Mamacita's in New Plymouth Menu

Are you the owner? Manage this listing for free.

Tacos $6
- Our classic soft tacos come on gluten-free corn tortillas with your choice of filling, salsas and sauces
Burritos Reg $12 LG $16
- Burritos get a heaping of rice and beans, your choice of filling and the accompanying salsas & sauces all wrapped up in a big flour tortilla

Puerco Pibil (spicy pulled pork) N/A
- Free range pork marinated in our signature achiote garlic tequila sauce and slow-cooked to perfection. Finished with tomato salsa, jalepeño radish pickle and lime sour cream sauce.
Carnitas (slow-braised pulled pork) N/A
- Free-range pork slow-braised in garlic, onions and herbs served with rice, tomato salsa, jalepeño radish pickle and lime sour cream sauce.
Smoked Pork Belly N/A
- Free-range pork belly brined in honey jus and smoked for 14 hours. Slices are seared on the grill and served with red-eye aioli, slaw salad and tomato salsa.
Carne Asada (Spicy Steak) N/A
- Flank steak dry rubbed with chipotle chili and spices, then flash grilled with fresh lime juice. Served over black beans, slathered in guacamole and topped with tomato salsa.
Shredded Beef Coloradito N/A
- Slow cooked shredded beef in a rich red chili enchilada sauce. Served over rice and topped with herby slaw, tomato salsa and lime sour cream sauce.
Chicken Verde (pollo en salsa verde) N/A
- Shredded free-range chicken piled high on slaw with tangy tomatillo verde sauce, roasted corn salsa, tomato salsa and lime sour cream sauce
Chipotle Lime Chicken N/A
- Delicious shredded chicken marinated in chipotle chili and spices. Served with herby slaw, roasted corn and capsicum salsa, tomato salsa and lime sour cream sauce.
Crumbed Fish of the Day N/A
- Fresh fish with our secret crumb recipe (still gluten free!) flash grilled and served with Mexican jalepeño tartar sauce, tomato salsa and herby slaw. (Tacos only!)
Mince and Cheese N/A
- Beef mince in rich tomato sauce over melted cheese with sour cream sauce, herby slaw and tomato salsa. Kids love mince!
Vegetarian / Vegan N/A
- Roasted seasonal vegetables with rice, black beans, 2 kinds of salsa, lime sour cream sauce and topped with a toasted seed mix. Chocka! VEGAN OPTION without the sour cream!
Friday Night Special (spicy prawns) N/A
- Dry rubbed spicy prawns flash cooked to order with capsicum and onions. Served over rice and black beans, then topped with verde sauce and jalepeño radish pickle.
Potato & Chorizo N/A
- The best chorizo in New Zealand combined with potatoes and grilled onions, topped with salsa verde, tomato salsa and lime sour cream.
Chicken Mole Negro N/A
- Shredded chicken covered in our super-secret Oaxacan (wah-ha-can) Molé Negro sauce. Served over rice with tomato salsa, lime sour cream and roasted seeds.
Steak Fajita N/A
- Flank steak flash grilled with onions and capsicum. Slathered in guacamole and topped with tomato salsa.
Breakfast Burrito N/A
- Hash browns, black beans, a free-range fried egg, a sprinke of cheese and tomato salsa. Sometimes we chuck in some enchilada sauce or spicy chili just to blow your mind!

Mexican Herby Slaw $10
- Shredded green and red cabbage, silverbeet in a cilantro-lime vinaigrette, topped with tomato salsa, corn salsa, toasted seads and feta cheese. Add meat for $4 more!
Naked Burrito $10
- Just a burrito in the buff! Mexican red rice, black beans, your choice of meat or vegetarian filling, with herby slaw, tomato salsa, corn salsa, lime sour cream and a big dollop of guacamole

Quesadillas $10 / $12
- Quesadillas are like a Mexican toastie on a flour tortilla with your choice of chicken or vegetarian filling, plus cheese. Lots and lots of melted cheese. Served with guacamole and sour cream sauce. Did you hear me mention the heaps of cheese?
Nachos $10
- Best nachos you've ever ate! Corn chips slathered in cheese sauce, black beans, tomato salsa, corn salsa, sour cream and guacamole. Your choice of mince or vegetarian!
Street Style Enchiladas $14
- The real deal! Corn tortillas dipped in red chili enchilada sauce and flash grilled. Try classic cheese & onion or the Beef Coloradito filling. Topped with lime sour cream and feta cheese, served with a side of black beans, rice and slaw salad

Agua Fresca N/A
- Made fresh daily, seasonal fruit drinks of all kinds including watermelon, pineapple, tangelo or whatever looks fresh and amazing!
Mexican Hot Chocolate (Sometimes) N/A
Mexi-Mocha (Sometimes) N/A

Nearby Sample Menus

- add bacon $18.50
Spinach $5.50
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
-add bacon $18.50
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli

Tuska $10.50
- streaky bacon in a warmed joe’s roll
Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
Tuska - add avocado (seasonal) $12.80
- streaky bacon in a warmed joe’s roll
Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Half and half $2.00

Lamb skewer $16.00
Dips $1.50
Adana(beef) $16.00
Lamb doner $15.00
Cigar borek $8.00
- Filo pastry filled with feta cheese & parsley served with cacik & salad
Mujver (vegetarian) $9.50
Chicken $14.50
-Medium 10´´ $10.00

3 Mixed Pakora $8.00
- Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
Lamb Or Chicken Do Piaza $20.99
- Boneless Lamb Or Chicken Cooked With Red Onions, Capsicum And Whole Spices.
Biryani Chicken Or Lamb $20.99 (V) $19.99
- Traditional Muglia Delicacy Of Rice With Spices And Delicately Layered With Cooked Vegetables Or Meat Served With Yoghurt Sauce.
Onion Bhaji $7.50
- Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
Plain Rice $3.99
Garden Salad $9.99
Beef Or Chicken Vindaloo $20.99
- Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).

Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90
Broad bean, mint and ricotta bruschetta $13.90
Vine Tomatoes $4.90
Chocolate hazelnut bonbons, amaretto biscuit cream $12.90
Creamy portabello mushrooms, semolina gnocchi - Add crispy pancetta $5.90 $18.90
Asparagus, poached egg, grana padano $14.90
Calamari and baby octopus, micro herbs, aioli $16.90

Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Big Jim’s BLT $16.20
- Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
Mushroom $3.50
Fish And Chips $18.50
- Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
Egg $2.50
Big Jim’s Whopper Burger $17.50
- Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
Hash Browns $2.00
Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.

Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.
Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.

Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.

HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach

-gluten free $13.90
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
-meat & cheese $11.90
·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
-cheese $9.90
-sauces / sour cream $1.00
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-full size $14.50

-chicken cream cheese and apricot
Hamburger $5.50
- t/sauce
Side salad $ Sml $3.50 / Lg $5.00
Deep Fried Banana $2.00
●rolls
Hawaiian Burger $6.50
- t/sauce
-chicken kiev
-chicken cordon bleu

Roasted Mushroom
Good Home Fries $9.00
- With aioli and gravy
Add Chicken $3.00
Stonesy S Classic Fish & Chips $21.00
- Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
-Stone Grill
-400G $33.00
-Flame Grilled
Seasonal Roast Veg

Locally Caught Market Fresh Today $39.00
- Our creations are famous!
-Gorgonzola Prelibato (dolce) S $19 / L$38
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
S= single D=double
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
-Smoked Pakari Aged Cheddar S $19 / L$38
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)

Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
Caramel slice $3.40
Vegie pastie $4.80
Bacon and egg pie $4.60
Eccles cakes $3.20
Mini quiche Lorraine $1.90
- Bacon and egg
Savoury pull-apart $6.80
- bacon, cheese and onion
Sour dough loaf $5.60

Shrimp cocktail $9.50
- With seafood sauce
With chips & salad $28.50
Battered scallops $18.50
With salad & tartare sauce $16.00
Seafood chowder $11.50
- With garlic bread
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Beer battered onion rings $5.00
Seasonal vegetables $6.00