Mad Mex in Hamilton Menu

TACOS TACOS
  • Soft x 2 $11.90
  • Crispy x 3 $12.90
NACHOS NACHOS
  • Nachos(GF) $13.90
BURRITO BURRITO
  • Burrito (Small/Regular) $9.90/$12.90
  • Naked Burrito(GF) $12.90
  • Filling
  • Pork
    • Slow roasted(Carnitas)
  • Chicken
    • Freshly grilled(Pollo)
  • Steak
    • Freshly grilled(Carne asada)
  • Beef
    • Slow roasted(Barbacoa
  • Veggie
    • Freshly sauteed(with Free guac)
  • Add Extra Meat $2
QUESADILLA QUESADILLA
  • Quesadilla $13.50
GRANDE MELT GRANDE MELT
  • Grande Melt $14.50
  • Add guacamole $2
SIDE DISHES SIDE DISHES
  • Tortilla Chips $2.50
  • Taco (soft/crispy) $6.50/5.50
  • Add Salsa $1
  • Add Nacos Cheese $1
  • Add Guacamole $2
CHURROS CHURROS
  • 2 Warm Churros rolled in Cinnamon & Sugar $4.90
  • Add Chocolate $1
KIDS MEALS KIDS MEALS
  • Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
  • Add choice of meat $1
  • Kids Melt $6.90
    • Mini melt with your choice of filling cheese corn & pipneapple

Nearby Sample Menus

  • MEXICO SODAS $5.00
    • White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • Al Pastor Crispy pork (Free Farmed) $18.00
    • kimchi, apple yoghurt, radish, mint, sesame
  • Roasted baby beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
  • JUICES $5.00
    • Apple, Pineapple, Orange
  • Mexico fried chicken(Free Range) $16.00
    • Not to be missed!
  • Taco $6.00
    • pork w pineapple pico & apple yoghurt
  • Candied fennel yeast battered prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Cheese stuffed crust $3.90
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Garlic bread $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Garden salad $6.00
  • Ice-cream sundae $10.90
    • gourmet ice-cream, chantilly cream w/ chocolate, caramel or berry sauce
  • Beeramisu $10.90
    • a take on a classic italian dessert using good beer
  • Add chicken $24.50
  • Pulled pork sandwich $16.90
    • lettuce, relish, five grain bread & fries
  • Char-grilled smoked vegetables $19.50
    • tabbouleh, feta, yoghurt dressing & fresh herbs
  • Beef & ale pie $18.00
    • smoked brisket in arich ale sauce topped w/ puff pastry
  • Clam linguie $21.00
    • w/ roasted garlic, shallots, tomato, verjuice, butter & parsley
  • Straight-Cut Chips $5.00
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Seasonal Vegetables $6.00
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Gaeng Dang (Red curry)
    • A delicious red curry paste with seasoning, coconut milk, green beans, bamboo shoots and capsicum
  • Nuclear Beef $21.90
    • Our popular dish Sizzling beef served with onion, capsicum and pineapple on a hot plate.
  • Warm Beef Salad $17.90
    • Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
  • Chips $4.00
  • Choo Chee Pla $24.90
    • Well-marinated snapper (Whole or fillet), deep-fried and cooked in mild red curry with coconut milk.
  • Coconut rice $4.00
  • Pla Lard Prik (Sweet chilli fish) $24.90
    • Golden crispy deep fried snapper (Whole or fillet), topped with chilli tamarind sauce and coriander.
  • Kao Pad (Fried rice)
    • Thai style fried rice with egg, carrot, peas, tomato and onion.
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Beer Battered Fish Tacos $13.00
    • Slaw, berg and tomato jam - Add Fries $3.00
  • Knickerbocker Glory $11.00
    • A sundae on steroids served in tall glass with addition of fruit and other goodies
  • Buffalo Chicken Wings $14.00
    • With your choice of 3 heats
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Tui $7
  • Allan Scott Pinot Noir Marlborough $11.5 / $55
  • Matawhero Merlot Gisborne $11 / $52
  • Cookoothama Shiraz NSW $9.5 / $45
  • CHILLI Pizza bread with sweet chilli, pesto, parmesan & yoghurt $7
  • OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
  • UNDER 12 PIZZAS Ham & cheese / Salami & cheese / Ham, pineapple & cheese $18.5
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
  • Tasty Stir Fry Prawns (In Shells) with Dried Red Chilli N/A
  • Stir Fry Dried Red Chilli with Duck Tongues N/A
  • House Special Spicy Stewed Chicken N/A
    • With potato and peppers
  • Tasty Spicy Noodle Soup with Stewed Pork Guts N/A
  • Chong-Qing Style Hot and Spicy Fish Fillet N/A
  • Stir Fry Striped Pork N/A
    • With Yu-Shiang sauce (sweet, sour & spicy taste)
  • Fried Rice with Chicken, Cashew Nuts and Chinese Sausage N/A
  • Tasty Spicy Hand-Made Noodle Soup with Stewed Pork Guts N/A
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Bacon $15.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -mince & cheese $3.30
  • -steak mushroom
  • -mince pie
  • -chicken pie
  • -sausage roll
  • chips $2.80
  • -spicy chicken
  • beef lasagne $3.50
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • AWAKINO $17.00
    • Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Fish bites and fries $6.00
  • Wedges. $7.00
    • Served with cheese, sweet chilli sauce and sour cream
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • TARARUA $19.00
    • Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
  • Pasta/Rice/Veg Basket $5.50/$6.50
  • MUESLI WITH FRESH FRUIT & YOGHURT $9.80
  • Large $9.00
  • Quiches/Pies/Tarts $6.50
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Tofu Teriyaki $12.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Include: main, salad, sushi
  • Salmon Teriyaki Donburi $15.00
  • Salmon Teriyaki $17.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • MEDIUM SIZE $49.99
    • ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
  • TAKOYAKI FRIED OCTOPUS BALLS 5 PCS $5.99
  • CHICKEN UDON $11.99
  • BEEF UDON $11.99
  • CHICKEN YAKI UDON $11.99
  • SMALL SIZE $39.99
    • ROLL 34 PCS
  • LARGE SIZE $59.99
    • ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
  • PRAWN SALAD DEEP FRIED $8.99
  • Chicken Tender Sliders $12.00
    • w/ fries & mini salad
  • Macaroon Ice Cream Sandwich $12.00
    • w/ fresh fruits
  • Honey & Sriracha Glazed Salmon $24.00
    • w/ Asian quinoa slaw – sesame ginger vinaigrette
  • Fries $8.00
  • Chicken & Bacon Stack $23.00
    • on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
  • Toasted Banana Bread $20.00
    • w/ fresh banana, apricots, maple mascarpone & pecan crumble
  • Breakfast Banana Split $14.00
    • crunchy granola, Greek yoghurt, honey & berries
  • Toast $9.50
    • jam/marmalade/vegemite on multigrain, turkish or gluten free
Mad Mex

Mad Mex

location

Address

Maahanga Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078499235

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Maahanga Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand
Similar Restaurants based on Cuisines