Mantingfang in Auckland Menu

STEAMED DIM SUMS STEAMED DIM SUMS
  • Prawn dumpling $5.00
  • Pork spareribs $5.00
  • Bamboo shoot roll $5.00
  • Bamboo shoot beef ball $5.00
  • Chicken feet $5.00
  • Beef spareribs $5.00
  • Beef omasum $5.00
  • Beef Tendons $5.00
  • Prawn dumping chives $5.00
  • prawn dumping spinach $5.00
  • Prawn dumping coriander $5.00
  • Pork mince bun $5.00
  • Sticky rice warpped in lotus leaf $5.00
  • beef tripe $5.00
  • BBQ pork bum $5.00
  • Prawn and pork mince siu mai $5.00
CASEROLE CONGEE CASEROLE CONGEE
  • Beef congee $10.00
  • Fish congee $10.00
  • Egg and prok congee $10.00
  • Dried fish and peanut $10.00
DESSERT DIM SUMS DESSERT DIM SUMS
  • Mango pudding $4.50
  • Egg custard tart $4.50
  • BBQ pork pastry $4.50
  • Durian puff $4.50
  • Malay cake $4.50
  • Egg yolk custard bun $4.50
  • Cold durian puff $4.50
  • Sesame seed ball $4.50
DEEP FRIED DIM SUMS DEEP FRIED DIM SUMS
  • Savory dumping $4.00
  • Spring roll $4.00
  • Prawn on toast $5.00
  • Freid squid $6.00
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Fried rice with prawn and egg and pea $12.00
  • Stir fired rice noodles with beef $14.00
  • Beef brisket noodle soup $14.00
  • Won ton noodle soup $12.00
PAN-FRIED DIM SUMS PAN-FRIED DIM SUMS
  • Pan-fried turnip cake $4.50
  • Pan-fried prawn dumpling chive $5.00
  • Pan-fried pork mince bun $5.00
  • Pan-fried dry shrimp rice roll $6.00
VEGE DISH VEGE DISH
  • Stir fired choisum with garlic $12.00
  • Stir fried yu-shiang eggplant with pork mince $15.00

Nearby Sample Menus

  • -BBQ
  • -Or go naked..
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • -Mango habanero
  • -Large $5.90
  • Kakiagedon R $10 / S $6
  • Char mayo (2p) $3.5
  • Pork charshu don $12 / S $6.5
  • Miso soup $3
  • Kids ramen (underor 12 yrs old) $5
  • Ponzu chicken don $12 / S $6.5
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Teriyaki chicken don $12 / S $6.5
  • $7.00 MEAL $7.00
    • 2 HAM BURGERS; 1 FISH; $1.40 CHIP
  • EGG & CHEESE $4.50
  • STEAK & EGG $4.50
  • KUMARA CHIP (A BAG) $4.00
  • CHEESE & SWEETCORN $3.00
  • MEAT $1.50
  • FAMILY SPECIAL NO.2 $16.50
    • 2 EGG BURGERS; $3.00 CHIPS; 4 SAUSAGES; 4 FISH
  • SPECIAL C $11.50
    • $2.00 CHIPS; 3 FISH; 3 SAUSAGES; 6 FRITTERS
  • Pizza de zafer S$17 / L$26
    • Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
  • Bona mixed grilled $26.00
    • Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
  • ●Meat
  • Tiramisu $9.00
  • Ponsonby v.I.P grande S$17 / L$26
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sundried tomatoes
  • Chicken, cashew salad $19.50
    • Grilled chicken toasted with mesclun salad, tomato, cucumber, grilled banana, cashew nuts and dark mushroom dressing
  • Americana S$17 / L$26
    • Tomato sauce, cheese, bacon, egg, bbq sauce
  • Mixed berry cheese cake $9.00
  • Combination soft noodle
  • Cheese Onion Toasties $4
  • Chicken Fried Rice $10
  • Bami gorang
  • Sweet & Sour Fish $13
  • Tarakihi Fish $4
  • Scallop $2
  • Sweet & Sour Pork $13
  • Garlic prawns $14.00
    • Served with lemon and aioli sauce
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • Pork belly (GF) $26.00
    • On creme warm roast root veggies with butternut puree and apple sauce
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Fish & chips $10.00
    • Chips can be exchange with our fresh vegetables
  • Hoisin pork $14.00
    • Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • Full Scoop Skinnies $5.5
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Mushroom $1.5
  • Cheese $2
  • Blue/Brie Cheese $3
  • Egg $1.5
  • - 8 pieces Fresh Salmon Supreme
  • - 4 pieces Double Avocado & Cucumber
  • - 8 pieces Cucumber & Pickle
  • - 4 pieces Surimi & Pickle
  • Teriyaki Chicken on Rice with Mayo
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Cucumber & Pickle
  • - 4 pieces Smoked Salmon & Avocado
  • Son-de guk $15
    • Korean traditional sauasge soup
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Mix Seafood Or Prawns Or Squid $14.50
  • Squid
  • Chicken,Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Steamed Snapper $18.50
    • steamed whole snapper topped with fresh ginger and mix vegetables
  • Tom Yum Noodles Soup
    • Thai spicy sauce with lamb,juice and thai herbs mix vegetables
  • Thai Ginger Soup
    • Thai sauce soup with ginger, lime juice, thai herbs, soy sauce and mix vegetables
  • Vegetarian $ 11.00
    • With tofu
  • Ham and cheese $ 4.90
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
  • Gf available $1.00
  • Cheese $ 4.50
  • Bacon & egg $ 13.50
    • 2 slices of bacon and 2 free range fried eggs
  • served all day
  • Gf available $ 1.00
  • Bacon & cheese $ 8.00
    • 2 slices of bacon and cheese
  • Entree $15.50
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • Republic Chicken Salad $24.00
    • Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
  • Half & Half add $2.50 / Extras $2.50 each
  • Spicy NZ Lamb
    • Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Cream cheese & zaatar $4.50
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Chicken Pretzilla $6.90
    • creamy chicken and mushrooms with sesame topping
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
  • House Manakish $6.90
    • Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • 6 Puppies $8.00
  • Lemon chicken BBQ $7.99
    • with cream cheese, carrots, garlic, onion, olives
  • Chocolate mousse $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Cheese stuffed crust $3.90
  • Onion rings $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Large fries $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
Mantingfang

Mantingfang

location

Address

6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

phone

Phone

094799666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
Similar Restaurants based on Cuisines