Mad Fisherman in Auckland Menu

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Mad Fisherman in Auckland has no menu available, but can choose from many other options such as 1. Money Bags (4 Pieces) or 2. Poh Pia Goong (4 Pieces) from Thai Hut Restaurant. Covo offers many options including Bruschetta All' Aglio and Bruschetta al Pomodoro. Pita Pit includes a wide range like Roast Beef Pita or The Family Feast. Antipasto Platter and Asian Nibbles from . Montage offers The Shelf and GFO = Gluten Free Option / V= Vegetarian.

Nearby Sample Menus

Hamburger $2.80
Special Sweet & sour on fried rice $12.50
Ham pineapple $3.60
Spring / curry roll $2.00
On fried rice $2.20 Extra/ With white rice $1 Extra
American hot dog $2.80
Bacon egg $3.60
For 2 people $23.90
- Prawns & roast pork, cashew nuts & fried rice, chicken & mushrooms, veges & chop sue

HAND-CUT CHIPS $4.00
PIZZA $14.50
- see wait staff for this weeks pizza
TRUFFLE BEARNAISE
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
BACON $4.00
PEPPERCORN & BRANDY
GRILLED VINE TOMATOES $4.00

Moa Big Breakfast $22.5
- eggs your way / bacon / chorizo sausage / hash / mushrooms / toasted ciabatta / whipped butter
Kumara & Beetroot $20.5
- roasted kumara / beetroot / baby spinach / pepitas / lemon & honey vinaigrette
Surf Mixed $31.9
- salmon / two scallops / three prawns / tarakihi
Fresh Summer Rolls $14.5
- bean thread noodles / mint / fresh vegetables / lettuce / sweet chilli dipping sauce
Eggs On Toast $8.5
- eggs your way / wholegrain toast / whipped butter
With Chicken or Prawns $15.9
Mashed Potato $6.5
Pumpkin Risotto $22.5
- roasted pumpkin / rocket / risotto / parmesan

Maling special S$20/M$27/L$55
Banana fritter $2.00
BBQ pork noodle soup $7.00
Chicken & mushrooms & cashew nuts $14.50
Chop sueys
- No noodles, rice
Fish $2.50
-Egg $8.50
BBQ pork wonton & noodle soup $9.00

Squid ring $0.80
Pork riblet & avocado $5.90
Lasagne $5.60
Cheese ball $2.00
Veggie $4.90
Ice cream $2.00
Steak $3.80
Spring roll $2.00

Combination meat veges $13.00
Satay beef veges $12.00
Squid ring $0.60
Chicken $9.50
Satay chicken veges $12.00
Ginger spring onion beef $11.00
Egg $3.40
Oyster $1.40

akazaiebi $18.90
- scampi
chef’s 3 sashimi selection $26.00
ebi $27.90
- prawn tempura
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
wagyu no sumibiyaki $120per150 grammes
- 100% Japanese black wagyu beef

Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
Trio of Sliders $19.50
- Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
-Smoked Salmon $19.50
Chorizo & Mushroom (GF) $18.50
- Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
Beans and Bacon on Toast (GF) $15.50
- Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
Smashed Avocado (V)(GF) $18.50
- Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress

Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
Kofte Burger $17.00
- Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
Grilled Halloumi Cheese $17.00
- On bruschetta, with tomato mint salsa, xv olive oil, lemon
Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream

With parmigiano $9.00
Insalata Dell'orto $8.90
- Mixed leaf salad, tomato, cucumber, red onion, crumbled fetta cheese, Italia.
Pani - Pizza Bread
Peperoni $19.50
- Tomato, cheese, capsicum, salami.
Hawaiian $24.90
- Tomato, cheese, ham and pineapple.
Quatro Stagioni $22.50
- Tomato, cheese, mushroom, ham, salami and prawns
Calamari Fritti $17.90 E / $28.90 M
- Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
Fettucine Alla Panna $19.90
- Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.

salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
scotch steak $32.00
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
sirloin steak $28.00
chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
voting vegetarian $20.00
- spinach, mushroom, feta, pesto & mozzarella cheese

Chicken OR Steak OR Pork $16.50
Crab Stick (Seafood Stick) $2.00
Egg Burger $5.50
Fish (Snapper) $17.50
Bacon $4.50
Steak & Tomatoes $16.50
Prawn $18.50
- Hoki $4.00

Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries