MamaMia Malaysian Cuisine in Auckland Menu

MAMAMIA MALAYSIAN CUISINE MENU MAMAMIA MALAYSIAN CUISINE MENU
  • Stir fried vermicelli $11.50
  • Singapore style stir fried vermicelli $12.00
  • Chicken curry laksa $11.50
  • Seafood / Vege curry laksa $13/$10
  • Dry noodles curry chicken $13.00
  • Hokkien noodles $12.00
  • Char kuey teow $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Mee goreng $11.50
  • Stir fried prawn noodles $12.50
  • Stir fried beef rice noodles $12.50
  • Loo mee $12.00
  • Wat tan hor $11.50
  • Fish head vermicelli soup $14.00
  • Nasi lemak curry chicken $12.50
  • Curry chicken on rice $12.00
  • Nasi goreng $11.50
  • Chicken / Combination fried rice $11.5/$11.5
  • Beef spring onion on rice $12.50
  • Sambal chicken on rice $13.00
  • Sambal egg plant on rice $13.00
  • Sambal tofu on rice $13.00
  • Fish head curry on rice $14.00
  • Roti canai with malaysian curry chicken $12.00
  • Omelette with BBQ pork $10.00

Nearby Sample Menus

  • Mussels (Entrée / Main) $18.00 / $23.00
    • Steamed Natural
  • Garlic Bread $4.00
  • Long John Dory $32.00
    • Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
  • Hot Smoked Salmon & Cream Cheese Mousseline N/A
    • A crispy filoette served at room temperature
  • Smoked Salmon $19.50
    • Salad Greens, Olive and Lime Vinaigrette
  • Kid’s Ice Cream Bowl $5.00
    • A pint sized sundae
  • Caramelised Onion Filo Tarts N/A
    • Topped with feta cheese
  • Crayfish N/A
    • Available if pre-ordered when booking
  • Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
    • Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
  • Cheesecake $11.90
    • ask for todays flavour
  • Mushroom Sauce $6.50
  • Seafood Basket $27.90
    • fish, filo prawns, squid, crumbed mussels, chips
  • Fries $6.50
  • Crumbed Prawn Cutlets $24.90
    • with chips and tartare
  • Banana Chicken $28.90
    • Filled with banana, wrapped in bacon w/ mango salsa
  • Wedges and Sour Cream $10.50
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • -or add a free range egg $3.0
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • Two free range eggs poached, fried or scrambled $10.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Tomato braised lentils w vege & herbs $13.5
  • w bacon, banana, maple & mascarpone $15.5
  • w bacon, banana, maple & mascarpone $15.5
  • w smoked salmon $19.5
  • Avocado $5
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Free Farmed Pork & Fennel Sausages $6
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Free range Bacon $6
  • Kale Chips $6
  • -Smoked salmon eggs benedict $18.50
  • Fried served with aioli and toamto suace $6.90
  • Sausage sizzle in soft bread $6.50
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • -Bacon eggs benedict $17.50
  • Scrambled egg on white toast $6.50
  • -Spinach and feta
  • -Avocado, sliced tomato and cream cheese $12.00
  • Vitello e peperoni $25.00.
    • italian style veal and grilled capsicum with a touch of tomato.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Basil pesto $6
  • Subway Club N/A
  • Yoghurt N/A
  • Honey Mustard N/A
  • Old English N/A
  • Egg and Cheese N/A
  • Italian B.M.T N/A
  • Cheesy Garlic Toasties N/A
  • Apple Slices N/A
  • MIXED CHINESE VEGETABLES & BEANCURD $21.50
  • KING PRAWN CUTLET (2 pieces) $11.50
  • BEEF BALL -
  • CHINESE SAUSAGE $8.50
  • TARO DUMPLING -
  • POACHED FRESH KING PRAWNS IN SHELL SERVED WITH CHILLI SOU SAUCE $32.50
  • FRESH KING PRAWNS & VERMICELLI IN HOT POT $35.50
  • DEEP FRIED ICE CREAM $7.00
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Side sausage $5.00
  • Side toast $3.50
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Bagel $12.00
    • With smoked salmon, cucumber, caper and cream cheese
  • Bagel $6.00
    • With cream cheese and jam
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • HAM $3.50
  • 3 EGGS, 3 BACON $12.50
  • HAWAIIAN $3.50
  • EGG $4.00
  • STEAK + CHEESE $5.00
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • BACON $4.00
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Fettuccine Carbonara $21.00
    • Champagne ham, mushrooms, white wine, cream and parmesan cheese
  • New York Cut Striploin $25.50
    • 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
  • Scallop Risotto $22.50
    • Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
  • • Option $17.00
    • Chicken CLAT $17.00
  • Mushrooms on Toast $16.50
    • Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese
  • Kiwi-ana- Bacon, hash browns $17.50
  • Chicken burger & chips $10.50
  • Double Chocolate $14.50
    • Double scoop of chocolate gelato with various chocolate toppings
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Rocket, pear & parmesan salad (V) $7.00
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Green salad (V) $7.00
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • Jug of fries (GF/V) $10.00
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Prawn Tempura $2.20
  • Teriyaki Chicken
  • Chicken Katsu, Salmon, Prawn $1.80
  • Vegetables
  • Salmon & Avocado
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
MamaMia Malaysian Cuisine

MamaMia Malaysian Cuisine

location

Address

Northcote Town Centre, Food City, 10 Kilham Avenue, Northcote, Auckland

phone

Phone

0211484175

email

Email

None

clock

Opened hours

Mon 11 AM to 2 PM Tue 11 AM to 8:30 PM Wed 11 AM to 8:30 PM Thu 11 AM to 8:30 PM Fri 11 AM to 8:30 PM Sat 11 AM to 8:30 PM Sun 11 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Takeaway ,  Vegetarian Friendly ,  Food Court

Location
Northcote Town Centre, Food City, 10 Kilham Avenue, Northcote, Auckland
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