Manna in Tasman Menu

Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • 1/2 $36.00
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Sourdough Ciabatta N/A
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Bread $2.00
  • Sausage $4.00
  • Tomato $4.00
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • 100% Rye Sourdough N/A
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Chicken Patty $3.50
  • Giant Burger $8.50
  • Squid Ring $1.00
  • Chocolate Donut $2.80
  • Scallops $1.50
  • Steak Burger $6.90
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • 1 Scoop normal or shoestring $3.50
  • Garlic and herb buttered hot ciabatta $7.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Affogato $11.00
  • Fries with citrus aioli (GF) $8.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Prosciutto $9.00
    • sliced Italian ham
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Bagel $7
    • w. cream cheese and jam
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Salmon $6
  • Tomato fresh or fried $3
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Hash browns $3
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Chorizo $4
  • Check out our lunch N/A
    • specials board for more options.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BAGELS
  • Local jam, cream cheese $10.00
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • Tomato, avocado $12.00
  • White chocolate & almond truffle
  • IN A HURRY?
  • Veggie Delite N/A
  • Roasted Garlic N/A
  • Turkey & Ham N/A
  • Oat & Raisin N/A
  • Italian B.M.T N/A
  • Jalapenos N/A
  • Western Egg and Cheese N/A
  • Cucumber N/A
  • Fish $3.80
  • Mini spring rolls $0.60
  • 2 nuggets n/a
  • 2 mini hotdogs n/a
  • Half scoop chips $3.00
  • Scoop of chips $3.80
  • Chicken nuggets $0.60
  • Crabsticks $2.50
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Warm Garlic Bread $8.50
    • With herbs
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Chicken Bites & Fries $12.50
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Breads and Dips $14
    • Chef’s selection of three dips
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Potatoes croquets (4) $6
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Side vegetables $7
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Whitebait patties, fresh bread & salad with lemon
  • Seasonal Vegetables $7.00
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Green Salad $7.00
Manna

Manna

location

Address

47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand

phone

Phone

021500870

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  American Express ,  Accepts Discover ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
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