Address
90 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Luca Cafe in Tauranga Menu
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Luca Cafe in Tauranga has no menu available, but can choose from many other options such as VEGETABLE SAMOSA or SEEKH KEBAB from Bombay Brasserie. Nautilus Restaurant & Espresso Bar offers many options including Nautilus Breakfast and Eggs Benedict. Pinot Restaurant and Bar includes a wide range like Toasted Muesli or Eggs on Toast. Lettuce and Griddle Scampi from . The Pot offers The Chirpy Cafe and (add bacon, mushrooms, sausage, or egg for $2).
Nearby Sample Menus
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Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
- Karaage Chicken (5 pcs) $7.00
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Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
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Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
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Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
- Pork Chashu $4.00
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Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
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Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
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Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
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Angus eye fillet $34.50
- 250g
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Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
- Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
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Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
- Herb crusted NZ lamb rack $35.00
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Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
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Crispy Vegetable Spring Rolls $10.90
- with sweet chili dipping sauce
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Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
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Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
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Homemade Crumpets $8.90
- served with honey and butter
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Pizza Bread $17.50
- with truffle salt and caramelised red onion
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Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
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Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
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Eggs Benedict with Salmon $19.90
- with salmon, spinach and poached eggs
- Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
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Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
- Kitchen salad, honey mustard dressing $8.00
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Mozzarella Sticks $10.00
- Crumbed Mozzarella, deep-fried & served with plum
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Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
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Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
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Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
- Small Fries $4.50
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Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
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Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
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Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
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Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
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Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
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Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
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Lucha ParathA $4.00
- Multi layered Naan
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Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
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Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
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Plain Roti $2.00
- Wholemeal bread
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Plain Rice $3.00
- Steamed white Basmati Rice
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
- Kimchi Korean spicy pickled cabbage $5.5
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
- All our breads and dips are freshly made on site $7.00–$12.00
- All our fries are cooked with vegetable oil. $4.00–$10.00
- Turkish Garlic Bread $3.00
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
- Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
- Turkish Hummus Bread $3.00
- - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- -Loaded $9.90.
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
- Gluten free base $4.50
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New York $18.50
- Spicy pepperoni salami with mozzarella
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Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
- Ham and Mozzarella $17.50
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
- Gluten free options available
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Savoury mince on Toast $13
- -Topped with a poached egg
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
- Creamy Mushroom & Bacon Fettuccine $15
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
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Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
- -Served with 6 roasted garlic prawns $28.50
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
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Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
- Main & Dessert only $30
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. JUMBO $9.50
- 1PC. $2.50
- 8PC. REG $7.90
- - 4 pieces Cucumber & Pickle
- - 4 pieces Fresh Salmon & Cucumber
- - 4 pieces Avocado Nigiri
- Teriyaki Chicken Double Avocado
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Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
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Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
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Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
- -Olive tapanade
- -Spicy walnut
- Garlic Bread $10
- Turkish Pide $8
- Iskenders *
Luca Cafe
Phone
075750780
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Wheelchair accessible , Takeout , Bar Not Available , Seating Not Available , Seating , No Takeaway , Child-friendly
90 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus