Magyk Bakers Kitchen in Auckland Menu

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Magyk Bakers Kitchen in Auckland has no menu available, but can choose from many other options such as 3 Pieces of Fish, 3 Sausages, 3 Potato Fritters, Chips $4 or 6 Pieces of Fish, Chips $3 from The Golden King. Weighbridge Food Stop offers many options including Hamburger and Fish Burger. Clay Pot Rose includes a wide range like Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables. Bircher Muesli and Cinnamon and Raisin Bagel with Butter from . Good Day offers Hill Top Chinese European Takeaways and Won Ton.

Nearby Sample Menus

Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
Kulcha paneer $4.99
Madras chicken $16.99
- Chicken cooked in traditional soth indian type curry with coconut and spices
Prawn curry $19.99
- Prawns cookes in a spiced gravy in punjabi style
Mix Pakoda $5.99
- Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
Mushroom tikka $13.99
- Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
Madras lamb $17.99
- Lamb cooked in traditional south indian type curry with coconut and spices
Chicken tikka masala $16.99
- Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab

Honey chicken $13.50
Roast pork $11.00
Chicken nuggets(6 pcs) $4.00
Sweet and sour won ton $11.00
Chicken /steak $11.00
Combination meats $14.50
Bami gorang $14.50
- with meat, veges & noodles
Chicken & pineapple $14.00

Chilli fried chicken $14.5
- sesame, charred lemon
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Charred broccolini $10
- sesame dressing
Freshly shucked Cloudy Bay Tua Tua $2.5
Cured meat board $42.5
- pickles, condiments, breads
Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
Crispy spiced calamari $14.5
- sweet & sour chilli sauce

Beef & Mushroom $16.90
Red Bean Jelly Ice Cream $7.50
Braised Fish Fillet with Salty Vegetable $19.90
Vegetable & Mushroom $16.90
Chicken Ginger & Spring Onion $16.90
Scallop Prawn & Squids in XO Sauce $27.90
Chestnut with Chicken Pot $19.90
Pork & Cashew Nuts $16.90

Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade
Homemade hash cake $14.00
B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese
Rustic cut fries with aioli $4.50
-add free- range egg $1.00

* = no patty in these burgers
Ham $3.00
Curry roll $2.50
Each egg $1.20
Large $3.00
Steak* $5.00
Squid ring $0.90
B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00

(cooked with meal)
Chicken Nibbles (12) $9.50
Special A $22.00
- Vegetable Chow Mein, Sweet & Sour Pork, 6 Won Ton
Combination $13.00
Pineapple Fritter $1.30
Singapore Style Noodle $13.00
Won Ton $11.00
Wedges with Sour Cream $4.70

Lamb chopsuey $9.00
Chicken cashewnuts $9.00
Nakai curry $14.00
Chicken korma $9.00
Chicken liver curry $8.00
Chicken chips $7.00
Chicken ginnlet curry $8.00
Lamb fried rice $9.00

blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
-a half dozen $17.50
sirloin steak $28.00
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters

Sausage Roll $1.70
Family Box $18.80
- 2 thighs, 3 drumsticks, 2 chips
Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
2 Piece Chicken Pack $8.40
Combo Box $24.00
- 4 thighs, 4 drumsticks, 1.5L coke
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
Chicken Kabab / Red Cheese Sausage $2.70
Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20

Char Chu Em $20.50
- Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
Ph'lea Sach Ko $22.50
- An authentic salad with sliced raw tender beef mixed with herbs, spices, lemon juice, mint, green garden salad, lemongrass and crushed peanuts
Golden Wok Ampil Tom $19.50
- Wok-fried combination of vegetables, tofu with red herbs paste, coconut cream in flavour of tamarind sauce
Roasted Chicken $20.50
- Delicious marinated 1/2 roasted chicken with 5 spices, topped with chilli
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Scallops $18.50 / $21.50
Bay Char Karee $22.50 / $19.50
- Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
Ice Cream Crepe $9.50
- Coconut crepe served with ice cream and chocolate sauce
Khmer Delight $8.50
- Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream

Soondae Kuk $14
Janguh Gui $18
- Seasoned roast eel with rice
-Add Cheese $16
Kimchi Albab $15
- Fried kimchi mixed rice with fish egg
Samgye Tang $20
- Chicken Ginseng soup
Jokbal $50
- Pig foot cooked with soy sauce
Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes
Ojinguh Bokeum $14
- Squid BBQ with spicy sauce with rice

Potato croquette $5.00
- 2 pcs
Takoyaki $6.00
- 8 pcs
Tokyo ramen (soy sauce) $10.00
Takpwasa $5.00
- Octopus with wasabi
Spicy chicken don $10.00
Sliced pork/Pork rib $4.00
Edamame $5.00
Deep fried chicken don $10.00

Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.

Kids french $7.00
- Coconut french toast with bacon, banana and maple syrup
-3 Choices $5.00
Toastie toastie
- Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
Smashy avocado $14.00
- With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
-2 Choices $4.50
Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
Beef burger $16.50
- Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries