Magyk Bakers Kitchen in Auckland Menu

Magyk Bakers Kitchen in Auckland has no menu available, but can choose from many other options such as 3 Pieces of Fish, 3 Sausages, 3 Potato Fritters, Chips $4 or 6 Pieces of Fish, Chips $3 from The Golden King. Weighbridge Food Stop offers many options including Hamburger and Fish Burger. Clay Pot Rose includes a wide range like Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables. Bircher Muesli and Cinnamon and Raisin Bagel with Butter from . Good Day offers Hill Top Chinese European Takeaways and Won Ton.

Nearby Sample Menus

  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • MINCED PICKLED CHILLI
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • CHINESE-STYLE BARBECUE PORK $22.00
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • HOUSE-MADE KIMCHI $5.00
  • Tossed Salad $4.00
  • Mutter Rice $8.00
  • Rogan Josh $13.00
  • Lamb Methi $13.00
  • Vege 65 $12.00
  • Bheja Fry / Lamb Nihari / Lamb Paya $12.00
  • Tawa Mixed Vege $11.00
  • Schezwan Fish and Prawn Platter $25.00
  • Crab stick $2.00
  • Spring roll $2.50
  • Big J's super steak burger $10.00
    • with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Cheese & onion $3.50
  • Big J's special with bacon, mushroom, fried onion, cheese & tomato sauce $6.50
  • Tomato sauce $1.00
  • Oinka with bacon, cheese, onion & tomato sauce $5.50
  • Beetroot $1.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Steak sourdough $17.50
  • Mediterranean eggs, bacon $16.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Toast/bagel and preserves $6.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Malaysia Tom Yum Soup $6.00
  • Nasi Lemak (Chicken, Beef or Lamb) $13.00
  • Sambal Prawns Rice $15.00
  • Home Made Spicy Prawns $28.80
  • Hot and Sour Soup $7.00
  • Beef Gulai $18.00
  • Garlic Chilli Egg Plant $16.80
  • Sambal Fish / fillet N/A
  • Orvieto muesli $10.50
    • With greek yoghurt & fruit
  • Power breakfast $20.00
    • Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
  • -or salmon & spinach $16.50
  • -with salmon $15.50
  • -with bacon $18.00
  • -with pancetta $16.00
  • -with tomato, basil, olive oil & mozzarella & pesto $15.00
  • -with bacon $13.50
  • Tom Kha Puk $7.00
    • Taste of galanga herbs with coconut milk and vegetables
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Pla Lad Sweet Chilli $22.90
    • Deep fried fish fillets topped with Thai sweet chilli sauce
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
  • Oyster Vegetables $15.90
    • Stir fried mixed vegetables with oyster sauce
  • Gari Puff (4 pcs) $8.50
    • Minced chicken, potato, onion green peas in puff pastry
  • Tiger Milk $17.90
    • Chicken cooked in yellow curry with potato and banana
  • Red Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables and coconut milk
  • Smoked salmon $5.00
  • Cream caramel $10.00
  • Fried tofu in spicy tomato sauce $13.50
  • Pure beef or chicken Hanoi style noodle soup $9.00
    • North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
  • Omelette $17.00
    • 5 Grain w your choice of up to 3 fillings
  • Creamy mushroom $5.00
  • Bowl of chips $ 6.00
  • Clay pot caramelised pork belly served with rice $22.50
  • Chickenator $12.90
  • Crispy Chicken Nuggets
  • Value $3.10
  • Deluxe/BBQ deluxe double stack $6.50
  • Cheeseburger $5.90
  • 1/2 LB Double $9.70
  • Side Salad $3.50
  • Loaded Cheese Fries $5.80
  • Crab Salad $4.80
  • BBQ pork $4.00
    • noodles
  • Kumura $1.20
  • Whole flounder $6.50
  • Taro $1.50
  • Raw fish $5.80
  • Egg Foo young $5.00
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Braised cabbage, toasted almond $8.00
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Garden salad $8.00
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • Alcachofas al Ajillo $16.50
    • pan-fried artichoke with garlic sauce, served with bread
  • -for six $219.00
  • -for two $69.00
  • Baked Stuffed Capsicum (GF, V) $28.50
    • filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
  • Almendras al Pimenton $10.00
    • roasted almonds with Spanish smoked paprika
  • - for two $55.00
  • Chicken Rollard (GF) $29.50
    • pan-fried free-range chicken breast filled with feta, spinach, roasted capsi- cum, and sundried tomato served with tangy plum sauce and garden salad
  • Chicken / Fish Teri Bento $15.90
  • Okonomiyaki $8.00
  • Salmon Teri Bento $17.90
  • Combo Sushi $16.00/$24.00
    • S (8 pcs)/M (12 pcs)
  • Green Salad $9.50
  • Yakitori $7.50
  • Miso Soup $2.50
  • Udon $12.00
  • NATURAL COCONUT MUESLI BAG $12.50
  • Dairy-Free $6.80
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • Today's flavour: On the blackboard & flavours changing weekly
  • - Crispy Coco-Nut Muesli
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • CRISPY COCONUT MUESLI BAG $12.50
  • SUPER-SEED PORRIDGE BAG $12.50
Magyk Bakers Kitchen

Magyk Bakers Kitchen

location

Address

1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094893288

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Bakery , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand