Mad Fisherman in Auckland Menu

Mad Fisherman in Auckland has no menu available, but can choose from many other options such as 1. Money Bags (4 Pieces) or 2. Poh Pia Goong (4 Pieces) from Thai Hut Restaurant. Covo offers many options including Bruschetta All' Aglio and Bruschetta al Pomodoro. Pita Pit includes a wide range like Roast Beef Pita or The Family Feast. Antipasto Platter and Asian Nibbles from . Montage offers The Shelf and GFO = Gluten Free Option / V= Vegetarian.

Nearby Sample Menus

  • Large $13.00
  • 56. Fish (Hoki) $3.30
  • 24. Vegetables Curry $11.00
  • (One Size only)
  • Small $11.00
  • Small $11.00
  • 1. Vegetables
  • (One Size Only)
  • Steamed Prawns With Garlic $32.00
  • Stir-fried diced chicken or pork with chilli $25.00
  • Deep-Fried Soft Shell Crabs With Spicy Salt $38.00
  • Braised free range chicken with ginseng $180.00 P/Order
  • Steamed Sponge Guard With Garlic/Stir-Fried Sponge Guard With Fongus $32.00
  • Vege With Preserved Meat/Beef/Pork/Chicken/Fish $6.00
    • add extra $6
  • West Lake Beef Thick Soup S $8 / L $22
  • Braised pork with lotus root $22.00
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • Hummus Dip $5.00
  • 1/2 Chicken $12.00
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Chicken Combo $13.50
    • marinated roll with chips & your choice of a drink (420ml)
  • 10 Plates Meze $40.00
  • Pickles $5.00
  • Garlic Dip $5.00
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Served Tue — Sun 12 — 2.30pm.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • APPLE & BLUEBERRY CRUMBLE $5.00
  • RAITA (CUCUMBER, CARROT & YOGURT) $3.00
  • KING PRAWN MASALA
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • BIRIYANIS (VEG / LAMB) $12.99
    • Your choice of meat cooked with basmati rice, coriander, onion and spices.
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • DHAL MAKHNI $12.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • CHICKEN/VEGETABLE NOODLES $15.50
    • Cooked in Chinese style
  • SEEKH KEBAB (4pcs) $10.00
    • Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • Toast with preserves $3.90
  • Bacon and eggs $14.00
    • With toast and grilled tomato
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • French toast $8.00
  • Lamb Jalfrezie $12.50
  • Chilli Prawns $15.00
    • Mild / Medium / Hot
  • Cheese Burger $3.50
  • Aaloo Matar $9.99
    • Mild / Medium / Hot
  • Combo (Chips + Coke) $6.50
  • Chicken Vindaloo $10.99
  • Butter Paneer $9.99
    • Mild / Medium / Hot
  • Mixed Platter $16.00
  • 30. Veg Noodles $11.00
    • Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
  • 5. Kaju Roll (6 pieces) $5.00
    • Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
  • 44. Fish Masala $16.00
    • Fish fillets cooked in onion & tomatoes thick gravy.
  • 3. Paneer Pakora (8 pieces) $7.00
    • Homemade cottage cheese dipped in chickpeas batter and deep fried.
  • 63. panchrangi Dhal Tadka $13.00
    • Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
  • 41. Lamb Saagwala / Chicken Saagwala $16.00
    • Boneless lamb or chicken pre-cooked in tandoor and skillfully mixed with fresh boiled spinach.
  • 61. Bhindi Masala $13.00
    • Okara cooked With onion & spices
  • Pancakes $6.00
    • Served with maple syrup (Add fruit $3.00)
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • BLT / CLT $10.00
    • Bacon / Chicken, lettuce & tomato
  • Jam or Butter on toast $3.50
  • Chicken nuggets & chips $6.50
  • Avocado $2.00
  • Camembert cheese on green salad $13.00
  • 2 Bacon $4.00
  • Chicken Saagwala $9.99
    • Chicken cooked in and skillfully blended with spinach in an exotic curry.
  • Butter Naan $2.50
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Lamb/Beef Korma $11.99
    • Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
  • Prawn Pakora (8pcs) $13.99
    • King prawns coated with chick pea flour and serve with Tamarind sauce
  • Fish Goan Curry $11.99
    • Tangy and spicy curry made with Chef's special recipe.
  • Aloo Prantha $4.00
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Chicken Dices with Chilli $22.00
  • Prawn in Spicy Salt $30.00
  • Yangzhou Fried Rice $16.00
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Fujian Fried Rice $20.00
  • Baked Flat Bean with Pork Mince $23.00
  • Singapore Rice Noodles $16.00
  • Salted Fish & Chicken Fried Rice $16.00
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • Chicken Wing $2.50
  • Broccoli & mushroom / Mixed Vegetables $12.00
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • With ham / with mixed balls / mix vegetables $14.00
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Bacon Cheese $4.20
  • Tomato $ 1.00
  • Hash Brown $1.50
  • Avocado $ 1.00
  • Ham $3.00
  • Toast $2.80
    • with butter Ham
  • Bacon Cheese Mushroom $6.00
  • Chicken $3.60
  • Sausages, eggs & chips $10
  • Sausage / Egg / Chips $10
  • Mini Hotdogs 4x $6
  • Seafood Basket $12
  • Bowl of Chips $3
    • Small
  • Fish & Chips with salad $10
  • 4 Mini Hot Dogs with Chips $6
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
Mad Fisherman

Mad Fisherman

location

Address

2 Russell Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092666818

email

Email

None

clock

Opened hours

Mon Closed Tue 9 AM to 7 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 9 AM to 8 PM Sun 9 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
2 Russell Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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