yoghurt

Gra Pao Tow Hu $16.90
- Deep fried bean curd stir fried with bamboo shoots and vegetables
Medium and Mild $23.90
- Stir fried crispy pork with cashew nuts and seasonal vegetables
Goong Cha Nam Pla $12.90
- Fresh raw prawns served with tasty spicy chilli sauce
Seafood Salad $23.90
- Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
-Chicken, Beef or Pork $17.90
Mixed Entrees $9.90
- Selection of above entrees
Pad Gha $23.90
- Prawns or scallops with sesame seeds served in hot plate
-Prawns or Scallops $23.90

Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Seafood Basket $12.00
- Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
4 fillings $6.00
Snack Menu available from open to close
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream

(DF) Dairy Free
All served with vine ripened Tomatoes and Onion rings
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
All dishes are designed for two people.
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>

Lorne Street Cafe & Restaurant

Auckland Region > Auckland > Lorne Street Cafe & Restaurant

Address

10 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093695825

Email

None

Opened hours

Monday: 6:30 AM – 5:30 PM, Tuesday: 6:30 AM – 5:30 PM, Wednesday: 6:30 AM – 5:30 PM, Thursday: 6:30 AM – 5:30 PM, Friday: 6:30 AM – 5:30 PM, Saturday: 8:00 AM – 5:30 PM, Sunday: 8:00 AM – 5:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating

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Lorne Street Cafe & Restaurant in Auckland Menu

Nearby Sample Menus

Lorne Street Cafe & Restaurant

Auckland Region > Auckland > Lorne Street Cafe & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

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