Malaysia Recipes in Auckland Menu

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Marmite chicken with rice $13.90
Lemon sauce chicken with rice $13.90
Cashew nut chicken with rice $13.90
Stir fried chicken with rice $13.90
Ginger & onion chicken with rice $13.90
Lemongrass chicken with rice $13.90
Curry chicken with rice $13.90
Nyonya sambal chicken with rice $13.90
Honey garlic chicken with rice $13.90
Kam heong chicken with rice $13.90
Ginger & onion pork with rice $13.90
Sizzlig pork oriental style with rice $13.90
Sweet & sour pork with rice $13.90
Black pepper pork with rice $13.90
Stir fried pork with dried chilli with rice $13.90
Kam heong pork with rice $13.90
Lemongrass spare ribs with rice $13.90
Marmite spare ribs with rice $13.90
Honey garlic spare ribs with rice $13.90
Rendang beef with rice $13.90
Ginger & onion beef with rice $13.90
Black pepper beef with rice $13.90
Stir fried beed with dried chilli with rice $13.90
Sizzling beef oriental style with rice $13.90
Nyonya sambal beef with rice $13.90
Curry lamb with rice $13.90
Stir fried mixed vegetables with rice $13.90
Belacan kang kong with rice $13.90
Four heavenly king with rice $13.90
Sambal eggplant with rice $13.90
Malaysia fried tofu with rice $13.90
Minced meat tofu with rice $13.90
Thai style tofu with rice $13.90
Claypot tofu with rice $13.90

Curry puff (3pcs) $7.00
Chicken satay (3pcs) $7.00
Spring rolls chicken/Vege/Prawn $6.00/ $8.00
Deep fried wontons (6pcs) $3.00
Thai style fish cake (5pcs) $6.00
Thai tofu $7.00
Entree combo $10.00
- Include curry puff, chicken satay, spring roll, fried wonton, thai fish cake

Hainaneses chicken $16.00
Thai plum sauce chicken $18.00
Lemon sauce chicken $18.00
Stir fried chicken with dried chili $18.00
Ginger & onion chicken $18.00
Curry chicken $18.00
Nyonya sambal chicken $18.00
Marmite chicken $18.00
Honey garlic chicken $18.00
Kam heong chicken $18.00
Lemongrass chicken $18.00
Phat phet chicken (Thai style spicy chicken) $18.00
Champagne chicken $18.00
Butter milk chicken $22.00

Bak kut teh $20.00
Ginger & onion pork $18.00
Black pepper pork $18.00
Stir fried pork with dried chili $18.00
Kam heong pork $18.00
Sweet & sour pork $18.00
Dry curry pork $18.00
Phat phet pork (Thai style spicy pork) $18.00
Lemongrass spare ribs $18.00
Marmite spare ribs $18.00
Honey garlic spare ribs $18.00
BBQ sauce spare ribs $18.00

Randang beef $18.00
Ginger & onion beef $18.00
Black pepper beef $18.00
Stir fried beef with dried chili $18.00
Dry curry beef $18.00
Nyonya sambal beef $18.00
Curry lamb $20.00

Stir fried squid with dried chili $20.00
Deep fried squid $20.00
Chili and onion squid $20.00
Nyonya sambal squid $20.00
Kam heong squid $20.00
Asam curry squid $20.00
Salt & pepper squid $20.00
Mint squid with glass noodle $20.00
Dry curry squid $20.00

Asam curry fish SP
Thai style sour & spicy fish SP
Thai sauce fish SP
Nyonya sambal fish SP
Kam heong fish fillet $22.00
Nyonya sambal fish fillet $22.00
Lemon sauce fish fillet $22.00

Chili and onion prawn $28.00
Deep fried prawn (without shell) $22.00
Butter milk prawn $28.00
Cereal prawn $28.00
Asam curry prawn $28.00
Kam heong prawn $28.00
Nyonya sambal prawn $28.00
Phat phet prawn (Thai style spicy prawn) $28.00
Lemongrass prawn $28.00
Dry curry prawn $28.00

Belacan kang kong $18.00
Belacan green bean $18.00
Seasonal vegetables with oyster sauce $16.00
Mixed vegetables with mashed garlic $18.00
Four heavenly kings $18.00
Sambal eggplant $18.00
Mixed vegetables with egg $18.00

Malaysian fried tofu $18.00
Minced meat tofu $18.00
Thai style tofu $18.00
Claypot tofu $18.00

Chicken rice $3.00
Steam rice $2.00
Coconut rice $3.00

Nasi lemak beef/ chicken/ lamb $13.90
Hainanese chicken rice $12.50
Yang zhou frie rice $12.50
Salted fish fried rice $12.50
Thai style fried rice $12.50
XO sauce fried rice $12.50
Wat tan hor- flat noodle/ crispy vermicelli $12.50
Singapore stir fried vermicelli $12.50
Curry laksa vegetables/ chicken/ seafood $12.50/ $13.90
Bak kut teh (Pork bone herbal soup) $13.90
Tom yum with vermicelli chicken/ seafood $12.50/$13.90
Dry noodle with curry chicken $12.50
Asam laksa $13.90
Penang fried kuey teow $12.50
Claypot yee mee $13.90
Fish head rice noodle $13.90
Won ton mee (Dry/ Soup) $12.50
Pan mee (Dry/ Soup) $13.90
Hokkien fried noodle $12.50
Mee goreng mamak $12.50
Penang prawn noodle $13.90
Roti canai with curry chicken $12.50
Extra roti (each) $3.00

Nearby Sample Menus

Batten $3.00
Spicy Shredded Seaweed $7.00
Chicken Knee $3.00
Beef Lungs in Chilli Sauce $8.00
Black Tiger Prawn $2.50
Chicken Feet in Chilli Sauce $8.00
Garlic $1.00
Lamb Chop $2.50

Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Paprika spiced creamed beans $5
Or, on midnight baker freedom loaf (GF, DF, V) $11
Housemade potato hash (gf) $4.50
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
Hotdog of the week $14
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough

Chicken Nuggets $0.80
Ham $2.60
Bacon & Egg Roll $3.80
Hamburger $3.80
Vegetarian Burger $5.00
Fish of the day $2.80
Spring roll $2.50
Cheese $2.60

Curry pork $9.00
Curry steak $9.00
Chicken on Rice $9.00
Fish on Rice $9.00
10 Chicken Nibbles & Chips $7.00
8 Chicken Thighs & Chips $28.00
Steak & Egg Burger $4.50
Sea Dog $3.20

Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
One Cheese(30g) $13
Oysters, Natural, Tempura $5 each
Garden Leaves, Walnut Vinaigrette $10
Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
Parmesan Croquettes $10
Cheese, Olive & Rosemary Crackers, Quince

VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
PORIDGE $14.50
- served with seasonal fruit
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
BAGEL OR TOAST $9.50
- served with cream cheese & preserves

- Add bacon $4.50
Mini Corn Dogs $12.50
- served with fries & tomato sauce
DB Export Citrus $6.00
Wedges Cheese 'n' Bacon $14.50
- with sour cream & sweet chili
NZ Local Scotch Fillet Steak $31.50
- with creamy ale mushroom jus, fries & salad
Bottle 750ml $49.00
Little O 150ml $12.00
Scallops wrapped in bacon (GF)

Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Add chargrilled chicken $28
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28

BAKED BEANS ON TOAST $7.50
HONEY SOY BEEF SALAD $14.50
MUESLI $10.50
- with seasonal fruits yogurt honey milk
TERIYAKI BEEF $15.50
- scotch fillet served with Rice & salad
TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
SALT & PEPPER SQUID SALAD $13.50
GRILLED CHICKEN & AVOCADO SALAD $13.50
- with aioli tenderloin
CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin

Jokbal $50
- Pig foot cooked with soy sauce
Curry Pork Curtlet $16
Ojinguh Bokeum $14
- Squid BBQ with spicy sauce with rice
Haemul Tang $45 / $60
- Spicy seafood combination soup and rice
Soondae Kuk $14
Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
Dwenjang Jjigae $14
- Soybean paste soup and rice
Haemul Pajeon $18
- Haemul Pancake

New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
1/2 or Whole Market Crayfish MP
- Sweet tasting

Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Spicy wedges served with sweet chilli and sour cream $ 7.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00

With cream cheese, salmon & avocado $13.90
29. French Toast $8.00
9. Spinach Egg Benedict $14.90
16. Sauteed Mushrooms $10.90
- w/ smoked garlic on toast
23. Pie $3.90
28. Berry Pancake $8.00
31. Chicken nugget with chips $8.00
8. Salmon Egg Benedict $14.90

CHICKEN BURGER $14.20
$5.50 choice of three
Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
w/ cream cheese & jam $6.50
SOUP OF THE DAY $9.90
- w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
EGGS BENEDICT
w/ salmon $15.50
SPAGHETTI & TOAST $11.50

Pork belly $12.80
- Eastern style pork belly, cabbage and rice
Chubby sheep $12.80
- Sliced lamb, meedle mushroom
Cumin fried beef $12.80
-Chicken $12.80
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Cold glass noodle $6.80
Sweet and sour peanuts $6.80
Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste

Malaysia Recipes

Auckland Region > Auckland > Malaysia Recipes

Address

172 Mokoia Road, Chatswood, Auckland, Auckland, 0626, New Zealand

Phone

094801123

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM