Lucky Star Takeaways in Auckland Menu

A $18.90
- Pork chow mein, egg fried rice, 6 wontons
B $20.90
- Ginger beef vegetables, pork fries rice, 2 spring rolls
C $37.90
- Special Chow mein, bbq pork fried rice, savoury egg foo yoong, sweet & sour pork, 3 spring rolls or 9 wontons
Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
Steak Oriental $11.90

Nearby Sample Menus

Roti Planta $6.00
- Filled with extra margarine for extra flavour, served with dhal curry
Roti Canai (2pcs) $12.50
- With Beef Rendang
Nasi Biryani Kambing - Lamb Briyani $13.50
- Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
Nasi Biryani Ayam - Chicken Briyani $13.50
- Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
Laksa Penang - Penang Style Rice Noodle $12.00
- Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
Satay Kambing - Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Dessert of the Day $7.00
- Ask your host for today's special
Sauteed green beans $5.00

Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
Pumpkin ravioli $37.00
- Pinenuts, parmesan, amaretti biscuit, sage brown butter
Sails special $16.50
- Kahlua, grand marnier & brown creme de cacao
Long black $5.00
Dauphinoise potatoes $10.00
Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
Goats curd $22.00
- Brick pastry, walnut, textures of beetroot, date, verjus
Cappuccino $5.00

Cucumber and coriander raita
Roti (Whole meal flour roti) $3
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Garlic Naan $ 3.5
- Topped with garlic
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.

54. Pad Tai $14 - $17
- Stir fried rice noodle with egg, bean sprouts, spring onion, tofu, and crushed peanuts
Chicken, Pork or Beef $14
Mixed Seafood Or Lamb $5
Lamb, Prawns, or Seafood $18
Lamb, Prawns, Seafood or Fish $18
25. Pad Prik Grapow $14 - $16
- Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion
29. Pad Num Mun Hoy $14 - $16
- Stir fried oyster sauce with broccoli, cauliflower & carrot
36. Pad Pong Garee $15 - $17
- Stir fried egg in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum

-fish only $6.90
Gluten free hoki
-with chips $11.90
kumara chips R($4.90) L($6.90)
upgrade to a large combo for only $1.90
dory
Classic chicken $8.90/ C($14.90)
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
-fish only $7.90

SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
- Clams, tuastuas, scallops, prawns, market fish in green curry sauce
SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
- Chicken, glass noodles, mushrooms, nuoc cham
FLAMING PRAWNS (TOM OM NAM) $34.00
- King prawn cutlets, glass noodles, mushroom, sweet & sour broth
Or Poached chicken thigh with kaffir lime leaves $14.00
HANOI RICE NOODLES & GRILLED PORK $18.00
- Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
SMALL PLATES SOUP - PHO $16.00

toasted muesli $9.50
- With Fresh fruit and natural yoghurt
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Creamy mushroom $14.50
- Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
Side (with mains only) $3.00
- Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
Fresh fruit, cream and Maple syrup $9.50
Chips $10.90
- With deep-fried fish fillets.
Egg on toast $7.90
- Two eggs as you like with toast
*Add on scoop of ice cream for extra $1.00

THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
Cream cheese / Swiss Cheese / Habanero mustard $2.00
P.B.J $6.00
- Peanut butter & raspberry jam
KOKO $5.00
- House chocolate hazelnut spread
JAM $5.00
- Raspberry jam & a lick of butter
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
CLOVER $5.00
- Marsh's Central Otago clover honey