Mad in Auckland Menu

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Mad in Auckland has no menu available, but can choose from many other options such as Served Until 3:00pm or Free Range Eggs from Kings Catering. Cocoro offers many options including Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table and Traditional Sashimi of market fish. West Star Bake House includes a wide range like Steak or Steak Curry. Steak Pie and Steak & Cheese Pie from . Watsons Home Bakery offers Nori Japanese Restaurant and Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice.

Nearby Sample Menus

Half/Full $ 10.9/19.9
Chili lime baked fish $ 23.9
- Caper onion sauce, rojo rice(GF)
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Crumbed zucchini chips, coriander cream (V) $12.9
Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
Drunken chicken, black beans, jalapeno $14.9
Rojo rice $5.0
Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)

Organic toasted multi grain or bagel
Potato wedges $7.50
Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
Kids egg on toast $7.50
Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
Sweet corn, pea and haloumi fritters $19.50
- Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing

Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Side Dish (Each) $3
Papadums Basket
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.

Rama Loung Song $19.50
- Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.
Gang Keow Wan Goong $23.50
- Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
Pad Preaw Wan King Prawns or Fillet Fish $23.50
- King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.
Gang Pah Pak $15.50
- Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
Gang Matsaman $19.50
- Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
Kanom Pang Nar Muu [5 pieces] $8.00
- Minced pork, prawns and herbs on toast served with sweet chilli sauce.
Roast Chicken $19.50
- Thai sytle roast chicken with sweet chilli sauce.

Prawn Oyster Sauce
Lamb Chopsuey
Butter Chicken
Fried Lamb
Lamb Stir Fry
Chicken Chopsuey
Blackbean Chicken
Goat curry

Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Cauliflower Gratin, Cheesy White Sauce $9.5
Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
Roquette. Pear, Toasted Hazelnuts & Feta $9
Fries Served W Aioli $7.5
Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29

Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise

Peshawari Naan $3.50
- Naan stuffed with dried fruits and nuts
Biryani (Fish or Prawn ) $18.00
Lamb Seekh Kebab (4 pieces ) (Full) $10.00
- Spiced lean lamb mince cooked on a skewer in the tandoor
Shahi korma (Lamb or Beef)
- succulent pieces of boneless lamb or beef simmered in a finely-blended cashew nut curry
All breads are freshly baked in a tandoor oven
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
Chicken Karhai
- Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
Sweet Mango / mint /tamarind chutney /pickle $2.50

Fries $4.50
- Aioli
Lamb
Fish market price
Cheese $2
Falafel, salad, hummus $13.50
Sauce $2
Kofte butty $8.50
- Grass fed beef patties with tomato jam, aioli
Ice cream $4
- Oob organic ice cream, gluten free, egg free

Chicken Katsu (Cutlet) $7.90
Spicy Chicken Udon Soup $11.90
Nigiri 30 pieces for $55.00
(a rice bowl dish with Japanese curry and one choice from below)
Pork BBQ (Pork Bulgogi) $13.50
Teriyaki Chicken $7.90
Tuna & Bonito Salad Udon $12.50
Takoyaki 5 pcs $4.00

Shrikhand / Rasmalai $6.00
Bhat $3.00
Pulav Kadhi $9.00
Extra Cheese $2.00
Amti / Varan $3.50
Tomato / Onion $3.00
Undhiyu Puri $10.00
Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion

Teriyaki Chicken $9.00
Teriyaki Chicken $9.00
Grilled Salmon $13.50
Spicy Chicken $13.00
Hoki Katsu $11.00
Chicken Katsu Curry $12.00
Chicken Kebab $2.50
Chicken Katsu $11.00

Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Kids chips $6.00
- Tomato sauce on side
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Lakerda $18.00
- Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil

HALF N HALF EXTRA $1.00
Any 2 large classics $17.00
HAWAIIAN $8.90/$11.90
- tomato base sauce ham pineapple mozzarella cheese
LEMON PEPPER CHICKEN L$12.90/j$16.90
- Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
BUTTER CHICKEN $12.90/$16.90
- chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
CLASSIC ITALIAN $9.90/$12.90
- tomato bvase sauce, salami, ham, mushroom, capsicum, mozzarella cheese, garlic, oregano, olives
PERI-PERI VEGE $9.90/$12.90
- Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
DRINK (1.5L) $3.99