Manna in Tasman Menu

Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • AVAILABLE UNTIL 12 NOON DAILY
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • SCALLOPS (EACH) $1.50
  • KUMARA CHIPS
  • QUICHE $4.30
  • MINI HOTDOGS $1.80
  • MINCE PIES $3.80
  • CHICKEN NUGGETS $0.90
  • or 3 for $2.00
  • OKIWI BAY OYSTERS $2.50
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • -With half serve of crispy potato $21.50
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • -With half serve of crispy potato $21.50
  • 12. Thai Beef Soup $9.00
    • A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • L65. Succulent Fried Rice
    • Stir fried rice with egg, mixed vegetables and your choice of:
  • 102. Cashew Nuts $4.00
  • 11. TomKra soup
    • An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
  • L22. Sweet n’ Sour Sensation
    • Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
  • 7. Crispy Cream Cheese Rolls $7.50
    • Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Garlic Bread $8
  • Edamame $7
    • Steamed soy beans
  • Pork Sausage, Roast Capsicum & Olives $23
  • All pizza bases are made here at the Inn
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fries with citrus aioli (GF) $8.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Garlic and herb buttered hot ciabatta $7.00
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • House special fried rice $7.95
  • Spareribs & bitter melon on rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Sticky rice with preserved meat $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Bagel $12
    • house smoked salmon & cream cheese
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Avocado and Feta Smash $19
    • add bacon
  • Bacon, Smoked Salmon or Haloumi $4.50
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Spinach, tomato or mushrooms $3.50
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • Small $2.99
  • Salmon $6
  • Chorizo $4
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Avocado $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Veggie Patty N/A
  • Sweet Onion N/A
  • Carrot N/A
  • Bacon, Egg and Cheese N/A
  • Ranch N/A
  • BBQ N/A
  • Thinly Cut Ready Salted N/A
  • Apple Slices N/A
  • -Or 1 cake $13.00
  • Pizza bread $6.00
  • Kid's platter $9.00
    • A selection of finger Food
  • Smoked chicken open sandwich $21.00
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Venison open sandwich (GF) $21.00
  • Homemade wild game pie meal
  • Smoked chicken salad $18.00
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Soup of the Day $11.50
  • French Fries $7.50
    • With tomato sauce
  • Fish of the Day & Fries $12.50
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Chips $8
  • Potatoes croquets (4) $6
  • Soup of the day $12
    • with home baked bread
  • Baby potatoes $6
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Manna

Manna

location

Address

47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand

phone

Phone

021500870

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  American Express ,  Accepts Discover ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
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