Mantingfang in Auckland Menu

STEAMED DIM SUMS STEAMED DIM SUMS
  • Prawn dumpling $5.00
  • Pork spareribs $5.00
  • Bamboo shoot roll $5.00
  • Bamboo shoot beef ball $5.00
  • Chicken feet $5.00
  • Beef spareribs $5.00
  • Beef omasum $5.00
  • Beef Tendons $5.00
  • Prawn dumping chives $5.00
  • prawn dumping spinach $5.00
  • Prawn dumping coriander $5.00
  • Pork mince bun $5.00
  • Sticky rice warpped in lotus leaf $5.00
  • beef tripe $5.00
  • BBQ pork bum $5.00
  • Prawn and pork mince siu mai $5.00
CASEROLE CONGEE CASEROLE CONGEE
  • Beef congee $10.00
  • Fish congee $10.00
  • Egg and prok congee $10.00
  • Dried fish and peanut $10.00
DESSERT DIM SUMS DESSERT DIM SUMS
  • Mango pudding $4.50
  • Egg custard tart $4.50
  • BBQ pork pastry $4.50
  • Durian puff $4.50
  • Malay cake $4.50
  • Egg yolk custard bun $4.50
  • Cold durian puff $4.50
  • Sesame seed ball $4.50
DEEP FRIED DIM SUMS DEEP FRIED DIM SUMS
  • Savory dumping $4.00
  • Spring roll $4.00
  • Prawn on toast $5.00
  • Freid squid $6.00
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Fried rice with prawn and egg and pea $12.00
  • Stir fired rice noodles with beef $14.00
  • Beef brisket noodle soup $14.00
  • Won ton noodle soup $12.00
PAN-FRIED DIM SUMS PAN-FRIED DIM SUMS
  • Pan-fried turnip cake $4.50
  • Pan-fried prawn dumpling chive $5.00
  • Pan-fried pork mince bun $5.00
  • Pan-fried dry shrimp rice roll $6.00
VEGE DISH VEGE DISH
  • Stir fired choisum with garlic $12.00
  • Stir fried yu-shiang eggplant with pork mince $15.00

Nearby Sample Menus

Cafe Mimosa (sample menu)
  • -Vegan option—miso ginger tofu scramble +3.0
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • -Vegan option—Tofu Benedict + $2.0
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
The Casual Foodie (sample menu)
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
Subway (sample menu)
  • Ham N/A
  • Wrap N/A
  • Cheesy Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Natural Swiss N/A
  • Italian Dressing N/A
  • Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
Pukeko Cafe (sample menu)
  • Pukeko Power Breakfast $18.50
    • sausages, bacon, tomato, potato cake, eggs any style, baked beans, and toast
  • Spring rolls 9 $6.00
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • Bacon & Eggs $15.00
    • eggs any style w toast and our housemade relish
  • French Toast $17.00
    • w grilled banana bacon and, maple syrup
  • Pukeko Beef Tortilla Wrap $18.00
    • w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
  • Fish & chips F.O.D $20.50
    • traditional style w a light crispy batter mixed salad and lime tartare
La Zeppa (sample menu)
  • Warm olives, fennel, orange, thyme $5
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Apple empanadas, crème catalan $10
  • Grilled chorizo, pickled red onion, peppers $9
  • Meyer Lemon cremeux, pears, thyme $12
  • Mushroom medley, parsley, lemon $6
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Milk chocolate cremeux, cocoa nib, mandarin $12
Pita Pit (sample menu)
  • Super Vege (3 Fillings) $4.00
  • Pita Chips and Dip $3.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Marmite Mania $4.00
  • Signature Vegetarian $9.00 per head
Te Atatu Tavern (sample menu)
  • Nuggets & fries $7.50
  • Steak & cheese pie $3.50
  • Samosas & fries $7.50
  • Spring Rolls & fries $7.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Bowl of fries $3.50
  • Lasagna & fries $10.00
Umi Japanese Restaurant (sample menu)
  • Touch of Sashimi $15.00
    • Assorted fresh raw fillet/9pcs
  • Nigiri Combination $20.00
  • Vegetarian Dinner Set $24.00
    • Teriyaki tofu, tempura, sushi set
  • All mains come with rice, salad and miso soup
  • Soft Crab Tempura $18.00
  • Salmon Sashimi $28.00
    • 12 pcs
  • Tempura and Chicken Teriyaki Set
    • $25.00
  • Vegetable Sushi $9.50
VR Bakers Restaurant (sample menu)
  • SP42. Eggplant
  • L16. Bean curd wrap
    • pork & vege
  • SP20. Glutinous rice wrap
  • French Toast $7.50
  • SP5. Prawn & pork shumai
  • SP39. Pork, prawn, vege, wrap deep fried
  • M29. Pork puff
  • SP6. Pork + prawn + vege wrap
Kaukapakapa General Store (sample menu)
  • Steak burger $7.50
  • Battered hotdog $2.00
  • Vegetarian burger $5.50
  • Hamburger $4.50
  • Pineapple fritters $1.00
  • Chicken tenders $1.80
  • Gurnard $4.00
  • Tarakihi $4.00
Xacuti Restaurant (sample menu)
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Ice cream selection 3 scoop $7
  • Assorted Indian crackers $5
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Chatpata curly fries with confit garlic aioli $7
  • Ginger broccolini $7
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
Pita Pit (sample menu)
  • Chicken Crave Salad
  • Regular $12.50
  • Buffalo Chicken Salad
  • Regular $10.90
  • Regular $11.50
  • Regular $8.50
  • Regular $11.90
  • Petita $9.50
The Store (sample menu)
  • Vegetarian breakfast bap $5.50
    • mushrooms egg & relish bap
  • Caramelised onion & Feta danish $3.50
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Sugared ring dougnut $3.00
  • Breafast bap $5.50
    • bacon egg & relish bap
  • Proscuitto & monte vecchio croissant sandwich $3.50
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
Van San II (sample menu)
  • Deep fried chicken $6.00
    • 4 pcs
  • Otaku ramen (paitan) $10.00
  • Spicy chicken don $10.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Takoyaki $6.00
    • 8 pcs
  • Spring rolls $5.00
    • 8 pcs
  • Chicken avocado salad $10.00
  • Pork rib don $10.00
Mantingfang

Mantingfang

location

Address

6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

phone

Phone

094799666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
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