Manna in Tasman Menu

Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

  • STEAK & Onion, Mushroom or Cheese $4.00
  • MINCE PIES $3.80
  • JAM WRAPS $2.60
  • SAUSAGES (plain or battered) $3.80
  • BATTERED MUSSELS $1.00
  • SCONES $3.50
  • 4 FISH BITES, 1/2 CHIPS or
  • PINEAPPLE RINGS $2.60
  • Scallops $1.50
  • Fish Burger $6.90
  • Corn Patty $3.00
  • Giant Burger $8.50
  • Steak & Onion Roll $3.00
  • Deep Fried ice cream $3.50
  • Bi Bim Bop $12.00
    • beef & veggies with red chili paste on rice
  • Potato Flip $1.00
  • HQ Big Breakfast $22.50
  • B.L.A.T $16.50
  • Bacon & Eggs $15.50
  • French Toast $17.50
  • Bacon Benedict $18.50
  • French Toast $9.50
  • Wedges - Bacon & Cheese $12.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Garlic Bread $8
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Salt and pepper squid $9
    • With nuoc nam
  • Edamame $7
    • Steamed soy beans
  • (gluten free base add $2)
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • -Large $5.00
  • -Small $11.00
  • - Medium $15.80
  • - Medium $15.80
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • - Large $19.00
  • Southern Fried Chicken $4.00
    • Chicken only
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Affogato $11.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Garlic and herb buttered hot ciabatta $7.00
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Sweet & sour pork on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Beef fried rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Fish of the Day N/A
    • please ask our friendly staff
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Medium $4.99
  • Add smoked Salmon or Bacon for extra $4.00
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • -Sm $7.00
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Smoked chicken salad $18.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Venison open sandwich (GF) $21.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Pineapple ring $2.50
  • 2 nuggets n/a
  • Chicken nuggets $0.60
  • Half scoop chips $3.00
  • Squid rings $0.60
  • Sausage $3.50
  • Fish $3.80
  • 2 fish bites n/a
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Chicken Bites & Fries $12.50
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • French Fries $7.50
    • With tomato sauce
  • Soup of the Day $11.50
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Baby potatoes $6
  • Side salad $7
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • 2 patties $19.50
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • 3 patties $29.50
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • Garlic flat bread $12.00
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Salad $3.00
Manna

Manna

location

Address

47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand

phone

Phone

021500870

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  American Express ,  Accepts Discover ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
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