Mantingfang in Auckland Menu

STEAMED DIM SUMS STEAMED DIM SUMS
  • Prawn dumpling $5.00
  • Pork spareribs $5.00
  • Bamboo shoot roll $5.00
  • Bamboo shoot beef ball $5.00
  • Chicken feet $5.00
  • Beef spareribs $5.00
  • Beef omasum $5.00
  • Beef Tendons $5.00
  • Prawn dumping chives $5.00
  • prawn dumping spinach $5.00
  • Prawn dumping coriander $5.00
  • Pork mince bun $5.00
  • Sticky rice warpped in lotus leaf $5.00
  • beef tripe $5.00
  • BBQ pork bum $5.00
  • Prawn and pork mince siu mai $5.00
CASEROLE CONGEE CASEROLE CONGEE
  • Beef congee $10.00
  • Fish congee $10.00
  • Egg and prok congee $10.00
  • Dried fish and peanut $10.00
DESSERT DIM SUMS DESSERT DIM SUMS
  • Mango pudding $4.50
  • Egg custard tart $4.50
  • BBQ pork pastry $4.50
  • Durian puff $4.50
  • Malay cake $4.50
  • Egg yolk custard bun $4.50
  • Cold durian puff $4.50
  • Sesame seed ball $4.50
DEEP FRIED DIM SUMS DEEP FRIED DIM SUMS
  • Savory dumping $4.00
  • Spring roll $4.00
  • Prawn on toast $5.00
  • Freid squid $6.00
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Fried rice with prawn and egg and pea $12.00
  • Stir fired rice noodles with beef $14.00
  • Beef brisket noodle soup $14.00
  • Won ton noodle soup $12.00
PAN-FRIED DIM SUMS PAN-FRIED DIM SUMS
  • Pan-fried turnip cake $4.50
  • Pan-fried prawn dumpling chive $5.00
  • Pan-fried pork mince bun $5.00
  • Pan-fried dry shrimp rice roll $6.00
VEGE DISH VEGE DISH
  • Stir fired choisum with garlic $12.00
  • Stir fried yu-shiang eggplant with pork mince $15.00

