Mantingfang in Auckland Menu

STEAMED DIM SUMS STEAMED DIM SUMS
  • Prawn dumpling $5.00
  • Pork spareribs $5.00
  • Bamboo shoot roll $5.00
  • Bamboo shoot beef ball $5.00
  • Chicken feet $5.00
  • Beef spareribs $5.00
  • Beef omasum $5.00
  • Beef Tendons $5.00
  • Prawn dumping chives $5.00
  • prawn dumping spinach $5.00
  • Prawn dumping coriander $5.00
  • Pork mince bun $5.00
  • Sticky rice warpped in lotus leaf $5.00
  • beef tripe $5.00
  • BBQ pork bum $5.00
  • Prawn and pork mince siu mai $5.00
CASEROLE CONGEE CASEROLE CONGEE
  • Beef congee $10.00
  • Fish congee $10.00
  • Egg and prok congee $10.00
  • Dried fish and peanut $10.00
DESSERT DIM SUMS DESSERT DIM SUMS
  • Mango pudding $4.50
  • Egg custard tart $4.50
  • BBQ pork pastry $4.50
  • Durian puff $4.50
  • Malay cake $4.50
  • Egg yolk custard bun $4.50
  • Cold durian puff $4.50
  • Sesame seed ball $4.50
DEEP FRIED DIM SUMS DEEP FRIED DIM SUMS
  • Savory dumping $4.00
  • Spring roll $4.00
  • Prawn on toast $5.00
  • Freid squid $6.00
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Fried rice with prawn and egg and pea $12.00
  • Stir fired rice noodles with beef $14.00
  • Beef brisket noodle soup $14.00
  • Won ton noodle soup $12.00
PAN-FRIED DIM SUMS PAN-FRIED DIM SUMS
  • Pan-fried turnip cake $4.50
  • Pan-fried prawn dumpling chive $5.00
  • Pan-fried pork mince bun $5.00
  • Pan-fried dry shrimp rice roll $6.00
VEGE DISH VEGE DISH
  • Stir fired choisum with garlic $12.00
  • Stir fried yu-shiang eggplant with pork mince $15.00

Nearby Sample Menus

  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • warm crab bisque with cognac dressed crab, basil $25.00
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • scampi, grilled in the 1/2 shell $33.00
  • -30g $175.00
  • B11 $12.00
    • beef balls rice noodles soup
  • P06 $11.50
    • Vietnamese ham with fine egg noodles soup
  • B19 $14.00
    • Stir fried beef with black pepper sauce on rice
  • P20 $13.00
    • Shredded pork with Vietnamese noodles
  • C02 $13.50
    • curry Chicken rice noodles soup
  • P25 $13.50
    • Pan fried pork with lemon grass and egg noodles soup
  • B12 $12.00
    • beef balls fine egg noodles soup
  • C07 $13.50
    • Hainanese Chicken Rice
  • Kids Weges $4.00
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • Homemade Chicken tenders & Chips N/A
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
  • roast duck noodle soup $9.00
  • roast duck on rice $10.00
  • combo 5 $15.00
    • 4 fish, 4 sausages, $4 chips
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • combo 6 $15.00
    • 4 fish, 4 potato fritters, 4 chicken nuggets, $2 chips
  • roast pork BBQ pork & roast duck on rice $13.00
  • BBQ pork & roast pork on rice $11.00
  • crispy roast pork on rice $9.50
  • Pork with soy sauce $9.80
  • Potato with green chili $9.80
  • Pork and cabbage $10.00
  • Pork fried rice $10.00
  • Deep fried chicken $15.80
  • Diced chicken on rice $10.00
  • Eggplant, potato & capsicum $10.80
  • Spicy tofu on rice $10.00
  • BBQ N/A
  • Turkey N/A
  • Tuna N/A
  • Cheesy Garlic Toasties N/A
  • Pork Riblet N/A
  • Hot Chilli N/A
  • Double Choc Chip N/A
  • Tomato N/A
  • Prawn $13.00
  • $1.70 Chips
  • Combination & Veges $11.00
  • Steak $3.50
  • Seafood $13.00
  • (Crispy Noodles / No Crispy Noodles)
  • Steak & Veges $10.00
  • Battered Sausage $1.50
  • Braised beef brisket with tomato $20
  • Sautéed diced chicken with chili (spicy) $9
  • Sliced beef $3
  • Chinese burger with cumin lamb $5
  • Cold steamed bran dough with vegetable salad $8
  • Sauteed pork with capsicum and bean curd in chill sauce $10
  • Sautéed sliced pork with pepper and chili (spicy) $12
  • Beef tendon $3
  • -Fresh salmon don $15.95
  • -Plain shoyu udon $9.50
  • Chicken katsu spicy ramen $12.50
  • Chicken Katsu don $12.50
  • -Seafood spicy ramen $11.50
  • -Crispy tofu don $10.50
  • Crispy tofu don $10.50
  • -Chicken katsu spicy ramen $12.50
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Butter Chicken $13.50
  • Lamb Masala $14.50
  • String Hoppers $40
    • 100 numbers with coconut sambal
  • Devilled Chicken $18
    • Dinner only
  • All curries to your taste(mild,medium hot or extremely hot) are served with rice
  • Onion Dosai $7.50
  • Sri Lankan style dry chicken curry $14
  • Spinach Cheese Roti $4
  • Goong Hom Pha (Prawn Spring Roll) $9.50
    • Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
  • Gaeng Guoy (Banana Yellow Curry)
    • A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
  • - Chicken, Beef or Pork $13.90
  • Hor Mok Thalay (King of South of Thailand) $17.90
    • Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • Khow Pad (Fried Rice)
    • Stir fried rice with egg, spring onion and mixed vegetables
  • Gaeng Keiw Whan Tow Hu $13.90
    • Delicious green curry with coconut cream, fresh vegetables and tofu
  • Larb $15.90
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Panko crumbed goats cheese salad $17
  • Cream style mushrooms with spinach on toast $14
  • Muffins Scones and treats at the bar N/A
  • Granola with greek yoghurt and fresh fruit $10.50
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • 1/4roast chicken fries & salad $18
  • Eggs on Toast $10.50
  • Veggie fritter $4.50
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Eggs with seleted bread $5.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Enjoy any three between 7:00am-9:00 am for only $9.00
Mantingfang

Mantingfang

location

Address

6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

phone

Phone

094799666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
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