Macau Bar Kitchen & Lounge in Tauranga Menu

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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Jasmine Rice $3
Kimchi Korean spicy pickled cabbage $5.5
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo

Nearby Sample Menus

Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)

Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
The Love Shank $24.00
- braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
AVAILABLE FROM 2PM - LATE
Wheelhouse Cheesecake $12.00
- served ice cream
Wheelhouse Salad of the Week POA
- see our blackboard for details and price
Seasonal Fruit Crumble $12.00
- served w/ fresh cream
- Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each

Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
Scallops $16
- seared in lemon butter with chorizo & served with salad
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
Bread n Dips $15
- homemade loaf, with a trio of dips
Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce
Pasta of the day P.O.A
- server to advise
Fries $8
- served with tomato & aioli sauce
Side Vegetables $5

Cheese & bacon Garlic Bread $11.00
Roast of the Day $22.00
- Your waiter will advise
Chicken Breast $31.00
- Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
Kumara Cuts $8.50
Ice Cream Sundae $8.50
A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce

The Butcher $25.00
- Various yummy meat & BBQ sauce
Bottomless Coffee $3.00
Fish & Chips $12.00
Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
Gun Powder Beans $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Crispy Salt & Pepper Squid $9.00
- With garlic aioli
Marinated Fresh Fish Soft Taco $10.00
- With chili lime dressing

Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
Plain Naan $2.50
- Soft Indian bread made from water wheat flour
Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices

Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce

*Combo Deal $15.50–$16.50
- Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
Mixed hot platter $10.00
All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
All our breads are freshly made on site $2.50–$4.50
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
All our breads and dips are freshly made on site $7.00–$12.00

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Large fries $3.50
Onion rings $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cheese stuffed crust $3.90
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

-Large $8.50
-Large $11.00
-Large $11.00
-Large $11.00
Seafood chowder
- This soup contains shell fish
-Small $8.50
-Large $11.00
-Small $8.50

Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Yakitori $9.00
- Skewered chicken with spring onion
Gyoza $7.50
Kumara Kusabi $6.00
- Deep fried crispy kumara chips
Gong-nam Style Roll
Chicken Teriyaki D $14.90 / B $16.90
Chicken Teriyaki Quesadilla D $19.90
Deep fried whole flounder $19.00

Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Creme Brûlée $ 14,50
- With natural Heilala vanilla
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup

-Portobello mushroom $4.50
-Add middle cut bacon $3.50
-Tomato, avocado, lettuce, and brie cheese $13.00
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
-Sweet chilli sauce $1.00
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
-Served with toasted ciabatta bread. $16.00

Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Chips $7.00
- Bowl of Fries
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.