Rich tomato Bolognese served with garlic focaccia bread & parmesan
The Tuscan RG$18.50 LG $23.50
Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
The Bacon & Brie Bagel $13.50
Toasted New York bagel with bacon, brie, red onion & spinach pesto
The Traditional Omelette $16.50
Ham, onion, mushroom, tomato & cheese
The Toasted Bagel $10.50
The Satay Chicken $14.00
Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
Seafood Platter $28.50
Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
Mushroom & Ricotta Fettuccine Rich creamy mushroom & pepper pasta sauce made a little lighter with ricotta. $25.9
Sorbet Cleanse your palate with organic lemon sorbet $1.5
Chapter 5 Dessert -
Free-range eggs (x2) $3.5
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
Cappuccino $4.0
Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9