Maki Mono in Wellington City Menu

Maki Mono in Wellington City has no menu available, but can choose from many other options such as Ham Cheese Omelette or Spinach & Mushroom Omelette from Cowboy Jack's. Wadestown Chinese Takeaways offers many options including Steak & Egg and Chicken & Egg. Karori Park Cafe includes a wide range like French Toast or Eggs on toast. Coco pops and Muesli from . Midnight Espresso offers Electric Avenue and The Ave Burger.

Nearby Sample Menus

Beach Babylon (sample menu)
  • - With Melted Cheddar & Slow Roasted Tomato $16.50
  • Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
    • With Garlic & Herbs On Five Grain Toast
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • Latino Chicken Salad (GF) (DF) $18.50
    • With Cos Lettuce, Avocado, Mango, Toasted Pumpkin Seeds & Citrus Dressing
  • - Smoked Salmon, Cream Cheese & Capers $14.50
  • Classic Swiss Cheese Fondue S $15.00 / L $32.00
    • Fresh Sourdough
  • Knickerbocker Glory Sundae (GF) (V) $11.00
    • Vanilla Bean Ice Cream, Strawberries, Vegetarian Raspberry Jelly, Berry Coulis, Whipped Cream, Chocolate Brownie Crumble
  • Hollandaise / Aioli / Capers / Avocado Smash / Tomato Salsa / Chilli Jam $2.00
Nakhon Thai (sample menu)
  • -Clear Tom Yum Soup With Chicken, Mushroom And Coriander $7.00
  • Vegetarian $14.00
  • Tom Jeud Pla Meuk $8.00
    • Clear soup with squid and vegetables
  • Roti $3.50
  • -Vegetarian $14.00
  • -Or Made With King Prawns $20.00
  • Pad Prik Sod
  • Roti $3.50
Arobake (sample menu)
  • Vegetarian Turkish $5.60
  • Chocolate Eclair $4.00
  • Lemon Sour Cake 20cm $20.90
  • Pear & Ginger Cake 20cm $20.90
  • Farm Rye Small $3.90
  • Carrot Cake 20cm $20.90
  • Sourdough Stick $3.60
  • Baguette $3.00
Rasa Malaysia Restaurant (sample menu)
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Lamb Dosai $15
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Peanut Sauce $3
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Lamb Murtabak $17
Cafe Thyme (sample menu)
  • Omellete $14.50
    • Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • -Bacon
    • With tomato, onion and cheese
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • Panni $8.50
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • -Seafood $16.50
Blend bar and cafe (sample menu)
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • Extra Sauce $0.50
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • -Add Cheese Or Bacon $1.00
Satay Palace (sample menu)
  • Acar (Malaysian Pickles) $7.00
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
The Roundabout Bar (sample menu)
  • Only available from 11.30 till 2pm
  • Gluten free bread $4.00
  • Bacon and Eggs, cooked to your liking, with toast* $14.50
  • -Small $12.50
  • Vegetano
    • Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
  • Seafood Deluxe
    • Tomato salsa, smoked salmon, fresh fish, mussels, shrimps, mozzarella, parmesan cheese and topped with balls of mild wasabi cream
  • Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
  • -Large $20.00
Khmer Satay Noodle House (sample menu)
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
Curry In A Hurry (sample menu)
  • Kashmiri Chicken Tikka $8.50
    • Chicken marinated in Kashmiri herbs and spices
  • Sweet Mango Chutney $3.00
    • Indian mango chutney
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
  • Chicken Turboloo $15.90
    • A turbo hot Curry
  • Mint Chutney $3.00
    • Mint & yoghurt cooler
  • Beef Korma $15.90
    • Boneless beef pieces simmered in cashew and almond curry sauce
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Papadum $1.00
    • A crispy fried lentil wafer
Cafe on Plimmer (sample menu)
  • Eggs Montreal $13.00
  • Homemade Spaghetti Bolognese
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • Soup of the Day $9.50
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
Hummingbird Cafe and Bar (sample menu)
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Edamame with kawakawa salt $6.00
  • 6o day dry aged roast beef sirloin fo two $85.00
  • Lemon & herb squid $10.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Rocky road Ice cream sandwich 15.00
The Windmill Bar Cafe (sample menu)
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Chicken and Halloumi Salad $18.50
    • Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Sahara 1943
    • Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
Voong's Bakery (sample menu)
  • Custard Pie $2.50
  • Steak & Vege $3.50
  • Fudge Slice $1.80
  • Bacon & Egg $3.50
  • Apricot Pie $2.50
  • Quiche $3.50
  • Lunch Pack $8.00
  • Banana Cake $2.50
Rata Cafe (sample menu)
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
  • Fries $6.50
  • Haloumi $4.50
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Pork & fennel sausage $5.00
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
Maki Mono

Maki Mono

location

Address

6/1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 473 8889

email

Email

None

clock

Opened hours

8 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
6/1 Willis Street, Wellington, Wellington, 6011, New Zealand
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