Freshly made soup using seasonal local produce served with warm buttered bread.
Three egg omelette $12.90
Your choice of three fillings; cheese, onion, mushroom, baby spinach, feta, bacon or tomato with salad greens & toasted bread.
Duo of cod & scallops $31.90
Stewart island blue cod fillet lightly coated with seasoned flour, pan fried with lemon herb crumbed scallops, pan roasted baby potatoes & green salad.
Bangers & mash $19.90
Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.
Waxy’s famous seafood chowder
A selection of seafood bound in a rich creamy soup served with warm buttered bread.
Cheese burger $14.90
Toasted bun with beef pattie, lettuce, cheese & tomato sauce served with curly fries
-Regular $9.50
Stuffed chicken breast $29.90
Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick
House salad $6.00
Chilli cheese bread $11.90
freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
Beef burger $19.90
beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
slowly braised lamb shanks served on mash with onion gravy
Chicken burger $19.90
marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Mud cake $12.00
rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Warm chicken salad $24.90
marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50