Mad Mex in Hamilton Menu

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Soft x 2 $11.90
Crispy x 3 $12.90

Nachos(GF) $13.90

Burrito (Small/Regular) $9.90/$12.90
Naked Burrito(GF) $12.90
Filling
Pork
- Slow roasted(Carnitas)
Chicken
- Freshly grilled(Pollo)
Steak
- Freshly grilled(Carne asada)
Beef
- Slow roasted(Barbacoa
Veggie
- Freshly sauteed(with Free guac)
Add Extra Meat $2

Quesadilla $13.50

Grande Melt $14.50
Add guacamole $2

Tortilla Chips $2.50
Taco (soft/crispy) $6.50/5.50
Add Salsa $1
Add Nacos Cheese $1
Add Guacamole $2

2 Warm Churros rolled in Cinnamon & Sugar $4.90
Add Chocolate $1

Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
Add choice of meat $1
Kids Melt $6.90
- Mini melt with your choice of filling cheese corn & pipneapple

Nearby Sample Menus

MEXICO SODAS $5.00
- White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
Quesadilla $6.00
- lamb & potato w baja sauce
Al Pastor Crispy pork (Free Farmed) $18.00
- kimchi, apple yoghurt, radish, mint, sesame
Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
JUICES $5.00
- Apple, Pineapple, Orange
Mexico fried chicken(Free Range) $16.00
- Not to be missed!
Taco $6.00
- pork w pineapple pico & apple yoghurt
Candied fennel yeast battered prawns $7.00
- chipotle crema, pineapple pico, red slaw

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hawaiian $5.00
- Ham, pineapple & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Cheese stuffed crust $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Pepperoni $5.00
- Pepperoni topped with mozzarella
Garlic bread $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Garden salad $6.00
Ice-cream sundae $10.90
- gourmet ice-cream, chantilly cream w/ chocolate, caramel or berry sauce
Beeramisu $10.90
- a take on a classic italian dessert using good beer
Add chicken $24.50
Pulled pork sandwich $16.90
- lettuce, relish, five grain bread & fries
Char-grilled smoked vegetables $19.50
- tabbouleh, feta, yoghurt dressing & fresh herbs
Beef & ale pie $18.00
- smoked brisket in arich ale sauce topped w/ puff pastry
Clam linguie $21.00
- w/ roasted garlic, shallots, tomato, verjuice, butter & parsley

Straight-Cut Chips $5.00
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Seasonal Vegetables $6.00
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!

Gaeng Dang (Red curry)
- A delicious red curry paste with seasoning, coconut milk, green beans, bamboo shoots and capsicum
Nuclear Beef $21.90
- Our popular dish Sizzling beef served with onion, capsicum and pineapple on a hot plate.
Warm Beef Salad $17.90
- Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
Chips $4.00
Choo Chee Pla $24.90
- Well-marinated snapper (Whole or fillet), deep-fried and cooked in mild red curry with coconut milk.
Coconut rice $4.00
Pla Lard Prik (Sweet chilli fish) $24.90
- Golden crispy deep fried snapper (Whole or fillet), topped with chilli tamarind sauce and coriander.
Kao Pad (Fried rice)
- Thai style fried rice with egg, carrot, peas, tomato and onion.

Sausage and Horseradish Mash Spring Rolls $13.00
- With Good George Eye IPA gravy
Caesar $14.00
- Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
Bourbon and Coke Pudding $11.00
- With vanilla custard
Beer Battered Fish Tacos $13.00
- Slaw, berg and tomato jam - Add Fries $3.00
Knickerbocker Glory $11.00
- A sundae on steroids served in tall glass with addition of fruit and other goodies
Buffalo Chicken Wings $14.00
- With your choice of 3 heats
Fat Fries $9.00
- With Good George Amber Ale and tomato sauce

Tui $7
Allan Scott Pinot Noir Marlborough $11.5 / $55
Matawhero Merlot Gisborne $11 / $52
Cookoothama Shiraz NSW $9.5 / $45
CHILLI Pizza bread with sweet chilli, pesto, parmesan & yoghurt $7
OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
UNDER 12 PIZZAS Ham & cheese / Salami & cheese / Ham, pineapple & cheese $18.5
Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50

Tasty Stir Fry Prawns (In Shells) with Dried Red Chilli N/A
Stir Fry Dried Red Chilli with Duck Tongues N/A
House Special Spicy Stewed Chicken N/A
- With potato and peppers
Tasty Spicy Noodle Soup with Stewed Pork Guts N/A
Chong-Qing Style Hot and Spicy Fish Fillet N/A
Stir Fry Striped Pork N/A
- With Yu-Shiang sauce (sweet, sour & spicy taste)
Fried Rice with Chicken, Cashew Nuts and Chinese Sausage N/A
Tasty Spicy Hand-Made Noodle Soup with Stewed Pork Guts N/A

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Bacon $15.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

-mince & cheese $3.30
-steak mushroom
-mince pie
-chicken pie
-sausage roll
chips $2.80
-spicy chicken
beef lasagne $3.50

PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
AWAKINO $17.00
- Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
Fish bites and fries $6.00
Wedges. $7.00
- Served with cheese, sweet chilli sauce and sour cream
TE KAWA $15.00
- Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
TE AKAU $17.00
- Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.

Pasta/Rice/Veg Basket $5.50/$6.50
MUESLI WITH FRESH FRUIT & YOGHURT $9.80
Large $9.00
Quiches/Pies/Tarts $6.50
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
BREAKFAST COMBINATIONS $5.20
- your choice of fruit toast or toasted specialty bread with a selection of preserves
OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast

Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
Crumbed Fried Chicken / Teriyaki Chicken $14.00
Tofu Teriyaki $12.00
Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Include: main, salad, sushi
Salmon Teriyaki Donburi $15.00
Salmon Teriyaki $17.00
Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50

MEDIUM SIZE $49.99
- ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
TAKOYAKI FRIED OCTOPUS BALLS 5 PCS $5.99
CHICKEN UDON $11.99
BEEF UDON $11.99
CHICKEN YAKI UDON $11.99
SMALL SIZE $39.99
- ROLL 34 PCS
LARGE SIZE $59.99
- ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
PRAWN SALAD DEEP FRIED $8.99

Chicken Tender Sliders $12.00
- w/ fries & mini salad
Macaroon Ice Cream Sandwich $12.00
- w/ fresh fruits
Honey & Sriracha Glazed Salmon $24.00
- w/ Asian quinoa slaw – sesame ginger vinaigrette
Fries $8.00
Chicken & Bacon Stack $23.00
- on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
Toasted Banana Bread $20.00
- w/ fresh banana, apricots, maple mascarpone & pecan crumble
Breakfast Banana Split $14.00
- crunchy granola, Greek yoghurt, honey & berries
Toast $9.50
- jam/marmalade/vegemite on multigrain, turkish or gluten free

Mad Mex

Waikato Region > Hamilton > Mad Mex

Address

Maahanga Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand

Phone

078499235

Email

info@madmex.co.nz

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 7:00 PM