Address
Northcote Town Centre, Food City, 10 Kilham Avenue, Northcote, Auckland
MamaMia Malaysian Cuisine in Auckland Menu
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MAMAMIA MALAYSIAN CUISINE MENU- Stir fried vermicelli $11.50
- Singapore style stir fried vermicelli $12.00
- Chicken curry laksa $11.50
- Seafood / Vege curry laksa $13/$10
- Dry noodles curry chicken $13.00
- Hokkien noodles $12.00
- Char kuey teow $11.50
- Stir fried chicken / BBQ pork noodles $11.5/$11.5
- Mee goreng $11.50
- Stir fried prawn noodles $12.50
- Stir fried beef rice noodles $12.50
- Loo mee $12.00
- Wat tan hor $11.50
- Fish head vermicelli soup $14.00
- Nasi lemak curry chicken $12.50
- Curry chicken on rice $12.00
- Nasi goreng $11.50
- Chicken / Combination fried rice $11.5/$11.5
- Beef spring onion on rice $12.50
- Sambal chicken on rice $13.00
- Sambal egg plant on rice $13.00
- Sambal tofu on rice $13.00
- Fish head curry on rice $14.00
- Roti canai with malaysian curry chicken $12.00
- Omelette with BBQ pork $10.00
Nearby Sample Menus
-
Aloo Parantha $5.99
- Raita & Pickle
- Raita $3.50
-
Mixed Paratha $5.99
- Raita & Pickle
-
Guju Delight $10.99
- Undhiyu, puri (5 pcs) Papad & Pickle
- Papdi Chaat $6.99
-
Veg Seekh Kebab $7.99
- 6 pcs
-
Novelty Special Thali $17.99
- Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
- Daal Tadka / Daal Makhni $8.99
- L20. Sweet & Sour Fish Fillet Rice $15.90
- L35. Lum Mee KL Style $13.90
- L46. Seafood Curry Laksa with Noodles $16.90
- L21. Assam Fish Fillet Rice $16.90
- L40. Wan Dan Mix Noodles $15.90
- Mix-Noodle extra charge $1.00 / Co
- L23. Mix Veges Curry Fish Fillet Rice $16.90
- L37. Beef Fried Rice Noodles $13.90
- Steamed octopus & vegetable $45.00
- Spicy mixed meat & vegetable stew $35.00
- 2~3 Person Per Dish
- ONLY 10:30AM 4:OOPM
- One Person Per Dish
- Grilled eel $20.00
- Rice ball w/ seaweed $5.00
- Stir-fried chicken cartilage w/ vegetable $30.00
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
- Garden Leaves, Walnut Vinaigrette $10
- Parmesan Croquettes $10
- Entrées
- Three course set- your choice of entrée, main and dessert $ 85
- Cheese, Olive & Rosemary Crackers, Quince
- Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
-
Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
-
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
-
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
-
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
-
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
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EGGS ON TOAST $14.50
- three poached eggs on toast
-
PORIDGE $14.50
- served with seasonal fruit
-
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
-
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
-
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
- Smoked salmon $5.00
-
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
-
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
-
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
-
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
- Bbq sauce fresh chilli relish $2.00
-
Egg on toast $10.00
- With any style of eggs on your choice of toast
-
Junior Munch $4.90
- 1 Thigh & Small Chips
-
Lamb $12.50/$15.50
- includes rice - Small / Large
-
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
-
Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
- Extra rice $2.50
-
Butter Chicken $12.50/$15.50
- includes rice - Small / Large
-
Chicken Chaser - Fiji Style (Hot) $13.50
- Large
-
Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
-
Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
- With free range chicken $22
-
Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
- With Kapiti Black Doris & Crème Fraiche ice cream $20
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
- Back To Basics
-
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
-
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
- Classic Burger $ 8.90
- Falafel $1.50
- Mix $4.50
- Hummus $0.50
- Mix Kebab (Lamb & Chicken) $11.90
- Egg & Cheese Burger (Mince, Egg & Cheese) $10.90
- Mix Salad (Chicken & Lamb) $13.90
- Chicken Souvlaki (Hot & Spicy) $11.90
-
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
-
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
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Maust’Mousier $4.00
- Yogurt with shallots.
-
Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
-
Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
- Soup of the day $8.00
-
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with sa ron chicken and a side of fresh season salad.
-
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
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CHILI PANEER $12.00
- paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
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PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
-
APOLLO FISH $15.00
- coated corn flour capsicum cooked in yogurt & spices
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KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
-
VEG CHATPATTA $12.00
- vegetable cooked in paneer and gravy
-
CHICKEN MEATBALLS $15.00
- chicken mince meatballs cooked with Indian Spices in a tomato based sauce
-
OKRA CURRY $12.00
- okra cooked in curry in spices
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CHANA MASALA $12.00
- chickpeas with onion gravy and spices
- Teriyaki chicken & salmon don combo $13.50
- Teriyaki chicken don $13.50
- Teriyaki salmon don $15.00
- Seaweed salad $7.00
-
Sushi party pack
- 40 pcs / 60 pcs
- Fried gyoza $6.00
- Prawn / salmon katsu don $15.00
- Teriyaki tofu don $13.50
- BBQ pork Buns $ 2.80
- Sutton Twist $ 2.80
- Sausage Buns $ 2.80
- Hawai Pizza $ 8.80
- Custard Tart $ 2.00
- Sweet Crusty Buns $ 2.00
- Bacon & Cheese Savory $ 3.00
- Custard Danish $ 2.50
-
Crispy Chicken Leg $10
- Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
-
Steak And Chips $12
- (steak will be cooked medium if no done-ness requested)
-
Teriyaki Chicken $10
- Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
- Tofu Soup $6/$8
- Pork Belly $6.50
- Savoury Turnip Cake $7.50
- Soft-Shell Crab $9/$15.5
-
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.
-
Lotus root $ 7
- Bowl
-
Frying Bun $ 8.00
- Six
-
Sweet glutinous soup $ 3
- Bowl
-
Beef tendon with noodle $ 12.00
- Rice noodle
- Steamed chicken with chilli sauce $ 10
-
Tofu in special sauce $ 7
- Plate
- Tofu with rice and vegetables meat $ 11.00
- Noodle with bean paste $ 9.50
MamaMia Malaysian Cuisine
Phone
0211484175
Opened hours
Mon 11 AM to 2 PM
Tue 11 AM to 8:30 PM
Wed 11 AM to 8:30 PM
Thu 11 AM to 8:30 PM
Fri 11 AM to 8:30 PM
Sat 11 AM to 8:30 PM
Sun 11 AM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Malaysian
Features
Takeaway , Vegetarian Friendly , Food Court
Northcote Town Centre, Food City, 10 Kilham Avenue, Northcote, Auckland
- Auckland Malaysian Menus
- Auckland Region Malaysian Menus