Malaysia Recipes in Auckland Menu

DISH PLATE DISH PLATE
  • Marmite chicken with rice $13.90
  • Lemon sauce chicken with rice $13.90
  • Cashew nut chicken with rice $13.90
  • Stir fried chicken with rice $13.90
  • Ginger & onion chicken with rice $13.90
  • Lemongrass chicken with rice $13.90
  • Curry chicken with rice $13.90
  • Nyonya sambal chicken with rice $13.90
  • Honey garlic chicken with rice $13.90
  • Kam heong chicken with rice $13.90
  • Ginger & onion pork with rice $13.90
  • Sizzlig pork oriental style with rice $13.90
  • Sweet & sour pork with rice $13.90
  • Black pepper pork with rice $13.90
  • Stir fried pork with dried chilli with rice $13.90
  • Kam heong pork with rice $13.90
  • Lemongrass spare ribs with rice $13.90
  • Marmite spare ribs with rice $13.90
  • Honey garlic spare ribs with rice $13.90
  • Rendang beef with rice $13.90
  • Ginger & onion beef with rice $13.90
  • Black pepper beef with rice $13.90
  • Stir fried beed with dried chilli with rice $13.90
  • Sizzling beef oriental style with rice $13.90
  • Nyonya sambal beef with rice $13.90
  • Curry lamb with rice $13.90
  • Stir fried mixed vegetables with rice $13.90
  • Belacan kang kong with rice $13.90
  • Four heavenly king with rice $13.90
  • Sambal eggplant with rice $13.90
  • Malaysia fried tofu with rice $13.90
  • Minced meat tofu with rice $13.90
  • Thai style tofu with rice $13.90
  • Claypot tofu with rice $13.90
ENTREE ENTREE
  • Curry puff (3pcs) $7.00
  • Chicken satay (3pcs) $7.00
  • Spring rolls chicken/Vege/Prawn $6.00/ $8.00
  • Deep fried wontons (6pcs) $3.00
  • Thai style fish cake (5pcs) $6.00
  • Thai tofu $7.00
  • Entree combo $10.00
    • Include curry puff, chicken satay, spring roll, fried wonton, thai fish cake
CHICKEN CHICKEN
  • Hainaneses chicken $16.00
  • Thai plum sauce chicken $18.00
  • Lemon sauce chicken $18.00
  • Stir fried chicken with dried chili $18.00
  • Ginger & onion chicken $18.00
  • Curry chicken $18.00
  • Nyonya sambal chicken $18.00
  • Marmite chicken $18.00
  • Honey garlic chicken $18.00
  • Kam heong chicken $18.00
  • Lemongrass chicken $18.00
  • Phat phet chicken (Thai style spicy chicken) $18.00
  • Champagne chicken $18.00
  • Butter milk chicken $22.00
PORK PORK
  • Bak kut teh $20.00
  • Ginger & onion pork $18.00
  • Black pepper pork $18.00
  • Stir fried pork with dried chili $18.00
  • Kam heong pork $18.00
  • Sweet & sour pork $18.00
  • Dry curry pork $18.00
  • Phat phet pork (Thai style spicy pork) $18.00
  • Lemongrass spare ribs $18.00
  • Marmite spare ribs $18.00
  • Honey garlic spare ribs $18.00
  • BBQ sauce spare ribs $18.00
BEEF BEEF
  • Randang beef $18.00
  • Ginger & onion beef $18.00
  • Black pepper beef $18.00
  • Stir fried beef with dried chili $18.00
  • Dry curry beef $18.00
  • Nyonya sambal beef $18.00
  • Curry lamb $20.00
SQUID SQUID
  • Stir fried squid with dried chili $20.00
  • Deep fried squid $20.00
  • Chili and onion squid $20.00
  • Nyonya sambal squid $20.00
  • Kam heong squid $20.00
  • Asam curry squid $20.00
  • Salt & pepper squid $20.00
  • Mint squid with glass noodle $20.00
  • Dry curry squid $20.00
FISH FISH
  • Asam curry fish SP
  • Thai style sour & spicy fish SP
  • Thai sauce fish SP
  • Nyonya sambal fish SP
  • Kam heong fish fillet $22.00
  • Nyonya sambal fish fillet $22.00
  • Lemon sauce fish fillet $22.00
PRAWN PRAWN
  • Chili and onion prawn $28.00
  • Deep fried prawn (without shell) $22.00
  • Butter milk prawn $28.00
  • Cereal prawn $28.00
  • Asam curry prawn $28.00
  • Kam heong prawn $28.00
  • Nyonya sambal prawn $28.00
  • Phat phet prawn (Thai style spicy prawn) $28.00
  • Lemongrass prawn $28.00
  • Dry curry prawn $28.00
VEGETABLE VEGETABLE
  • Belacan kang kong $18.00
  • Belacan green bean $18.00
  • Seasonal vegetables with oyster sauce $16.00
  • Mixed vegetables with mashed garlic $18.00
  • Four heavenly kings $18.00
  • Sambal eggplant $18.00
  • Mixed vegetables with egg $18.00
TOFU TOFU
  • Malaysian fried tofu $18.00
  • Minced meat tofu $18.00
  • Thai style tofu $18.00
  • Claypot tofu $18.00
EXTRA EXTRA
  • Chicken rice $3.00
  • Steam rice $2.00
  • Coconut rice $3.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • Nasi lemak beef/ chicken/ lamb $13.90
  • Hainanese chicken rice $12.50
  • Yang zhou frie rice $12.50
  • Salted fish fried rice $12.50
  • Thai style fried rice $12.50
  • XO sauce fried rice $12.50
  • Wat tan hor- flat noodle/ crispy vermicelli $12.50
  • Singapore stir fried vermicelli $12.50
  • Curry laksa vegetables/ chicken/ seafood $12.50/ $13.90
  • Bak kut teh (Pork bone herbal soup) $13.90
  • Tom yum with vermicelli chicken/ seafood $12.50/$13.90
  • Dry noodle with curry chicken $12.50
  • Asam laksa $13.90
  • Penang fried kuey teow $12.50
  • Claypot yee mee $13.90
  • Fish head rice noodle $13.90
  • Won ton mee (Dry/ Soup) $12.50
  • Pan mee (Dry/ Soup) $13.90
  • Hokkien fried noodle $12.50
  • Mee goreng mamak $12.50
  • Penang prawn noodle $13.90
  • Roti canai with curry chicken $12.50
  • Extra roti (each) $3.00

