Magyk Bakers Kitchen in Auckland Menu

Magyk Bakers Kitchen in Auckland has no menu available, but can choose from many other options such as 3 Pieces of Fish, 3 Sausages, 3 Potato Fritters, Chips $4 or 6 Pieces of Fish, Chips $3 from The Golden King. Weighbridge Food Stop offers many options including Hamburger and Fish Burger. Clay Pot Rose includes a wide range like Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables. Bircher Muesli and Cinnamon and Raisin Bagel with Butter from . Good Day offers Hill Top Chinese European Takeaways and Won Ton.

Nearby Sample Menus

  • Caprese Salad $18.90
    • Burrata, Tomatoes, Basil, olive oil, ciabatta
  • Ant iPaste $38.00
    • Cured italian meats, grilled vegetables, formaggio, olives, grilled ciabatta
  • Contadina $20.00
    • Courgettes, black olives, red onion, sundried tomato, tomato sugo
  • Bambini $20.00
    • Shaved champagne ham, sweet pineapple, tomato sugo, mozzarella
  • Contadina $24.90
    • Courgettes, pumpkin caramelized onion, gorgonzola, walnuts, crispy sage
  • Pollo Saltimbocca $35.90
    • Chicken breast supreme, topped with sage, mozzarella, prosciutto served on truffled mash & jus
  • French Toast $16.50
    • Pan Fried Brioche, Grilled banana, bacon, maple syrup & mascarpone
  • Bruschetta $17.90
    • Mixed mushrooms, with sage & thyme, stracciatella, truffle pecorino, ciabatta
  • Lamb Madras $15
    • Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
  • Veg 65 $12
    • Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
  • Tandoori Prawns $15
    • Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
  • Peshwari Naan (Stuffed With Dry Nuts) $5
  • Mutton Biryani $10
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Veg Fried Rice $12
  • Non Veg Platter $20
    • Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
  • Pepper Chicken $10
    • Pieces of boneless chicken cooked with traditional pepper gravy and coconut
  • Chicken $10.00
  • 6 Squid Rings $3.00
  • Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine
  • Curried Chicken on Rice $12.00
  • Beef Fried Rice $10.00
  • Bacon & Egg $5.80
  • Bar-B-Q Pork $12.00
  • 1/2 Doz. Chicken Wings $6.50
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Fish and chips $16.50
    • Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Fresh fruit salads $10.90
    • Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • Side hash brown $4.50
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • Bowl of fries w aioli & tomato sauce $7.50
  • Bacon & Smoked egg butty $12.00
  • Poached Egg+ soldiers $4.50
  • Bowl of fries $7.50
    • with aioli & tomato sauce
  • Herb Scrambled eggs $16.00
    • with spinach feta & pesto served on artisan bread
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • Pork belly, cider onions & cornichons marmalade
  • Bagel-bacon/ham/salmon
  • Seasonable soups
  • Mince or mushrooms on toast
  • Pulled pork terrine, pickles, beetroot on rye bread $14.50
  • Cauliflower, curry & halloumi
  • Fresh fruit salad
  • Fresh chicken wrap
  • PAD MED $19.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
  • PAD PRIK SOD $18.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • DRUNKEN NOODLES $17.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/CHICKEN/BEEF/LAMB
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • PLA LARD PRIK $27.00
    • crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
  • PANANG CURRY $21.50
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FISH BALLS $11.50
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHEESE BOARD $10.50
  • Stir fried pork with pickled vegetable $13.80
  • Stir fried pork with cucumber and fungus $16.80
  • Braised whole pork hock with sauce $17.80
  • Fungus with cucumber salad $11.00
  • Jellyfish with cucumber salad $11.00
  • Mixed mushroom salad with garlic $11.00
  • Shredded dried tofu salad $10.00
  • Black pepper beef with vegetable on rice $11.80
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • kebab lamb sulvaki $11.00
  • On rice lamb sulvaki $12.50
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • White Rice $3.00
  • Chicken kebab $10.00/$14.00
  • Cheese $1.00
  • Mixed salad small/large $9.50/$12.00
  • Pork & cabbage
  • Pork & chives
  • Cucumber salad $10.00
  • Eggplant in brown sauce $16.00
  • Hot pot rice noodle $11.00
  • Stir-fried squid with chili $18.00
  • Spicy rice noodle $20.00
  • Pan-fried dumplings 18 pcs $11.00
  • Beef and Bacon Burger $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Steak Sandwich $19.5
    • served with fries
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Seasonal Vegetables $7.5
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • Banana almond cinnamon and maple syrup $8.50
  • Toast with butter and jam $3.50
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • -Cream cheese, tomato and avocado $7.50
  • Fresh fruit, cream and Maple syrup $9.50
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Baked Beans (V)(GF) $5.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Eggs any style & toast(V) $9.50
  • Extra Toast(V) $ 2.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Kumara Chips $5.50
  • 3 Fisher Sliders $15.00
    • Choose to have 3 BBQ Beef, Pulled Pork & Slaw or Crumbed Fish w gherkin & tartare or a mix of all 3
  • Salt & Pepper squid w smoked paprika and aioli $15.50
  • Cheesey Pizza Bread $9.50
    • w caramalised onions, rosemary & mozzarella
  • Lambsfry $15.00
    • w honey cured bacon & onion jus
  • Kids Eggs $9.50
    • Scrambled eggs on toast
  • Pancakes $14.50
    • With creme fraiche, maple syrup and berry compote
  • Creamy Mushrooms $3.50
Magyk Bakers Kitchen

Magyk Bakers Kitchen

location

Address

1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094893288

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Bakery , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand