Mad Mex in Hamilton Menu

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Soft x 2 $11.90
Crispy x 3 $12.90

Nachos(GF) $13.90

Burrito (Small/Regular) $9.90/$12.90
Naked Burrito(GF) $12.90
Filling
Pork
- Slow roasted(Carnitas)
Chicken
- Freshly grilled(Pollo)
Steak
- Freshly grilled(Carne asada)
Beef
- Slow roasted(Barbacoa
Veggie
- Freshly sauteed(with Free guac)
Add Extra Meat $2

Quesadilla $13.50

Grande Melt $14.50
Add guacamole $2

Tortilla Chips $2.50
Taco (soft/crispy) $6.50/5.50
Add Salsa $1
Add Nacos Cheese $1
Add Guacamole $2

2 Warm Churros rolled in Cinnamon & Sugar $4.90
Add Chocolate $1

Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
Add choice of meat $1
Kids Melt $6.90
- Mini melt with your choice of filling cheese corn & pipneapple

Nearby Sample Menus

Served with celery and carrot sticks
Caesar Salad $13.50
- With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
Fries With Aioli $7.00
Nachos - Beef And Beans $16.50
- With cheese & sour cream
Crisscut Fries With Tomato Sauce $8.00
-Add Egg $1.50
With Free-Range Chicken $18.50
Honey Bourbon*
- A sticky american classic

CHICKEN SOUP WITH RICE $17.00
- slowly boiled chicken meat in chicken stock and served in hot pot
MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce
KIMCHI FRIED RICE $12.00
- pan fried rice with kimchi, bacon and a fried egg on top
YOOKGAEJANG $18.00
- marinated beef soup with vegetables cooked in beef stock
BULGOGI $15.00
- stir fried shredded beef with vegetables marinated in special sweet soy sauce served on a hot sizzling plate
BEEF RIB SOUP WITH RICE $17.00
- boiled pieces of beef spare rib with glass noodles in beef stock
KOREAN SUSHI ROLL $10.00
- roll style sushi with assorted vegetables and meat 8 pcs
STIR FRIED SPICY SQUID $15.00
- squid pieces fried with vegetables with hot and spicy sauce

Blackball black pudding $5.5
Crepes $17
- w/bacon, banana & maple syrup
Crepes $11
- w/ lemon & sugar
Crepes $15.5
- w/ blueberry chia compote, fresh berries & mascarpone
Poached Fruit $14
- w/ granola & yoghurt
Grilled vine tomatoes $4.5
Pytti Panna $19.5
- Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
Scotts Lot $21
- two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast

Beef Madras $13.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
Veg Manchurian $10.00
- Vegetarian bell cooked in soya sauce with capsicum and onion
Butter Chicken & Rice $10.00
Dal Fry $11.50
- Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic & fresh chopped tomatoes & garnished with coriander
Seekh Kebab $9.00
- Lightly spiced lamb mince rolled on skewers and roasted in tandoor
Lamb Madras $14.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
Kashmiri Pulao $7.00
- Rich steamed rice with dry fruits, sweet in taste
Vegetable Pulao $7.00
- Seasonal vegetables cooked in basmati rice in authentic spices

PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
CHEESECAKE $13.00
- Served with raspberry coulis.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.

KHAJA $19.00
KALAGULAB JAMUN $24.00
CHICKEN CURRY $5.00/$9.50
- mini/med
RUSGULAB JAMUN $24.00
CHANA $12.00
MIX VEGETABLE $6.50/$10.00/$12.00
- med/large/XL
DOSA & CHUTNEY $5.00
CHICKEN CURRY $12.00/$16.00
- large/XL

Eggs Benedict $12.50
- English muffin, spinach, poached eggs, bacon & Hollandaise sauce
Combo 1 $13.00
- 2x thigh, chips & 600ml Drink
Combo 2 $9.80
- 1x thigh, chips & 600ml drink
Omelette $9.50
- bacon, mushroom, cheese served with garlic bread & salad or as requested
Big Breakfast $12.50
- 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
Combo 3 $10.00
- 2x drumsticks, chips & 600ml drink
Hokl fish served with egg & chips $12.00
Snack Box $6.00
- 1x thigh & chips

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Bbq pork $9.30
Pork omelette $9.30
Chicken omelette $9.30
Pork & rice $9.30
Shrimp omelette $10.30
Chicken satay $10.60
Nasi goreng $10.80
Chicken & rice $9.30

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Marmite Mania $4.00
Brownie $2.50
Cheeky Chicken $5.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Grilled Wedges $4.90

Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
Cheese Plate - 3 Cheeses $25
- Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo

Tandoori Platter $18.00
- tandoori chicken, chicken tikka, malai tikka, chilli chicken
Mysore Chilli Chicken $15.00
- chicken cooked in combination of spice & coconut gravy
Vada (4 Peices) $5.00
Pepper Chicken $15.00
- chicken cooked with pepper
South Indian Paratha $3.00
Korma $15.00
- tender meat cooked with gravy of cashew-nut, almonds, sultanas & very mild spices (Chicken / Lamb / Beef)
Aloo Palak $12.00
- potatoes and spinach combined with ginger and garlic
Paneer Tikka Masala $13.00
- homemade cheese cooked in gravy of creamy tomato, onion, capsicum & spices

Mavis sourdough df*gf bread available
Shoestring fries w/ aioli $8.00
Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
Bacon butty $14.50
- w/ gruyere cheese & spicy ketchup
Eggs bene $17.50
- w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
half size available $12.00
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
Energise $15.00
- poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)

OPEN BEEF BURGER $16.00
- angus beef & bacon
PANCAKES $13.00
- with fruit
KIWI CORN FRITTERS $15.00
- with bacon
KIWI CORN FRITTERS $13.00
- veggie
BRUSCHETTA(V) $15.00
MUSHROOMS ON TOAST $13.00
TRIPLE DECK TOASTIES $8.50
- 3 fillings
MUSHROOMS ON TOAST $16.00
- with bacon

Hot and Sour Soup $7/$12/$22
Black Bean Chicken
- Stir fried chicken with black bean sauce & vegetables
Sweet and Sour Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Steam Fish Fillet
- Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
Sichuan Chicken
- Stir fried chicken with dry chilli & vegetables
Sweet and Sour Fish Fillet
- Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
Singapore Mee Hoon
- Malay fried thin rice noodle with chicken, egg, vegetables
Sizzling Squid
- Stir fried squid with black pepper & vegetables

Mad Mex

Waikato Region > Hamilton > Mad Mex

Address

Maahanga Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand

Phone

078499235

Email

info@madmex.co.nz

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 7:00 PM