Nearby Sample Menus

Spice Star (sample menu)
  • 53 Gobi Prantha $4.50
    • Flaky whole bread stuffed with spicy grated cauliflower
  • 47 Cheese Naan $5.00
    • Stuffed with a special cheese mixture
  • 18 Chicken Vindaloo $10.00
    • Boneless chicken cooked in hot sauce
  • 59 Drunken Chicken (dry/gravy) $14.00
    • Soy sauce, chilli sauce, egg, chicken, corn flour, salt, capsicum, onion (deep fried)
  • 79 Plain Lassi $4.00
  • 8 Fish Tikka (8 pcs)
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spiced & cooked in tandoor oven.
  • 15 Chicken Saagwala $12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices.
  • Veg $10.00
Sals' Authentic New York Pizza (sample menu)
  • Sausage, Chicken, Meatball $6.00 ea
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Large 18'' Veggie $32.00
    • Fresh cut capsicum & mushroom
  • Onions, Olives $2.00 ea
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • 1 Topping or Veggie $5.00
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
Ralph's (sample menu)
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Curty fries with chipotle mayo $8
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • V* =vegan or (V.O.R)vegan on request
  • Bacon, haloumi, salmon(per side) $5
Green Bay Takeaways (sample menu)
  • Combination meats $12.00
  • Extra meat $1.80
  • Prawn, cashew nuts & veges $15.00
  • Green bay special $13.50
  • ●special dishes
  • Super dog $4.00
  • Steak & veggies / chicken & veggies $11.50
  • Ham $2.40
Thai Flavour (sample menu)
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Toong Thong $5.50
    • Golden bags with minced pork, peanut served with sweet chilli sauce
  • Gang Phed Daeng $13.00
    • Red curry chicken with coconut milk and mixed vegetables - Seafood
  • Pad Pak J $7.90
    • Stir fried combination of mixed vegetables
  • Tom Kha Pak $7.00
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
  • Gang Khaew Wann $11.50
    • Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Kuai Tiew Talay $10.90
    • Seafood with rice noodles soup with bean sprouts
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
Water Drop Vegetarian Cafe (sample menu)
  • N2 BBQ Wonton Noodles $12.00
    • Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
  • R16 Pickled Rice $10.00
  • N5 Laksa Noodle Soup
    • Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • R7 BBQ Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
Panda Kitchen (sample menu)
  • Golden Pompano (steamed with bean sauce, chilli, black bean, fry) / Fish Fillets with Pickled Cabbage and Chilli / Spicy Fish Fillet $22.00
  • Combination Veges Fried Noodles / Combination Fried Noodles / Fried Rice Noodle with Combination Seafood $12.00
  • Spicy Pepper & Salt Ling Collars $16.00
  • Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Roast Duck Whole $35 / Half $18
  • Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
  • Steamed Chicken with Mushrooms on Lotus Leaf $22.00
The Velvet Gypsy (sample menu)
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Sinti $21.9
    • Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • The Don $21.9
    • Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
Sushi Me (sample menu)
  • Bento - Teri chicken $16.90
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Tempura $12.90
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Bento - Salmon $18.00
  • Miso Soup $2.40
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
Penpen Xian Restaurant (sample menu)
  • Fish fillets with pickled vegetables sauce $18.00
  • Rice with stewed pork $10.00
  • Boiled dumplings $9.00/20p
  • Sausage $4.00
  • Braised chicken (in bones) $16.00
  • Fried noodles with chicken $9.80
  • Sichuan spicy with chicken (in bones) $16.00
  • Chicken with sweet and chilli sauce (hot) $11.00
King Tut Restaurant (sample menu)
  • Lentil soup $8.00
    • Served with crispy bread
  • Regular $15.00
    • 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
That's Thai (sample menu)
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Garden Fish $14.50
  • Curry Triangle $4.50
  • Panang Curry $11.50
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Jumbo Size Fish $16.00
  • Spring Rolls $5.50
    • 3 pcs
  • Thai Fish Cake $4.50
    • For 5
Savan's bakery (sample menu)
  • Curry Chicken $ 4.00
  • Potato Top Savoury $ 1.50
  • Steak $ 7.00
  • Steak & Kidney $ 3.80
  • Bacon & Egg Slice $ 2.80
  • Mince $ 3.80
  • Mince $ 7.00
  • Steak & Mushroom $ 3.80
Stadium Lunchbar (sample menu)
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra 50¢
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra Fillings $1.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Greys Ave Deli (sample menu)
  • Small $7.00
  • Muffins, Scones $4.50
  • Filled Bagels $8.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Biscuits $2.50
  • Large $12.00
Malaysia Recipes

Malaysia Recipes

location

Address

172 Mokoia Road, Chatswood, Auckland, Auckland, 0626, New Zealand

phone

Phone

094801123

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
172 Mokoia Road, Chatswood, Auckland, Auckland, 0626, New Zealand
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