Madly Indian in 342 Kerikeri Road Menu

APPETISERS AND LIGHT MEALS APPETISERS AND LIGHT MEALS
  • Vegetable Samosa $6.00
    • triangular flour shells filled with mashed potatoes and green peas, deep fried and served with tamarind dressing, two pieces per serving
  • Onion Bhaji $6.00
    • sliced rings of onion, coated with chickpea batter, deep fried and served with tamarind dressing
  • Subz Kebab $7.50
    • deep fried patties of cottage cheese, potatoes and green peas, served with mint dressing, four pieces per serving
  • Pakora $6.00
    • mixture of chopped potato, silver beet, onions coated with chickpea batter and served with tamarind dressing, four pieces per serving
  • Vegetarian Mix Platter for 2 $15.99
    • an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Mix Platter for 2 $17.99
    • chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
  • Chicken Tikka / Garlic Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with cabbage and mint dressing, four pieces per serving
  • Seekh Kebab $11.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor, served with cabbage and mint dressing, four pieces per serving
  • Tandoori Chicken $12.50
    • madly Indian's speciality entree, a tender whole chicken mildly marinated with yoghurt and spices and cooked in our tandoor, served with fresh green cabbage and mint dressing, half portion in one leg piece and one breast piece
  • Assorted Kebab Platter $18.99
    • an assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $16.99
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Chicken Tikka Masala $16.99
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices
  • Chicken Chettinad $16.99
    • black pepper, garlic, ginger based chicken curry cooked in onion based gravy
  • Chicken Korma $16.99
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour $16.99
  • Chicken Madras $16.99
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut cream based gravy
  • Chicken Vindaloo $16.99
    • a speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
  • Chicken Curry $16.99
    • tender chicken pieces cooked in thin tomato and onion based curry
  • Chicken Saag $16.99
    • tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
  • Mango Chicken $16.99
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced
  • Chicken Jalfarezi $16.99
    • roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy, a dry chicken dish
  • Chicken Do Pyaza (Speciality for Onion Lovers) $16.99
    • boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy, a dry chicken dish
  • Chicken Dehra Dun $16.99
    • boneless chicken cooked with combination of vegetables in onion based gravy
MAINS - LAMB MAINS - LAMB
  • Lamb Rogan Josh $16.99
    • a traditional North Indian dish, boneless lamb cooked in tomato and onion based gravy with spices and herbs
  • Lamb Nawaabi $16.99
    • tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts
  • Lamb Chettinad $16.99
    • black pepper, garlic, ginger based lamb curry cooked in onion based gravy
  • Lamb Korma $16.99
    • boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor
  • Lamb Madras $16.99
    • a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
  • Lamb Vindaloo $16.99
    • a speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Lamb Curry $16.99
    • tender lamb pieces cooked in thin tomato and onion based curry
  • Lamb Saag $16.99
    • tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
  • Lamb Do Pyaza (Speciality for onion lovers) $16.99
    • boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy, a dry lamb dish
  • Lamb Dehra Dun $16.99
    • boneless lamb cooked with combination of vegetables in onion based gravy
MAINS - BEEF MAINS - BEEF
  • Beef Madras $16.99
    • A traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
  • Beef Cettinad $16.99
    • black pepper, garlic, ginger based beef curry cooked in onion based gravy
  • Beef Vindaloo $16.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a sepciality from goa
  • Beef Curry $16.99
    • boneless beef pieces cooked in tomato and onion based curry
  • Beef Saag $16.99
    • boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
MAINS - GOAT MAINS - GOAT
  • Goat Curry $17.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • Goat Masala $17.99
    • goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices
MAINS - SEAFOOD MAINS - SEAFOOD
  • Butter prawn $18.99
