Mad Mex in 588 Chapel Road Menu

Mad Mex in Auckland has no menu available, but can choose from many other options such as Burger Patties Rice / Teriyaki Salmon Rice / Teriyaki Chicken Rice / Prawn Cutlet Rice / Teriyaki Beef Rice or Chicken Katsu Rice / Pork Cutlet Rice from Kyou Sushi. May Wah Takeaways offers many options including PLAIN FRIED RICE. and CHICKEN Fried RICE. Wishing Well of India includes a wide range like Samosa or Vegetable Pakora. Eggs Benedict and French Omelette from . French Rendez-vous Cafe offers Jomaru and Deep fried dumplings.

Nearby Sample Menus

The Sugar Club (sample menu)
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Duck Fat Roasties $11
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
The Galley Fish n Chips (sample menu)
  • Kumara Chips $8.00
  • Chicken $4.50
  • Mushroom $1.40
  • Bacon & cheese $5.80
  • American Hotdog $5.00
    • with cheese & onion
  • I $11.00
    • 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
  • Mussel $1.60
  • Donut $2.00
Rumi (sample menu)
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
Town n Country Fried Chicken (sample menu)
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • Chocolate mousse $3.50
  • Maxi Burger $7.00 / $8.90
    • Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • Nugget $0.60
  • Egg Burger $6.00 / $8.30
    • Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
  • Tropical Burger $8.90
  • Maxi Burger $8.90
The Food Truck Garage (sample menu)
  • Kids Chicken Burger $10.00
    • Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
  • Kids Chicken Tenders $10.00
    • Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • Burger Bowl S $14.50 / D $17.50
    • Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
  • For Hungry Little Truckers - 8 Years and Under
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
Divino Bistro (sample menu)
  • green salad with red onion and celery
  • Filetto di manzo $ 29.50
  • Market fish $ 27.50
  • Ortolana
    • grilled eggplant, capsicum, red onion, olives
  • Funghi
    • sautéed mushrooms, truffle oil
  • Pizza $ 19.50
  • Margherita
    • buffalo mozzarella, basil
  • Primavera
    • Parma ham, rocket, cherry tomatoes, parmesan
Didas Wine Lounge & Tapas (sample menu)
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
Golden Tulip Restaurant (sample menu)
  • MALAYSIAN FRIED VERMICELLI $15.00
    • stir fried vermicelli with Malaysian sambal, oste shrimps, chicken, squid and bean sprouts
  • COMBINATION FRIED RICE $15.00
    • fried rice with shrimps chicken squish
  • BEEF RENDANG $19.00
    • beef pieces cooked with Malaysian spices lemon grass and coconut
  • LAMB BRISKET IN CLAY-POT $20.00
    • tender lamb pieces cooked with dried bean curd, mushroom, carrot and oyster sauce
  • LEMON CHICKEN $18.00
    • crumbed deep fried chicken pieces topped with chef's special lemon sauce
  • Sambal Noodles $12.00
  • THAI STYLE CHICKEN $18.00
    • deep fried chicken cooked with Thai style sauce and sesame seads
  • COMBINATION BRAISED BEAN THREAD $15.00
    • based bean thread with shrimps, squid chicken and cabbage
The Base Bar And Restaurant (sample menu)
  • Crispy chicken bones $4.00
  • Chicken skin $1.50
  • Secret recipe chicken wings $3.50
  • Honey chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken heart $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • Ultimate spicy chicken wings $3.50
Rothko at Sculptureum (sample menu)
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
Chinese Spicy Restaurant (sample menu)
  • Chicken with veg $18
  • Tearing beef $10
  • Bean curd with preserved egg $8
  • lamb with garlic sauce $33
  • Sichuan chicken $18
  • Steamed fish fillet with soy sauce $23
  • Chicken with the five spices sauce $38
  • Peanuts with vinegar and corainder $8
Miso Sushi (sample menu)
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Fish Katsu $15.00
    • with vegetable salad
  • Seafood Udon Noodles $10.00
    • in Soup
  • Prawn Tempura (6 pieces) $15.00
  • Teriyaki Chicken $12.00
  • Crab Nigiri $14.00
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Soba Seafood Noodles $10.00
    • in soup
Golden Express (sample menu)
  • -Pork Mince Wonton $12.50
  • BBQ Pork with Rice $15.50
  • -Combination Meats $13.50
  • Vegetables Fried Rice (or Noodles) $11.50
  • Chicken Sweet Corn Soup $8.50
  • -Chicken & Beef $12.50
  • Roast Chicken with Rice $15.50
  • Meat Cook with Black Pepper Sauce on Rice
Su & Zhe (sample menu)
  • Sweet and sour pork $18
    • with pineapple
  • Sweet & sour pork rib $18
  • Kung-pao chicken $16
  • Stir-fried green tender with mushroom $18
  • Stir-fried sliced fish $22
    • with tomato ann sour soup
  • Abalone
    • Steamed with garlic & glass noodles
  • Braised seasonal vegetables in broth $18
  • Pan fried bun stuffed with pork $5
Bonanza Burger Bar (sample menu)
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Cheese/Ham/Mushroom $2.40
  • Fish Meal $11.00
    • 3 Fish, chips, salad & bread
  • Ham-Cheese $3.40
  • Ham $3.20
  • Vegetarian $4.50
  • Fish $3.50
  • Hot Dog $1.80
Mad Mex

Mad Mex

location

Address

588 Chapel Road, Auckland, Auckland, 2013, New Zealand

phone

Phone

092715295

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9 PM Tue 10:30 AM to 9 PM Wed 10:30 AM to 9 PM Thu 10:30 AM to 10 PM Fri 10:30 AM to 10 PM Sat 10:30 AM to 10 PM Sun 10:30 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Cocktail ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
588 Chapel Road, Auckland, Auckland, 2013, New Zealand
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