Mamak Malaysian Restaurant in 6 Huron Street Menu

MAMAK MAMAK
  • Sambal Telur (Sambal Egg) $14.00
  • Beef Rendang $15.00
  • Ayam Rendang "Chicken Rendang" $15.00
  • Curry Chicken $15.00
  • Old Fashion Fried Chicken Bites $15.00
  • Sambal Prawn $18.00
  • Ikan Goreng "Fried Fish Fillets" $18.00
  • Extras
  • Sambal $2.00
  • Mata Lembu (Sunny side up) $1.50
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Sambal Chicken $14.50
    • Robust spicy Sambal Chicken with onion served with jasmine rice
  • Wat Tan Har $14.50
    • Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Mee Goreng $14.00
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Vegetarian Mee Goreng $13.00
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Add sunnyside $1.50
  • Nasi or Mee Goreng Chicken $15.00
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Murtabak (allow 15 min)
    • Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
  • Vegetables Murtabak $13.50
  • Beef Murtabak $15.50
  • Chicken Murtabak $15.50
  • Kari Sayur $14.50
    • Seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Char Kuay Teow + Mee "KTM" $14.00
    • Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Nasi Goreng Tom Yam $14.50
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
MAMAK "TAPAS" MAMAK "TAPAS"
  • Curry Puff $8.00
    • Curry potato pastry
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Malaysian Tofu Salad $9.00
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Chicken Satay $13.50
    • 5 Skewers chicken satay served with homemade satay sauce, cucumber & onion
  • Extra sauce $2.00
SAYUR SAYUR
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
  • Okra $9.00
    • Poached okra topped with caramelized onion
ALL TIME FAVOURITE ALL TIME FAVOURITE
  • Seafood Laksa $14.50
    • Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Vegetable Laksa $14.50
    • Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
  • Add Roti $4.00
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Add Roti $4.00
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Add Roti $4.00

Nearby Sample Menus

Bento Bowl By St. Pierre's (sample menu)
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Katsu Chicken Bento $17.90
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Crumbed Prawn (2pcs) $3.00
  • Teriyaki Chicken Soba $9.90
  • Vegetable Kakiage Udon $9.50
  • Mixed Seafood Udon $9.90
  • Shoyu Chicken Ramen Noodles $10.50
HaLong Vietnamese Restaurant (sample menu)
  • Pork Chop $9.00
  • Sausage $2.50
  • -With Prawns On Rice $12.00
  • Curry Chicken With Rice $12.00
  • L=Large / M=Medium / S= Small
  • Beef balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Trotters With Rice $12.00
  • Fried Wontons $5.00
Lucky Star Takeaways (sample menu)
  • Nasi gorang (rice) $10.90
  • Combination Meat $10.50
  • Sausage / Crab stick $1.20
  • Special $10.90
    • With prawn, chicken, steak, roast pork, cashew nuts
  • Wedges $3.50
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • Combination meat $10.50
  • Bacon & Egg $4.90
Nocky Takeaways (sample menu)
  • Personal Tray $3.50/$5.50/$8.00
  • Vegetable $6.00
  • Special $9.00
  • Prawn $12.00
  • Chicken Vegetable Soup $5.00
  • Chicken Meal Special (A) $12.00
    • 20 Chicken Nibbles & Chips
  • Special $9.50
  • Pork / Lamb / Chicken $12.00/$9.00/$7.00
    • Large/Medium/Small
Langkawi Restaurant (sample menu)
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • - Minimum order 2 persons. $7 oo p/p
  • Garlic Chanai Bread $4.00
    • Yum, yum!
  • Tom Yam - S1 $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Roti nai - R 1 $3.00
    • Simply one of the best.
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Falafel $10 / $12
  • Mix $11 / $13
  • Chicken $8.5 / $10.5
  • Lamb $5.00
  • Lamb $10 / $12
  • Mix $11 / $13
  • Falafel $10 / $12
  • price: regular/large
Ebisu (sample menu)
  • Free Range Teriyaki Chicken*
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
  • Steamed short grain rice
  • Hamachi Kingfish Sashimi 28.00
    • w/ pickled daikon, micro coriander & yuzu soy
Golden Swallow Takeaways (sample menu)
  • CRAB STICK $1.50
  • CURRY PRAWN & VEGE $15.00
  • CURRY CHICKEN & VEGE $12.00
  • CHICKEN $10.50
  • CHICKEN $5.00
  • CHICKEN & CASHEW NUTS $15.00
  • SATAY COMBINATION $15.00
  • HOT DOG $1.90
Bay Sushi and Donburi (sample menu)
  • Inari Sushi (Tofu with Seasoned Rice) $1.50
  • Seaweed Salad - Pc $1.50
  • Surumi, Egg & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Miso Soup $2.00
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Salmon Teriyaki Don $15.00
    • Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
  • BBQ Beef (Beef/Capsicum) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Prawn Tempura - Pc $2.30
Sushi Train (sample menu)
  • Scampi
  • Geso (squid leg)
  • Sushi Train Roll
  • Soft Shell Crab
  • Akanishigai (eined rapa whelk)
  • Spicy Crunchy Roll
  • Haruma (spring roll)
  • Dragon Roll
Hsiu Yuan Food Co (sample menu)
  • pork broth noodles N$10.50/L$11.50
  • Chicken strips rice $6.00
  • Rice with pork mince $6.00
  • Pork and fish ball noodles N$10.50/L$11.50
  • Sheredded pork and pickled root noodles N$10.50/L$11.50
  • Pork mince noodles N$10.50/L$11.50
  • Beef tripe noodles $11.50
  • Pork hot pot
Pinehouse Korean & Japanese Restaurant (sample menu)
  • Chopsuey $ 12.50
  • Teriyaki chicken $ 12.50
  • Seafood soup $ 14.00
  • Half chicken soup $ 12.00
  • Chili mussel $ 20.00
  • Kalsu don/chicken don $ 12.00
  • BBQ beef $ 12.50
  • Beef soup $ 10.00
Waitakere Estate (sample menu)
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Garden salad $8.00
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Braised cabbage, toasted almond $8.00
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Taste of China (sample menu)
  • Blue Cod Fish Fillets Cooked with Tofu in Hot Chili Oil $32.80
  • Classic Braised Blue Cod in Soy Sauce $34.80
  • Raw King Size Prawn $36.80
    • Cook methods, black pepper sauce, sweet-sour sauce, soy sauce, mixed chili sauce
  • Stir-Fried Cumin Lamb (Beef) in Hot Iron Pan with Chinese Pan Cake $25.80
  • Braise Deep-Fried Pork Mince Meatball in Soy Sauce with Rice or Noodles
  • Braised Lamb or Beef Brisket Belly in Soy Sauce with Rice or Noodles
  • Stir-Fried Eggplant in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Pig’s Feet with Soybean in Soup $28.80
Citylife (sample menu)
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • (GF) gluten free option available
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • -Salmon
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Fries with aioli $6.50
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Mamak Malaysian Restaurant

Mamak Malaysian Restaurant

location

Address

6 Huron Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

+64 9-486 0122

email

Email

takapuna@mamak.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
6 Huron Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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