Mad in Auckland Menu

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Mad in Auckland has no menu available, but can choose from many other options such as Served Until 3:00pm or Free Range Eggs from Kings Catering. Cocoro offers many options including Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table and Traditional Sashimi of market fish. West Star Bake House includes a wide range like Steak or Steak Curry. Steak Pie and Steak & Cheese Pie from . Watsons Home Bakery offers Nori Japanese Restaurant and Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice.

Nearby Sample Menus

Coconut raw fish $6.00
Sweet potato wedges $5.00
Mushroom $2.00
Cheese $2.00
Egg $2.00
Pineapple $1.50
Crumbed chicken tenderloin $2.00
Jalapeno $1.50

F $16.00
- 3 fish of the day, 3 sausages, $3.00 chips
Chicken $4.50
Hamburger $3.50
Crab Stick $1.50
6 x Tempura Prawns $6.50
Hawaiian Burger $4.50
Egg Burger $4.50
Gurnard $4.50

Puttu vege Meal $11.00
Coconut Sambol (dedicated) $6.00
POTATO MASALA $9.00
- carrot red lentils leaks and diced potatoes with blend of Ceylon spices
Stuffed Roti 2 pcs $5.50
Chicken Soup $9.50
Chee Dosa $8.00
Murthappa chicken/lamb/beef $11.00
Honey Roti $3.00

Combination meat $16.00
Homemade vege spring rolls $4.00
- 2 Pieces
BBQ pork noodle soup $11.00
Combination meat $16.00
Snapper burger $9.00
Snapper bites $6.00
Extra double meat $4.00
Combination meat $16.00

-Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
Mee Goreng $16.00
- Malaysian spicy noodles with seafood and vegetables
Fish Head Curry (Advance Order) $48.00
- Fish head in curry with assorted vegetables
Nyonya Pong Teh with Rice $11.00
- Stewed pork belly with mushroom and rice
Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
Curry Fish F $26 / W $32
- Fish in curry with assorted vegetables
Tofu in Fish Head Soup $28.00
Har Mee $12.00
- Noodles in prawn soup with prawns, pork, egg and vegetables

Chips $ 2.00
- min
Steak Toasted $ 5.00
Steak Tomatoes Toasted $ 5.50
Crab Stick $ 1.20
Steak Mushroom Toasted $ 6.50
Mussel $ 1.20
Battered Sausage $ 1.20
Cheese Burger $ 3.00

Salted Fish Fried Eggplant
Curry Chicken With Malaysian Coconut Rice
Lamb Brisket In Clay Pot
Prawn With Chicken Stick (Pair)
Grape Nata
Sliced Pork With Special Sauce
Salt & Crunchy Chicken Pieces
Sambal Chicken

Pan fried pork chops $28.00
- With spicy apple sauce & salad
Chicken nuggets $16.00
Lamb shank $29.80
- With mashed potatoes and spicy gravy
Prawn salad $18.00
- Fresh salad with cooked tiger prawns
Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
Honey BBQ pork $18.00
- With jasmine rice and salad
Garden salad $12.00
- With olives and feta cheese
Fish & chipples $16.00

Any Dal Combo (Med) $11.99
- Med Dal, Rice, Naan & Drink
Chicken Manchurian $12.99
- Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce.
Paneer Tikka 5 for $10.99
- Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
Any Chicken/Lamb Combo (Medium) $13.99/$14.99
- Med Curry, Rice, Naan & Drink
Veg Biryani with Mint Raita $9.99
- Basmati rice cooked with vegetables & special biryani herbs & spiced with yogurt.
Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
Lamb Saagwala $12.99
- Boneless lamb pre-cooked in special mild tomatoes creamy gravy.
Bombay Aloo $10.99
- Deep fried potato cooked with spices.

Mix green salad
Seasonal Vegetable Salad $7.00
Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
Nigiri sushi cocoro style / 8 pcs $36.00
Premium Grade White Rice $5.00
Warm udon broth noodles $9.00
Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
- 3 varieties
Edamame $6.00

WAITAKI DONBURI $10.00
- stir fried vegetables and chicken in a teriyaki sauce on rice
Salmon Sashimi $20.00
Salmon Sashimi $19.00
RAMEN(SPICY/MILD) $10.00
- chicken seafood tofu
(served with Miso Soup)
Dumpling 10 pcs deep fried steamed $8.00
Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
(served with miso soup /udon noodle base + $1.00)

●Combination Loh Mee
-Normal $11.50
- Chicken, squid and shrimp or just chicken, just pork, just beef
-Meat balls $11.50
●Wan Tan Hor
-Normal $11.50
- Chicken and Shrimp / or just chicken, just pork, just beef
Vegetables Kuet Teaw $10.50
-Normal $11.50
- Chicken, pork, squid, and prawn
-Pork $11.50