Mac's Food & Wine in Rotorua Menu

 DAYTIME MENU - SALADS

• Chicken Salad $14.50
  • Chicken served on today’s seasonal garden salad, roasted nut, fresh fruit, parmesan cheese, honey mustard dressing
• Beef Salad $14.50
  • Tender eye fillet served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, balsamic dressing
• Lamb Salad $14.50
  • Grilled lamb served on today’s seasonal salad, roasted nut, fresh fruit, parmesan cheese, mint yoghurt
• Scallop Salad $15.00
  • Seared scallops, sundried tomato and olive Israeli couscous, salad mix, tarragon dressing
• Plain Seasonal Salad $9.50
  • Today’s seasonal salad (check with our friendly front of house staff for specials)

 DAYTIME MENU - SANDWICHES

• Chicken Panini $16.00
  • Seared chicken tenders on a toasted panini, grilled bacon, mozzarella, apricot and capsicum chutney, garden salad, fries, garlic aioli
• Open Beef Sandwich $16.00
  • Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
• Bacon Clubhouse $16.00
  • Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
• Lamb Wrap $16.00
  • Roasted lamb, roast vegetable salad, hummus, fries, aioli
• Open Crumb Fish Sandwich $16.00
  • Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds. Served on garden salad, toasted artisan bread, fries and aioli

 DAYTIME MENU - BRUNCH

• - Add bacon for $2.00
• - Creamy Mushroom Sauce for $2.00
• Eggs on Toast $7.50
  • Eggs cook the way you like on toasted artisan bread
• Seafood Pasta $15.50
  • Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce.
• Grilled Sirloin $15.50
  • Grilled sirloin, fries, mushroom sauce, grilled onions, egg
• Full Day Breakfast $16.00
  • Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
• Steak Breakfast $16.50
  • Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
• Macs Famous Smoked Fish Chowder $13.50
  • Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread
• Soup of the Day $12.00
  • Chef’s daily creation & toasted bread
• Bruschetta $10.00
  • Toasted artisan ciabatta, pesto, tomato, olives, mozzarella
• Vegetarian Brunch $15.50
  • Col-connon potatoes, toasted artisan ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
• Wedges $12.00
  • Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli

 EVENING MENU - TO START...

• Seeded Garlic Bread $6.50
  • Rustic seed mix, artisan bread
• Breads & Dips $8.50
  • Artisan breads, selection of dips
• Bruschetta $9.00
  • Toasted artisan ciabatta, home-made pesto, tomato, olives, mozzarella
• Soup $9.50
  • Chef's daily creation, toasted bread
• Mac's Famous Seafood Chowder $12.50
  • Kawakawa smoked fish, seasonal seafood, toasted bread
• Grilled Lamb $14.00
  • Lamb rump, seasonal roast vegetable, minted kiwifruit chutney, pistachio yoghurt
• Beef Kebabs $13.50
  • Rosemary and garlic marinated beef kebabs, onion and capsicum, selection of dipping sauce
• Scallops $14.00
  • Seared scallops, parsnip puree, wasabi mayo, parmesan roquette salad
• Smoked Chicken Salad $13.00
  • Smoked chicken & bacon, sundried tomato and olive Israeli couscous salad mix, honey mustard dressing

 EVENING MENU - MAINS...

• Lamb Rump $28.50
  • Rosemary and garlic marinated lamb rump, honey glazed pumpkin & kumara, parmesan, roasted pistachio, minted yoghurt
• Catch of the Day P.O.A
  • Chef’s innovation designed to compliment today’s fresh fish
• T-Bone $31.50
  • 350gm Prime T-Bone, chunky fries, grilled onion, creamy mushroom sauce, fried egg
• Fillet Mignon $29.00
  • Prime eye fillet, col-cannon potatoes, seasonal vegetables, Portobello mushroom, watercress, bacon, port wine jus
• Pork Belly $26.00
  • Asian style braised pork belly, melody of seasonal vegetables, bok choy, apple and parsnip puree, pork jus
• Chicken Breast $26.00
  • Manuka smoked, bacon wrapped chicken breast, col-cannon potatoes, spinach, roasted vine tomato, pepper sauce
• Fish & Chips $27.50
  • Market fish, golden beer battered chunky fries, today's salad, tartar sauce
• Prime New York Strip $28.00
  • 250gm pepper coated prime sirloin, chunky fries, grilled onion, creamy mushroom sauce, fried egg
• Vegetarian Pasta $24.00
  • Cream based sauce, pappardelle pasta, seasonal vegetables, parmesan cheese
• Rack of Lamb $30.00
  • Mustard and herb crumbed lamb rack, roasted honey glazed pumpkin & kumara, bok choy, baby carrots, mint jus
• Prime Eye Fillet $30.50
  • Prime eye fillet, melody of seasonal roast vegetables, spinach, blue cheese, thyme infused Portobello mushroom, grilled bacon, port wine jus

 EVENING MENU - SIDES...

• - For two $6.50
• - For one $4.50
• Chunky Fries
• - For two $7.50
• - For one $5.00
• Today's Vegetables
• - For two $6.50
• - For one $4.50
• Today's Salad
• - For two $4.00
• - For one $2.50
• Eggs
• - For two $8.00
• - For one $5.00
• Mushroom Sauce
• - For two $7.00
• - For one $5.00
• Honey Glazed Pumpkin & Kumara
• - For two $6.50
• - For one $4.50
• Seasoned Wedges
• - For two $6.50
• - For one $4.50
• Grilled Mushrooms

 DESSERTS

• Chocolate Brownie $10.00
  • Warm chocolate brownie, caramel mousse, chantilly cream, almond brandy butterscotch sauce, vanilla ice-cream
• Apple and Rhubarb Crumple $13.00
  • Seasonal apples and rhubarb, poached oranges and almond meal base, fine crumble, chantilly cream, mix berry compote maple walnut ice-cream
• Creme Brulee $12.50
  • Smooth rich custard top with caramelised sugar, mix berry compote, chocolate wafer stick, pistachio dust, caramel ice-cream
• Ice Cream Mess $11.50
  • Trio of New Zealand ice cream, in house sauce, roasted nuts, freeze dried berries, chantilly cream
• Cheeseboard $13.00
  • Trio of New Zealand cheeses, crackers, condiments

 KIDS MENU - MAINS...

• Blood and Guts $12.00
  • Chunky fries with tomato sauce, mayonnaise and cheese
• Captains Catch $12.00
  • Fish bites and fries
• Cockle-Doodle-Doo $12.00
  • Chicken strips and fries
• Farmer's Fare $12.00
  • Sirloin steak and fries
• Worms in Mud $12.00
  • Spagehetti Bolognese
• The kids menu is available for ages 12 years or under only. Add a kids sized salad, today’s vegetables or potato & kumara cheese bake for $3.50

 KIDS MENU - DESSERTS... - The kids menu is available for ages 12 years or under only.

• Chocolate Mousse $7.00
  • Chocolate Mousse with chocolate sauce severed with whipped cream and chocolate shavings.
• Ice Cream Sundae $7.00
  • Vanilla Ice Cream, nuts and whipped cream with your choice of sauce, Butterscotch, Chocolate or Mixed Berry.

1110-1112 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Rotorua Restaurants

• Rotorua Gluten Free Menus
• Rotorua Steakhouse Menus
• Rotorua New Zealand Menus
• Rotorua Kiwi Menus
• Rotorua Vegetarian Menus
• Rotorua European Menus

Bay of Plenty Restaurants

• Bay of Plenty Gluten Free Menus
• Bay of Plenty Steakhouse Menus
• Bay of Plenty New Zealand Menus
• Bay of Plenty Kiwi Menus
• Bay of Plenty Vegetarian Menus
• Bay of Plenty European Menus