Nearby Sample Menus

The Crab Shack (sample menu)
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • a mixture of a Diamond shell, Moonshell & Tuatara's
  • Caesar Salad 15
    • w/ a classic dressing, bacon, parmesan, anchovy & soft egg
  • The King! 115
    • 700g of Red King crab w/ garlic butter and lemon
  • Tempura Soft Shell Crab 19
    • w/ miso mayonnaise, pickled daikon & coriander
  • Vanilla Rice Pudding w/ roasted plums & oat crunch
  • Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
Odettes Eatery (sample menu)
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
Scarlett Slimms & Lucky (sample menu)
  • Fish & Chips $26.00
    • skinny chips, caper tartare, pickled red onion, greens
  • Battered Fish $12.00
  • Fruity Triple Delight $14.00
    • tropical fruit, tapioca, lime, chambord cake
  • Lemon Tart $13.00
    • blueberry gastrique, raspberry, meringue crumb, strawberry soil
  • - Herbed yoghurt $4.00
  • - Lamb Rump $16.00
  • Scotch Fillet $32.00
    • bang bang prawns, spicy honey mustard, port wine jus
  • - BBQ Pork Ribs $14.00
The Ancient Mariner (sample menu)
  • Home-made & hand-cut Kumara Chips $5.40
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Home-made Potato Fritter $0.90
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Snapper Burger $10.20
  • Fish of the Day Burger N/A
    • Please check with the galleyslaves
  • Fish Burgers N/A
    • Three Choices, all battered, with Lemon Aioli
  • Home-made Fish Cake $2.80
Thai Flavour (sample menu)
  • Gang Kheaw Waan Tofu $7.50
    • Green curry and bean curd with coconut milk and mixed vegetables
  • Gang Panang $10.50
    • Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Gang Par Noppakao $11.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
  • Gang Par Noppakao $10.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
  • Gang Panang Tofu $7.90
    • Panang curry with coconut milk and mixed vegetables
  • Massaman Nua $11.50
    • Beef with thick red curry, lime leaves and coconut milk - Lamb
  • Gang Phed Daeng $13.00
    • Red curry chicken with coconut milk and mixed vegetables - Seafood
Deng Deng Bar (sample menu)
  • Sweet & Sour Chicken
  • Chicken Soup with baby octopus
  • Potato Pizza $26.00
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Corn Flakes Chicken $32.00
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Popcorn Chicken $32.00
  • Pork Bone Soup
Kings House Restaurant (sample menu)
  • Black sesame cake $4.50
  • Black pepper sauce pork tripe $5.00
  • Steamed taro cake $5.00
  • Fujian fried rice $24.00
  • Fried shrimp rice roll $5.50
  • Baked custard bun $5.00
  • Fried sesame ball $5.00
  • Sweet flaked egg $4.50
Bukhara Indian Grill (sample menu)
  • Nawabi Fish Masala $19.00
    • Fresh pieces of fish cooked in tangy curry sauce
  • Stuffed Naan $5.00
    • Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
  • Paneer Pakora (6pcs) $10.00
    • Batter fried cottage cheese
  • Goat Biryani (bone-in) $16.00
    • Cuts of goat, cooked with finest basmati rice in "dum style" served with raita
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Bread Basket $12.00
    • Selection of assorted breads
  • Poppadoms $2.00
  • Plain Naan $3.00
Celsius Gastrobar (sample menu)
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • -Add aioli $8.00
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
Golden Steamboat (sample menu)
  • F17 Sweet and Sour Chicken on Rice $ 9.8
  • R2 Lamb Fried Dumplings Bowl $7 Bucket $10
  • P5 Beef with Kimchi Rice Noodle in Stone Pot $ 10.8
  • P12 Prawns Curry Rice Noodle in Stone Pot $ 10.8
  • C15 Dry Bean-curd Pieces in Chili Sauce $ 8.8
  • M17 Beef Slices and Dry Bean-Curd Sheets $ 16.8
  • F18 Sweet and Sour Fish on Rice $ 9.8
  • M8 Rich Lamb Pot $ 18.8
Subway (sample menu)
  • Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Jalapenos N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Roasted Garlic N/A
  • Veggie Delite N/A
  • Chipotle N/A
  • Thinly Cut Ready Salted N/A
Pearl Garden Dim Sim Restaurant (sample menu)
  • Duck With Orange Sauce
    • roast duck topped with a zesty sweet orange sauce
  • Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
  • Satay Beef Skewers(3 Pcs) $8.5
    • marinated tenderloin beef served on a skewer, served with satay peanut sauce
  • Scallops With X.O Sauce $31.5
    • fresh scallops stir fried in traditional Chinese spicy seafood sauce
  • Dim Sum (4Pcs) $8.5
    • traditional steamed prawn dumling
  • Prawns With Seasonal Vegetables $31.5
    • stir fried king prawns with fresh seasonal vegetables
  • Coconut Jelly $8.5
  • Curry Beef $23
    • nz beef tenderloin served in an Asian curry sauce with fresh pineapple and mixed vegetables
Blake Street Cafe (sample menu)
  • Toasted Lox Bagel
  • Chicken Burger
  • Pulled Pork
  • Eggs Benedict
  • Blake Street Pasta of the Day
  • Cinnamon Brioche
  • Poached Eggs ‘Florentine’
  • Gourmet Savoury Mince
J's Lunch Bar (sample menu)
  • VEGETARIAN $3.00
  • BACON & EGG $3.00
  • CHICKEN & LETTUCE $3.30
  • SILVERSIDE $3.50
  • EGG CLUB $3.00
  • CHEESE & ONION $3.30
  • CHICKEN & AVOCADO $3.30
  • HAM & TOMATO $3.00
Goldfish Kitchen (sample menu)
  • Sauteed beef with black pepper on rice $12.00
  • Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
  • Buy 7 get 1 free
  • Double cooked pork slices $18.80
  • Kung pao chicken $19.80
  • Boiling oil scalded fish $18.80
  • Salted mustard / Seaweed salad / Fresh sliced potatoes / Braised assorted vegetables $2.50
  • Pork slices with gravy on rice $11.00
Mantingfang

Mantingfang

location

Address

6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

phone

Phone

094799666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
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