Magnolia Kitchen Sweet Cafe in Auckland Menu

Magnolia Kitchen Sweet Cafe in Auckland has no menu available, but can choose from many other options such as Organic hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings from Turanga Creek Winery and Vineyard. Petit Bocal offers many options including Our famous baguette sandwiches and Our famous baguette sandwiches. Windsor Castle includes a wide range like Garlic Pizza Bread or Cauliflower Cheese Bites. Curry Chicken Served w Jasmine Rice and Nasi Lemak with Curry chicken from . Luna Tea with Rindu Malaysia Kitchen offers Ginger Indian Restaurant and Vegetable Samosa (2 pcs).

Nearby Sample Menus

  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Pick a size
  • Pick a sauce
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -BBQ
  • Salad bowl $6.50
  • added smoked salmon $16.50
  • Any style of eggs with crispy bacon $13.50
  • CAESAR SALAD $17.50
    • Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
  • BEEF BURGER $18.00
    • Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
  • added bacon $15.50
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • BAGEL STACK
  • Crabs With Spicy Salt $33.00
  • Lamb With Tofu Skin Casserole $28.00
  • Sizzling venison with ginger and spring onion $33.00
  • Deep Fried Chicken Wings $8.00
  • Congee with pork $9.00
  • Sizzling beef with black pepper sauce $27.00
  • Braised chicken free with fish maw and dried mushrooms $288.00 P/Order
  • Blue Cod
    • (two courses add$10)
  • Gurnard $4.50
  • Ham Burger $5.00
  • Snapper $5.50
  • Crab Stick $1.00
  • 10 Fish. 3 Chips $40.00
  • Kumara Chips $5.00
  • Market Fish of the day $3.50
  • Mussel $1.00
  • Crisp Soft Shell Crab $5.00
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Entree-Seared Angus Beef Tataki
    • w/ fried shallots, spring onion & sansho pepper
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • Free Range Karaage Chicken
  • Edamame 8.00
    • soy beans w/ smoked sea salt
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • PLA LUI SUEN $21.00
    • deep fried whole fish topped with hot Thai country sauce
  • PAD SEE EIW $13.00/$15.00
    • stir fried noodles with egg vegetable & soy sauce
  • Rad Nar
  • GAI TOD $11.00
    • deep fried chicken wings served with sweet & sour chili sauce
  • LARB(CHICKEN PORK BEEF) $13.00
    • minced meat salad mixed with Thai herb chili powder spring onion & coriander
  • Yen Tafo
  • Tau Hu Tod
  • CHU CHEE $13.00/$15.00
    • thick & creamy red curry without vegetables made with coconut milk red curry paste & lime leave
  • Sashimi 6pieces & Sushi 2pieces
  • Prawn $17.00/$22.00
  • Dinner set includes 4 pieces of Tempura
  • Yakisoba $14.00
  • Takoyaki 2pieces
  • Spicy Fish Pot $18.00
  • Vege, Combo, Seafood,
  • Beef $17.00/$22.00
  • Battered Prawn (GF) $2.00
  • Vegetarian Spring Roll $4.50
  • Battered Sausage (GF) $2.50
  • Potato Fritter $0.90
  • Ham (GF) $10.99
  • Potato Fritter (GF) $1.20
  • Squid Ring $0.90
  • Cheese $6.99
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
  • Greek Salad $14.00
    • Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar
  • Mexicana $27.00
    • Salami, bacon, capsicum, chilli and cheese
  • Greek Special $27.00
    • Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
  • Carbonara Fettuccine $18.00
    • Catering bacon, egg, creamy sauce, parmesan
  • Gourmet Special $27.00
    • Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
  • Casa $22.00
    • Mushroom, ham, onion, bacon, capsicum, cheese
  • Bella Pita $27.00
    • Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
  • Marinara $27.00
    • Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
  • Donburi - Teri-Chicken $14.00
  • Sasimi (8 pcs) $15.00
  • Chicken - Fried Rice $14.00
  • Miso Soup $2.40
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Bento - Salmon $18.00
  • Salmon $18.00
  • Tempura $12.90
  • B2. Seafoods & Bean Curd Soup each $8
  • K6. Fried Rice $22
    • With Dried Scallops & Egg White
  • J5. Combination Vegetables & Bamboo $30
  • I9. Chicken in Black Bean Sauce $20
  • D13. King Prawns $32
    • With Maggi Sauce
  • C4. Braised Sea Cucumber & Sliced Abalone $108
  • H11. Combination Seafood & Bean Curd $28
  • I10. Pork Spare Ribs in OK Sauce $20
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
  • Pineapple delight $16.50
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Mint & white balsamic - Lamb Rack $2.50
  • Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
  • Salmon eggs benedict $12.90
    • choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
  • Pancake for kids $6.80
    • 2*pancake, 2* ice cream, blue berry serb with syrup
  • Garlic mushroom $13.90
    • 2* toast, 2*hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, garlic mushroom
  • Old style $13.90
    • 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
  • Grill chicken salad delight $14.90
    • grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
  • French toast $13.90
    • 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
  • Vegetarian breakfast $11.90
    • 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
  • Satay sweet and sour chicken $12.90
    • stir fried satay chicken satay sauce with pineapple served with rice
  • 2 choice (100g) $22
  • 3choice (150g) $28
  • 1 choice (50g) $ 12
  • Tomato Bruschetta $12
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Kapiti Cheese
    • Platter Served with quince jelly, apple, grapes & crackers
  • Mini Pizza $12.50
    • Topped with tomato sauce, cheese, ham and pineapple
  • Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
  • Vegetarian Plate $12
    • Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
Magnolia Kitchen Sweet Cafe

Magnolia Kitchen Sweet Cafe

location

Address

29C Silverdale Street, Silverdale, Auckland

phone

Phone

0274448920

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Breakfast ,  Cards accepted ,  Desserts and Bakes

Location
29C Silverdale Street, Silverdale, Auckland
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