Magyk Bakers Kitchen in Auckland Menu

Magyk Bakers Kitchen in Auckland has no menu available, but can choose from many other options such as 3 Pieces of Fish, 3 Sausages, 3 Potato Fritters, Chips $4 or 6 Pieces of Fish, Chips $3 from The Golden King. Weighbridge Food Stop offers many options including Hamburger and Fish Burger. Clay Pot Rose includes a wide range like Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables. Bircher Muesli and Cinnamon and Raisin Bagel with Butter from . Good Day offers Hill Top Chinese European Takeaways and Won Ton.

Nearby Sample Menus

  • Missi Roti $1.99
  • Butter Prawn $14.99
  • Karahi Lamb $12.99
    • A traditional lamb dish
  • Karahi Chicken $12.99
    • A traditional chicken dish
  • Mix Pakora $16.00 kg
  • Kulfi $1.99 ea
  • Lamb Saagwala $11.99
    • Diced pieces of lamb cooked with spinach
  • Chicken Prantha $11.99 pl
  • 47. Choo Chee Pla $26.00
    • Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
  • 43. Choo Chee
    • Stir fried vegetables with red curry paste and coconut cream
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • 75. Tom Kha Jae $7.00
    • Thai hot and sour soup with coconut cream, tofu and vegetables
  • Salmon Fillet $25.50
  • 74. Tom Yum Jae $7.00
    • Thai hot and sour soup with tofu, vegetables and lime juice
  • 23. Panang Curry
    • Creamy Panang curry cooked with pumpkin, bean, onion, capsicum
  • American hot dog $4.00
  • Ham toasted sandwich $2.90
  • Fish cakes $2.50
  • Steak & egg $5.40
  • Scallops $2.00
  • Fresh snapper $5.30
  • Chips min order $2.50
  • Tarikihi $4.20
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Hapuka, tagine, couscous, carrot, date chutney
  • Main Plates $25.00
  • Desserts $12.00
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • American Hot Dog $4.00
  • Prawn $13.90
  • Squid Black Bean Sauce $12.90
  • Chicken Wing $1.70
  • Bami Gorang $14.90
    • meat veggie & soft noodles
  • Seafood $13.90
  • Chicken Plum Sauce $12.90
  • Hamburger $3.50
  • Steak & Cashew Nut Veges $12.50
  • Fish burger (snapper) $6.00
  • Steak Fried Rice $10.30
  • Plain $3.00
  • BBQ Pork Soft Fried Noodles $110
  • Ham & Pineapple $3.70
  • Special E $26.50
    • 4 Ham Burger, 4 Fish, 4 Sausage, 4 Potato Fritter, 4 Wontons, $2 Chip
  • Steak burger $4.50
  • Brave Beef $5.00
  • Free Range Chicken Tenders
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Brownie $2.50
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Grilled Wedges $4.90
  • Special $10.50
  • Combination meat $11.50
  • Fish $3.20
  • Egg $8.00
  • Egg no meat $6.50
  • Fish $9.50
  • SPECIALS $6.00
    • 2x fish, 4x potato fritters & Chips
  • BBQ pork $9.50
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • Salade Niçoise $22.00
    • Cured salmon, potato, green bean, anchovy, boiled egg
  • - 1 scoop $3.00
  • Egg $3.00
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Nuing Bean with Coconut Cream
  • Mixed Beans & Dried Fruits
  • Barbecued Pork Skewer
  • Wonton Soup
  • Chicken Fine Egg Noodles Soup
  • Raw & Cooked Beef Rice Noodles Soup
  • Stir Fried Chicken with Black Pepper
  • Hainanes Chicken on Rice
  • D2 Spicy chicken teriyaki don $13.00
    • spicy teriyaki chicken over rice, soup & miso soup
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
  • S7 Philadelphia roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • salmon, cream cheese, cucumber & pineapple
  • Ebi
    • cooked prawn
  • N1 Udon $11.00
    • seafood or teriyaki chicken
  • S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
    • grilled eel & iceberg lettuce with teriyaki sauce
  • Vege dumpling(5 pcs) $4.50
  • D3 Egg katsu don(chicken or pork) $13.50
    • deep fried spicy chicken or pork cutlet with egg onion sauce over rice
  • Toong toong (money bags) $8.00
    • Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Hoy shell goong pad kratiam $25.60
    • A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
  • Tod mun pla $8.00
    • Fish Cakes mixed with red curry, kaffir lime leaves & spices
  • Kao pad goong $23.50
    • Fried rice with King Prawns mixed vegetables.
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Pla pad pet $25.50
    • Fish fillets stir fried with Thai herbs, basil & green pepper corns
  • Gang keow goong, pla meak $24.50
    • Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
  • Ginger Chicken $12.00
    • Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
  • Aloo Baigan Curry $12.00
    • Traditional potatoes cooked with eggplants in a south indian style.
  • Chilli Chicken / Lamb (Gravy) $12.00
    • Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.
  • Spicy Chicken Dry $13.00
    • Wok fried chicken in special sauce mixed with Chinese spice & caramelized onion rings.
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Tuna Sandwich $5.00
    • Fresh or cooked tuna with lettuce & tartare sauce.
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • Raita $3.00
  • Fish with sour soup $28.00
  • Sichuan-styled spicy pork chop $18.00
  • Tasty duck with green bean and casserole $16.00
  • Fragrant Sparerib with fungus en casserole $18.00
  • Dry Fried Fish in Sichuan style $28.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Griddle cooked duck lips $22.00
  • Braised baby cabbage in broth $14.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Hakata ramen (pork) $14.00
  • Chicken avocado salad $10.00
  • Spicy chicken don $10.00
  • Teriyaki chicken don $10.00
  • Hokkaidho ramen (miso) $10.00
  • Spring rolls $5.00
    • 8 pcs
  • Sliced pork/Pork rib $4.00
Magyk Bakers Kitchen

Magyk Bakers Kitchen

location

Address

1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094893288

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Bakery , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand