Manna in Tasman Menu

Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • $12.00 (6 Wings)
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • - Add extras $4.00
T.O.A.D Hall Store & Cafe (sample menu)
  • Homemade Gluten Free Bread $2.00 extra
  • TOAD Green Salad $8.00
    • Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
Armadillo's (sample menu)
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Wheelhouse Takeaways (sample menu)
  • Dumpling Steamed or fried 12 eac $10.00
  • Sausage $3.00
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • 1/2 Scoop normal or shoestring $2.50
  • 1/2 Wedges seasoned $3.00
  • Deep Fried Chocolate Bar $3.00
  • Chicken Burger $6.90
  • Crab Stick $2.00
Sprig & Fern (sample menu)
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • Curly potato fries $8.00
    • Served with aioli
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • -With half serve of crispy potato $21.00
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
Chai You (sample menu)
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • 3. Golden Tiger Prawns $7.50
    • Six crumbed prawns served with a Thai sweet chilli sauce.
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Crunchy Chicken $10.00
  • 9. Wonderfully Crispy - For Two $15.00
    • ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
  • L40. Green Curry
    • with your choice of
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • L21. Awesome Oyster Sauce
    • Stir fried vegetable with oyster sauce with your choice of
The Apple Shed (sample menu)
  • -With liqueur
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Affogato $11.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Beef fried rice $7.95
  • House special fried rice $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
Rimu Wine Bar (sample menu)
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Prosciutto $9.00
    • sliced Italian ham
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Vanilla Bean Cafe (sample menu)
  • Bagel $6
    • w. cream cheese
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
The Courthouse Cafe (sample menu)
  • Add smoked Salmon or Bacon for extra $4.00
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • SIDES
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Small $2.99
  • Spinach, tomato or mushrooms $3.50
  • Bacon, Smoked Salmon or Haloumi $4.50
The Wholemeal Cafe (sample menu)
  • Bacon $4
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Hollandaise $3
  • One egg $3
  • Avocado $3
  • Toast $3.5
  • Mushroom $3
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
Precinct Dining Co (sample menu)
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
Hooked on Marahau (sample menu)
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
Petite Fleur at Seifried Estate (sample menu)
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Grilled Halloumi Salad $23.50
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Soup of the Day $11.50
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
Manna

Manna

location

Address

47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand

phone

Phone

021500870

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  American Express ,  Accepts Discover ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
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