MamaMia Malaysian Cuisine in Auckland Menu

MAMAMIA MALAYSIAN CUISINE MENU MAMAMIA MALAYSIAN CUISINE MENU
  • Stir fried vermicelli $11.50
  • Singapore style stir fried vermicelli $12.00
  • Chicken curry laksa $11.50
  • Seafood / Vege curry laksa $13/$10
  • Dry noodles curry chicken $13.00
  • Hokkien noodles $12.00
  • Char kuey teow $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Mee goreng $11.50
  • Stir fried prawn noodles $12.50
  • Stir fried beef rice noodles $12.50
  • Loo mee $12.00
  • Wat tan hor $11.50
  • Fish head vermicelli soup $14.00
  • Nasi lemak curry chicken $12.50
  • Curry chicken on rice $12.00
  • Nasi goreng $11.50
  • Chicken / Combination fried rice $11.5/$11.5
  • Beef spring onion on rice $12.50
  • Sambal chicken on rice $13.00
  • Sambal egg plant on rice $13.00
  • Sambal tofu on rice $13.00
  • Fish head curry on rice $14.00
  • Roti canai with malaysian curry chicken $12.00
  • Omelette with BBQ pork $10.00

Nearby Sample Menus

  • Chicken and Mushroom Risotto $18.50
  • Penne Napolitana $15.00
    • homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Polo E Pesto $15.00
    • Chicken pesto zucchini, pine nuts & mozzarella
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Spaghetti Bolognaise $15.00
    • traditional style of mama's secret recipe
  • PLAIN EGG FOO YOONG $8.00
  • COMBINATION (PORK, FISH, WONTONS, CHICKEN WING) $11.50
  • PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • PINEAPPLE $2.50
  • WONTON NOODLE SOUP $7.50
  • LEMON CHICKEN $11.00
  • COMBINATION MEAT $3.50
  • CHICKEN, BLACK BEAN WITH SEASON VEGES $10.90
  • The Grill Next Door $11
    • Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
  • Tarakihi $5.90
    • Fresh Tarakihi cooked to perfection
  • Banana Fritter $2.80
    • A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
  • Donut $2
    • Deep fried donut with a sprinkle of cinnamon sugar
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • Chicken Tenders - 3 Pack $4.50
    • Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Chicken Nuggets $4
    • Five premium breast chicken nuggets
  • Crab Stick $1.50
    • One battered crab stick cooked to perfection
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • Kheem A Naan $4
    • Stuffed naan bread
  • Roti (Plain/methi) $2.50
    • Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Spinach Scrambled Egg Masala $15.00
    • Combination of spinach and scrambled eggs fried with onions and spices in home style
  • Chutney (Mint/coriander/tomato) $2
  • Thayir Vadai $6.50
    • Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
  • Kadai Lamb/Goat $17.00
    • Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
  • Channa Masala $12
    • A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
  • Sausage, chicken, meatball $6.00
  • Mushroom, capsicum, tomato $4.00
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • 3 Garlic knots $4.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • Pepperoni Wheel $5.00
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Beef Burger $20.9
    • seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
  • Warm Quinoa & roasted rustic vegetable $22
    • served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Lemon Meringue Pie $12
    • sweet tart base under lemon curd, topped with frothy peaks of soft meringue
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Chicken $12.00
  • Prawn
  • Teriyaki vegetable $12.00
  • Katsu chicken $3.00
  • Teriyaki chicken $12.00
  • Chicken katsu $12.00
  • Tofu $12.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Seasonal Soup(GF) $14.00
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached egg $2.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Spicy Pork $13.50
  • Kara-age Chicken $13.50
  • Spicy Chicken Udon Soup $11.90
  • Rice L $3.00
  • Pork BBo (Pork Bulgogi) $12.50
  • Pork Katsu (Cutlet) $12.50
  • Pork BBQ (Pork Bulgogi) $13.50
  • Miso L $3.00
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • -with shredded bacon $8.50
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • -with bacon $12.50
  • Fries $4.00
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • Add a Side $5ea
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • w/ Herb roasted mushrooms, spinach and feta
  • Seasoned Wedges (V) 6.5
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • Como St Big Breakfast 19.9
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Drumstick $2.20
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Toasted Sandwiches $4.30
  • Potato top mince $4.30
  • Steak & pepper $4.30
  • Vege quiche $4.00
  • Steak & bacon $4.30
  • Steak & curry $4.30
  • Steak & cheese $4.30
  • Steak & mushroom $4.30
  • Chicken garaage $11.90
    • Hot or mild
  • Chicken $14.50
  • Vege yakisoba $10.90
  • 70 x roll sushi $67.00
  • Dohu teriyaki (V) $10.50
  • Unagi $16.90
  • Salad & rice
  • Chicken katsu $7.00
MamaMia Malaysian Cuisine

MamaMia Malaysian Cuisine

location

Address

Northcote Town Centre, Food City, 10 Kilham Avenue, Northcote, Auckland

phone

Phone

0211484175

email

Email

None

clock

Opened hours

Mon 11 AM to 2 PM Tue 11 AM to 8:30 PM Wed 11 AM to 8:30 PM Thu 11 AM to 8:30 PM Fri 11 AM to 8:30 PM Sat 11 AM to 8:30 PM Sun 11 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Takeaway ,  Vegetarian Friendly ,  Food Court

Location
Northcote Town Centre, Food City, 10 Kilham Avenue, Northcote, Auckland
Similar Restaurants based on Cuisines