Magyk Bakers Kitchen in Auckland Menu

Magyk Bakers Kitchen in Auckland has no menu available, but can choose from many other options such as 3 Pieces of Fish, 3 Sausages, 3 Potato Fritters, Chips $4 or 6 Pieces of Fish, Chips $3 from The Golden King. Weighbridge Food Stop offers many options including Hamburger and Fish Burger. Clay Pot Rose includes a wide range like Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables. Bircher Muesli and Cinnamon and Raisin Bagel with Butter from . Good Day offers Hill Top Chinese European Takeaways and Won Ton.

Nearby Sample Menus

  • Garlic And Pepper
    • Stir fry vegetables with fresh garlic & black pepper.
  • Chicken / Beef $19.50
  • Lamb $26.00
  • Sashimi $13.50
    • Fresh raw salmon pieces.
  • Vegetarian $12.00
  • Prawns / Mixed Seafood / Fish Fillet $23.00
  • Mango Prawns / Scallops [V] $26.50
    • Stir fried with vegetables in sweet mango chutney.
  • Chicken/Beef $22.00
  • BAKED BEANS & EGGS ON TOAST
  • STEAK & VEGGIES $7.00
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • HAMBURGER STEAK & ONIONS $6.60
  • 6" Extra After Midnight & on Holidays & Weekends
  • TEA OR COFFEE & TOAST $2.00
  • Open 5-30 p.m. Every Night
  • (ALL SERVED WITH TEA OR COFFEE)
  • Steak fillet with peking sauce n/a
  • Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
  • Lamb cutlets with black pepper sauce n/a
  • Braised slice abalone & sea cucumber with vegetables n/a
  • Fried whole prawns with tomato sauce (with shell) n/a
  • Fruit salad pudding n/a
  • Baked BBQ pork pastry n/a
  • Steamed pork dumpling (siu mai) (4pcs) n/a
  • 5. Vegetable Tempura $6.90
    • (Assorted vegetables with sauce, 5pcs)
  • 56. Soft Shell Crab $8.90
    • Deep fried spicy soft shell crab with sweet chilli
  • 15. Gyu tan $14.90
    • (Ox-tongue, cook on your table)
  • 4. Chicken Roll $9.90
    • Teriyaki Chicken & Vegetables
  • 29. Salmon Teriyaki $18.90
    • Pan fried Salmon with Teriyaki sauce
  • 2. Soft Shell Crab $8.90
    • (Soft shell crab with sweet chilli sauce)
  • 23. Sashimi Don $11.90
    • Fresh Fish Fillet with Chilly Sauce
  • 5. Goma Wakame $7.90
    • (Fresh seaweed with sesame sauce)
  • - Fried $11.00
  • - Poached $11.00
  • - Scrambled $12.00
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • Toast Options
  • - Cumin and Feta Potato Cake $4.00
  • - Haloumi $5.00
  • 32 Shredded Chicken Noodles $12
    • Hu Tieu Ga Ne
  • 45 Caramelised Pork & Eggs On Rice $13
    • Com THit Kha
  • 6 Marinated Chicken Feet $10
    • Chan Ga Nuoc Mam
  • 16 Pork Belly & Prawns Salad $13
    • Goi Tom Thit Heo
  • DELUXE RICE
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • 10 Vietnamese Cras Paste Rice Noodle Soup $13
    • Bun rieu
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • Mushroom, capsicum, tomato $4.00
  • Onions, olives $2.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Garlic Knot $1.50
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Gem lettuce, brioche, parmesan $8
  • NonVeg Platter $20.00
    • 2 chicken malai kebab, 2 seekh kebab, 2 tangri kebab, 2 chicken tikka
  • Jeera Rice $6.00
    • rice cooked with cumin seed
  • Tandoori Prawns $18.00
    • Prawn marinated in yoghurt garlic sauce and cooked in tandoor, served with mint sauce
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Poppadoms platter $8.00
    • 5 pieces poppadoms, mango chutney, tamarind sauce & mint chutney
  • Malai Kofta (mild) $14.00
    • Homemade indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
  • Methi matar, mushroom or paneer $14.99
    • mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
  • Bowl Of Sicilian Green Olives $7.5
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • SAMBAL CHICKEN (Boneless) $22.00
    • Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
  • BOXING CHICKEN (Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • $8.00 (Regular)
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • ASSAM FISH $36+ (depends on the size)
    • Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
  • ZHEJIANG RIBS $22.00
    • Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • CURRY CHICKEN LAKSA
  • $22.00 Large
  • Samosa $3.50
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • Shish rice $14.50
  • Beef burger $7.50
  • Mixed wrap $17.50
  • Curries
  • Lamb works $11.50
  • Curry $11.90
    • Lamb / chicken or butter chicken + salad + pita
  • Steak & mushroom $4.30
  • Steak & curry $4.30
  • Steak $4.30
  • Bacon & egg $4.30
  • Steak & cheese $4.30
  • Potato top mince $4.30
  • Mince & cheese $4.30
  • Chicken $4.30
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • 45. SATAY SAUCE TOFU $14.90
    • Stir fried with peanut sauce and vegetables
  • Prawns $8.00
  • 20. CASHEW NUTS
    • Stir fried with cashew nuts, chilli paste and vegetables
  • Seafood $18.90
  • Chicken or Beef or Pork $14.90
  • Vegetarian $7.00
  • Teriyaki eel and cucumber rolled sushi $17.00
    • Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
  • Prawn tempura roll sushi $15.00
  • Crispy spring rolls with cheese and shrimp $ 7.00
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
  • KIKU SET $40per person
    • Steamed green soya beans / Steamed spinach/ Beef Tataki salad / Assorted rolled sushi / Assorted fresh sashimi / Fish fillet of the day / Assorted tempura / Teriyaki chicken / Grilled scotch fillet steak / Rice, miso soup / Dessert
  • Assorted Japanese style pickles $8.00
  • Fresh spring rolls $9.50
    • With prawn, lettuce, shredded daikon radish, coriander and soba noodles served with original dipping sauce
  • Teriyaki Chicken Donburi $19.00
Magyk Bakers Kitchen

Magyk Bakers Kitchen

location

Address

1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094893288

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Bakery , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand