Luzons Cafe in Rotorua Menu

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Luzons Cafe in Rotorua has no menu available, but can choose from many other options such as Pork Bun or Fresh Fish Fillet Bun from Brooklyn Patio & Eatery. Cafe on Domain offers many options including Traditional bacon & eggs and French toast. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Kids Egg & Spag and Kids Hot Cakes from . Horny Bull Cafe and Bar offers Farmers Kitchen and Corn Cream Soup.

Nearby Sample Menus

Today's Soup $13.70
- With freshly baked bread & butter.
Medium $16.70
Seafood Chowder $15.70
- With freshly baked butter & butter.
Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.
Beef Nachos
- With sour cream
Mint Sauce $1.70
Plum $1.70
Sauces

Fat Dog Toasted Muesli $13.90
- Toasted muesli served with your choice of fresh fruit, yoghurt and milk
Garden Salad $5.30
Porridge $11.70
- Porridge served with brown sugar, milk and cream
TS= Toddle Size
Fries $3.40 / L $6.70
Seafood Chowder $11.60
- Seafood chowder served with chunky toast
Big Bad Beefy Boy Salad $19.40
- Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds
The Fat Dog Works $18.30
- Bacon, eggs, hash browns, sausage, tomato, chunky toast

Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
Pad Med Mamuang $18.50
- Stir fried cashew nuts and vegetables
Tom Yum Gai $8.50
- Hot and sour chicken with lemon grass and coriander
Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.

Prawn Malabari + rice $16.00
2 Pieces fried sausages & chips $5.00
1 Fried Sausage $1.50
Prawn Masala med or hot + rice $16.00
Vegetable Samosa $4.00
Only Chips $3.00
1 Piece Fried Chicken & chips $5.00
Plain Basmati Rice $3.00

Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Panna cotta $12.50
- Served with vanilla and raspberry compote
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Filled pasta of the day – please see the specials for tonight n/a
Tiramisù $12.50
- Doesn’t get any more traditional than this
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock

Happy Ham $5.00
Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
Steak Pita $11.50/ $9.50
- Regular/ Petita
Breakfast Pita $10.90/ $8.90
- Regular/ Petita
Brownie $2.50
Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita

Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
Tea and Coffee

C28 Spicy stir fry duck wings
D12 Lamb's offal soup with touch of coriander leaf
K5 Cold noodle salad with shredded chicken
B5 Sliced pork in thick spicy tongue-numbing sauce
A6 Chicken feet with Chinese pickled chilli
D16 Stir fry beef with pickled Chinese cabbage
K16 Wild Chinese mushroom noodle soup with finely sliced lamb
K6 Noodle with pork mince and soy bean paste (Sichuan style)

Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
Lamb Rogan Josh $12.50
- Tender diced lamb or beef cooked with onion gravy and finished with great spice
Fish Malabari $15.50
- Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Chicken Korma $12
- Boneless chicken cooked in creamy sauce made of almond paste, cream & spices
Tandoori Chicken (Half/ Full) $10/$18
- Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
Plain rice $3
Goan Fish Curry $15.50
- Fish cooked in coconut cream and goan herbs with hint of curry leaves
Lamb Masala $12.50
- Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum

KID'S BURGER(steak or small Angus pattie or bacon) $6.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
REWENA HOT DOG $5.00
WHOLE DOZEN $17.00
1/2 DOZEN $9.00
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
SINGLE $2.50

Tofu pree o wahn $16.00
- Fried tofu and vegetables in sweet and sour sauce.
Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
-with basil leaves and vegetables. $19.50
Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.
Pla pree-o-wahn $19.00
- Fried fish fillets with sweet and sour sauce and vegetables.
Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.
Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
- Lightly spiced chicken soup with coconut cream and Thai herbs.
Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.

Pavlova $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Hot Chocolate $4.9
- Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
Side Salad $5.9
Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.

Hasbrown $1.00
Savory Muffins $4.00
Garlic Steak and Mushroom $11.00
Bacon & Egg on Toast $8.00
Steak Egg & mushroom $11.00
Wednesday Stew $7.00/$9.00
Add Chips and can drink $4.00
Bacon $3.00

Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
Butter Paneer $14.50
- Cottage cheese cooked in butter sauce
Goat Vindaloo $17.50
- Goat cooked with hot vindaloo paste
Lamb/Beef Madras $16.50
- Diced meat cooked in coconut gravy and tempered with mustard seeds and curry leaves
Bombay Aloo $12.50
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices
Fried Rice (Egg/Chicken/Vegetable) $12.50
Chicken Jalfrazi $15.50
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
Lamb/Beef Jalfrazi $16.50
- Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds

Stuffed Kulcha - Plain flour bread stuffed with spiced potatoes and peas $4.00
Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
Shahi Paneer - Our own home-made cottage cheese cooked in creamy gravy, and fresh herbs. $17.90
Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
Keema Naan - Stuffed with spiced Lamb mince mixture $5.00
Prawn Malabari - Peeled prawns cooked with sauteed onions, tomatoes and fresh coconut milk, garnished with cream $22.90
Panner Tikka Masala - Indian cottage cheese cooked with onions, bell pepper, spices and tomato gravy $17.90
Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90