Manna in Tasman Menu

Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • QUICHE $4.30
  • CHICKEN & SALAD SANDWICH $2.00
  • 4 FISH BITES, 1/2 CHIPS or
  • BUTTER CHICKEN TOPPA $3.80
  • BUTTERED BREAD Per Slice $0.50
  • EXTRA MEAT & MUSHROOM $2.00
  • CHEESE BURGER $6.00
  • SAUSAGES (plain or battered) $3.80
  • Pork & Sweet Sour Sauce $12.00
  • Rig $3.00
  • Steak Burger $6.90
  • Flounder $4.00
  • 1 Scoop normal or shoestring $3.50
  • Spring Roll $3.00
  • Cheese Burger $5.90
  • Corn Patty $3.00
  • Low Crab Chicken Burger $15.50
  • Smoked Salmon Rosti Plate $19.50
  • Fish 'N' Chips $8.50
  • Greek Lamb Salad $19.00
  • Southwest Chicken Salad $18.00
  • Superseed Granola Cup $14.50
  • HQ Big Breakfast $22.50
  • Eggs on Toast $8.00
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Garlic Bread $8
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Chocolate truffle (GF) $4.50
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fries with citrus aioli (GF) $8.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Deep fried cod fillet & tofu on rice $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Sticky rice with preserved meat $7.95
  • Beef & bitter melon on rice $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Fish of the Day N/A
    • please ask our friendly staff
  • Bagel $7
    • w. cream cheese and jam
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Kids Platter for 2 $20.00
  • Add smoked chicken $4.50
  • SIDES
  • Open for breakfast from 8am-12pm
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • Flatbread N/A
  • Steak, Egg and Cheese N/A
  • Tuna N/A
  • Herb & Garlic Toasties N/A
  • Sweet Onion N/A
  • Italian Dressing N/A
  • Cheesy Garlic Toasties N/A
  • Italian B.M.T N/A
  • Venison open sandwich (GF) $21.00
  • -Lg $8.00
  • -Sm $7.00
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • -Lg $9.00
  • Smoked chicken salad $18.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Warm Garlic Bread $8.50
    • With herbs
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • German Sausage & Fries $12.50
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • French Fries $7.50
    • With tomato sauce
  • Baby potatoes $6
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Soup of the day $12
    • with home baked bread
  • Potatoes croquets (4) $6
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • 2 patties $19.50
  • 3 patties $29.50
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Raspberry & White Chocolate Cheesecake N/A
  • TCD burger, handmade bun & relish $19.50
  • Green Salad $7.00
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
Manna

Manna

location

Address

47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand

phone

Phone

021500870

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  American Express ,  Accepts Discover ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
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