Macau Bar Kitchen & Lounge in Tauranga Menu

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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Jasmine Rice $3
Kimchi Korean spicy pickled cabbage $5.5
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo

Nearby Sample Menus

Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Soup of the Day (GF) $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
-add ham $3.00
Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
-add bacon $4.50

Fish $3.80
Chicken nugget $0.60
Mussel fritter $2.50
Plain sausage $1.40
Pork $9.80
Tomato $2.50
Tarakihi $3.60
Tarakihi fisa $3.60

A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Hero Burger $13.5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Buenos Nachos $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

Beer Battered Fries $8
- Tomato Sauce: Aioli.
Halloumi: Rocket: Mushroom $16
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
All Burgers Served With Beer Battered Fries & Sauce
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Jerk Fish: Slaw: Orange: Avocado Cream $16
Calamari $12
- Aioli: Lemon (AVAILABLE GF )

Cheeseburger $7.40
Chicken nugget $0.70
Pineapple ring $1.00
Fish, chips and salad $11.70
Bacon + egg burger $7.80
Fish of the day $4.00
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
1/2 Scoop of chips $2.00

Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish

Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
BBQ Modem $99.00
- Assorted meat bbq
Sundubu jjigae $15.00
- Spicy soft tofu stew
Janchi guksu $14.00
- Noodles in anchovy broth
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
So saeng galbi $27.00
- Fresh beef ribs
Bulgogi deopbap $15.00
- Stir fried beef with rice
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth

Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
Beef $11.50/$14.50/$18.00
- Small/Medium/Large
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Chicken Combo $6.50
- 2 chicken & 4 potatoes
Lamb Shank $14.00/$19.00
- Medium/Large
Churros - each / three $1.50/$4.00
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A

Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
Verdure $7.00
- vegetables of the day
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli

Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
Soup of the Day $ 12.00
- See our weekly special board
Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
Pasta of the Week $ 18.00
- See our weekly special board
Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw
Our Famous Chicken & Bacon Melt $ 18.00
- Served on turkish bread with fries
Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
English Cumberland Sausage and Mash $ 28.50
- Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy

- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Turkish Garlic Bread $3.00
All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
Prices are subject to change without notice.
Cheesy Weezy Chips $5.00
Hot chips with tomato sauce & can of soft drink
All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
Hummus Dip & Turkish Bread $7.00

Trio or ice-cream $12.00
- With chocolate topping
Mustard jus
Side salad $5.00
T-bone steak(350g)(GF) $35.00
Fries $5.00
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
Citrus buerre blanc
Wedges $5.00

Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Teriyaki chicken udon $12
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Baby Stick N/A
Vegetarian yaki udon $11
Chicken Ball N/A
Half Roll N/A
Inari N/A

Mixed Meat (with chicken and roast beef) $17.50
-Olive tapanade
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
-Spinach and feta
* Gluten free pizza bases available add $4
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
-Smoked ham, pineapple and mozzarella
-Avocado

-Parsley pesto
Creamy garlic mushrooms on wild loaf (V)(GF)
-Salmon
-Free range eggs
-Sourdough
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
Creamy quinoa porridge (GF)(V)(RSF)
Miso noodle bowl (V)(GF)