Mamacita's in New Plymouth Menu

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Tacos $6
- Our classic soft tacos come on gluten-free corn tortillas with your choice of filling, salsas and sauces
Burritos Reg $12 LG $16
- Burritos get a heaping of rice and beans, your choice of filling and the accompanying salsas & sauces all wrapped up in a big flour tortilla

Puerco Pibil (spicy pulled pork) N/A
- Free range pork marinated in our signature achiote garlic tequila sauce and slow-cooked to perfection. Finished with tomato salsa, jalepeño radish pickle and lime sour cream sauce.
Carnitas (slow-braised pulled pork) N/A
- Free-range pork slow-braised in garlic, onions and herbs served with rice, tomato salsa, jalepeño radish pickle and lime sour cream sauce.
Smoked Pork Belly N/A
- Free-range pork belly brined in honey jus and smoked for 14 hours. Slices are seared on the grill and served with red-eye aioli, slaw salad and tomato salsa.
Carne Asada (Spicy Steak) N/A
- Flank steak dry rubbed with chipotle chili and spices, then flash grilled with fresh lime juice. Served over black beans, slathered in guacamole and topped with tomato salsa.
Shredded Beef Coloradito N/A
- Slow cooked shredded beef in a rich red chili enchilada sauce. Served over rice and topped with herby slaw, tomato salsa and lime sour cream sauce.
Chicken Verde (pollo en salsa verde) N/A
- Shredded free-range chicken piled high on slaw with tangy tomatillo verde sauce, roasted corn salsa, tomato salsa and lime sour cream sauce
Chipotle Lime Chicken N/A
- Delicious shredded chicken marinated in chipotle chili and spices. Served with herby slaw, roasted corn and capsicum salsa, tomato salsa and lime sour cream sauce.
Crumbed Fish of the Day N/A
- Fresh fish with our secret crumb recipe (still gluten free!) flash grilled and served with Mexican jalepeño tartar sauce, tomato salsa and herby slaw. (Tacos only!)
Mince and Cheese N/A
- Beef mince in rich tomato sauce over melted cheese with sour cream sauce, herby slaw and tomato salsa. Kids love mince!
Vegetarian / Vegan N/A
- Roasted seasonal vegetables with rice, black beans, 2 kinds of salsa, lime sour cream sauce and topped with a toasted seed mix. Chocka! VEGAN OPTION without the sour cream!
Friday Night Special (spicy prawns) N/A
- Dry rubbed spicy prawns flash cooked to order with capsicum and onions. Served over rice and black beans, then topped with verde sauce and jalepeño radish pickle.
Potato & Chorizo N/A
- The best chorizo in New Zealand combined with potatoes and grilled onions, topped with salsa verde, tomato salsa and lime sour cream.
Chicken Mole Negro N/A
- Shredded chicken covered in our super-secret Oaxacan (wah-ha-can) Molé Negro sauce. Served over rice with tomato salsa, lime sour cream and roasted seeds.
Steak Fajita N/A
- Flank steak flash grilled with onions and capsicum. Slathered in guacamole and topped with tomato salsa.
Breakfast Burrito N/A
- Hash browns, black beans, a free-range fried egg, a sprinke of cheese and tomato salsa. Sometimes we chuck in some enchilada sauce or spicy chili just to blow your mind!

Mexican Herby Slaw $10
- Shredded green and red cabbage, silverbeet in a cilantro-lime vinaigrette, topped with tomato salsa, corn salsa, toasted seads and feta cheese. Add meat for $4 more!
Naked Burrito $10
- Just a burrito in the buff! Mexican red rice, black beans, your choice of meat or vegetarian filling, with herby slaw, tomato salsa, corn salsa, lime sour cream and a big dollop of guacamole

Quesadillas $10 / $12
- Quesadillas are like a Mexican toastie on a flour tortilla with your choice of chicken or vegetarian filling, plus cheese. Lots and lots of melted cheese. Served with guacamole and sour cream sauce. Did you hear me mention the heaps of cheese?
Nachos $10
- Best nachos you've ever ate! Corn chips slathered in cheese sauce, black beans, tomato salsa, corn salsa, sour cream and guacamole. Your choice of mince or vegetarian!
Street Style Enchiladas $14
- The real deal! Corn tortillas dipped in red chili enchilada sauce and flash grilled. Try classic cheese & onion or the Beef Coloradito filling. Topped with lime sour cream and feta cheese, served with a side of black beans, rice and slaw salad

Agua Fresca N/A
- Made fresh daily, seasonal fruit drinks of all kinds including watermelon, pineapple, tangelo or whatever looks fresh and amazing!
Mexican Hot Chocolate (Sometimes) N/A
Mexi-Mocha (Sometimes) N/A

Nearby Sample Menus

Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
-Alternative milks available add $1.50
-add bacon $18.50

Egg $2.50
Brioche French Toast $17.90
- Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
Toasted Sandwich $6.50
- Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
Big Jim’s Caesar Salad (GF available) $16.90
- Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Mini Hawaiian pizza with fries $8.50
Wedges $13.50
- Topped with bacon, cheese, sour cream and served with salsa.
-Smoked salmon $3.50

Prawn Cutlets $16.00
- Marinated in sweet chilli & garlic, battered to finis
Chicken Breast $31.00
- Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
-1/2 doz $20.00
Eggs x2 $5.00
Garlic Bread $7.00
NZ Whitebait Fritter $34.00
- with handcut chips & salad
NZ Whitebait Fritter $18.00

Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Good home hand cut fries $9.00
- W aioli and gravy
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli

·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
-half size $9.90
-sauces / sour cream $1.00
-meat, fish or vege $2.00
-full size $14.50
Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.

Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Lamb Biriyani $19.00
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
Chefs Special flavoured rice ( Basmati rice) $4.00
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion

Please specify if you have any aLLergies and special needs.
Poppadom (3pcs) $4.00
Prawn madras $17.00
- Prawn cooked in coconut based sauce.
Garlic naan $1.00
Cheese naan $1.50
Family deal 1 $35.00
- 2 Curry / 2 Rice / 2 Plain Naan / 2 Papadom / 1.5 Range Drink / (Add Dessert $2)
Lamb do plata $15.00
- Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
Lamb meatball $14.00
- Cooked in Chef special sauce, cashewnut and onion.

Chicken naan $5.00
- Naan stuffed with delicious chicken.
Daal makhani $15.00
- Black lentils and kidney beans cooked with ghee and spices.
Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
Kashmiri pulao $6.50
- Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
Bhuna(chicken / lamb) $15.90
- Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
Saagwala(chicken/lamb/beef) $15.90
- An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
Mango kulfi $6.00

Saagwala $16.00
- A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
Fresh Green Salad $8.00
Malai Kofta $14.00
- Cheese dumplings cooked in fresh cream, cashew nut gravy and spices
Matar Paneer $14.00
- Cottage cheese sauteed with garden peas and spices
Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
Deal Makhani $14.00
- Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices

Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
-Half Rack $18.00
-Large $8.00

Apple turnover $3.80
Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
Bag of two mixed bread rolls $3.00
Carrot loaf $12.00
Charlottes $3.80
- apricot
Tank loaf $4.50
- wholemeal
Chocolate lamington $3.00
Gluten free ginger slice $4.50

Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
With a crunchy, generous side salad
All served
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Until 2pm
V vegetarian
-bacon $16.50
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast

Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Portobello mushrooms - $4.50
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Airspresso hash cake - $4.00
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -

Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Mashed potato $4.00
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Mushroom: $4.00

Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Cajun chicken $16.00
- Marinated chicken and seasonal salad
Meze platter for two $23.00
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Bread and dips $10.00
- Comes with 3 chef special dips
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Turkish delight $5.00