A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
Madras $17.90
Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
Tandoori chicken salad $11.90
Daal tadka $13.90
Yellow lentils cooked to perfection with cumin & garlic
Kadhai
A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
Vegetable Korma $14.00
A variety of vegetables cooked with mild spices
Rogan Josh $16.50
The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
Kadai chicken $14.50
This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
Paneer Naan $5.00
Naan stuffed with mashed potatoes and cottage cheese
Raita $3.00
Yoghurt & cucumber mildly spiced
Plain Naan $3.00
Leavened bread made of refined flour Baked in the tandoor