Address
90 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Luca Cafe in Tauranga Menu
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Luca Cafe in Tauranga has no menu available, but can choose from many other options such as VEGETABLE SAMOSA or SEEKH KEBAB from Bombay Brasserie. Nautilus Restaurant & Espresso Bar offers many options including Nautilus Breakfast and Eggs Benedict. Pinot Restaurant and Bar includes a wide range like Toasted Muesli or Eggs on Toast. Lettuce and Griddle Scampi from . The Pot offers The Chirpy Cafe and (add bacon, mushrooms, sausage, or egg for $2).
Nearby Sample Menus
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
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Soup of the Day $14.00
- ask about the Chef's special
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Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
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Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
- Fries $6.00
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Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
- Gourmet Roasted Herb Potato $6.00
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Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
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Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
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Chicken tikka $10.00
- Tender boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
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Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
- Tamarin sauce $3.00
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Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
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Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
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Chicken jalfrize $16.00
- Half roasted chicken tikka pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce.
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Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.
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Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
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Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
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Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
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Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
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Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
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Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
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Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
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Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
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Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
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Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
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Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
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Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
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Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
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Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
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Margherita $21.00
- mozzarella, bocconcini, basil (v)
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Crispy Chicken Burger $ 9.50
- crinkle cut chips
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Crispy Chicken Burger $9.50
- crinkle cut chips
- Battered Fish & Chips $9.50
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Aloo Palak $14.50
- Spinach and potato curry
- Side Dishes
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Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
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Aloo $14.50
- Potato curry
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Mango Lassi $6.00
- Refreshing yoghurt drink
- -Raita $4.50
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Aloo Gobi $9.00
- Potato and cauliflower curry
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Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
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Plain Naan $2.50
- Soft Indian bread made from water wheat flour
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Chicken Korma $15.00
- Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
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Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
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Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
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Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
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Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
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Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
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Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
- -L $16.99
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Onion Bhaji $6.50
- Onion dipped in chickpea flour batter & deep fried
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Prawn Pakora (8pcs) $12.90
- Prawn dipped in chickpea flour batter & deep fried
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Mutter Mushroom $14.50
- Green peas and mushroom cooked with Indian spices
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Butter Prawn $18.99
- Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
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-Cheese and Garlic $5.00
- Plain flour bread stuffed with cheese and garlic
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Fish Pakora (5 pcs) $12.90
- Fresh fish dipped in chickpea flour batter & deep fried
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Mix Pakora (6pcs) $6.50
- Chopped vegetables mildly spiced dipped in batter & deep fried
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Mushroom $3.00
- All day breakfast with Gluten and Dairy free options available.
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Kids bacon & egg on toast $8.00
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- -kids size $8.00
- Citrus buerre blanc
- Side salad $5.00
- Mustard jus
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
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Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
- Rice $4.00
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Baked cheese cake $12.00
- With berry couli
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
- Main & Dessert only $30
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with fresh tomato, avocado & pesto $10.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- vegetarian $15.50
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Pasta of the Day
- See our Chef's special board
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Luca Cafe
Phone
075750780
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Wheelchair accessible , Takeout , Bar Not Available , Seating Not Available , Seating , No Takeaway , Child-friendly
90 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus