Mamacita's in New Plymouth Menu

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Tacos $6
- Our classic soft tacos come on gluten-free corn tortillas with your choice of filling, salsas and sauces
Burritos Reg $12 LG $16
- Burritos get a heaping of rice and beans, your choice of filling and the accompanying salsas & sauces all wrapped up in a big flour tortilla

Puerco Pibil (spicy pulled pork) N/A
- Free range pork marinated in our signature achiote garlic tequila sauce and slow-cooked to perfection. Finished with tomato salsa, jalepeño radish pickle and lime sour cream sauce.
Carnitas (slow-braised pulled pork) N/A
- Free-range pork slow-braised in garlic, onions and herbs served with rice, tomato salsa, jalepeño radish pickle and lime sour cream sauce.
Smoked Pork Belly N/A
- Free-range pork belly brined in honey jus and smoked for 14 hours. Slices are seared on the grill and served with red-eye aioli, slaw salad and tomato salsa.
Carne Asada (Spicy Steak) N/A
- Flank steak dry rubbed with chipotle chili and spices, then flash grilled with fresh lime juice. Served over black beans, slathered in guacamole and topped with tomato salsa.
Shredded Beef Coloradito N/A
- Slow cooked shredded beef in a rich red chili enchilada sauce. Served over rice and topped with herby slaw, tomato salsa and lime sour cream sauce.
Chicken Verde (pollo en salsa verde) N/A
- Shredded free-range chicken piled high on slaw with tangy tomatillo verde sauce, roasted corn salsa, tomato salsa and lime sour cream sauce
Chipotle Lime Chicken N/A
- Delicious shredded chicken marinated in chipotle chili and spices. Served with herby slaw, roasted corn and capsicum salsa, tomato salsa and lime sour cream sauce.
Crumbed Fish of the Day N/A
- Fresh fish with our secret crumb recipe (still gluten free!) flash grilled and served with Mexican jalepeño tartar sauce, tomato salsa and herby slaw. (Tacos only!)
Mince and Cheese N/A
- Beef mince in rich tomato sauce over melted cheese with sour cream sauce, herby slaw and tomato salsa. Kids love mince!
Vegetarian / Vegan N/A
- Roasted seasonal vegetables with rice, black beans, 2 kinds of salsa, lime sour cream sauce and topped with a toasted seed mix. Chocka! VEGAN OPTION without the sour cream!
Friday Night Special (spicy prawns) N/A
- Dry rubbed spicy prawns flash cooked to order with capsicum and onions. Served over rice and black beans, then topped with verde sauce and jalepeño radish pickle.
Potato & Chorizo N/A
- The best chorizo in New Zealand combined with potatoes and grilled onions, topped with salsa verde, tomato salsa and lime sour cream.
Chicken Mole Negro N/A
- Shredded chicken covered in our super-secret Oaxacan (wah-ha-can) Molé Negro sauce. Served over rice with tomato salsa, lime sour cream and roasted seeds.
Steak Fajita N/A
- Flank steak flash grilled with onions and capsicum. Slathered in guacamole and topped with tomato salsa.
Breakfast Burrito N/A
- Hash browns, black beans, a free-range fried egg, a sprinke of cheese and tomato salsa. Sometimes we chuck in some enchilada sauce or spicy chili just to blow your mind!

Mexican Herby Slaw $10
- Shredded green and red cabbage, silverbeet in a cilantro-lime vinaigrette, topped with tomato salsa, corn salsa, toasted seads and feta cheese. Add meat for $4 more!
Naked Burrito $10
- Just a burrito in the buff! Mexican red rice, black beans, your choice of meat or vegetarian filling, with herby slaw, tomato salsa, corn salsa, lime sour cream and a big dollop of guacamole

Quesadillas $10 / $12
- Quesadillas are like a Mexican toastie on a flour tortilla with your choice of chicken or vegetarian filling, plus cheese. Lots and lots of melted cheese. Served with guacamole and sour cream sauce. Did you hear me mention the heaps of cheese?
Nachos $10
- Best nachos you've ever ate! Corn chips slathered in cheese sauce, black beans, tomato salsa, corn salsa, sour cream and guacamole. Your choice of mince or vegetarian!
Street Style Enchiladas $14
- The real deal! Corn tortillas dipped in red chili enchilada sauce and flash grilled. Try classic cheese & onion or the Beef Coloradito filling. Topped with lime sour cream and feta cheese, served with a side of black beans, rice and slaw salad

Agua Fresca N/A
- Made fresh daily, seasonal fruit drinks of all kinds including watermelon, pineapple, tangelo or whatever looks fresh and amazing!
Mexican Hot Chocolate (Sometimes) N/A
Mexi-Mocha (Sometimes) N/A

Nearby Sample Menus

Kransky sausages (2) $6.50
-bacon $16.80
-add bacon $18.50
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
-sautéed mushrooms $16.80
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale

Ham and cheese $5.00
- Ham topped with mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Large fries $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
5 Spicy chicken wings $6.00
Pepperoni $5.00
- Pepperoni topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
Fries $4.99
Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
Desi Fish $11.99
- Fresh Fish Marinated With Garlic And Chickpea Batter
Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
India Today Prawns $14
- Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Garlic Naan $4.50

Dal Turkha $17.90
- Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
Available Monday, Tuesday, Wednesday & Thursday from 5 till late
·Assorted seasonal vegetables splashed with sweet and sour sauce. Topped with cashews and sesame seeds
Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
Chicken Tikka Masala (Gf) $8.90
- Tomato onion green capsicum gravy
Garlic or Cheese Naan $4.50
Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal
Onion Rings $7.90
- Himalayan salted onions battered with chickpea flour and cumin. Served with a tamarind shot.

●on the side
Big Breakfast S $14 / L $14
- Bacon, egg, hash brown, sausage, toast and tomato
Housemade Fishcakes
- with handcut chips & salad
Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
Prawns $16.00
- Marinated in sweet chilli & garlic with handcut chips & salad
Paua Fritters (100%) $37.00
- with handcut chips & salad
●entrees
Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad

Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
Kadai Chicken $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Onion Bhaji $6.00
- Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.

INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam

Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
add cheese for $4.00
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
-Small $13.00
Warm Thai Beef Salad(GF) $16.00
- With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
Squid Rings & Fries $9.00

Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
-Add mushrooms... $3.50
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
All meals are prepared fresh to order for your maximum enjoyment
-Add bacon $3.50
Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries

French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
-Your choice of:

Mini quiche Lorraine $1.90
- Bacon and egg
Cottage mince pie $4.80
Club sandwich (4 pieces) $5.50
Steak and mushroom pie $4.70
Coconut rough $3.40
Tank loaf $4.50
- wholemeal
Butter chicken pie $4.70
Savoury pull-apart $6.80
- spinach and feta

Shahi Paneer (Royal Delicacy) $14.90
- Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
Beef Vindaloo $14.90
- Beef cooked in authentic vindaloo gravy "Goan" style
Beef Korma $14.90
- Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
Chicken Nawabi $14.90
- Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
Lamb Saagwala $14.90
- Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
Chana Masala $14.90
- Chickpeas cooked with onions, ginger and tomato gravy
Seafood Basket $18.90
- Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
Lamb Rogan Josh $14.90
- Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy

SOUTHERN FRIED CHICKEN BURGER $21.90
- house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
MARKET FISH POA
- staff will advise of today’s special.
GRILLED CHICKEN $18.90
- with bacon & avocado salad, tossed in homemade aioli.
DUCK BREAST $34.90
- sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
SIRLOIN 200G $29.90
NACHOS $20.50
- served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
Confit garlic butter
BAILEYS CHEESECAKE $14.50
- served with shortcake crumble and mixed berry gel.

Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt

Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato