Mad Mex in 588 Chapel Road Menu

Mad Mex in Auckland has no menu available, but can choose from many other options such as Burger Patties Rice / Teriyaki Salmon Rice / Teriyaki Chicken Rice / Prawn Cutlet Rice / Teriyaki Beef Rice or Chicken Katsu Rice / Pork Cutlet Rice from Kyou Sushi. May Wah Takeaways offers many options including PLAIN FRIED RICE. and CHICKEN Fried RICE. Wishing Well of India includes a wide range like Samosa or Vegetable Pakora. Eggs Benedict and French Omelette from . French Rendez-vous Cafe offers Jomaru and Deep fried dumplings.

Nearby Sample Menus

Bambina (sample menu)
  • Toast/bagel and preserves $6.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Corn fritters, bacon, tomato $16.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
Avondale Takeaway (sample menu)
  • Chicken Wonton $9.50
  • $2.00 Chips
  • 2 x Fishes
  • BBQ Pork Noodle $9.50
  • BBQ Pork $10.50
  • American Hot Dog $3.00
    • (+Cheese & Onion $4.50)
  • Cheese Onion $3.50
  • Sea Dog $3.00
    • (+Cheese & Onion $4.50)
Fish Bar (sample menu)
  • Donut $1.00
  • Vegetarian $5.00
  • Hawaiian $5.00
  • Fish Cake $2.50
  • $1 Chips
  • Sausage x 4
  • Cheese $4.00
  • Spring Roll $1.90
Crumpy's - Howick RSA (sample menu)
  • Medium $12.00
  • Prawn Cutlets $12.00
  • Garlic Bread $4.50
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Medium $17.00
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
The Longkeeper (sample menu)
  • Caesar salad $16.00
    • A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Rib eye scootch fillet (GF) $34.00
    • Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Lamp rump (GF) $32.00
    • Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Chicken burger $17.00
    • Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
Fiji Curry House (sample menu)
  • Chicken Oyster Sauce
  • Chilli Lamb
  • Chicken Chowmein
  • Chicken Chopsuey
  • Fried Goat
  • Chilli Chicken
  • Prawn Chowmein
  • Lamb Chowmein
Caspian Pizza & Grill (sample menu)
  • Lamb Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Apple salsa dip & Garlic bread $6.50
  • Mixed Kebab $12.00
  • Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
  • Lamb/Chicken Kebab on Fries $15.00
    • Served with rice, salad, hummus & sauce
  • Felafel Kebab $10.60
  • Beetroot dip & Garlic bread $6.50
  • Kebabs Combo $15.50
    • Fries, drink, chicken or lamb.
Epsom Turkish Kebab (sample menu)
  • Lamb Souvlaki $15.50
  • Lamb Salad $13.50
  • Lamb Souvlaki Spicy $12.00
  • Cheese $11.00
  • (served with fresh salad hummus meat and sauces)
  • mixed Chicken & Lamb $15.50
  • (served with pita bread, hummus, fresh salad, and sauces)
  • Fries $3.50
Deep Creek Brews & Eats (sample menu)
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Steamed vegetables with ginger soy glaze $8.50
  • Chunky fries (v) (gf) $8.50
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
North Shore 100 Seafood Restaurant (sample menu)
  • Seafood Stir Rice / Prawn & Egg Gravy on Rice / Prawn Stir Rice & Veges $14.80
  • Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80
  • Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
  • BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
  • Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
  • Combination (2) of BBQ or Roast $28.00
  • Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
  • Preserved Egg with Vegetables Seasonal Price
Faro (sample menu)
  • JING-O SALAD
  • SALAD
  • DENG - SIM $24.00/$25.00
    • black Angus beef scotch fillet steaks, plain/marinated
  • Bulgogi salad $13.00
    • bulgogi(savoury beef) with sweet and sour dressing
  • Galbi $28.00/$29.00
    • prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
  • BUL DAK $26.00
    • stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
Relax Lounge (sample menu)
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Bacon & Egg on Toast $13.90
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
The Tuning Fork (sample menu)
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
Wangthai Restaurant (sample menu)
  • Meang Khum N/A
    • make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
  • Phad Phak N/A
    • stir-fried seasonal mixed vegetables in soya sauce.
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Nua Nam Man Hot N/A
    • stir fried beef with onion and spring onion in a mild oyster sauce
  • Tau Mann Kao Phod N/A
    • sweetcorn patties served with plum sauce.
  • Tom Yum Gai N/A
    • a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
  • Mhu Ping N/A
    • marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Kati Grill Restaurant (sample menu)
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Cottage Cheese*Garlic Cheese $8.90
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Beef Keema $10
    • Homemade spiced beef mince
Mad Mex

Mad Mex

location

Address

588 Chapel Road, Auckland, Auckland, 2013, New Zealand

phone

Phone

092715295

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9 PM Tue 10:30 AM to 9 PM Wed 10:30 AM to 9 PM Thu 10:30 AM to 10 PM Fri 10:30 AM to 10 PM Sat 10:30 AM to 10 PM Sun 10:30 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Cocktail ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
588 Chapel Road, Auckland, Auckland, 2013, New Zealand
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