Address
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
Manna in Tasman Menu
Are you the owner? Manage this listing for free.
Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.
Nearby Sample Menus
-
GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
-
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
-
PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
-
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
-
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
-
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
- - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
- 1/2 $36.00
-
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
- Chips $3.80
- Squid Ring $1.10
-
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
- Scallop $1.80
- Crumbed Camembert $1.30
- Tartare Dauce (Rip'N Dip) $2.20
- Fish Burger $7.10
-
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
-
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
-
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
-
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
-
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
-
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
-
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
-
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
- HAM & EGG SANDWICH $2.00
- EXTRA MEAT & MUSHROOM $2.00
- SAUSAGES (plain or battered) $3.80
- REAL PAUA PATTIE $7.20
- STEAK & ONION ROLLS $3.30
- 4 CHICKEN NUGGETS, 1/2 CHIPS
- - Per 1/2 Scoop $2.60
- CORN PATTIES $3.20
-
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
-
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
-
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
- We can accommodate your dietary requirement, please advise your wait-staff
-
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
-
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
-
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
- - Prawns/Mixed Seafood $12.50
- - Chicken/Beef/Tofu $9.00
- - Prawns/Mixed Seafood $12.50
- - Chicken/Beef/Tofu $9.00
-
6. Thai Curry Puffs $7.50
- Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
- - Crispy Pork $10.00
- - Chicken/Beef/Tofu/BBQ Pork $9.50
-
L19. Healthy Ginger
- Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
- Pepperoni $23
- All pizza bases are made here at the Inn
-
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
-
Beer Battered Fish & Chips $23
- With seasonal salad
-
Salt and pepper squid $9
- With nuoc nam
-
Edamame $7
- Steamed soy beans
-
Chicken Wings $9
- With chilli butter and ranch dressing
-
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
-
Bowl of Fries $7.50
- served with tomato sauce and aioli
-
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
-
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
-
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
-
Fish and Chips $12.00
- crumbed gurnard bites and fries
-
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
- - Medium $15.80
- -Medium $17.80
- Southern Fried Chicken Meal
- - Medium $15.80
- Beef - Pork $5.00 ea
- -Small $11.00
- Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
- Extra Gravy
- Salmon $6
-
Check out our lunch N/A
- specials board for more options.
-
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
-
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
-
Pancakes $16
- Banana and maple syrup with Berries or bacon
- Bacon $4
- Wilted greens $3
-
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
-
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
-
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
- Gluten free bread option available $5.00 extra
- Homemade wild game pie meal
- Steak salad $18.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Tahr salad $18.00
- Steak open sandwich $21.00
- -Sm $7.00
- Dry cured bacon open sandwich $21.00
-
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
- Fish of the Day & Fries $12.50
-
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
-
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
-
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
- German Sausage & Fries $12.50
-
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
-
Red Wine Chocolate Mousse $13.50
- With berry coulis
-
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
-
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
- Bread & butter $4
-
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
-
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
-
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
-
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
- Side vegetables $7
- 6 Pork dumplings, soy, chilli, lemon $15.00
- Whitebait patties, fresh bread & salad with lemon
-
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
- Salad $3.00
- Chicken Thigh $5.00
-
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
- Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Manna
Tasman Region > Tasman > Manna
Phone
021500870
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , American Express , Accepts Discover , Street Parking , Free Off-Street Parking , Digital Payments , Child-friendly , Outdoor Seating
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
- Tasman Indian Menus
- Tasman Region Indian Menus