Mammalina Restaurant in Southland Menu

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Mammalina Restaurant in Southland has no menu available, but can choose from many other options such as House Loaf & Spreads or Soup Creamy Pumpkin or Tomato from Glasines Cafe & Bar. Global Byte Cafe offers many options including EGGS and -ADD Bacon. The Olive Tree Cafe includes a wide range like Breakfast available til 11.30Am or ^Indicates a Gluten Free Option Available please ask wait staff. Bread and Seafood Chowder from . Beach House Cafe/Bar offers Big Willy Rustlers and 1KG RUMP STEAK.

Nearby Sample Menus

McChicken Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction? Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Wake up with a Chicken McMuffin N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Chicken McWrap Aioli - Grilled N/A
Choc Top Cone N/A
Grilled Chicken Snack Wrap N/A
M&M’S MINIS McFlurry N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.

Chicken Burger $23.00
- Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
4-6 person $62.00
Entree $16.50
Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
Hot Fudge Sundae $13.00
- Scoops of chocolate & vanilla ice cream topped with cream & a jug of hot fudge sauce on the side.
Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.

Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Soup of the Day $10.00
- served with bread, plain or garlic butter
Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only

Peshwari Naan $4.00
- Naan stuffed with dried fruit
Mushroom and Cheese $16.00
- Garlic sautéed mushrooms cooked in butter sauce with cottage cheese
Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
Mix Pickle $3.00
Potato and Pea $8.50
Mango Chutney $3.00
Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
Chicken Tikka Masala $19.00
- Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices

Warm Chicken Salad (GF Option) $22.90
- 5-spice seasoned chicken breast, salad greens, sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
-Creamy mash
Chicken Burger $22.90
- This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
-Portobello Mushrooms
●Step 1 - Choose your Steak
Side of creamy mashed potato $4.90
Salmon Fillet (GF option) $29.90
- Fresh salmon fillet baked and topped with hollandaise and resting on wilted greens. Served with twice-baked bacon and herb potatoes.
All of our steaks are Prime Hereford Beef

White Chocolate And Raspberry Bread And Butter Pudding $9.9
Ham And Cheese Croquettes $12.9
- Served with italian tomato sauce
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Gluten Free Option Is Available On Request
Jelly Tip Pannacotta $9.9
- served with berry couli
Choose Something From Our Desserts Menu Under $10
Paddy’s Dessert Trio $9.9
- a selection of sweet treats
Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy

Blue Cod $6.50
Hot Dogs $2.50
Seconds 2 Doz $30.00
Bc Bites $1.00
Garlic Butter $1.00
Cooked half Doz $14.00
Cooked one Doz $28.00
Green Bone $6.00

FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
-ADD Bacon $4.00
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea

All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
Steak Sandwich $26.00
- Steak, mushroom sauce, egg, onion rings, salad. Served on toasted focaccia bread with chilli jam
Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini
Soup of the Day $10.00
- Homemade soup with toasted bread
Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
Spider $5.00
- White or black
Mushroom $2.00

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Raita $3.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Mixed Vegetable Pickle - Achar. $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50

Vege Burger $16.00
chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
Beef Burger $17.00
Large Sausage $4.00
Lasagna Topper $4.00
Pottle chips $3.00
Soup of the day $12.00
Eggs on toast $10.00

ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.

Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Soup of the Day GF $ 10.5
- Served with a homemade bread
Garlic Bread with cheese V $ 7
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Caesar Salad with chicken $ 21

Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
Lemon pepper squid, lime coriander aioli $16
Seasonal vegetables V GF $8
Sticky chipotle glazed pork ribs (4) $15
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Zesty olives, marinated with orange and lemon zest GF V $8
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21

Strudel $12
- Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
Pannacota $10
- Vanilla Cream Served with fruit of the day