Mac's Food & Wine in Rotorua Menu

 DAYTIME MENU - SALADS

• Chicken Salad $14.50
  • Chicken served on today’s seasonal garden salad, roasted nut, fresh fruit, parmesan cheese, honey mustard dressing
• Beef Salad $14.50
  • Tender eye fillet served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, balsamic dressing
• Lamb Salad $14.50
  • Grilled lamb served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, mint yoghurt
• Scallop Salad $15.00
  • Seared scallops, sundried tomato and olive Israeli couscous, salad mix, tarragon dressing
• Plain Seasonal Salad $9.50
  • Today’s seasonal salad (check with our friendly front of house staff for specials)

 DAYTIME MENU - SANDWICHES

• Chicken Panini $16.00
  • Seared chicken tenders on a toasted panini, grilled bacon, mozzarella, apricot and capsicum chutney, garden salad, fries, garlic aioli
• Open Beef Sandwich $16.00
  • Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
• Bacon Clubhouse $16.00
  • Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
• Lamb Wrap $16.00
  • Roasted lamb, roast vegetable salad, hummus, fries, aioli
• Open Crumb Fish Sandwich $16.00
  • Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds. Served on garden salad, toasted artisan bread, fries and aioli

 DAYTIME MENU - BRUNCH

• - Add bacon for $2.00
• - Creamy Mushroom Sauce for $2.00
• Eggs on Toast $7.50
  • Eggs cook the way you like on toasted artisan bread
• Seafood Pasta $15.50
  • Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce.
• Grilled Sirloin $15.50
  • Grilled sirloin, fries, mushroom sauce, grilled onions, egg
• Full Day Breakfast $16.00
  • Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
• Steak Breakfast $16.50
  • Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
• Macs Famous Smoked Fish Chowder $13.50
  • Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread
• Soup of the Day $12.00
  • Chef’s daily creation & toasted bread
• Bruschetta $10.00
  • Toasted artisan ciabatta, pesto, tomato, olives, mozzarella
• Vegetarian Brunch $15.50
  • Col-connon potatoes, toasted artisan ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
• Wedges $12.00
  • Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli

 EVENING MENU - TO START...

• Seeded Garlic Bread $6.50
  • Rustic seed mix, artisan bread
• Breads & Dips $8.50
  • Artisan breads, selection of dips
• Bruschetta $9.00
  • Toasted artisan ciabatta, home-made pesto, tomato, olives, mozzarella
• Soup $9.50
  • Chef's daily creation, toasted bread
• Mac's Famous Seafood Chowder $12.50
  • Kawakawa smoked fish, seasonal seafood, toasted bread
• Grilled Lamb $14.00
  • Lamb rump, seasonal roast vegetable, minted kiwifruit chutney, pistachio yoghurt
• Beef Kebabs $13.50
  • Rosemary and garlic marinated beef kebabs, onion and capsicum, selection of dipping sauce
• Scallops $14.00
  • Seared scallops, parsnip puree, wasabi mayo, parmesan roquette salad
• Smoked Chicken Salad $13.00
  • Smoked chicken & bacon, sundried tomato and olive Israeli couscous salad mix, honey mustard dressing

 EVENING MENU - MAINS...

• Lamb Rump $28.50
  • Rosemary and garlic marinated lamb rump, honey glazed pumpkin & kumara, parmesan, roasted pistachio, minted yoghurt
• Catch of the Day P.O.A
  • Chef’s innovation designed to compliment today’s fresh fish
• T-Bone $31.50
  • 350gm Prime T-Bone, chunky fries, grilled onion, creamy mushroom sauce, fried egg
• Fillet Mignon $29.00
  • Prime eye fillet, col-cannon potatoes, seasonal vegetables, Portobello mushroom, watercress, bacon, port wine jus
• Pork Belly $26.00
  • Asian style braised pork belly, melody of seasonal vegetables, bok choy, apple and parsnip puree, pork jus
• Chicken Breast $26.00
  • Manuka smoked, bacon wrapped chicken breast, col-cannon potatoes, spinach, roasted vine tomato, pepper sauce
• Fish & Chips $27.50
  • Market fish, golden beer battered chunky fries, today's salad, tartar sauce
• Prime New York Strip $28.00
  • 250gm pepper coated prime sirloin, chunky fries, grilled onion, creamy mushroom sauce, fried egg
• Vegetarian Pasta $24.00
  • Cream based sauce, pappardelle pasta, seasonal vegetables, parmesan cheese
• Rack of Lamb $30.00
  • Mustard and herb crumbed lamb rack, roasted honey glazed pumpkin & kumara, bok choy, baby carrots, mint jus
• Prime Eye Fillet $30.50
  • Prime eye fillet, melody of seasonal roast vegetables, spinach, blue cheese, thyme infused Portobello mushroom, grilled bacon, port wine jus

 EVENING MENU - SIDES...

• - For two $6.50
• - For one $4.50
• Chunky Fries
• - For two $7.50
• - For one $5.00
• Today's Vegetables
• - For two $6.50
• - For one $4.50
• Today's Salad
• - For two $4.00
• - For one $2.50
• Eggs
• - For two $8.00
• - For one $5.00
• Mushroom Sauce
• - For two $7.00
• - For one $5.00
• Honey Glazed Pumpkin & Kumara
• - For two $6.50
• - For one $4.50
• Seasoned Wedges
• - For two $6.50
• - For one $4.50
• Grilled Mushrooms

 DESSERTS

• Chocolate Brownie $10.00
  • Warm chocolate brownie, caramel mousse, chantilly cream, almond brandy butterscotch sauce, vanilla ice-cream
• Apple and Rhubarb Crumple $13.00
  • Seasonal apples and rhubarb, poached oranges and almond meal base, fine crumble, chantilly cream, mix berry compote maple walnut ice-cream
• Creme Brulee $12.50
  • Smooth rich custard top with caramelised sugar, mix berry compote, chocolate wafer stick, pistachio dust, caramel ice-cream
• Ice Cream Mess $11.50
  • Trio of New Zealand ice cream, in house sauce, roasted nuts, freeze dried berries, chantilly cream
• Cheeseboard $13.00
  • Trio of New Zealand cheeses, crackers, condiments

 KIDS MENU - MAINS...

• Blood and Guts $12.00
  • Chunky fries with tomato sauce, mayonnaise and cheese
• Captains Catch $12.00
  • Fish bites and fries
• Cockle-Doodle-Doo $12.00
  • Chicken strips and fries
• Farmer's Fare $12.00
  • Sirloin steak and fries
• Worms in Mud $12.00
  • Spagehetti Bolognese
• The kids menu is available for ages 12 years or under only. Add a kids sized salad, today’s vegetables or potato & kumara cheese bake for $3.50

 KIDS MENU - DESSERTS... - The kids menu is available for ages 12 years or under only.

• Chocolate Mousse $7.00
  • Chocolate Mousse with chocolate sauce severed with whipped cream and chocolate shavings.
• Ice Cream Sundae $7.00
  • Vanilla Ice Cream, nuts and whipped cream with your choice of sauce, Butterscotch, Chocolate or Mixed Berry.

Pizzeria Imperfetto (sample menu)

• Margherita $16.00
  • Tomato sauce - mozzarella - basil - olive oil
• Marinara $12.00
  • Tomato sauce - garlic - olive oil - salt and pepper
• Quattro Stagioni $22.00
  • Tomato sauce - mozzarella - ham - mushrooms - artichokes
• Capricciosa $22.50
  • Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
• Cotto E Funghi $20.00
  • Tomato sauce - mozzarella - cooked ham - mushrooms
• Crudaiola $24.50
  • Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
• Bufalina $23.00
  • Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
• Quattro Formaggi $23.00
  • Tomato sauce - mozzarella - provolone - blue cheese - parmesan

TC Takeaway (sample menu)

• 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
• Fish $3.00
• Crumbed Fish $1.00
• Chips $2.80
• Kumara Chips $4.00
• Beef Battered Chips $3.50
• Wedges $3.50
• Garlic Chips $3.50

Ali Baba's Tunisian Takeaways/Kebabs (sample menu)

• Lamb $ 9.50
• Chicken $10.00
• Mixed $ 10.50
• Falafel $ 9.00
• All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
• Sauces
  • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
• Sahara $18.00
  • Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
• Sultan $18.00
  • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.

The Lava Bar (sample menu)

• Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
• Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
• Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
• Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
• Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
• CHUR BURGER
  • Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
• SLICE OF HEAVEN
  • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
• MINT AS BURGER
  • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.

Cafe Baraco (sample menu)

• Bacon, Eggs and Hash Brown on Toast $10.00
• Toasted Muesli $9.00
  • with Greek-style yoghurt, milk and seasonal fruits.
• Creamy Porridge $8.00
  • Oats with banana or seasonal fruits, cinnamon and brown sugar.
• Eggs Benedict Bacon $14 / Salmon $15
  • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
• Baraco Breakfast $16.00
  • Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
• Pancake Stack $12.50
  • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
• French Toast $12.00
  • With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
• Omelette $12.50
  • served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00

1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Rotorua Restaurants

• Rotorua Gluten Free Menus
• Rotorua Steakhouse Menus
• Rotorua New Zealand Menus
• Rotorua Kiwi Menus
• Rotorua Vegetarian Menus
• Rotorua European Menus

Bay of Plenty Restaurants

• Bay of Plenty Gluten Free Menus
• Bay of Plenty Steakhouse Menus
• Bay of Plenty New Zealand Menus
• Bay of Plenty Kiwi Menus
• Bay of Plenty Vegetarian Menus
• Bay of Plenty European Menus

North Island Restaurants

• North Island Gluten Free Menus
• North Island Steakhouse Menus
• North Island New Zealand Menus
• North Island Kiwi Menus
• North Island Vegetarian Menus
• North Island European Menus

New Zealand Restaurants

• New Zealand Gluten Free Menus
• New Zealand Steakhouse Menus
• New Zealand New Zealand Menus
• New Zealand Kiwi Menus
• New Zealand Vegetarian Menus
• New Zealand European Menus