Address
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
Mantingfang in Auckland Menu
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STEAMED DIM SUMS- Prawn dumpling $5.00
- Pork spareribs $5.00
- Bamboo shoot roll $5.00
- Bamboo shoot beef ball $5.00
- Chicken feet $5.00
- Beef spareribs $5.00
- Beef omasum $5.00
- Beef Tendons $5.00
- Prawn dumping chives $5.00
- prawn dumping spinach $5.00
- Prawn dumping coriander $5.00
- Pork mince bun $5.00
- Sticky rice warpped in lotus leaf $5.00
- beef tripe $5.00
- BBQ pork bum $5.00
- Prawn and pork mince siu mai $5.00
CASEROLE CONGEE- Beef congee $10.00
- Fish congee $10.00
- Egg and prok congee $10.00
- Dried fish and peanut $10.00
DESSERT DIM SUMS- Mango pudding $4.50
- Egg custard tart $4.50
- BBQ pork pastry $4.50
- Durian puff $4.50
- Malay cake $4.50
- Egg yolk custard bun $4.50
- Cold durian puff $4.50
- Sesame seed ball $4.50
DEEP FRIED DIM SUMS- Savory dumping $4.00
- Spring roll $4.00
- Prawn on toast $5.00
- Freid squid $6.00
NOODLES AND FRIED RICE- Fried rice with prawn and egg and pea $12.00
- Stir fired rice noodles with beef $14.00
- Beef brisket noodle soup $14.00
- Won ton noodle soup $12.00
PAN-FRIED DIM SUMS- Pan-fried turnip cake $4.50
- Pan-fried prawn dumpling chive $5.00
- Pan-fried pork mince bun $5.00
- Pan-fried dry shrimp rice roll $6.00
VEGE DISH- Stir fired choisum with garlic $12.00
- Stir fried yu-shiang eggplant with pork mince $15.00
Nearby Sample Menus
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Bacon $7.00
- Smoked paprika infused agria’s, chilli salt aioli $8.00
- Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
- Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
- Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
- Mushrooms $4.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
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Muesli $13.00
- fruit / yogurt / honey
-
Croque Monsieur $17.00
- Champagne ham / Emmental / béchamel / sourdough / salad
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Omelette de L' Assiette $17.50
- Champagne ham / Emmental / potato / toast
-
French toast $18.00
- streaky bacon / caramelised banana / Canadian maple syrup
- Escargots baked in the shell with garlic butter
- Fries w/ aioli $6.00
-
Suzette $13.50
- Orange / Grand-Marnier / walnuts
-
La Fermiere $21.00
- Mushroom / spinach / chevre / sundried tomato
-
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
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A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
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Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
-
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
-
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
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Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
-
Large 18'' Meatball $31.00
- Thinly sliced meatball
- Specialty or Chicken $6.00
-
Dal makhani $ 13.50
- lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
-
Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.
- Not incl. In specials
-
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
-
Hara-bhara kebab $ 9.90
- patties made from potatoes, mixed veg, fresh cilantro and spinach
-
Indian dips platter $ 8
- selection of some of the above.
- Maharaja banquet $ 30
- Prepared for an order of 2 or more per banquet
- Bacon $3.50
- on Rice extra $0.50 or on fried rice/soft noodles $2.00 extra
- Fish Cake $2.00
- Ham & Tomato $3.70
- Bacon Egg $9.00
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Special D $14.00
- 3 Fish, 3 Hot Dog, 3 Potato Fritter, $2 Chip
- Cheese & Onion $3.70
- Milk Shake $3.80
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Keema naan $4.50
- Naan filled with minced lamb
-
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
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Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
- Papadoms (5 pcs) $3.00
-
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
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Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
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Chicken moglai $16.00
- A special creamy dish cooked with egg, various spices
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Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
- Seafood Chowder / Vege Soup $14.50
-
Soup of the day $10.50
- with bread
-
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
-
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
- The mixture of fried gluten, mushroom and vegetables $15.80
- Spicy Prawns $21.80
- Braised tofu on rice $9.80
- Braised meat ball $22.80
- Steamed whole blue cod $31.80
- Braised blue cod with tofu in soy sauce $33.80
- Steamed salty pork with tofu skin and clam $22.80
- Salty free range chicken $16.80
- Oyster $2.50
- Fish Wrap + Cheese $13.00
- Choose a Fillet From Window weight price + $2.00 cooking
- Homemade Tartar $2.80
- Fish Wrap(crumbed fish + salad + aioli) $12.00
- Fresh Fish Soup $5.00
- Homemade Aioli $2.80
- Snapper $8.70
- -Small $2.00
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Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
- Half $9.00
- Quarter Chicken & Salad $8.50
- Crackling (2 pieces) $1.00
- Beef
- Small $10.00 / Medium $13.50 / Large $17.50
- Small $10.00 / Medium $13.50 / Large $17.50
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Steamed Mussel Pot $13.00
- steamed fresh mussels served with homemade sauce
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Extra Prawns $1.00
- Each
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Mango Curry $12,00
- red curry paste with mango pulp and vegetables in coconut milk
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Oyster Sauce $12,00
- stir fried meat with oyster sauce and vegetables
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Beef Noodle Soup $12.00
- rice noodle soup with beef and vegetables
- Roti $2.00
-
Som Tum $10.00
- carrot salad with chilli, dried shrimp fish sauce and lemon juice
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Beef Salad $12.00
- beef salad cooked with thai homemade sauce & vegetables
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Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
- Masala Khichdi Kadhi $10.00
-
Misal (Kolhapuri) $9.00
- Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
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Thalipeeth $7.50
- Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
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Saattveek Special $17.50
- 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
- Gulabjam / Aamraas $5.00
-
Samosa $5.00
- Potato, Green Peas, Masala, Deep Fried
- Bhat $3.00
-
Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
-
Cajun Chicken Sandwich $14.50
- Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
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Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
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Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
- Side Salad $5.50
-
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
-
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
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Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
-
Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
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Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
- Add Beef $4
- Egg $2
- With Meat $15
-
Heirloom Tomatoes
- with basil, dukkah, poached egg
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
-
Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
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Shoyu ramen $12.00
- Pork
-
Miso ramen $12.00
- Chicken or pork
- Tuna & mayo $3.00
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Chicken garaage $12.90
- Hot or mild
- 50 x roll sushi $49.00
- Chicken combination $11.90
- Beef $14.50
- Pork katsu $10.90
Mantingfang
Phone
094799666
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus