MamaMia Malaysian Cuisine in Auckland Menu

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Stir fried vermicelli $11.50
Singapore style stir fried vermicelli $12.00
Chicken curry laksa $11.50
Seafood / Vege curry laksa $13/$10
Dry noodles curry chicken $13.00
Hokkien noodles $12.00
Char kuey teow $11.50
Stir fried chicken / BBQ pork noodles $11.5/$11.5
Mee goreng $11.50
Stir fried prawn noodles $12.50
Stir fried beef rice noodles $12.50
Loo mee $12.00
Wat tan hor $11.50
Fish head vermicelli soup $14.00
Nasi lemak curry chicken $12.50
Curry chicken on rice $12.00
Nasi goreng $11.50
Chicken / Combination fried rice $11.5/$11.5
Beef spring onion on rice $12.50
Sambal chicken on rice $13.00
Sambal egg plant on rice $13.00
Sambal tofu on rice $13.00
Fish head curry on rice $14.00
Roti canai with malaysian curry chicken $12.00
Omelette with BBQ pork $10.00

Nearby Sample Menus

- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Jalapeño Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Taco Salad
- Chargrilled Chicken a la Brasa $14.60

Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
Tonkotsu Chashu Ramen $ 14.00
- homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
Soup Tofu $ 4.00
Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
Egg Noodle $ 12.00
- noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork

Bacon and Mushroom $9.99
- Onion, mushroom, bacon, + mozzarella with mayo swirl
Supreme $9.99
- Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
Plum Chicken $11.90
- Plum sauce, onion, capsicum, pineapple, chicken + mozzarella
Chocolate Mousse / Cheesecake $2.99
Deluxe $9.99
- Pepperoni, beef, ham, onion, capsicum + mozzarella
Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
Cheese Lover $7.99
- Lots of mozzarella
Ham and Cheese $7.99
- Ham and mozzarella

Renkon $5.00
- Deep fried lotus root
Extra sauce $0.50
Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
Salmon steak box $20.00
- Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
Kim-chi $4.00
Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
Crispy chicken kara-age $16.00
- Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu

Pad Kee Mao $16.50
- Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
Tom Yum Goong $9.00
- Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
Koaw Pad Jae $15.50
- Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
Gang Sapparod Talay $23.50
- Prawns or Mixed seafood with red curry and pineapple in coconut cream.
Hoy Grob [5 pieces] $9.00
- Tempura scallops served with sweet chilli sauce.
Pad Kapow $23.50
- Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
Neau Manow $19.50
- Grilled pieces of beef topped with Thai hot chilli sauce.
Gang Pah Pak $15.50
- Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.

(5 king prawns or combination seafood) $17.90
Chicken satay (4 pieces) $8.80
- Gniled Thai style chicken with peanut sauce
Yum vun sen talay $17.90
- Vermicelli spicy salad with combination seafood, onion, tomato, spring onion
(4 king prawns or combination seafood) $15.90
(4 king prawns or combination seafood) $15.90
Tofu satay (vegetarian) $8.80
- Deep fried tofu with peanut sauce
Pad kra pao
- Stir fried meat with chilli, basil leaves, bamboo shoot & onion
Tom yum haeng $19.90
- Stir fried combination seafood with kaffir lime leaves, lemongrass, galangal, mushroom, onion and tomato

FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
KIDS HOT CHOCOLATE $2.50
ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
Crispy Herbed potatoes, wilted spinach $4.00
BEST UGLY BAGELS $6.50
- raisin & cinnamon cream cheese housemade jam
EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST

Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce
Prawn $13
Chicken Katsu $5
- With katsu sauce
Tempura Udon $14
- With udon noodles, prawns & vege tempura
Salmon $14
Pork Loin $13
Beef Curry $17
- With rice & pickles
Chicken $15

Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
Green smoothie $8.00
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Crema catalane $12.00
- with fresh dates and toasted almonds
Salted caramel panacotta $12.00
- with black cherry conserve
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde

Ravioli $30.00
- Potato, Mushrooms and Truffle
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
Chicken Liver Parfait $20.00
- Sweet and Sour Onions & Toast
Olive Oil Chocolate Mousse $12.00
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing

-Chicken / Beef / Lamb $18.00
Keow Wan Jae ( Green Curry) $17.00
- Traditional green curry cooked with tofu, peas, green beans, bamboo shoots, market vegetables and coconut milk
Bangkok Salad $21.00
- Spicy salad, cooked with chilli, lime juice, onions, spring onions, coriander, lemongrass and kaffir leaves. Prawns / Seafood
--Chicken / Beef $18.50
Tom Yum
- Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
Steamed Jasmine Rice $1.50
Tod Mun Pla (Thai Fish Cake) $10.00
- Thai fish cake enhanced with red curry, sliced beans and kaffir leaves
Curry Puff Jae $8.00
- Lightly curried potato and onion wrapped in golden puff pastry

Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
-Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
11AM - 3PM
Baklava, pistachio ice cream, candy floss $14.00
-Pulled lamb / Lemon thyme chicken $10.00
-Curly fries, aioli $8.50
-Calamari, sujuk, red pper vinagrette, arancini $16.50
Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50

Tofu with chives $12.80
Sweet & sour fungus $9.80
Cold seaweed with garlic sauce $3.00
Green beans with pork $14.80
Cucumber with egg soup $6.00
Mapo tofu $12.80
Tofu with spring onion $12.80
Tofu with green chili $12.80

PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
ONE SET OF HEN’S EGGS v gf 6.0
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h

BOMBAY ALOO $13.99
- Deep fried potatoes cooked with spices
TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
Fries $4.99
Mango Kulfi $6.00
ALOO GOBI $13.99
- Potatoes and cauliflower cooked with mild spices
CHICHEN JHALFRAZIE $13.99
- Chicken cooked with vegetable in tomato gravy
LAMB ROGAN JOSH $15.00
- Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
PRAWN PAKORA $14.99
- King Prawns dipped in chick peas batter & deep fried