Mamak Malaysian Restaurant in 6 Huron Street Menu

MAMAK MAMAK
  • Sambal Telur (Sambal Egg) $14.00
  • Beef Rendang $15.00
  • Ayam Rendang "Chicken Rendang" $15.00
  • Curry Chicken $15.00
  • Old Fashion Fried Chicken Bites $15.00
  • Sambal Prawn $18.00
  • Ikan Goreng "Fried Fish Fillets" $18.00
  • Extras
  • Sambal $2.00
  • Mata Lembu (Sunny side up) $1.50
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Sambal Chicken $14.50
    • Robust spicy Sambal Chicken with onion served with jasmine rice
  • Wat Tan Har $14.50
    • Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Mee Goreng $14.00
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Vegetarian Mee Goreng $13.00
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Add sunnyside $1.50
  • Nasi or Mee Goreng Chicken $15.00
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Murtabak (allow 15 min)
    • Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
  • Vegetables Murtabak $13.50
  • Beef Murtabak $15.50
  • Chicken Murtabak $15.50
  • Kari Sayur $14.50
    • Seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Char Kuay Teow + Mee "KTM" $14.00
    • Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Nasi Goreng Tom Yam $14.50
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
MAMAK "TAPAS" MAMAK "TAPAS"
  • Curry Puff $8.00
    • Curry potato pastry
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Malaysian Tofu Salad $9.00
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Chicken Satay $13.50
    • 5 Skewers chicken satay served with homemade satay sauce, cucumber & onion
  • Extra sauce $2.00
SAYUR SAYUR
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
  • Okra $9.00
    • Poached okra topped with caramelized onion
ALL TIME FAVOURITE ALL TIME FAVOURITE
  • Seafood Laksa $14.50
    • Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Vegetable Laksa $14.50
    • Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
  • Add Roti $4.00
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Add Roti $4.00
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Add Roti $4.00

Nearby Sample Menus

  • "Mamak" Mee Goreng $14.50
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
  • Nasi or Mee Goreng Chicken $15.50
  • Curry Sauce $3.00
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Gluten free Bun $2.50
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • GF CHICKEN CRANBERRY FEST $15.90
    • free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • STEAK CUT FRIES $4.50
  • FALAFEL BURGER $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • CRANBERRY FEST $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • 54. Yum Duck $18.90
    • Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • 4. Satay Gai (4 Pieces) $8.00
    • Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
  • 10. Fresh Spring Roll (4 Pieces) $7.00
    • Prawns and mixed salad mints and bean sprouts
  • 25. Thai Salad (mild only) $13.90
    • Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
  • 39. Gaeng Panang
    • Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
  • 21. Pad See Ew
    • Stir-fried rice noodle, egg and vegetables
  • Vegetarian Singapore Noodles $8.50
  • Mussel $1.00
  • Potato Fritter $0.70
  • Moro Bar $2.50
  • C $32.00
    • Combination Meat Fried Rice, Chicken Cashews & Veges, Egg Foo Young, Sweet & Sour Pork, $2 Chips
  • Extra Box $7.50
  • Chicken Wings (1 dozen) $8.00
  • Chicken Nuggets (1/2 dozen) $4.00
  • Fries (V) $6
    • aioli & ketchup
  • Soup of the Day $11
    • fresh toasted bread
  • Available from 11am Monday to Sunday
  • Lamb Kebab
    • mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
  • Lamb Rump $20
    • harissa spiced lamb rump, salad leaves, feta, red onion & aioli
  • Southern Fried Chicken
    • crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
  • Green Lipped Mussels 1/2 kg $12 /1 kg $24
    • fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth
  • Add smoked chicken or salmon $4
  • Steak & Kidney Pie $3.60
  • Mince Potato Top $3.60
  • Stuffed Sausage $2.20
  • 3 Piece Pak + Regular Chips $8.50
  • Filo Pastry $4.40
  • Sausage Roll $2.00
  • Steak & Kidney Pie $3.60
  • Bacon & Vege Quiche $3.60
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • ● Sides
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • -Add smashed avocado $5.00
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • -With Smoked Salmon $18.50
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • -Extra Egg $1.00 ea
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • All Cabinet food served with Salad
  • Chicken $11.00
  • Seafood salad $5.50
  • Pork $17.00
  • Chicken $5.50
  • Chicken $6.50
  • Whole chicken $16.00
  • Beef $17.00
  • Cheesecake $3.80
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Panang Mhu N/A
    • sliced pork with a rich creamy panang curry sauce.
  • Gai Geow N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce.
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • Phad Phed Nua N/A
    • stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
  • Po-Taek N/A
    • mixed seafood in a rich lemongrass broth with basil and chilli.
  • Pla Pae Sa N/A
    • steamed fish fillet in a ginger and plum sauce
  • Geang Juud Woon Sen N/A
    • glass noodles soup with minced chicken or pork and vegetables.
  • 15. Mince & Beans Nacho $11.00
  • 3. Salmon Bagels with Cream Cheese , Jam or Pesto $12.00
  • 24. Tempura Udon $11.00
  • Morning Special (until 10:30am) $6.00
    • Any Small coffee & Scone
  • Creamy Mushroom $3.50
  • 4. Egg Tomato Hash Brown on Toast (vege) $8.50
  • 17. 2 Fishes & Chips $10.00
  • (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
  • 19. Suki(Dry Or Soup)
    • With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
  • 18. Clear Noodle Soup
    • With thai style soup, rice noodles & vegetables
  • 28. Yum Nua $11
    • With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
  • Chicken, Beef or Pork $11
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • 49. Sweet Sticky Rice & Ice Cream $6
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • Japanese pickles $4.00
  • Sauteed scallops and prawns $23.50
    • With garlic infused soy sauce
  • Teriyaki salmon lunch box $16.00
    • Teriyaki salmon, salmon sashimi, salad, soy beans
  • Sashimi & Tempura lunch box $21.00
    • Assorted sashimi, prawn and vegetable tempura, salad, soy beans, egg omelette
  • Chamame $ 6.00
    • Premium grade steamed soy beans seasoned with salt
  • Takowasabi $6.00
    • Raw marinated ocotopus
  • Teriyaki-style grilled salmon fillets $20.00
  • Vegetable tempura $6.00
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • BBQ Eel, Fish Tempura $2.50
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Chicken Katsu, Salmon, Prawn $1.80
  • Avocado, Egg $1.60
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Salmon, Tuna, Chicken, Avocado
  • Tuna & cucumber
Mamak Malaysian Restaurant

Mamak Malaysian Restaurant

location

Address

6 Huron Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

+64 9-486 0122

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
6 Huron Street, Takapuna, Auckland, Auckland, 0622, New Zealand