Manna in Tasman Menu

Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

  • Field Mushrooms $4.50
  • Egg $2.50
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Ham $4.00
  • Seedeo Harvest Leaf N/A
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Fish Burger $6.90
  • Rig $3.00
  • Deep Fried Chocolate Bar $3.00
  • Pork & Sweet Sour Sauce $12.00
  • HotDog $3.00
  • Wedges seasoned $5.00
  • 1 Scoop normal or shoestring $3.50
  • Corn Patty $3.00
  • L22. Sweet n’ Sour Sensation
    • Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Chicken/Beef/Tofu $9.00
  • L47. Beef Mussamun $10.50
    • Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu $9.00
  • - Prawns/Mixed Seafood $12.50
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • All pizza bases are made here at the Inn
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Pepperoni $23
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Southern Fried Chicken Meal
  • - Medium $15.80
  • -Large $21.00
  • Extra Gravy
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • -Medium $3.00
  • Pork
  • Beef & bitter melon on rice $7.95
  • Sweet & sour pork on rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Singapore style fried vermicelli $7.95
  • Ginger & green onion stirred with mein $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Prosciutto $9.00
    • sliced Italian ham
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Lunch is from 12-2.30
  • Kids Platter for 2 $20.00
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Open for breakfast from 8am-12pm
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • Hollandaise $3
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Check out our lunch N/A
    • specials board for more options.
  • Bacon $4
  • Wilted greens $3
  • Tomato fresh or fried $3
  • Hash browns $3
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • Honey Mustard N/A
  • Subway Melt N/A
  • Thinly Cut Ready Salted N/A
  • BBQ N/A
  • Chipotle N/A
  • Italian B.M.T N/A
  • Honey Oat N/A
  • Western Egg and Cheese N/A
  • -Option of either 2 cakes $17.00
  • Anatoki smoked salmon open sandwich $21.00
  • Tahr open sandwich (GF) $21.00
  • Seasoned wedges
    • Served with chilli and sour cream
  • Venison salad $18.00
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Dry cured bacon open sandwich $21.00
  • Half scoop chips $3.00
  • 2 fish bites n/a
  • Fish $3.80
  • Scoop of chips $3.80
  • Kids box w/ chips $5.00
  • Chicken nuggets $0.60
  • Squid rings $0.60
  • Hotdog $3.80
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Chips $8
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Roasted olives, paprika, garlic, herbs $8.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • Waimea Picante $22.00
    • Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
  • Bacon $5.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • Prosciutto $5.00
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Manna

Manna

location

Address

47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand

phone

Phone

021500870

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  American Express ,  Accepts Discover ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
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