5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
Fresh crusty toast with butter and preserves $10.50
Trio of Dips $17.50
Hummus, cumin scented tomato and onion jam with warm Turkish bread
Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
Antipasto $27.50
Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
Prime Angus Burger $29.00
With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
Tempura tofu $25.00
With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
Fresh seasonal vegetables cooked on the tawa(cast iron pan) with our chef's secret masala and fresh green chillies. served with roomali roti, kashmiri pulao & salaan
Tikka
Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
GJ with ice cream $5.90
Vindaloo
Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb