Malaysia Recipes in Auckland Menu

DISH PLATE DISH PLATE
  • Marmite chicken with rice $13.90
  • Lemon sauce chicken with rice $13.90
  • Cashew nut chicken with rice $13.90
  • Stir fried chicken with rice $13.90
  • Ginger & onion chicken with rice $13.90
  • Lemongrass chicken with rice $13.90
  • Curry chicken with rice $13.90
  • Nyonya sambal chicken with rice $13.90
  • Honey garlic chicken with rice $13.90
  • Kam heong chicken with rice $13.90
  • Ginger & onion pork with rice $13.90
  • Sizzlig pork oriental style with rice $13.90
  • Sweet & sour pork with rice $13.90
  • Black pepper pork with rice $13.90
  • Stir fried pork with dried chilli with rice $13.90
  • Kam heong pork with rice $13.90
  • Lemongrass spare ribs with rice $13.90
  • Marmite spare ribs with rice $13.90
  • Honey garlic spare ribs with rice $13.90
  • Rendang beef with rice $13.90
  • Ginger & onion beef with rice $13.90
  • Black pepper beef with rice $13.90
  • Stir fried beed with dried chilli with rice $13.90
  • Sizzling beef oriental style with rice $13.90
  • Nyonya sambal beef with rice $13.90
  • Curry lamb with rice $13.90
  • Stir fried mixed vegetables with rice $13.90
  • Belacan kang kong with rice $13.90
  • Four heavenly king with rice $13.90
  • Sambal eggplant with rice $13.90
  • Malaysia fried tofu with rice $13.90
  • Minced meat tofu with rice $13.90
  • Thai style tofu with rice $13.90
  • Claypot tofu with rice $13.90
ENTREE ENTREE
  • Curry puff (3pcs) $7.00
  • Chicken satay (3pcs) $7.00
  • Spring rolls chicken/Vege/Prawn $6.00/ $8.00
  • Deep fried wontons (6pcs) $3.00
  • Thai style fish cake (5pcs) $6.00
  • Thai tofu $7.00
  • Entree combo $10.00
    • Include curry puff, chicken satay, spring roll, fried wonton, thai fish cake
CHICKEN CHICKEN
  • Hainaneses chicken $16.00
  • Thai plum sauce chicken $18.00
  • Lemon sauce chicken $18.00
  • Stir fried chicken with dried chili $18.00
  • Ginger & onion chicken $18.00
  • Curry chicken $18.00
  • Nyonya sambal chicken $18.00
  • Marmite chicken $18.00
  • Honey garlic chicken $18.00
  • Kam heong chicken $18.00
  • Lemongrass chicken $18.00
  • Phat phet chicken (Thai style spicy chicken) $18.00
  • Champagne chicken $18.00
  • Butter milk chicken $22.00
PORK PORK
  • Bak kut teh $20.00
  • Ginger & onion pork $18.00
  • Black pepper pork $18.00
  • Stir fried pork with dried chili $18.00
  • Kam heong pork $18.00
  • Sweet & sour pork $18.00
  • Dry curry pork $18.00
  • Phat phet pork (Thai style spicy pork) $18.00
  • Lemongrass spare ribs $18.00
  • Marmite spare ribs $18.00
  • Honey garlic spare ribs $18.00
  • BBQ sauce spare ribs $18.00
BEEF BEEF
  • Randang beef $18.00
  • Ginger & onion beef $18.00
  • Black pepper beef $18.00
  • Stir fried beef with dried chili $18.00
  • Dry curry beef $18.00
  • Nyonya sambal beef $18.00
  • Curry lamb $20.00
SQUID SQUID
  • Stir fried squid with dried chili $20.00
  • Deep fried squid $20.00
  • Chili and onion squid $20.00
  • Nyonya sambal squid $20.00
  • Kam heong squid $20.00
  • Asam curry squid $20.00
  • Salt & pepper squid $20.00
  • Mint squid with glass noodle $20.00
  • Dry curry squid $20.00
FISH FISH
  • Asam curry fish SP
  • Thai style sour & spicy fish SP
  • Thai sauce fish SP
  • Nyonya sambal fish SP
  • Kam heong fish fillet $22.00
  • Nyonya sambal fish fillet $22.00
  • Lemon sauce fish fillet $22.00
PRAWN PRAWN
  • Chili and onion prawn $28.00
  • Deep fried prawn (without shell) $22.00
  • Butter milk prawn $28.00
  • Cereal prawn $28.00
  • Asam curry prawn $28.00
  • Kam heong prawn $28.00
  • Nyonya sambal prawn $28.00
  • Phat phet prawn (Thai style spicy prawn) $28.00
  • Lemongrass prawn $28.00
  • Dry curry prawn $28.00
VEGETABLE VEGETABLE
  • Belacan kang kong $18.00
  • Belacan green bean $18.00
  • Seasonal vegetables with oyster sauce $16.00
  • Mixed vegetables with mashed garlic $18.00
  • Four heavenly kings $18.00
  • Sambal eggplant $18.00
  • Mixed vegetables with egg $18.00
TOFU TOFU
  • Malaysian fried tofu $18.00
  • Minced meat tofu $18.00
  • Thai style tofu $18.00
  • Claypot tofu $18.00
EXTRA EXTRA
  • Chicken rice $3.00
  • Steam rice $2.00
  • Coconut rice $3.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • Nasi lemak beef/ chicken/ lamb $13.90
  • Hainanese chicken rice $12.50
  • Yang zhou frie rice $12.50
  • Salted fish fried rice $12.50
  • Thai style fried rice $12.50
  • XO sauce fried rice $12.50
  • Wat tan hor- flat noodle/ crispy vermicelli $12.50
  • Singapore stir fried vermicelli $12.50
  • Curry laksa vegetables/ chicken/ seafood $12.50/ $13.90
  • Bak kut teh (Pork bone herbal soup) $13.90
  • Tom yum with vermicelli chicken/ seafood $12.50/$13.90
  • Dry noodle with curry chicken $12.50
  • Asam laksa $13.90
  • Penang fried kuey teow $12.50
  • Claypot yee mee $13.90
  • Fish head rice noodle $13.90
  • Won ton mee (Dry/ Soup) $12.50
  • Pan mee (Dry/ Soup) $13.90
  • Hokkien fried noodle $12.50
  • Mee goreng mamak $12.50
  • Penang prawn noodle $13.90
  • Roti canai with curry chicken $12.50
  • Extra roti (each) $3.00

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Odettes Grill Selection Daily Cut Ask your waiter
  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Cheese Garden Pickles, Sourdough $22
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
  • Baba Ghanoush Lavosh, Olives $11
Spice Star (sample menu)
  • 63 Veg Monchurian (dry/gravy) $13.00
    • Soy sauce, salt, ginger, garlic, spices, mix vegetable
  • 34 Malai Kofta $10.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy.
  • 83 Spring Roll $2.00
  • Half $12.00
  • 24 Lamb Saagwala $12.00
    • Combination of fresh spinach, lamb pieces, herbs and spices.
  • 77 Tamarind Chutney $4.00
  • Half $10.00
  • 75 Veg Pulav $8.00
Family House BBQ Buffet Restaurant (sample menu)
  • Rice Cake & Dumplings Soup $15.00
    • boiled rice cake and dumplings with beef slices and an egg
  • Tofu-Dregs Stew $30.00
    • stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
  • Squid & Rice Cake bulgogi $15.00
    • stir fried squid & rice cake with vegetables and chili sauce
  • Sweet & Sour Sauce with Chicken $30.00
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
  • Oyster and pork $40.00
    • steamed pork and fresh oyster with vegetables
  • Rice mixed with vegetables and beef $12.00
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Chicken Nuggets and Chips $14.50
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Coleslaw salad served with croutons $8.50
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Domain and AYR (sample menu)
  • Add $ 0.80
    • for gluten free
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Add $ 0.80
    • for gluten free
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Free range bacon or ham $6.50
  • Free range pork sausage $6.50
  • Extra toast $2.00
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
Kebab Time (sample menu)
  • Cheese Pizza L $5.00 / XL $7.00
    • Mozzarella & Mozzarella
  • Chicken on Rice S $9.50 / L $12.50
  • Falafel on Salad S $8.00 / L $10.00
  • Chicken Supreme L $10.50 / XL $13.50
    • Chicken, onion, capsicum, mushroom, mozzarella cheese
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • Lamb on Salad S $9.00 / L $11.50
  • Mix on Rice S $9.50 / L $12.80
  • Cheese Crust $2.50
Apero Food & Wine (sample menu)
  • Veges $16.00
  • Something fish (market price) -
  • Bag of bread and butter $8.00
  • Burrata, tomatoes & basil $17.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Rib eye of beef (750g) $100.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Madeleines $9.00
Victoria Sushi (sample menu)
  • Chicken udon $12.00
  • *Add spicy for $1
  • Maki assorted (32pcs) $40.00
  • Salmon Delux(38pcs) $60.00
  • Tempura prawn don $13.00
  • Chicken katsu box $14.50
  • Pork katsu don $12.50
  • Beef Teriyaki box $14.00
Go Deli (sample menu)
  • Spicy Chorizo & Baked Bean $15.90
    • On bagels with soft peached eggs & hollandeise sauce
  • Bowl of Wedges $7.90
  • Garden Salad $7.90
  • Kransky Sausages (2) / Salmon (2) $4.50
  • Cajun Chicken & Spicy Chorizo Sandwich $18.90
    • Cajun chicken, spicy chorizo open sandwich with chips
  • Smoked Salmon Bagel $13.50
    • With south island smoked salmon, cream cheese, house salad, lemon & avocado
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
New Golden Horse (sample menu)
  • Scallop with XO Sauce $32.00
  • Preserved Egg & Pork Congee $8.00
  • Deep Fried Spring Roll - Half Doz $6.00
  • Eggplant with Tofu & Pork Mince (Spicy) $20.00
  • Deep Fried Scallop - Half Doz $12.00
  • Roast Pork - Per kg $35.00
  • New Golden Horse Fried Rice $23.00
  • Seafood & Hot Sour Soup $8.00
Ruean Thong (sample menu)
  • -Prawns or Scallops $23.90
  • Poh Pia Goong $12.90
    • 4 pieces. King Prawns folded in rice pastry
  • Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
  • Pad Nam Mun Hoi $17.90
    • Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
  • Thai Fresh Chillies Special (Pad Prig Sod)
    • A selection of meat stir fried with fresh chillies and seasonal vegetables
  • Pla Panang $28.00
    • Whole Snapper with panang curry
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • -Prawns or Scallops $23.90
Taksim (sample menu)
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
Corinthian Cafe (sample menu)
  • Trio Cheese Platter $38.00
  • Roasted Capsicum $8.50
    • margarita shot
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • add Bacon $17.50
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Wedges $9.90
Pedro's Roast (sample menu)
  • Small $6.00
  • Special 6 $5.50
    • 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Mashed Potato $3.00
  • 1 Container of Peas & Carrot
  • Large $17.50
  • 6 Piece Chicken
  • 4 Piece Kumara
  • Pork, Beef, Lamb, Chicken
Waterview Bakery (sample menu)
  • Hot Chips $2.50
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • All with cosmo's tasti chicken salt N/A
  • Drums $2.30
  • Thighs $3.50
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • 10 piece pak + large chips $23.00
  • 6 piece pak + large chips $15.00
Malaysia Recipes

Malaysia Recipes

location

Address

172 Mokoia Road, Chatswood, Auckland, Auckland, 0626, New Zealand

phone

Phone

094801123

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
172 Mokoia Road, Chatswood, Auckland, Auckland, 0626, New Zealand
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