Address
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
Mantingfang in Auckland Menu
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STEAMED DIM SUMS- Prawn dumpling $5.00
- Pork spareribs $5.00
- Bamboo shoot roll $5.00
- Bamboo shoot beef ball $5.00
- Chicken feet $5.00
- Beef spareribs $5.00
- Beef omasum $5.00
- Beef Tendons $5.00
- Prawn dumping chives $5.00
- prawn dumping spinach $5.00
- Prawn dumping coriander $5.00
- Pork mince bun $5.00
- Sticky rice warpped in lotus leaf $5.00
- beef tripe $5.00
- BBQ pork bum $5.00
- Prawn and pork mince siu mai $5.00
CASEROLE CONGEE- Beef congee $10.00
- Fish congee $10.00
- Egg and prok congee $10.00
- Dried fish and peanut $10.00
DESSERT DIM SUMS- Mango pudding $4.50
- Egg custard tart $4.50
- BBQ pork pastry $4.50
- Durian puff $4.50
- Malay cake $4.50
- Egg yolk custard bun $4.50
- Cold durian puff $4.50
- Sesame seed ball $4.50
DEEP FRIED DIM SUMS- Savory dumping $4.00
- Spring roll $4.00
- Prawn on toast $5.00
- Freid squid $6.00
NOODLES AND FRIED RICE- Fried rice with prawn and egg and pea $12.00
- Stir fired rice noodles with beef $14.00
- Beef brisket noodle soup $14.00
- Won ton noodle soup $12.00
PAN-FRIED DIM SUMS- Pan-fried turnip cake $4.50
- Pan-fried prawn dumpling chive $5.00
- Pan-fried pork mince bun $5.00
- Pan-fried dry shrimp rice roll $6.00
VEGE DISH- Stir fired choisum with garlic $12.00
- Stir fried yu-shiang eggplant with pork mince $15.00
Nearby Sample Menus
- VEGETABLE $9.50
- FISH CAKE $2.80
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SPECIAL CHOW MEIN WITH $11.90
- PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
- EGG BURGER, CHEESE BURGER, 2X FISH, $2.50CHIPS $13.00
- PRAWN FRIED NOODLES $12.90
- PRAWN PINEAPPLE & Vege $12.90
- COMBiNATION FUVOONG $11.90
- BEEF & BLACK BEAN SAUCE $11.90
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81. Pad Ka Praw Jae $15.00
- Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
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61. Pad See Ew
- Fried noodle with dark soy sauce, egg, carrot and green vegetables with your choice of chicken, beef or pork
- 39. Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
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47. Choo Chee Pla $26.00
- Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
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72. Poh Pia Sod Jae $7.00
- Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
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12. Mixed Entree $8.50
- Our chef's selection of spring rolls, curry puff, gai satay and money bag
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24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
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53. Goong Chae Nam Pla $21.00
- Raw prawn with fresh garlic, lime juice, lemongrass, carrot and fresh lettuce
- Super Kebab Combo $17.00
- Hummus $1.00
- Meat $3.00
- Lamb or Chicken Satay $13.50
- Kumara Chips $5.00
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Super Kebab $16.00
- (Lamb & Chicken mixed with falafel)
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Lamb or Chicken works $14.00
- (Lamb or Chicken mixed with falafel)
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Hawaiian Classics $10.00
- Prime beef pattie, pineapple, salads & sauces
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6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings
- Creamy Mushroom $5.00
- Other side tracks available just ask KAOS !!!
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2. Open Steak Sandwich $18.50
- A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream
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9. Wedges SML $16.50 LRG $18.50
- KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
- Burgers, Fish & chips @ KOAS every Friday night $10-$15
- 5. KAOS Burgers $18.50
- B Fillings x3 $10.50
- Mushrooms $2.50
- Chicken & Veges $11.00
- Hawaiian $3.50
- Prawn & Black Bean $14.00
- Beef Ginger & Spring Onion $12.50
- BBQ Pork $11.00
- Chips $2.50
- Bacon $4.50
- Steak $ 12.00
- Corn Fritter $ 2.00
- BBQ Pork $ 4.00
- Combination fried rice, combination chow mein, egg fu yong, nasi goreng, sweet & sour pork and free 2.2 litres drink $ 47
- Vegetarian $ 4.50
- Mushroom $10.00
- Chicken Nuggets(6) $ 4.00
- Cheese $ 2.80
- Steak $9.00
- Vegetable $7.50
- Seafood $7.50
- Chicken $10.00
- Vegetable $6.00
- Egg $7.00
- B.B.Q Pork $10.00
- Combination $10.00
- 6. Cheap Side Dish $10.00
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11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
- M $50.00
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8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
- L $70.00
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1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
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2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
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10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
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Turkish Pide $9
- with garlic butter & dips
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Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
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Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
- -Steamed or Roasted Seasonal Vegetables $ 8.50
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Abbey Bites $19
- your choice of two bites with fries
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Spiced Squid Salad $19
- with a summer salad & tropical salsa
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-Garlic Fries $8
- with homemade aioli
- -sirlon steak & smoked paprika aioli
- Falafel $8.00
- Large $10.00
- Vegetarian $7.50
- Small $7.50
- Medium $13.00
- All combos come with Hot Chips and a 420mL Drink
- Mix (Chicken & Lamb) $13.50
- Mix (Chicken & Lamb) $14.50
- Samosas & fries $7.50
- Mince & cheese pie $3.50
- Nuggets & fries $7.50
- Lasagna & fries $10.00
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Spring Rolls & fries $7.50
- Steak & cheese pie $3.50
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Shahi tukda $5.90
- Available on weekends only
- -Option of full chicken for extra $5.00
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Methi malai matar $13.90
- The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
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Chana masala $13.90
- An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs
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Rogan josh $16.90
- A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
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Veg pakora $6.90
- Crispy battered and deep fried mixed vegetables
- Rice $2.50
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Cheese balls $6.90
- Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
- Sweet and sour pork
- Plain $3.00
- Combination fried rice $11.60
- Prawns $3.50
- Chicken black bean sauce $11.60
- Plain soft noodles $8.80
- 6 wontons
- Fish and egg burger $5.10
- Snapper Crumbed or grilled $8.00
- 1 Fish. 2Potato Fritters, Small chips
- Bacon $3.00
- Seasoned Wedges $4.20
- 1 snapper, 2 squid rings, small chips $8.00
- 1 Tarakihi or 1 gurnard, 1 hash brown, small chips $7.00
- 2 fish, 4 mussels, $2.00 chips
- 4 Oysters $6.00
- Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
- Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
- Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
- Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
- Spicy Blue Cod $36.00
- Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
- Smelly Tofu $6.00
- Hot and Sour Soup / Vegetable and Tofu Soup $12.00
Mantingfang
Phone
094799666
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus