Mantingfang in Auckland Menu

STEAMED DIM SUMS STEAMED DIM SUMS
  • Prawn dumpling $5.00
  • Pork spareribs $5.00
  • Bamboo shoot roll $5.00
  • Bamboo shoot beef ball $5.00
  • Chicken feet $5.00
  • Beef spareribs $5.00
  • Beef omasum $5.00
  • Beef Tendons $5.00
  • Prawn dumping chives $5.00
  • prawn dumping spinach $5.00
  • Prawn dumping coriander $5.00
  • Pork mince bun $5.00
  • Sticky rice warpped in lotus leaf $5.00
  • beef tripe $5.00
  • BBQ pork bum $5.00
  • Prawn and pork mince siu mai $5.00
CASEROLE CONGEE CASEROLE CONGEE
  • Beef congee $10.00
  • Fish congee $10.00
  • Egg and prok congee $10.00
  • Dried fish and peanut $10.00
DESSERT DIM SUMS DESSERT DIM SUMS
  • Mango pudding $4.50
  • Egg custard tart $4.50
  • BBQ pork pastry $4.50
  • Durian puff $4.50
  • Malay cake $4.50
  • Egg yolk custard bun $4.50
  • Cold durian puff $4.50
  • Sesame seed ball $4.50
DEEP FRIED DIM SUMS DEEP FRIED DIM SUMS
  • Savory dumping $4.00
  • Spring roll $4.00
  • Prawn on toast $5.00
  • Freid squid $6.00
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Fried rice with prawn and egg and pea $12.00
  • Stir fired rice noodles with beef $14.00
  • Beef brisket noodle soup $14.00
  • Won ton noodle soup $12.00
PAN-FRIED DIM SUMS PAN-FRIED DIM SUMS
  • Pan-fried turnip cake $4.50
  • Pan-fried prawn dumpling chive $5.00
  • Pan-fried pork mince bun $5.00
  • Pan-fried dry shrimp rice roll $6.00
VEGE DISH VEGE DISH
  • Stir fired choisum with garlic $12.00
  • Stir fried yu-shiang eggplant with pork mince $15.00

Nearby Sample Menus

The Portland Public House (sample menu)
  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Add shoe string fries $4.00
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
Nandos Albany (sample menu)
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Old-style chips (Jumbo) $9.50
  • PERi-PERi chips (Large) $6.50
  • 3 BBQ Wings & Regular side $9.90
  • Cheddar Cheese $1.50
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Potato Salad (Large) $6.50
Golden Ye Takeaway (sample menu)
  • Steak $10.50
  • Satay Chicken $12.50
  • Fish $2.20
  • Bacon $2.80
  • Crab Stick $1.20
  • Steak and Mushroom $12.00
  • Combination Meats $13.50
  • Chicken $10.50
Homestead Cafe (sample menu)
  • Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • Creamy Mushrooms w/ bacon & tomato $16.90
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Eggs Benedict w/ bacon - Salmon $16.50 $17.80
  • Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
  • Nachos w/ beef, beans & sour cream $15.90
  • Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
cafe Kaos (sample menu)
  • EXTRA FILLING $3.50
  • Poached Salmon, cream cheese & avo. $14.50
  • 3. Chicken & Bacon Melt $18.50
    • Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
  • 9. Porridge $12.50
    • Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream
  • Poached Salmon $16.50
  • 7. KAOS Rarebit (The Welsh Rarebit) $17.50
    • 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
  • Other side tracks available just ask KAOS !!!
  • ADD BACON for an extra $4
Chomna (sample menu)
  • PRA GOONG $15.00
    • prawns salad with hot Thai country sauce
  • Pad Prew Wan
  • Pra Goong
  • Yum Woon Sen
  • YEN TAFO $15.00
    • Noodles in Yen Tofu soup with squid prawns & fish balls vegetables & tofu
  • Pad Golden
  • PAD PREW WAN $13.00/$15.00
    • stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
  • MANOW(chicken pork beef) $13.00
    • grilled pieces of meat topped with Thai boat chili sauce
Seafood N' Eat It (sample menu)
  • Spring Roll - Curry / Vege $3.90
  • Thickshakes N/A
    • Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
  • Potato Fritter $1.00
  • Steamed $1.00
  • Rump Steak $8.80
    • Onon, Tomato, Sauce, Salad, Mayo
  • Hash Brown x 2 $2.80
  • Banana $2.50
  • Senior Citizen (new) $7.00
    • 1 Chips, 1 Sausage, 1 Fresh Fish
Kokako (sample menu)
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Add poached egg $2.0
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Add poached Egg $2.0
Dantes Pizzeria (sample menu)
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
Midori Japanese Restaurant (sample menu)
  • Salmon Teriyaki Box $26.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Oyako Don (chicken with egg) $15.50
  • Teriyaki Eel Don $18.50
  • Chicken Katsu - deep fried crumbed chicken $18.50
  • Teriyaki Chicken Roll (Mayo) $14.00
  • Eda-mame $6.50
  • Fish Don (raw fish) $17.50
  • Salmon Tenyaki $21.50
Scarecrow (sample menu)
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Add Lamb Merguez Sausages $6
  • Bagel $ 8
    • cream cheese & jam
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Seasonal Special $12
    • ask our staff
  • Add Lamb Merguez Sausages $6
  • For two slices $14
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
Lily's Garden Restaurant (sample menu)
  • Recommended stewed meat $18.00
  • Crispy pork in sour soup $18.00
  • Sliced beef and beef tripe with chilli sauce $22.00
  • Fried shrimps with bean sauce $38.00
  • Braised beef brisket in brown sauce $24.00
  • Fried noodles with prawns $16.00
  • Crispy pork in beans soup $18.00
  • Pork intestines in beans soup $20.00
Andiamo Restaurant & Bar (sample menu)
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Rocket, pear and parmesan $9
  • Ratatouille $9
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Risotto $26
    • With paprika roasted chicken and green peas
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Market fish $38
    • Your waiter will advise
Kebabs Salateen (sample menu)
  • CHICKEN
  • CHICKEN PAKORA $9.00
    • ( 4 pieces chicken pakora with sauce )
  • MIX
  • CHICKEN / LAMB PIZZA Small $6.50 Large $9.99
  • Regular $10.99
  • Regular $13.99
  • GHERKINS $0.50
  • Regular $6.50
Thyme Restaurant (sample menu)
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • (v) Vegetarian
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Petite Caesar Salad * $3.85
  • (GF)Gluten Free
Mantingfang

Mantingfang

location

Address

6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

phone

Phone

094799666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
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