Address
47 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Guangzhou Restaurant in Auckland Menu
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Guangzhou Restaurant in Auckland has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Francos Bakery offers many options including Salami and olives and Vegetarian with fresh vegetables. Olaf's Artisan Bakery Cafe includes a wide range like GOURMET BREAKFAST or EGGS BENEDICT SOURDOUGH. -Large Kiwi and BEEF from . Kiwi Roast offers Mood Kitchen and NAPOLI.
Nearby Sample Menus
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Chicken Breast $32.00
- Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
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Vegetarian Burger $17.00
- w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
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Goat Cheese Croquettes $16.50
- w beetroot relish, kale crisp & baby leaf greens & a balsamic pomegranate dressing V
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Soup of the day $9.50
- w toasted sourdough
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Prawn & Avocado Pot $17.50
- w smoked salmon herbed quinoa and a chili lime & coriander dressing GF
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Grilled Haloumi Salad $18.50
- w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
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Pull-apart Loaf $9.50
- w spreads & balsamic olive oil
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Garlic Pizza Bread $7.50
- w garlic butter
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Mini Ribs $14.90
- Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
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Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
- Bacon $5.90
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Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
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Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
- Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
- Bowl Sauteed Mushrooms $6.50
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Salt and Pepper Calamari $16.90 / $25.90
- Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
- Bowl of rice $4
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Lemon crusted chickens schnitzel $30
- Freshly crumbed and golden grilled
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Sirloin steak $35
- Generous portion, carefully aged and full of flavour
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Rib eye special $35
- 10oz best scotch fillet, marinated in teriyaki sauce
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Pork spare ribs $35
- With a piquant honey and ginger glaze with salad and fries
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Fillet mignon $38
- Traditional cut, wrapped in bacon, with mushroom sauce
- French fries $7
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Caper syeak $38
- Best fillet, with a rich caper and blue cheese sauce
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Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
- See our dessert board for today’s choices or try the $14.00
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Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
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Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
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Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
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Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
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Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
- Pork $9.80
- Plain Fried Rice $8.50
- Won Ton Roast Pork Soup $8.50
- Prawn $12.00
- Steak Fried Rice $9.80
- Fish With Lemon sauce $10.00
- Chicken $9.80
- Vegetables $8.50
- C Fillings x4+ $12.50
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8. Eggs - Any Style $11.50
- Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
- B Fillings x3 $10.50
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6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings
- EXTRA FILLING $3.50
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2. Corn Fritters (V) back by popular demand!! $17.50
- 3 creamy corn fritters stacked with bacon, salsa & sour cream
- KAOS Potato Balls (a pair of the best balls in town) $5.00
- Bacon, onion, KAOS made pesto & roasted tomato $13.50
- B3 Roti Murtabak (Lamb Mince) (1 Piece)
- B8 Roti Canai with Banana (2 pieces) $12.00
- With Lamb Curry $14.00
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R4 Coconut Rice/Nasi Lemak $11.00
- Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
- N13 Seafood Laksa $12.00
- Butter & Sugar (2 Pieces) $8.00
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CM1 Curry Chicken $11.00
- Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
- With Chicken Curry $12.00
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Spaghetti & Meatballs (available with gluten free pasta) $12
- Homemade tomato sauce, beef meatballs & grated cheese
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Garlic Pizza Bread (V GF available) $12
- w/ melted mozzarella Gluten free base add extra $3 per pizza
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Chickadee $12
- Crispy chicken strips, shoestring fries, tomato sauce
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Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
- w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
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Crispy Chicken Burger $22
- w/ bacon, avocado, cheddar cheese, tomato salsa, salad, lime aioli & shoestring fries-Beer Match: Speight’s Summit
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Ale House Loaf (V) $13
- w/ creamy butter, hummus, olive & pesto dips
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Fish ‘n’ chips (available w GF fish) $12
- Fresh beer battered fish w/ shoestring fries & tomato sauce
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Geraldine $24
- Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA
- Scallops, Cashew Nuts & Veges $18.00
- Vegetables CM/CS $9.50
- Sweet & Sour Won Ton $11.00
- PARTY TRAY MEDIUM $26.00
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Young Zhou Fried Rice $15.00
- (with Roast Pork, Prawn, Cashew Nuts)
- Combination Meats Fried Rice $13.50
- (chow mein with veggies & noodles CM/chop suey with veggies no noodles CS)
- Roast Pork & Vegas Curry $13.00
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Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
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Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
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Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
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Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
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Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
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Creme Brulee
- Creme brulee of the day with house made short bread
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Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
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Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
- Salmon & Ikura Rice Bowl $13.50
- Creme Brulee $3.50
- Grilled Scallop
- Salmon & Tobiko Ship
- Inari
- Tuna Salad Roll
- A Inari & Kanikama Udon $7.50
- Shimesaba (mackerel)
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Soup Served with Toast $13.50
- Pumpkin soup
- Fish and Chips $18.50
- Hot Chips $6.50
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Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
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Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
- Kumara Chips $8.50
- Fried Potatoes $6.50
- -Prawns, Mixed Seafood or Squid $14.00
- -Chicken, Beef or Lamb $12.50
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Lamb Pita $12.00
- Salad lamb with sauce in pita bread
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●Tom Yum Soup
- Hot & sour soup with meat, lemongrass, lemon juice, chilli and vegetables
- Chicken Kebab on Rice & Salad $12.50
- ●Garlic Naan $3.50
- Grilled Chicken on Rice & Salad / Combo Chicken Kebab with chips and Coke can $14.00
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Deluxe Mixed Grill $18.90
- Beef, bacon, ham, chorizo, caramelised onion, BBQ sauce, mozzarella cheese
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Beef & Guinness Pie $16.90
- Puff pastry, creamy mash
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Muldoon's Club $18.00
- Lettuce, tomato, pickle, red, onion, beetroot, aioli, fries Choice of either – Steak and Swiss– Spiced chicken and bacon – Avocado and Mushroom
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Shrimp & Avocado Cocktail $15.00
- Baby cos lettuce, Maryrose sauce
- Dark Chocolate and Raspberry Brownie with soft cream
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Cheesebake $16.50
- 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
- Fried eggs $3.50
- Buttered mushrooms $4.00
- Custard Pie $3.50
- Chicken Croissant $4.90
- Vogel Chicken $4.20
- Butter Chicken $4.40
- Vogel Ham $4.20
- Banana L $8.00 / S $2.50
- Cream Donut $1.80
- Lamb Curry $4.40
Guangzhou Restaurant
Phone
093772886
Opened hours
Monday: 5:00 PM – 1:30 AM, Tuesday: 5:00 PM – 1:30 AM, Wednesday: 5:00 PM – 1:30 AM, Thursday: 5:00 PM – 1:30 AM, Friday: 5:00 PM – 3:30 AM, Saturday: 5:00 PM – 3:30 AM, Sunday: 5:00 PM – 1:30 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Seafood
Features
EFTPOS , Takeaway , Reservations , Waitstaff , Cash , Seating , Cards accepted , Dinner , Full Bar
47 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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