Manna in Tasman Menu

Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Field Mushrooms $4.50
Kids Egg on Toast $9.00
- Poached egg on toast.
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Tomato $4.00
Egg $2.50

Curly potato fries $8.00
- Served with aioli
-With half serve of crispy potato $21.00
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
-With half serve of crispy potato $20.50
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
-Half serve $5.00
Gluten free options available on request.

- Chicken/Beef/Tofu/BBQ Pork $10.00
L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
- Prawns/Mixed Seafood $10.00
3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
106. Tofu $4.00
10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
105. Noodles $5.00

Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Mushroom, Blue Cheese, Onion & Rosemary $23
(gluten free base add $2)
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Chicken Wings $9
- With chilli butter and ranch dressing
Salt and pepper squid $9
- With nuoc nam
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Wedges with Sour Cream $9.50
- Add cheese & bacon $3

Southern Fried Chicken $4.00
- Chicken only
-Large $20.50
Southern Fried Chicken Meal
Separate Gravy Only $0.20 for tub
-Medium $15.50
-Medium $3.00
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
-Small $11.00

Vanilla bean brulee with white chocolate and berry coulis $14.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
-With liqueur
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Fries with citrus aioli (GF) $8.00

Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Prosciutto $9.00
- sliced Italian ham
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil

Lunch is from 12-2.30
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
SIDES
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños

AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.

Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
German Sausage & Fries $12.50
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Chicken Bites & Fries $12.50
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips

Garlic flat bread $12.00
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
House Smoked Salmon $5.00
Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
Seasonal Vegetables $7.00
Prosciutto $5.00
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Fish, pan fried, warm potato salad, capers, aoili $19.00

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