Love Cuisine in 7 Crowhurst Street Menu

Love Cuisine in Auckland has no menu available, but can choose from many other options such as Combination Meat or Chicken and Ginger from Golden Ye Takeaway. Rosehill Takeaways offers many options including Mushroom and Ham. Bolliwood Indian Restaurant includes a wide range like Poppadums & Dips or Samosa. ORGANIC EGGS ANY STYLE and CREPES from . Garnet Road Foodstore offers Smart Sushi and Chicken Teriyaki Donburi.

Nearby Sample Menus

  • Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Vegetable Samosa (2pcs.) $5.00
    • Pastry, stuffed with potatoes, peas and cumin seed
  • Plain Naan $3.00
  • Garlic & Cheese Naan $4.50
    • Naan stuffed with garlic and cheese, tomato, onions and carrot
  • Aloo Gobi $12.50
    • Cauliflower and potatoes cooked in spices
  • Mango Chutney (Sweet) $3.00
  • Garlic Chilli Prawns $16.00
  • Dhal Makhani (Lentils) $12.50
    • Mix lentil simmered in a slow fire, cooked with creamy sauce
  • Add sunnyside $1.50
  • Roti Egg & Onion $12.00
    • roti egg & onion served with Indian cabbage Dhai and chicken gravy
  • Sambal Sotong Ball $9.00
    • spicy sambal squid ball
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Beef Murtabak $15.50
  • Vegetarian Mee Goreng $13.50
    • mamak style fried noodle with bean sprout, tofu fritters in special sauce
  • Curry Chicken Laksa $14.50
    • spicy laksa noodle soup with tofu chicken bean sprout & egg
  • Vegetable Murtabak $14.50
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Dessert of the day (Ask staff for details and prices)
  • Hummus with bread (V) $7.90
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
  • Butter Bread $3.40
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Fried chicken on rice $11.99
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Penang koay teow soup $10.99
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • Tom yum $11.99
    • Seafood or chicken
  • Fish burger $7.99
    • Well seasoned fish fillet, sliced cheese and lighty toasted buns
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Mixed Sushi
  • Beef Tataki $16.00
  • Snapper Sashimi $16.00
  • Green Salad $9.00
  • Ora King Salmon $7.00
  • Vegetable Tempura $14.00
  • Sakebar Spring Rolls $10.00
  • Yakisoba
  • Hotdog $2.00
  • GOLDEN HORSE SPECIAL $16.00
  • Steak & Mushroom $15.50
  • Stir Fry Egg Noodles $15.00
  • GOLDEN HORSE SPECIAL $16.50
  • Chicken Bamboo Shoots & Bean Sprouts $15.00
  • Steak & Egg $6.00
  • Chicken & Mushrooms $15.50
  • WEDGES WITH SOUR CREAM $ 5.00
  • MARKET FISH OF THE DAY $ 4.00
  • SCALLOP $ 2.00
  • CRUMBING FEE EXTRA $ 1.00
  • SNAPPER BURGER $ 7.50
  • HAWAIAN BURGER $ 6.50
  • 10 Scallops & 1/2 Chips $ 11.95
  • SCALLOP FRITTER $ 5.50
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Four Season Salad $10.00
  • Mushroom
  • With Homemade Smoked Chicken $14.00
  • Smoked Salmon $18.00
  • With Smoked Salmon $16.00
  • Free Range Egg Benedict
    • house hollandaise, spinach with
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • Spinach $3
  • Toasted Bagel
  • Chicken & Bacon Salad $18.5
    • Grilled Chicken , Crispy Bacon, Cucumber, Tomato. Red Onion, Green Salad Served with Homemade Dressing
  • Vegetable Platter $18.5
    • Roasted Vegetable Kebab, Potato Croquette, Fried Kumara, Mushroom, Garlic Bread with Sweet Chill Sauce
  • Garden Salad S $7.50/L $11.50
    • Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing
  • -Smoked Salmon & Spinach $16.5
  • Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5
  • -Smoked Salmon, Cream Cheese & Capers $10.5
  • Party sushi from $32.00
  • Chicken or beef fried noodle $12.00
    • Pan fried chicken or beef noodles and vegetables
  • Pork teriyaki $14.00
    • Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
  • Teriyaki salmon roll $1.00 to $3.00
    • From
  • Pork bento $15.90
    • Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Avocado nigiri $1.00 to $3.00
    • From
  • Sashimi bento $15.90
    • Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
  • Truffle steak fries N/A
  • Baked Alaska - hokey pokey ice cream $16.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • French onion soup - melting smoked provolone crouton $19.50
  • Potato trio crab / truffle / mozzarella N/A
  • Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
  • Butterscotch pudding $16.50
  • Rumali Roti $6.00
  • Paneer Tikka (V) $14.00
    • Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
  • V=Vegetarian
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • V=Vegetarian
  • Gilafi Seekh Kebab $14.00
    • Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • Malabari Prawns $20.00
    • Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • SOUP OF THE DAY $9.90
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • Pork with chinese cabbage $10/$20
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Three vegetables with mushroom dumpling $10/$20
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Fried rice with spicy cabbage $8.00
  • Grouper head noodles (Rice noodles) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Fried rice with double cooked pork face $10.00
Love Cuisine

Love Cuisine

location

Address

7 Crowhurst Street, Auckland, Auckland, 1023, New Zealand

phone

Phone

95229339

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM Tue 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Dinner ,  Full Bar

Location
7 Crowhurst Street, Auckland, Auckland, 1023, New Zealand
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