Luca Cafe in Tauranga Menu

Luca Cafe in Tauranga has no menu available, but can choose from many other options such as VEGETABLE SAMOSA or SEEKH KEBAB from Bombay Brasserie. Nautilus Restaurant & Espresso Bar offers many options including Nautilus Breakfast and Eggs Benedict. Pinot Restaurant and Bar includes a wide range like Toasted Muesli or Eggs on Toast. Lettuce and Griddle Scampi from . The Pot offers The Chirpy Cafe and (add bacon, mushrooms, sausage, or egg for $2).

Nearby Sample Menus

Turkish 2 Go (sample menu)
  • Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
  • Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
  • 4x Dolmas with fresh lemon & cacik $5.00
  • A serve of just lamb or just chicken $8.50
    • With sauce
  • Falafel S $11.5 / L $ 13
    • Chick pea and herb patty
  • Lamb on fries $10.00
    • With your choice of sauce
  • Falafel $1.50
  • Mixed vege S $10 / L $ 11.5
    • Falafel, mujver, dolma
Own Masala (sample menu)
  • -Full $20.00
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
  • Honey chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Fish masala $18.00
    • Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Hell Pizza (sample menu)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Istanbul Turkish Cafe and Take-Aways (sample menu)
  • Traditional Turkish mezes with Turkish bread
  • -Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
  • ●Sweets
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • -Garlic Bread $6.00
  • -Chicken Avocado $16.00
    • Chicken, avocado, red onion and mozzarella
  • -Ham $16.00
    • Ham, pineapple and mozzarella
Mount Social Club (sample menu)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Super foods, vegan, tapas and platter options – from 8am
  • Aztec Goddnes $15.00
    • Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Mags Fresh fish (sample menu)
  • Crabstick $1.80
  • Fish of the day $4.00
  • Chicken burger $7.00
  • Cheeseburger $7.40
  • Scoop of chips $4.00
  • Hamburger $6.40
  • Prawn cutlet $1.80
  • Donut stack
Takara Japanese Restaurant (sample menu)
  • -Boat $70
  • Sukiyaki $30
    • Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
  • -Scampi $14
  • Nigiri
    • Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
  • A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
  • -Salmon $10
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • Japanese Curry $7
Tay Street Beach Cafe (sample menu)
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Add Avocado $4.00
  • Energy Breakfast $17.00
    • Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Add Streaky Bacon $6.00
  • Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Wok Tossed Greens $9.00
Robert Harris Cafe (sample menu)
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
Pluto Juice Soup and Salad Bar (sample menu)
  • -Large $11.00
  • Chorizo sausage penne
    • Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.
  • -Large $8.50
  • -Small $8.50
  • -Large $11.00
  • -Large $11.00
  • -Large $8.50
  • -Small $8.50
Gallery Restaurant at Hotel Armitage (sample menu)
  • Baked cheese cake $12.00
    • With berry couli
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Citrus buerre blanc
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
Cafe Hasan Baba (sample menu)
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Beef Burgundy 180g/240g $ 24,50 / $ 29,50
    • (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
  • La Dame Blanche $ 13,00
    • Vanilla icecream • warm Belgium chocolate
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
Cafe Paradiso (sample menu)
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
La Brioche Patisserie (sample menu)
  • Steak & cheese
  • Cake Slices
  • Chicken & Cheese $6.00
  • Chicken Salad $6.00
  • Chocolate & Hazelnut $4.00
  • Macadamia Caramel $4.00
  • The Classic Choice
  • Whole Grain Beef $4.50
Zeytin Mediterranean Restaurant (sample menu)
  • Spice Rubbed Roast Beef $17.50
  • -Spicy walnut
  • -Chorizo sausage, caramelised onions, mushroom and mozzarella
  • -Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • -Babaganush
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
  • Selection of Four (great for 2 people) $17.50
  • -Avocado
Luca Cafe

Luca Cafe

location

Address

90 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075750780

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
90 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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