    • prawn cutlets cooked in a delicate butter and tomato gravy
  • Prawn Masala $18.99
    • succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices
  • Prawn Malabari $18.99
    • prawn cutlets cooked in coconut cream, sliced capsicum & onion based gravy
  • Prawn Dehra Dun $18.99
    • prawn cutlets cooked with combination of vegetables in onion based gravy
  • Fish Masala $18.50
    • lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices
  • Fish Malabari $18.50
    • fish fillets cooked in coconut cream, sliced capsicum and onion based gravy
  • Fish Korma $18.50
    • fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
  • Fish Dehra Dun $18.50
    • fish cooked with combination of vegetables in onion based gravy
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Malai Kofta $15.99
    • soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream
  • Paneer Makhani $15.99
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy
  • Saag Paneer $15.99
    • home made cottage cheese, cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices
  • Paneer Chettinad $15.99
    • black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy
  • Paneer Masala $15.99
    • home made Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices
  • Paneer Jalfarezi $15.99
    • long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy, a dry vegetarian dish
  • Kadai Paneer $15.99
    • homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy, famous North Indian dish
  • Mutter Paneer $15.99
    • homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy
  • Vegetable Korma $15.99
    • fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Muttar Mushroom Curry $15.50
    • green peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices
  • Mushroom Korma $15.50
    • mushrooms cooked in cashew nut sauce and onion based gravy and cream to create rich and nuttey flavour
  • Mushroom Curry $15.50
    • mushroom cooked in thin tomato and onion based curry
  • Mix Vegetable $15.50
    • an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Aloo Gobi $15.50
    • potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce
  • Saag Aloo $15.50
    • potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce
  • Aloo Zeera $15.50
    • potatoes tossed in butter, flavoured with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Dai Makhani $15.50
    • creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
RICE RICE
  • Aromatic Basmati Rice $3.50
    • served free with all main dishes or gravy dishes, additional order
  • Vegetable Biryani $13.99
    • basmati rice cooked along with vegetable and a selection of nuts and herbs
  • Lamb Biryani $16.99
    • soft morsels of lamb, herbs & cashew nuts cooked along with basmati rice
  • Chicken Biryani $16.99
    • chicken morsels, herbs & cashew nuts cooked along with basmati rice
TANDOORI BREADS TANDOORI BREADS
  • Naan $3.00
    • famous Indian hot bread coated with butter, unless specified
  • Butter Naan $3.00
    • famous Indian hot bread coated with butter, unless specified
  • Garlic Naan $3.50
    • traditional Indian bread stuffed with garlic and coated with butter
  • Roti $3.00
    • traditional Indian flat bread made from wheat flour
  • Cheese Naan $3.99
    • a hot favourite with kids, naan stuffed with cheddar cheese
  • Garlic + Cheese Naan $3.99
    • naan stuffed with garlic and cheese together
  • Peshwari Naan $3.99
    • stuffed with dried fruits and cherries
  • Keema Naan $3.99
    • naan stuffed with cooked spiced lamb mince
  • Stuffed Naan $3.99
    • naan stuffed with a filling of potatoes and peas
  • Paneer Kulcha $3.99
    • naan stuffed with cottage cheese and coriander
  • Paratha $3.99
    • a flaky thick bread, enriched with butter
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mint Dressing $2.50
  • Mixed Pickle $2.50
  • Tamarind Chutney $2.50
  • Raita $2.50
    • Indian yoghurt with chopped onions, carrot, cucumber
DESSERTS DESSERTS
  • Mango Kulfi $4.00
    • homemade mango flavoured dessert topped with mango pulp, cream and cherry
  • Gulab Jamun $4.00
    • traditional Indian sweet, soft balls made of reduced milk, deep fried & soaked in hot sugar syrup, three pieces per serveing
DRINKS DRINKS
  • Sweet Mango Lassi $4.50
    • yoghurt and mango based traditional Indian drink
  • Coke $4.50
    • 1.5L Bottle
  • Fanta $4.50
    • 1.5L Bottle
  • Sprite $4.50
    • 1.5L Bottle

