Mahuhu in Auckland Menu

BREAKFAST BREAKFAST
  • Porridge $10.00
    • With banana, brown sugar & compote
  • Summer berry pancakes $14.00
    • With caramelised banana & maple syrup
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Eggs any style $9.50
    • On wholegrain toast
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Homemade mince on toast $14.00
    • With poached egg
  • French toast $13.50
    • With maple syrup, bacon & caramelised banana
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Omelette $15.00
    • With ham, cheese & tomato (or your choice ) on toast
  • ●Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • -Vegetarian / Bacon $15.00
  • -Smoked salmon $17.00
LUNCH LUNCH
  • -With bacon & cheese $10.00
  • Chicken bacon linguini $16.00
    • Served in a white wine cream
  • Beef nachos $13.00
    • With sour cream
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Blat $15.00
    • With fries
  • Open steak sandwich $16.00
    • With onion jam & fries
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Fries $6.50
    • With aioli
  • Wedges $8.00
    • With sour cream

Nearby Sample Menus

  • Wok Fried Scallop & Broccoli $25.00
  • Steamed Shrimp Stuffed Tofu $22.90
  • Lemongrass Chicken on Rice $11.90
  • Pork & Mixed Vegetables $16.90
  • Spicy Salted Squid $16.90
  • Beef, Tofu & Mushroom Soup $5.50
  • Curry Chicken with Rice MISSUS $11.90
  • BBQ Pork Fried Rice $11.90
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Chilly chicken curry $30
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • Satays $12 / $30
    • Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Fried eggs (each) $2
  • Fish and chips $12
  • Scotch fillet with mushrooms $35
    • Topped with a generous serving of our mushroom sauce
  • Side Dish (Each) $3
  • Naans and Roti $ 3
  • Cucumber and coriander raita
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Pan Fried or Battered Fish of the Day $20.00
  • mushroom sauce or pepper sauce $7.00
  • Battered Banana with maple syrup. $7.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Apple and Blueberry Crumble $7.00
  • Fish Burger $13.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • 2 eggs $7.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Desserts $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Garlic custard, mussels, clams, bouillabaise
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • N3 Char Mee $10.00
    • Special egg noodles with egg, chicken and a combination of seafood.
  • BM3 Black Pepper Beef $12.50
  • N1 Mamak Mee Goreng $11.00
    • Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
  • SM1 Malaysian Style Fish Curry $12.50
    • Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
  • N14 Clay Pot Noodle Soup $12.50
    • Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
  • N4 Char Kuey Teow $10.00
    • Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
  • CM4 Chicken Perattal (South Indian Style) $12.00
  • B8 Roti Canai with Banana (2 pieces) $12.00
  • 250gram Flame Grilled Angus Rump steak $19.90
    • served with salad egg & chips
  • Spaghetti & Bolognaise 150grams of pasta $9.90
  • 2pcs of Bread and butter $1.70
  • Beef gravy $2.90
  • Seasoned or baked Potatoes $5.90
  • Crispy Chicken nibbles and French fries or salad $8.90
  • Creamy Chicken fettucine $12.90
  • Approx 400grams of lamb shanks marinated in red wine $24.90
    • served with gravy mashed or roasted potatoes and peas
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached egg $2.0
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Lemon Fish $9.00
  • Steak & Vegs $9.50
  • Chicken & Mushroom $11.00
  • Egg $7.00
  • Chicken $7.50
  • Nasi Goreng rice $11.00
  • Bacon $8.00
  • Combination $7.50
  • ●Scampi
  • -Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
  • ●Medium
  • Fried whole fish served on rice with mushroom sauce $28.00
  • Scampi steam with creamy garlic sauce M $36 / L $68
  • -Fu Yong style gravy egg / Stir fried with green beans $22.00
  • Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
  • Stir fried Australian prawns with maggi sauce $38.00
  • Rice with fried shrimps and scrambled eggs $12.00
  • Fish Ball $4.00
  • Chinese Cabbage $2.00
  • Omelets and tomatoes chopped with noodles soup $8.00
  • Hand Noodle $2.00
  • Rice with stewed pork $10.00
  • Stir-fried bean curd in hot sauce rice (spicy) $10.00
  • Braised flatfish with soy sauce $19.50
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • -1/2 dozen $17.00
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • LAMB KEBAB ON RICE $9.50/$13.50)
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • Mini Kebab $8.00/$12.00
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • LAMB SHISH $15.00
    • lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
  • Falafel Salad small/large $9.00/$11.00
  • BiBim Bap $ 13.0
  • Bibimbap in Hot Stone Pot $ 15.00
  • Cutlass-fish Boiled $ 17.00
  • Cold Noodles $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Squid with Rice $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Chicken with Rice $ 13.00
  • Beef Mince & Poached eggs $13.90
    • on multigrain toast with hollandaise sauce
  • Moroccan Chicken wrap $8.50
  • Homemade Pancakes $11.90
    • served with fresh banana strawberry sauce & maple syrup(add streaky bacon $15.90
  • Melting Moment $4.50
  • Lamb Burger $15.90
    • with lettuce caramelized onions feta cheese aioli & chips
  • Soup of the Day $11.90
    • served with garlic bread only in winter
  • Toasted Bagel $16.90
    • with smoked salmon avocado capers, lemon wedges & cream cheese
  • Beef & Cheese Burger $15.90
    • with smokey BBQ sauce lettuce tomato gherkin & chips
Mahuhu

Mahuhu

location

Address

91/219 Waiheke Road, Auckland, Auckland, 1971, New Zealand

phone

Phone

93098892

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
91/219 Waiheke Road, Auckland, Auckland, 1971, New Zealand
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