Address
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
Manna in Tasman Menu
Are you the owner? Manage this listing for free.
Manna in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. Subway - Motueka includes a wide range like Ham or Veggie Delite. SOURDOUGH and SALT AND PEPPER SQUID from . Precinct Dining Co offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.
Nearby Sample Menus
- Sausage $4.00
-
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
- Egg $2.50
-
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
-
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
-
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
-
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
-
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
-
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
- Chicken Tender $1.80
- Steak Burger $6.00
- Plain Donut $2.20
- Fish Burger $7.10
- Battered Mushroom $1.00
- Extra Filling $0.90
- Bacon, Steak, Ham $1.00
- 4 CHICKEN NUGGETS, 1/2 CHIPS
- SAUSAGES (plain or battered) $3.80
- GIANT BURGER $9.40
- REAL PAUA PATTIE $7.20
- FISH $3.40
- STEAK & Onion, Mushroom or Cheese $4.00
- SHOESTRING CHIPS
- GLUTEN FREE FISH $4.30
- Salmon Benedict $19.50
- Bacon & Eggs $15.50
-
Fish 'n' Chips $18.00
- pan fried
- Greek Lamb Salad $19.00
- Raw Board N/A
- HQ Mini Breakfast $17.00
- Croissants - Nutella, Banana, Strawberry $12.50
- Sweet Chilli Cheese Bread $10.50
-
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
- Gluten free options available on request.
-
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
- -Half serve $5.00
- -With half serve of crispy potato $21.50
-
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
-
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
-
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Creamy seafood chowder with grilled ciabatta $19.00
- Ginger & green onion stirred with mein $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Sweet & sour pork on rice $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Fried rice noodle with beef & vegetable $7.95
- Beef & bitter melon on rice $7.95
- House special fried rice $7.95
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
-
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
-
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
-
Dolmades $5.00
- Greek stuffed vine leaves
-
Prosciutto $9.00
- sliced Italian ham
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
-
Proper Crisps $3.50 /$8.00
- Small or Large pack
- Nuts: - Small or Large Bowl $3.00 / $6.00
-
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
- Add smoked Salmon or Bacon for extra $4.00
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
-
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
- Kids Platter for 2 $20.00
-
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
- Add smoked chicken $4.50
-
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
-
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
-
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
-
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
-
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
- Honey Mustard N/A
- Cheesy Garlic Toasties N/A
- Roast Beef N/A
- Bacon, Egg and Cheese N/A
- Meatball N/A
- Ranch N/A
- Jalapenos N/A
- Aioli N/A
- -Lg $8.00
- Chocolate mud cake $10.00
- Hot wild berry tart $12.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Gluten free bread option available $5.00 extra
- Anatoki smoked salmon salad $18.00
- Pie meals served with sauce, mixed salad and seasoned wedges
- Steak salad $18.00
-
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
-
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
-
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
- Grilled Halloumi Salad $23.50
-
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
-
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
-
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
-
French Fries $7.50
- With tomato sauce
-
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
-
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
-
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
- Side salad $7
-
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
-
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
-
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
-
Breads and Dips $14
- Chef’s selection of three dips
- 3 patties $29.50
-
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
- Profiteroles, Icecream and Chocolate Ganache N/A
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
- Garlic flat bread $12.00
-
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
- 6 Pork dumplings, soy, chilli, lemon $15.00
Manna
Tasman Region > Tasman > Manna
Phone
021500870
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , American Express , Accepts Discover , Street Parking , Free Off-Street Parking , Digital Payments , Child-friendly , Outdoor Seating
47 Commercial Street, Behind GB Organics, Takaka 7110, New Zealand
- Tasman Indian Menus
- Tasman Region Indian Menus