LYJ 老友记 in Auckland Menu

-Pork with Pickled Cabbage / Pork with Onion / Pork with Eggplant / Pork with Apple / Pork with Pineapple / Pork with Fennel / Pork with Cashew Nuts $12.00
-Pork with Celery / Pork with Potherb Mustard / Pork with Corn / Pork with Mushroom / Pork with Mushroom Water Chestnuts / Pork with French Beans $12.00
Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
Beef Fried Noodles with Vegetables / Chicken Fried Noodles with Vegetables / Shrimps Fried Noodles with Vegetables $12.00
Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00

Chicken Tikka $10.00
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
Mango Chutney $3.00
Paneer 65 $12.00
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Balti Lamb (made to order) $14.00
- Boneless lamb cooked with special Balti gravy.
Mutton Dum Biryani $10.00
- Authentic Hyderabadi Lamb biryani cooked in dum style.
Chicken Tikka Masala (made to order) $14.00
- BBQ Chicken cooked in tomato rich gravy.
Pepper Chicken (made to order) $14.00
- Bone chicken cooked with traditional Indian pepper gravy and coconut.
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.

Scrambled Eggs $14.90
- served on crispy potato rosties
Banana Chicken $28.90
- Filled with banana, wrapped in bacon w/ mango salsa
Banoffee Cream Pie $11.90
- baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette
Soup of the Day $10.90
- Ask for today's choice
Crumbed Scallops $29.90
- with your choice of vegetables or salad
Eggs Benny $17.90
- 2 poached eggs on English muffin w/ hollandaise, bacon, wilted spinach leaves
Spare Ribs $29.90
- Slowcooked, topped with plum sauce, served with wedges and aioli

SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
RICE $3.00
ADD EXTRA BACON OR EGG $1.50
KOREAN COWBOY KIMCHI $2.00
COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles

Steamed chicken with Chinese mushroom and white fungus $22.00
Deep-Fried Prawn With salt and pepper $38.00
Pine nuts & sweet corn stir-fried with chicken $22.00
Satay Beef in Casserole $23.00
Spicy beef $22.00
Sweet and Sour Prawns $30.00
spicy scampi seasonal
braised beef brisket with tomato in casserole $23.00

41. Yum Woon Sen Talay $16
- Seafood salad with chilli, glass noodles, tomato, onion, spring onion & coriander
4. Satay Chicken/ 4 Sticks $9
- BBQ chicken served with satay sauce. (NO PEANUTS, with use Monk bean instead)
Chicken, Pork or Beef $14
66. Pad Ped Pak $13
- Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts
Chicken, Pork or Beef $14
Prawns or Seafood $17
Chicken, Pork or Beef $14
39. Thai Schnitzel $18
- Golden crumbed meat topped with stir fried eggs in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum

Lemon & Thyme Roasted Chicken $29.5
- on truffle mash with Jack’s slaw & red wine jus
Apple & Rhubarb Crumble $12
- seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
Lamb Loin $32.5
- char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
Crispy parmesan polenta sticks $12.5
- chilli & rosemary sea salt and horseradish aioli
Crusty loaf with selection of homemade dips $9
Vegetarian $22
- capsicum, feta, kalamata olives, mushroom & red onion
Jack's Gluten Free Mud Cake $12
- with chocolate ganache & fresh whipped cream
Hawaiian $22
- ham, pineapple & mozzarella

Naan $3.5
400g Angus T-bone Steak $38
- Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
One Portobello Mushrooms Roasted with Herbs $3.5
Chicken Tikka Masala or Fish Tikka(GF) $16.5
- Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
Mattar Paneer(V,GF) $15.9
- Green peas, cottage cheese onion and tomatoes gravy
Nuggets & Chips $8.9
- Served with tomato sauce
Garlic Ciabatta Bread $3.5
Omelette(gf) $16
- with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato

Hot Dogs and Chips $14.50
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special

Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
Toast and Preserves $7.50
Match: $12.50
- Jules Taylor Sav Blanc Marlborough
Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
Match: $8.50
- Hawkes bay Amber Ale
Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
Portobello Road Mushrooms $12.50
- Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor

Chicken Katsu $8.00
Mix Tempura $12.90
Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
Scallop Katsu $7.50
Beef Don $10.90
Harumaki Roll $5.50
Chicken Katsu Curry $11.50
Chicken Fried Rice / Prawn Fried Rice $10.00

Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
Seafood Chowder
- with toasted baguette
Fish & Chips Beer Battered Fish
- served with chips and salad
Smoked Salmon
- Smoked salmon served with salad
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
Crab Meat, Salad, Sesame Seeds $10.00
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
Seafood Kitchen’s Roti Bread $1.50
- each

Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
OR
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds

Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
Steak or Mince on Toast $7.00
French Toast $12.90
- with grilled banana, bacon & maple syrup
H. NACHOS $9.00
E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
(COMBO WITH CHIPS) $13.00
a. with smoked salmon & cream cheese $9.50
Eggs on Toast (poached, scrambled or fried) $5.50

Peek Kinnaree $8.50
- Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
Goong Hom Pha (Prawn Spring Roll) $9.50
- Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
- Prawn, Scallops, Duck or Crispy Pork $17.90
- Prawn or Scallops $17.90
Yum Neau Yang (Beef Salad) $13.90
- Grilled slices of beef mixed with fresh salad and Thai spices
- Chicken, Beef or Pork $13.90
Khow Pad (Fried Rice)
- Stir fried rice with egg, spring onion and mixed vegetables
Pug Tod $6.90
- Deep fried tempura and mixed vegetables

LYJ 老友记 in Auckland Menu

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LYJ 老友记

Auckland Region > Auckland > LYJ 老友记

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633 Domion Rd, Mt Eden, Auckland

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Auckland Region Restaurants

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