Magyk Bakers Kitchen in Auckland Menu

Magyk Bakers Kitchen in Auckland has no menu available, but can choose from many other options such as 3 Pieces of Fish, 3 Sausages, 3 Potato Fritters, Chips $4 or 6 Pieces of Fish, Chips $3 from The Golden King. Weighbridge Food Stop offers many options including Hamburger and Fish Burger. Clay Pot Rose includes a wide range like Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables. Bircher Muesli and Cinnamon and Raisin Bagel with Butter from . Good Day offers Hill Top Chinese European Takeaways and Won Ton.

Nearby Sample Menus

  • MUSSEL (BATTERED) 3 FOR $2.00
  • EGG $2.00
  • BACON MEAL $7.00
    • 2 BACON,2 EGGS($1 CHIPS)
  • No 1 $6.00
    • 5 CRABSTICK ($2 CHIPS )
  • TOMATO $2.00
  • SAUSAGE $1.00
  • BATTERED SAUSAGE $1.20
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • E02] Vegetarian Spring Rolls $5.00
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • E01] Chicken Satay $10.00
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • E08] Roti Canai (2 pcs) $5.00
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • CHIPS $6.00
    • Our hand cut golden fries
  • GARLIC BREAD WITH CHEESE $6.50
  • Won Ton $9.50
  • Chicken Kebab $2.50
  • Fish $10.00
  • Steak & Cheese $4.50
  • Mushroom $9.00
  • Pork $9.50
  • steak & Egg $4.50
  • Seafood $12.00
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • SAMOSA $1.00 / or $1.50
  • FRESH ROTI (9 pcs) $4.50
  • PANI PURI $5.00
  • JOWAR ROTI (6 pcs) $7.00
  • METHI THEPLA (8 pcs) $7.00
  • BHEL PURI $5.00
  • PURI BAHJI ( 5 pcs puri) $7.00
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • 16 hour smoked beef brisket $14.00
  • ‘Pie of the Week’- see your server $9.00
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
  • Roast cauli, romesco, cheese $12.00
  • Add on’s $2.00
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • PORK BELLY CORN DOG $7.00
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • **Menus are subject to change
  • Kumara chips with bacon salt & homemade aioli $8.50
  • 200g Angus Burger
    • with cheddar, onion jam, zucchini pickle, dijon mayo & fries
  • Orange chocolate truffles $9.50
  • add bacon $ 2.00
  • House Garlic Loaf $7.50
  • Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
  • Chicken Avocado & bacon Burger $15.90
    • with lettuce tomato aioli & chips
  • Caesar Salad $15.90
    • soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
  • Creamy mushroom $15.90
    • in white wine & pesto cream sauce with focaccia bread
  • Melting Moment $4.50
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
  • French Toast $16.90
    • brioche french toast with streaky bacon caramelized banana, homemade strawberry sauce, maple syrup & whipped cream
  • Mini Quiche $5.50
  • Sausage Roll $ 2.30
  • Chicken, Spinach & Feta $ 9.00
  • Steak & Cheese $ 8.00
  • Mince & Cheese $ 3.80
  • Smoked Fish $ 4.00
  • Steak $ 3.80
  • Spinach & Feta $ 3.80
  • Curry Steak $ 3.80
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Crispy thin pizza $10.00
    • With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • -smoked salmon, tomatoes, cream cheese & capers $13.50
  • -smoked salmon $14.50
  • Mini kids hotcakes $7.50
    • With bacon
  • Seafood $18.90
  • 46. OYSTER SAUCE TOFU $14.90
    • Stir fried with vegetarian oyster sauce and vegetables
  • 5. CURRY PUFF (4 pieces) $7.90
    • Minced chicken, potato and onion in puff pastry
  • Chicken $14.90
  • Chicken or Beef or Pork $14.90
  • 17. YELLOW CURRY $14.90
    • Chicken or Beef in mild coconut milk curry with onion and potatoes
  • Duck $17.90
  • 30. PLA RAD PRIK $19.90
    • Battered fish fillet topped with tasty tamarind sauce and chilli
  • Couldn’t Come Up with a Better Name Salad $12
    • Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
  • Garlic Cheese Pizza $14
    • Roasted garlic, parmesan and mozzarella pizza.
  • The Full Lummie $24
    • Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Aloha - Classic Ham & Pineapple $22
    • The original Kiwi favourite.
  • Pan-Seared Market Fresh Fish Burger $19
    • Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Loaded Nachos $18
    • A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
Magyk Bakers Kitchen

Magyk Bakers Kitchen

location

Address

1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094893288

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Bakery , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
1 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand