Mantingfang in Auckland Menu

STEAMED DIM SUMS STEAMED DIM SUMS
  • Prawn dumpling $5.00
  • Pork spareribs $5.00
  • Bamboo shoot roll $5.00
  • Bamboo shoot beef ball $5.00
  • Chicken feet $5.00
  • Beef spareribs $5.00
  • Beef omasum $5.00
  • Beef Tendons $5.00
  • Prawn dumping chives $5.00
  • prawn dumping spinach $5.00
  • Prawn dumping coriander $5.00
  • Pork mince bun $5.00
  • Sticky rice warpped in lotus leaf $5.00
  • beef tripe $5.00
  • BBQ pork bum $5.00
  • Prawn and pork mince siu mai $5.00
CASEROLE CONGEE CASEROLE CONGEE
  • Beef congee $10.00
  • Fish congee $10.00
  • Egg and prok congee $10.00
  • Dried fish and peanut $10.00
DESSERT DIM SUMS DESSERT DIM SUMS
  • Mango pudding $4.50
  • Egg custard tart $4.50
  • BBQ pork pastry $4.50
  • Durian puff $4.50
  • Malay cake $4.50
  • Egg yolk custard bun $4.50
  • Cold durian puff $4.50
  • Sesame seed ball $4.50
DEEP FRIED DIM SUMS DEEP FRIED DIM SUMS
  • Savory dumping $4.00
  • Spring roll $4.00
  • Prawn on toast $5.00
  • Freid squid $6.00
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Fried rice with prawn and egg and pea $12.00
  • Stir fired rice noodles with beef $14.00
  • Beef brisket noodle soup $14.00
  • Won ton noodle soup $12.00
PAN-FRIED DIM SUMS PAN-FRIED DIM SUMS
  • Pan-fried turnip cake $4.50
  • Pan-fried prawn dumpling chive $5.00
  • Pan-fried pork mince bun $5.00
  • Pan-fried dry shrimp rice roll $6.00
VEGE DISH VEGE DISH
  • Stir fired choisum with garlic $12.00
  • Stir fried yu-shiang eggplant with pork mince $15.00

Nearby Sample Menus

  • Go thai noodles / Kon low mee / Beef noodles soup $14.00
  • Curry with rice
  • Salt & pepper with rice
  • -Beef rendang / Curry chicken / Curry lamb $15.00
  • Spring rolls $5.50
    • 2 Pcs
  • -Fish fillet $16.00
  • Asam with rice
  • ●Additional
  • -Combo $11.00
  • 1/4 Chicken Combo 3 $8.50
  • Mussel / Sausage $1.20
  • Chicken Burger
  • -Large $7.00
  • -Combo $9.90
  • The Double
  • Family Meal 2 $29.00
    • 4 fish pieces, 4 crab sticks, 4 hot dogs, 4 potato fritters, 1 x $4 chips
  • Vanilla bean ice-cream
  • 1/2 dozen $16.00
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • 5 for $45.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • La Suisse $16.00
    • Ham / Emmental / egg
  • - bacon $19.00
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • SPICED APRICOT
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • FRIED EGGS X2 $4.00
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • KINGFISH CEVICHE $13.50
    • coconut chili lime Lebanese cucumber
  • TRUFFLE BEARNAISE
  • Scotch 250g $27.50
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • Short Grain Rice* 4.00
  • Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
  • Crisp Soft Shell Crab $5.00
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Dessert-Ice Cream
  • Mixed Sashimi 36.00
    • Chef’s selection of today’s best market fish*9 pieces
  • Tomato mini's 0.50c
  • Premium Snapper Burger $11.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Onion Rings (6) $4.00
  • Egg $1.00
  • Spring roll vege or meat $3.00
  • Potato Fritter $1.00
  • Swiss Cheese $2.00
  • ●Fried Noodles with Teriyaki Sauce
  • Teriyaki Fish Combo
  • Salmon Sashimi Bentto / Topokki Bentto / Tempura Prawn Bento $16.00
  • Katsu Salad $7.00
  • Stamina (Eel) Bento $20.00
  • Agedashi Tofu / Takoyaki / Gyo-Ja / Calamari Salad / Squid Leg $6.00
  • Katsu (Chicken Pork) Noodle $12.00
  • Teriyaki Udon $11.50
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Leaf Salad, Vinaigrette $9
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • ALOO TIKKI CHAAT $6.80
  • RAJMA CHAWAL $8.90
  • DAHI BHALLA $6.80
  • PALAK PANEER $7.90
  • PAO BHAJI $7.80
  • BHALLA PAPDI $7.80
  • RICE $2.50
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • Pizza Pie $3.00
  • Steak & Mushroom $3.00
  • Lamington $2.00
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Smoked Fish $3.00
  • Custard Slice $2.00
  • Lamb $17.50
  • Falafel $17.50
  • Mixed $12.50
  • Hot chips $4.00
  • Mixed $18.00
  • Falafel $13.50
  • Spinach & cheese gozmele $13.00
    • spinach & onion feta cheese
  • Chicken $17.00
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • (v) Vegetarian
  • Petite Caesar Salad * $3.85
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Available for dinner every Thursday, Friday and Saturday.
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Chargrilled chorizo with spanish mayo $12
  • Haloumi with oregano & lemon $10
  • Fresh lime crème brulee $12
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Chunky cut chips with truffle aioli $9.50
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
  • PAKORA ( 3 pieces) $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried
  • PRAWN PAKORA $14.99
    • King Prawns dipped in chick peas batter & deep fried
  • ONION BHAJI $6.00
    • Sliced onions dipped in chick pea batter & deep fried(Hand full)
  • Indian Roti $2.99
  • Hot Dog & Chips $6.99
  • Kid’s Butter Chicken & Rice $9.99
  • BOILED RICE ( SMALL BOX ) $3.50
    • A dry blend of potatoes and cauliflower
  • Spicy tomato sauce pasta $11.50
  • More options are available in the store
  • Cheese curry chicken rice $12.50
  • Cheese curry beef rice $12.50
  • Teriyaki chicken+fried egg $11.50
  • Creamy seafood pasta $15.00
  • Seafood curry rice $13.50
  • Curry deep fried chicken rice $11.50
Mantingfang

Mantingfang

location

Address

6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

phone

Phone

094799666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
Similar Restaurants based on Cuisines