Nearby Sample Menus

  • Vegetable Spring Rolls (7 pieces) $7.00
    • Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
  • - Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
  • - Fresh Fish Fillets or Prawns $21.50
  • - Chicken, Pork or Beef $18.00
  • Yum Voon Sen (Glass Noodles Salad)
    • Boiled glass noodles in our house made hot and sour dressing and herbs. Topped with cashew nuts
  • Mussamun (best with beef)
    • Cooked in coconut milk with potato, peanuts, and onions.
  • - Prawns $21.50
  • - Squid $19.00
  • - add Poached free range eggs $12.00
  • Vietnamese Salad $23.00
    • Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
  • Ciabatta Bread (V) Small $8/Large$14
    • Freshly baked with olive oil and dukkah
  • Vanilla Crème Brulee $13.00
    • with White Chocolate, Berries & biscotti (GF option available)
  • - Add Black Pudding $21.00
  • "Marsden's Fry Up" $18.00
    • Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
  • "For the Young or the young at Heart" $9.00
    • Banana split, Candied Peanuts, Caramel, Vanilla Icecream
  • Beef Fillet $35.00
    • Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
  • ●Pasta
  • -Over tomato salsa & guacamole $17.00
  • ●French toast w/ blueberries, banana, crème fraiche $14.00
  • -Potato Dish
    • Onion & Potato Grain / Truffle Potato Mash / Thyme & Garlic Baked Potatoes
  • -Lamb Salad $23.00
    • Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
  • -Add Orongo bay oyster natural on 1/2 shell $3.00
  • ●Scrambled Eggs on a slice of our toasted sourdough bread $13.00
  • Sliders $15.00
    • Three mini buns w/ market fresh fish in golden beer batter
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • LEMON TART $10.00
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • Vege Burger $8.50
  • Hamburger $9.00
    • 120g Beef patty, salad, tomato sauce & mayo
  • Carpet Bag Burger $12.00
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Chicken Tendons 2 pcs $5.50
  • 3 Fillings $5.00
  • Wedges
  • Chicken Nuggets $6.50
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • Bene me up! $14.50- $16.50
    • Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • GARDEN PARTY
    • This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
  • For the little ones... $6
    • Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
  • HERB & CORN FRITTERS $6.50
    • Fresh herb and corn fritters served with cream cheese and locally produced relish.
  • Landing Vego Burger $14.50
    • Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
  • ISRAELI COUSCOUS SALAD
    • Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
  • Mix Vegetables $12.00
    • Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
  • Paneer Masala $12.00
    • cottage cheese cooked in gravy & capsicum
  • Peshwari Naan $4.00
    • naan bread stuffed with dried fruits and nuts
  • Paneer Kulcha $4.00
    • stuffed with homemade cottage cheese
  • Butter Paneer $12.00
    • Cubes of cheese cooked in butter and cream sauce
  • Fish Pakoras 4pcs $12.00
    • Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
  • Aloo Paratha $4.00
    • bread stuffed with mildly spiced potatoes
  • Keema Naan $4.00
    • naan filled with premium, lightly spiced lamb mince
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemon grass flavored in coconut milk
  • Vegie Spring Roll (4 pieces) $7.00
    • Mixed of seasonal vegetables spring rolls
  • Beef Oyster Sauce with Rice $11.50
    • Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Prawn Garlic Pepper with Rice $14.50
    • King prawn with pepper, fresh garlic and spring onion in soy sauce
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Hoy Jaw (4 pieces) $7.50
    • Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
  • Tempura Prawns And Salad / Garlic Prawns Rice And Salad $17.50
  • Prospector S $12.50 / L $15.50
    • Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
  • Anchovies Or Meats $2.00
    • Per serve
  • Daily from 11am
  • Tuesday to Sunday from 4.30pm
  • Steak Night
    • Served with mushroom sauce, chips and salad
  • Daily Hotpot Special
    • See blackboard
  • -Rump $17.50
  • Gold chick nuggets $8.50
    • 6 battered chicken nuggets served with chips and a soft drink
  • Good ole fish & chips $23.50
    • two beer battered fish served with salad & chips
  • Seafood basket $14.00
  • -Add an egg or cheese $1.50
  • T-bone steak $28.50
    • classic t-bone drizzled with garlic butter, fried onions served with salad & chips
  • Coal miners b.L.T
    • bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
  • Miners hot dogs $8.50
    • 3 mini hot dogs served with chips and a soft drink
  • Garlic bread $4.00
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Savoury Mince $13.00
    • on toast with a fried egg
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Asian Soy and sesame Salad $9.50
  • Garlic Bread $5
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Snapper $30
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Baked potato with Sour Cream Bacon and cheese $10
  • Bacon & Egg Muffins
  • Chocolate Mud Slice
  • Sweet Corn on Toast
  • 6.00 - 5.30pm Saturday
  • Citrus Slice
  • Mini Mince Pies
    • (home made)
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Sandwiches Selection
    • including made to order option
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • Small Kids Sundae $4.50
    • French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
  • Only $2.00 per selection
  • SEAFOOD MIXED GRILL $31.50
    • An experience like no other, prawns, scallops & mussels w/ yum yum sauce
  • Chicken Nuggets (3 per serve)
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • TRIO $29.00
    • The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
  • SURF N’ TURF $34.00
    • Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
Madly Indian

Madly Indian

location

Address

342 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094071116

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
342 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand