Gluten-free options are available, please ask your server.
Surf & Turf $45.00
Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
Seafood Platter (to share) $35.00
Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
Margarita $20.00
Tomato paste topped with mozzarella cheese and basil.
Garlic Bread $9.00
Freshly baked buttery garlic bread.
Garlic $20.00
Tomato paste and garlic topped with mozzarella cheese.
Open Salmon Sandwich $24.00
Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
Atlantico $26.00
Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Green Mix Salad $6.50
W/ balsamic olive oil dressing
Full Cooked Breakfast $22.50
Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs