Mad in Auckland Menu

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Mad in Auckland has no menu available, but can choose from many other options such as Served Until 3:00pm or Free Range Eggs from Kings Catering. Cocoro offers many options including Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table and Traditional Sashimi of market fish. West Star Bake House includes a wide range like Steak or Steak Curry. Steak Pie and Steak & Cheese Pie from . Watsons Home Bakery offers Nori Japanese Restaurant and Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice.

Nearby Sample Menus

Hainanese Rice (per bowl) $2.00
Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
Wat Dan Hor $12.50
- Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Malaysian Sambal Eggplant Rice $13.00
- Stir fried eggplant with sambal sauce served with rice
Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice

BBQ Pork / Stir Fried Beef on Fried Rice $15.00
Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
Spicy Pho With Seafood / Chicken / Beef $13.00
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
- Stir fried beef & assorted vegetables with oriental sauce
Pho with Meat Combo $12.00
- Chicken, Beef, Pork
Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling

-Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
-Vegetable Nyonya Style Steamed Fish / Vegetable Spinach & Pumpkin Fish $26.00
-Pumpkin Tofu $22.00
-Egg Plant with Curry Leaves / Stir Fry Vegetable / Sayur Lodeh / Nyonya Chap Chye $17.00
Kerabu Crispy Pork $17.00
- Spicy, sweet and sour pork nyonya style
-Vegetable Golden Pillow (Advance Order) $28.00
-Gado Gado / Sambal Kangkong $18.00
Keropok (Prawn Crackers) / Peanut $3.00

Bacon and egg $4.50
Steak and egg $6.00
Hawaiian $4.50
-Cheese $1.80
fish and egg $6.80
Fish of the day
-Crumbed $5.20
Mussel(homemade) $2.80

Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
Lamb $0.90
Chicken wing $5.00
Beef fried rice / Chicken fried rice $11.00
Pork cabbage dumpling / Pork wonton $98.00
Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
Potato slice / Sweet toast $1.50
Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00

Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
Quesadilla tomato, red onion & cheese (GF/V)
Chicky Burger $22.50
- grilled chicken, bacon, brie, relish & aioli, with salad & fries
- Add guacamole $3.00
Smoked Salmon $20.50
- with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
- Add bacon $4.50
Little O 150ml $12.00

Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney

MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
RASPBERRY & VANILLA BEAN CREAM BRULEE $14
GREEN BEANS, TOASTED ALMONDS $6
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
ROCKET, PEAR & PARMESAN SALAD $6

French Toast $16.50
- with bacon, banana & maple syrup
Bagel $6.00
- with cream cheese & jam
The Chicken $12.50
- roast chicken, chorizo, olives, capers, almonds
Hash Browns $2.00
The Salmon $12.50
- smoked salmon, miso, cauliflower, sesame
Spiced Mince $8.00
- with soft egg/Chicken with avocado & chilli jam
Bagel $10.00
- with smashed avocado, ricotta & lemon
Toasted Nut Muesli $12.50
- with fruit & yogurt

Golden potatoes 70¢
$7 Special
- 2 pieces chicken, 3 pieces potatoes, (with can of drink $8.50)
$5.50 Special
- 2 pieces chicken, 2 pieces potatoes, 1 can of drink
Medium $14.00
Chicken Pieces $3.00 each
Lamb $6.00
Medium $14.00
$50 Family Dinner Pack B
- 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken

Stewed prawn with corn soup $28.00
Pork with pepper salt $24.00
Crispy pork in beans soup $18.00
Sauteed diced beef with black pepper $24.00
Hot and sour soup $16.00
Sauteed chicken with cashew nuts $24.00
Griddle cooked tripe and red lane $28.00
Stewed beef in hot and sour soup $28.00

Teriyaki Chicken & Tuna Mayo
8PC. DBL AVO $7.30
- 4 pieces Avocado Nigiri
- 8 pieces Jumbo Teriyaki Chicken
Edamame
Double Avocado Fresh Salmon
Vegetarian Snackbox
8PC. JUMBO $9.00

SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
ONE SET OF HEN’S EGGS v gf 6.0
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
GARLIC PIZZA BREAD v 17.0
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*

Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Beer battered fries served with your choice of sauce $5.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00

- Super Seed Porridge
SUPER-SEED PORRIDGE BAG $12.50
NATURAL COCONUT MUESLI BAG $12.50
Today's flavour: On the blackboard & flavours changing weekly
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
GLUTEN-FREE COCONUT MUESLI BAG $14.50
Dairy-Free $6.80