Macau Bar Kitchen & Lounge in Tauranga Menu

MENU MENU
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Grilled Pork Belly $28
    • shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Steamed Jasmine Rice $3
  • Kimchi Korean spicy pickled cabbage $5.5
  • Cross Hatch Fries $9
    • Togarashi sea salt, Japanese kewpie mayo

Nearby Sample Menus

  • Satay Stir Fry
    • Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
  • Noodle Soup (Khuay Teaw)
    • A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
  • Larb $22.50
    • Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
  • Includes complementary Jasmine Rice (Served medium unless otherwise requested)
  • - Chicken $22.50
  • - Chicken, Beef or Pork $22.50
  • Fish Cakes (5) $10.00
    • Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
  • Pineapple Fried Rice
    • Fried rice, egg, pineapple, carrot, peas, broccoli, and onions topped with cashew nuts
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Steamed Jasmine Rice $ 3
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
  • Papadoms (5pcs) $3.00
  • Aloo gobi $14.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
  • Garlic naan $3.50
    • Plain flour bread with garlic baked in clay oven.
  • Raita $3.00
  • Seekh kebab $10.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
  • Chicken tikka $18.00
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Sausages, Bacon $4.50
  • Creamy mushrooms $18.50
  • Hollandaise, Toast, Hashbrown $3.00
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Housesmoked Salmon $6
  • Altang $17.00
    • Spicy fish roe soup
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Pan fried fresh local market fish $36.00
    • Saffron potatoes, green peas, soused fennel, beurre noisette
  • Broccolini, nori butter $8.00
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Margaret $25.00
    • Cherry tomatoes, basil pesto & fresh mozzarella
  • Big Bad Breakfast $16.00
    • Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
  • Eggs Benny With $18.00
    • With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
  • Chilli Chicken $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Cheeky Chocolate $8.00
    • Lashings of homemade chocolate sauce, Topped with chocolate chips
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Waffles $14.00
    • With bacon, banana & maple syrup
  • Cheeseburger with Fries $12.00
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Ice cream Sundae $3.50
    • Ice cream topped with chocolate sauce & sprinkles
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Fish and Chips $24.50
    • Tempura battered fresh market fish, green salad, fries & house tartare sauce
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Grilled Chicken & Chorizo Salad $16.50
    • Mesclun salad, sundried tomatoes & feta.
  • Tempura fish sliders $16.50
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Beetroot Dip & Turkish Bread $7.00
  • Hummus Dip & Turkish Bread $7.00
  • Fish and Chips $10.00
  • Cheesy Weezy Chips $5.00
  • Combo comes with 355ml can of soft drink.
  • Turkish Bread $2.50
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
  • 8PC. MAYO OR CHILLI $9.00
  • - 10 pieces Fresh Salmon Nigiri
  • Teriyaki Chicken Lovers $19.90
  • SMALL $3.90
  • Teriyaki Chicken
  • Seafood Supreme $22.90
  • 8PC. JUMBO $9.00
  • Salmon & Chicken Combo $23.90
  • Chicken Nuggets (5 pieces) $8.00
  • Chick Pea Curry Reg $7.50 L $12.00
  • Onion Pakora (3 pieces) $2.50
  • Gulab Jamun (3 pieces) $4.00
  • Shahi Paneer $10.00
  • Aaloo Masala $10.00
  • Prawn Masala $16.00
  • Veg Korma Reg $7.50 L $12.00
  • The Works Burger $18.00
    • Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
  • Barbie Hot Dogs $7.00
    • 3 x Mini Hot Dogs with fries, tomato sauce, small juice
  • Caesar Salad $14.00
    • Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
  • Garlic Pizza Bread $6.00/$9.00
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Cajun Chicken Salad $16.00
    • Grilled diced Cajun chicken on a bed of fresh mesculan salad
  • Affogato $9.50
    • Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
  • Bangers, Eggs & Fries $10.00
    • Two sausages served with eggs & fries
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with fresh tomato, avocado & pesto $10.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • vegetarian $15.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Bagel $12.00
    • Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
  • Jam and butter $6.00
  • Eggs Benedict $18.00
    • Bacon, tomato, spinach or Smoked salmon, spinach
  • Granola $14.00
    • Homemade granola, fresh fruits and Greek yoghurt
  • Spinach, Gluten free bread, Bagel, Ciabatta $3.00
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Macau Bar Kitchen & Lounge

Macau Bar Kitchen & Lounge

location

Address

59 The Strand, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

+64 7-578 8717

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Cash ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
59 The Strand, Tauranga, Bay Of Plenty, 3110, New Zealand
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