Macau Bar Kitchen & Lounge in Tauranga Menu

Are you the owner? Manage this listing for free.

Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Jasmine Rice $3
Kimchi Korean spicy pickled cabbage $5.5
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo

Nearby Sample Menus

Traditional Turkish mezes with Turkish bread
●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
-Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces
-Turkish Bread $4.50
-Margherita $14.00
- Tomatoes, basil and mozzarella
-Gluten Free Pizza Base Add $3.50 extra

Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.

Potato and olive oil mash $8.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Somerset dishes that we’re not allowed to take off the menu!
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50

Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce

Pork $11.50/$14.50/$18.00
- Small/Medium/Large
Churros - each / three $1.50/$4.00
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Lamb $45.00
Roast Potatoes $0.60
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large

Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
Chicken nugget $0.95
- Each
Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
Snapper $5.90
- Each
Banana fritter $2.70
Kumara chips $5.90
- 1 Scoop

33. Dal Makhani $9.00 / $12.90
Naan Wrap (Chicken / Lamb / Vege) $4.99
4. Tandoori Mushroom $9.59
55. Naan $3.00
43. Dal Goshi $14.99
71. Mango Kufti $3.00
41. Venisan Curry $14.99
40. Goat Curry $14.99

Prawn & Pumpkin Risotto $25.00
- Creamy risotto with prawns, pumpkin, feta, dill &
Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
Wedges $13.00
- Crispy seasoned wedges topped with cheese & sour cream.
Steak Sandwich $16.00
- 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Moroccan Chicken Wrap $16.00
- Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla

Beer battered fries $10
Green Salad $8
Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
Tempura fish sliders $16.50
Tempura fried prawns $15.50
Garlic bread $8.50
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam

Seenkh Kabab $11.00
Rogan Josh Reg $9.00 L $13.50
Garlic Dhal Reg $7.50 L $12.00
Garlic Naan $3.00
Aaloo Masala $10.00
Chicken Saag Wala $12.00
Dal Makhni $10.00
Chicken Nuggets (5 pieces) $8.00

Butter Chicken
- Tender boneless chicken cooked in tandoori and creamy tomato curry
Mushroom Chicken / Lamb / Beef
- Cooked with mushroom and onion curry with spices
- B $15.99
Vegetable Jalfrezi $14.50
- Mixed vegetables stir cooked on high flame
Dal Makhani $14.50
- Lentils and kidney beans stewed on slow fire overnight in spices
Goan Fish Curry $17.99
- Fish fillets cooked in fine tomato paste & coconut curry finished with cream
-L $16.99
Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices

BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
FRIES $4.50
- served with tomato sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce

Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
-5pcs $8.90
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables
Agedashi Tofu $7.00
- Deep fried tofu
Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
- 10pcs $12.90

Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Avocado $3.50
-Served with toasted ciabatta bread. $16.00
-Sour cream $1.50
-Hot mixed berries $3.00
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup