Mad Fisherman in Auckland Menu

Are you the owner? Manage this listing for free.

Mad Fisherman in Auckland has no menu available, but can choose from many other options such as 1. Money Bags (4 Pieces) or 2. Poh Pia Goong (4 Pieces) from Thai Hut Restaurant. Covo offers many options including Bruschetta All' Aglio and Bruschetta al Pomodoro. Pita Pit includes a wide range like Roast Beef Pita or The Family Feast. Antipasto Platter and Asian Nibbles from . Montage offers The Shelf and GFO = Gluten Free Option / V= Vegetarian.

Nearby Sample Menus

(with lettuce, onions & tomatoes)
Paua $2.60
Lamb/Mixed $13.50
21 $26.00 Chicken Deal
- Whole chicken, 2 fish, medium chips, 1.5L drink
13 Kids Meal $8.00
- Jr. Beef Burger, 3 Chicken Nuggets, Cup Chips, Bottle Drink
1/2 Chicken $8.00
Ice Cream Small $2.50 Large $3.00
- Sundae
25 $12.00 Turkish Kebab

Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
MAUST MOUSIER &4.00
- yogurt with shallots
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.

Tarakihi $5.40
Chicken crodon blue $3.00
Steak $6.50
-hoki $3.20
Chips $2.80
Curry rolls $2.60
Bacon & egg $6.70
Scallops $1.40

They come with lettuce, tomatoes, onions, sauce and gravy
Chips / Fish (hoki) $2.50
Combo 1 $7.00
- 6 chicken nibbles, 3 potatoes, 1 can of drink
Vegetarian S$6/M$8/L$10
Combo 2 $7.00
- 2 pieces chicken, 3 potatoes, 1 can of drink
BBQ pork bun (steam) $2.00
Golden potato $0.50
Combo 6 $25.00
- 30 chicken nibbles, $8.00 chips, 3 chicken thighs

Black Bean Beef Noodles $13.50
- egg noodles with beef & fresh veges in black bean sauce
Satay Chicken Noodles $13.50
- egg noodles with Chicken/beef/BBQ pork & fresh Veges in peanut satay sauce
Hamburger $3.00
Steak Fried Rice $11.50
Teriyaki Beef Noodles $13.50
SPECIAL CHOW MEIN $15.00
- with prawns chicken roast pork steak cashew nuts veges
Combination Meats CM/CS $13.50
Chicken & Black Bean Sauce $13.50

Meat $4
Beef $10
Wonton Soup $7
14. Honey with BBQ Pork $15.00
13. Deep Fried Tofu Stir-fried BBQ Pork $14.00
Chicken $10
Cheese & Egg $3.00
King Prawn $14

Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
Mexican hombre (Small / Medium / Large) $14 / $24 / $33
- Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
Clabatta loaf served with a generous dollop of house made garlic butter $9
Vegetarian risotto $22
- A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14

Chicken Tenders & Thick Cut Fries $12.00
Thick Cut Fries $7.00
Samosa with Sweet Chilli $7.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Fish of the day & Thick Cut Fries $12.00

Brave Beef $5.00
Steak Salad $11.9 Reg / $9.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Marmite Mania $4.00
Falafel Pita $10.9 Reg / $8.9 Petita
Pita Chips and Dip $3.90
Falafel Salad $11.9 Reg / $9.9 Petita
Happy Ham $5.00

Beef $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Pork $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Gravy $2.00/$4.00
Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
Mashed potato & gravy $2.50/$5.00
No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
Golden potato $0.50

Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
Ora king salmon tartare, carrot, radish, wood sorrel $21.00
Cauliflower, vadouvan, radish, herbs $10/18
Slow roasted lamb shoulder, labneh, date (to share) $62.00
Roasted long-line fish, bone broth, autumn edibles $32.00
Crispy beef short-rib, miso custard, pickled radish $15.00
Beef marrow, pecorino, herbs, grilled sourdough $19.00
Charcuterie plate, ferments & bread $34.00

-Ramen with egg $9.00
Combination $8.80
Teriyaki beef $6.50
Fried chicken $7.00
Nude tuna $6.30
-Vegetable don $9.00
Vege spring rolls $5.00
Tempura $6.30

Lamb Shank Big $7.50
1 Drum
Lamb Shank Small $6.50
Chicken Wings $1.50 each
1 Drum
1 Wing
2 Thighs
Sausage $1.20

Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.