Mahuhu in Auckland Menu

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Porridge $10.00
- With banana, brown sugar & compote
Summer berry pancakes $14.00
- With caramelised banana & maple syrup
Homemade muesli $9.50
- With berry compote & yoghurt
Eggs any style $9.50
- On wholegrain toast
Beans & bacon $13.00
- With chorizo, poached egg
Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
Homemade mince on toast $14.00
- With poached egg
French toast $13.50
- With maple syrup, bacon & caramelised banana
Creamy mushrooms $15.00
- With bacon, pesto & poached egg
Omelette $15.00
- With ham, cheese & tomato (or your choice ) on toast
●Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
-Vegetarian / Bacon $15.00
-Smoked salmon $17.00

-With bacon & cheese $10.00
Chicken bacon linguini $16.00
- Served in a white wine cream
Beef nachos $13.00
- With sour cream
Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
Blat $15.00
- With fries
Open steak sandwich $16.00
- With onion jam & fries
Grilled chicken sandwich $16.00
- With avocado & fries
Cajun chicken burger $16.00
- With bacon, avocado & fries
Thai chicken curry $14.50
- With rice & salad greens
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
Fries $6.50
- With aioli
Wedges $8.00
- With sour cream

Nearby Sample Menus

Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
Crayfish tail $60
- garlic butter
300g Wakanui Scotch Fillet $37
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
Savannah T-Bone $10 per 100g
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
Vintage Cheddar $14 / $34
- per single / selection
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus

Add
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
Free range bacon $6.50
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Add bacon $ 18.50
Paprika spiced creamed beans $5
Slow roasted tomato (v) $4.50

GRILLED BREAST OF CHICKEN $14.00
- served with salad, wedges & apricot sauce
TOASTED BREAD $5.00
- homemade bread selection, mixed berry preserve or marmalade
EZZY'S BIG BREAKFAST $18.00
- Sausage, bacon, tomatoes, potatoes, mushrooms, eggs, relish, homemade bread
MOTHER OF ALL CHICKEN $16.00
- grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
EGGS BENEDICT $11.00
- eggs, hollandaise sauce, homemade bread /bacon or spinach
HAMBURGER $3.50
POTATO SKINS $6.50
BACON DELUXE $7.50

Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Ramen $14.90
- Spicy soup with ramen noodles
Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce

Stir-fried Rice with Rolled Egg $65.00 per head
Prawns with our famous YumYum Sauce $50.00 per head
Tender Eye Fillet Steak $50.00 per head
Stir-fried Rice with Rolled Egg $50.00 per head
Soft Scallops with Soy $50.00 per head
Stir-fried Vegetables $65.00 per head
Stir-fried Vegetables $50.00 per head
Thinly Sliced Ginger Pork Belly $65.00 per head

Soup of the Day $15.00
- flatbread
Breaded Rose Veal $15.00
- lingonberry relish, red dandelion
Market Fish $28.00
- wild mushrooms, brandy cream
Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
Blackberry Cobbler $14.00
- with ice cream

Beef $4.20
Pork $9.90
Bacon $8.90
Sweet & Sour Pork $24.00
BBQ Pork Fried Rice $9.90
Egg Fu Yong $23.00
Pork $11.50
BBQ pork $12.50

Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
Seaweed $9
- wakame, pickled ginger, spring onion
Pork buns $16
- Sriracha roasted pork, hoisin, spiced peanut (2pcs)
Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb

Bacon & egg $3.90
Steak & Mushroom
Mince Potato Top $2.00
Mince
Steak $3.70
Creamy Chicken $4.50
Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
Steak & Kidney

B $4.50
- 1 Burger (beef / fish/chicken), $1.00 Chips
-1 Bowl chicken rice, 1 bowl chicken curry $10.00
A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
B $15.00
- 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
Chicken 1 chips - nibbles 1 can
B $20.00
- Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
C $3.00
- 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
A $3.00
- 2 Chicken sausages, $1.00 Chips

(Refer to our specials board) $11.00
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Rocket Salad $5.00
- W parmesan
Amphora Beef Burger $14.50
- Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese

Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Mini ice cream $3.50
Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Miso soup and japanese pickles $4.00
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce

Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Beef Keema $10
- Homemade spiced beef mince
Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Channa Masala $10
- Chickpea masala with Date and Tamarind Chutney
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
Parathas (Stuffed Bread) $7.90
- Potato*Caliﬂower*Onion Chilli

STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
halloumi $6.00
Portobello Mushroom $6.00
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Eggs Any Style $6.00
LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
Roast tomato $4.00
Fries $7.00

Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add sausages
Winter harvest hash $5.00
- add Aoraki salmon
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Winter harvest hash $3.00
- add spinach
Toasted New York bagel $11.00
- cream cheese and preserve
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa