Address
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
Manna in Tasman Menu
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Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.
Nearby Sample Menus
- - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
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SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
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'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
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GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
- AVAILABLE UNTIL 12 NOON DAILY
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BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
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SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
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HOT WINGS $13.00
- Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
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Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
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Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
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Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
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Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
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Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
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Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
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World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
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Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
- Chocolate Donut $2.40
- Meat Pattie $2.80
- Plain Donut $2.20
- Flounder Fillet $4.00
- Crumbed Camembert $1.30
- Potato Flip $1.00
- Tomato Sauce (Rip'N Dip) $2.00
- Mussel $1.10
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Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
- Banana & Nutella Croissant $12.00
- Greek Lamb Salad $19.00
- Wedges - Bacon & Cheese $12.50
- Soft Prawn Tacos $18.00
- Ham & Cheese Croissant $12.00
- Kids Platter $10.50
- Grilled Steak Sandwich $18.50
- Chicken Nuggets & Chips $8.50
- -Half serve $5.00
- Chefs choice cheesecake $10.50
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Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
- All our pizza base are handmade
- -With half serve of crispy potato $21.00
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
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Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
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GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
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6. Thai Curry Puffs $7.50
- Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
- - Prawns/Mixed Seafood $12.50
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L40. Green Curry
- with your choice of
- - Prawns/Mixed Seafood $13.00
- - Chicken/Beef/Tofu $10.00
- - Chicken/Beef/Tofu $10.00
- - Chicken/Beef/Tofu $9.00
- - Chicken/Beef/Tofu/BBQ Pork $9.50
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Citrus Tart $9.50
- served with ice cream
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
- Fries with citrus aioli (GF) $8.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- Creamy seafood chowder with grilled ciabatta $19.00
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Dolmades $5.00
- Greek stuffed vine leaves
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
- Nuts: - Small or Large Bowl $3.00 / $6.00
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Prosciutto $9.00
- sliced Italian ham
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
- Add smoked chicken $4.50
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FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
- Open for breakfast from 8am-12pm
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
- Small $2.99
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
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KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
- Gluten Free Bread Available $2.00 (2 slices)
- TOASTED CIABATTA $6.00
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BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
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MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
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PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
- Salmon, cream cheese $16.00
- Tomato, avocado $12.00
- Pizza Sub with Cheese N/A
- Wrap N/A
- Avocado Toasties N/A
- Double Choc Chip N/A
- Tuna N/A
- Cucumber N/A
- Chicken Classic N/A
- Ham N/A
- Chicken Bites & Fries $12.50
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
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French Fries $7.50
- With tomato sauce
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
- Side salad $7
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Breads and Dips $14
- Chef’s selection of three dips
- Potatoes croquets (4) $6
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Soup of the day $12
- with home baked bread
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Manna
Tasman Region > Tasman > Manna
Phone
021500870
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , American Express , Accepts Discover , Street Parking , Free Off-Street Parking , Digital Payments , Child-friendly , Outdoor Seating
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
- Tasman Indian Menus
- Tasman Region Indian Menus