Address
6/1 Willis Street, Wellington, Wellington, 6011, New Zealand
Maki Mono in Wellington City Menu
Are you the owner? Manage this listing for free.
Maki Mono in Wellington City has no menu available, but can choose from many other options such as Ham Cheese Omelette or Spinach & Mushroom Omelette from Cowboy Jack's. Wadestown Chinese Takeaways offers many options including Steak & Egg and Chicken & Egg. Karori Park Cafe includes a wide range like French Toast or Eggs on toast. Coco pops and Muesli from . Midnight Espresso offers Electric Avenue and The Ave Burger.
Nearby Sample Menus
-
Pulled Pork $12.00
- Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, coleslaw & BBQ sauce
-
2 Stack Waffles $13.00
- Mama Brown's awesome waffle batter, made fresh each morning, served with maple syrup
-
Chilli Cheese Fries $13.00
- home cut fries topped with chilli beef and melted cheese
-
Nacho's $19.00
- house cooked corn chips, topped with chilli con carne, grated cheese, guacamole, sour cream and pico de gallo
-
Bacon & Egg Cheese Burger $16.50
- beef patty infused with cheese, streaky bacon, fried egg, baby lettuce, sliced tomato & aioli
-
Big Papa $16.50
- Southern fried chicken, streaky bacon, beef patty, lettuce, sliced tomato & aioli
- Fried Egg $3.00
-
Waffles $3.00
- order away no limit
- Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
- Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
- Croque-Monsieur (french toasted sandwich) $17.00
- La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
- Steak-Frites-Salad - topped with garlic butter $22.00
- Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
- La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
-
Grilled Pork $14.80
- Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
-
Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
-
Laksa $12.90
- Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
-
Won Ton Mee (dry) $12.50
- Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
-
Char Ho Fun $13.80
- Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
-
Beef in Black Bean Sauce $14.80
- Sauteed vegetables topped with tender sliced beef in black bean sauce
- Vegetarian options maybe available on request
-
Spicy Beef Noodle Soup $12.50
- Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
-
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
- Coconut / Tomato Chutney $3
- Masala Dosai (V) $13
- Prawn Sambal $19
-
Kerabu Udang $9.00
- Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
-
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
-
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
-
Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
-
SEAVIEW DINNER SPECIALS $6.50
- with salad, chips & sauce
- STEAK CURRY ON RICE $11.50
- CHICKEN FOO YOUNG EGG $12.50
- DUMPLINGS 1/2 DOZ $7.00
- WON TON $11.00
- CHEESE $6.00
- KIDDIE SCOOP $2.00
- PUMPKIN PATTIE $1.50
-
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
-
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
-
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
-
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
-
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
-
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
-
Sweet and sour chicken $11.00
- on noodles or steamed rice
- 10FISH, 4 HOT DOGS OR SAUSAGES & 3 SCOOPS OF CHIPS $47.00
- 5FISH, 3 CHIPS, 6 POTATO FRITTER $26.80
-
Orange beef $13.00
- on noodles or steamed rice
-
Chicken curry $13.00
- on noodles or steamed rice
- Mussel fritter $3.80
- EGG BURGER $4.50
- ROTI $2.50
- real lemon, honey and ginger $4
- sweet muffins and savoury scones $4
- peoples coffee fair trade organic $3.50
- bacon buttie $4
- seasonal fruit with piako yoghurt $9
- organic egg and rocket sandwich $4
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- filled baguettes $6.50
- Egg/Vegetable $9.50
-
B6 $27.00
- 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
- Bacon Fritter $2.20
- Onion/Tomato $2.00
- Steak & Egg $5.50
- Pork $10.50
- Steak $10.50
- Pork $13.00
- Wholemeal Bread $2.60
- French Twist Loaf $3.50
- French Stick $2.00
- Cheese Vienna $3.30
- Pork & Egg Turnover $3.50
- Tuna On Rye $5.00
- Mince & Cheese Pie $3.80
- Sausage Roll $2.60
-
Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice
- Capsicum
-
Eggs Benedict $12.50
- w bacon/ham or salmon
-
Spicy Garlic Chicken w Cashewnut $13.00
- served w steamed rice
-
Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
- Ham
- Egg
- Beetroot
-
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
-
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
-
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
-
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
-
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
-
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
-
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
-
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
- Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
- Mini meringue with seasonal fruit -
- Asparagus and parmesan galette -
- Lemon curd cupcake -
- Bacon butty with hollandaise 10.00
- Daniel le Brun N.V. Marlborough 50.00 bottle
- Karma Cola 4.50
- Tossed iceberg and rocket salad with balsamic & mustard seed dressing -
-
Open Steak Sambo $24.00
- Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
-
Parmesan Crumbed Chicken Burger $20.00
- Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
-
Full Irish Breakfast $22.00
- Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
- Fries Shoestring Fries $9.00
-
Mushrooms on Toast $15.00
- Creamy Mushrooms served on Toasted Turkish Bread
-
Chicken Escalope $24.00
- In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
-
Mini Mixed Grill Duo $17.50
- A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
-
Prawn Skewers $16.00
- w/ Wasabi Mayo
- Nasi - Goreng (Rice) $10.00
- BBQ Pork Fried Rice $9.00
- Ma Po Tofu with Chopped Pork on Rice $10.00
- House Style Spicy Beef on Rice $10.00
- Sweet & Sour Pork on Rice $10.00
- Sauteed Shredded Pork with Preserved Vegetable $10.00
- Beef Brisket & Turnip Casserole $12.00
- Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
Maki Mono
Phone
04 473 8889
Opened hours
8 AM to 4 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Disabled Friendly
6/1 Willis Street, Wellington, Wellington, 6011, New Zealand
- Wellington City Japanese Menus
- Wellington City Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus