Mantingfang in Auckland Menu

STEAMED DIM SUMS STEAMED DIM SUMS
  • Prawn dumpling $5.00
  • Pork spareribs $5.00
  • Bamboo shoot roll $5.00
  • Bamboo shoot beef ball $5.00
  • Chicken feet $5.00
  • Beef spareribs $5.00
  • Beef omasum $5.00
  • Beef Tendons $5.00
  • Prawn dumping chives $5.00
  • prawn dumping spinach $5.00
  • Prawn dumping coriander $5.00
  • Pork mince bun $5.00
  • Sticky rice warpped in lotus leaf $5.00
  • beef tripe $5.00
  • BBQ pork bum $5.00
  • Prawn and pork mince siu mai $5.00
CASEROLE CONGEE CASEROLE CONGEE
  • Beef congee $10.00
  • Fish congee $10.00
  • Egg and prok congee $10.00
  • Dried fish and peanut $10.00
DESSERT DIM SUMS DESSERT DIM SUMS
  • Mango pudding $4.50
  • Egg custard tart $4.50
  • BBQ pork pastry $4.50
  • Durian puff $4.50
  • Malay cake $4.50
  • Egg yolk custard bun $4.50
  • Cold durian puff $4.50
  • Sesame seed ball $4.50
DEEP FRIED DIM SUMS DEEP FRIED DIM SUMS
  • Savory dumping $4.00
  • Spring roll $4.00
  • Prawn on toast $5.00
  • Freid squid $6.00
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Fried rice with prawn and egg and pea $12.00
  • Stir fired rice noodles with beef $14.00
  • Beef brisket noodle soup $14.00
  • Won ton noodle soup $12.00
PAN-FRIED DIM SUMS PAN-FRIED DIM SUMS
  • Pan-fried turnip cake $4.50
  • Pan-fried prawn dumpling chive $5.00
  • Pan-fried pork mince bun $5.00
  • Pan-fried dry shrimp rice roll $6.00
VEGE DISH VEGE DISH
  • Stir fired choisum with garlic $12.00
  • Stir fried yu-shiang eggplant with pork mince $15.00

Nearby Sample Menus

  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 5. Aloo Parantha (Plate) $6
  • 7. Cheese Chilies $15
    • Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
  • 12.Matar Malai Methi $12
    • Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • Extra $2.50
    • With Basmati Rice
  • 5. Paneer Tikka (6 pc) $15
    • Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
  • Smoked trevally, sa.sa verde $8
  • Black Pudding $8
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Fries $8
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Butternut & tomato soup, campagne $20
  • Or, with bacon $25
  • Pixie Caramel (GF) $8.50
    • Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
  • Chipotle Prawn $16.50
    • Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
  • ●Extras
  • Kids Fish Burger $12.00
    • Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • For Hungry Little Truckers - 8 Years and Under
  • Swiss Cheese $2.00
  • Potato Fritter $0.60
  • Corn Fritter $2.50
  • Sea Dog $3.50
  • Snapper $5.50
  • Gurnard (fresh) $3.80
  • 6 Onion Rings $2.50
  • Other $1.20
  • Crab Stick $1.20
  • Salmon / Potato Rosti $5.00 each
  • - Bacon $17.00
  • - Salmon $17.50
  • Pulled Pork Salad $17.50
    • Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
  • Salmon Salad $18.50
    • Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • Art Burger $19.50
    • Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • Spicy wedges $7.00
  • Onion rings $7.00
    • 1/2 dozen
  • Battered sausage $2.50
  • Kumara Chips $7.00
  • Spring Roll $2.50
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Sausage $2.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Egg on toast $9.50
  • -streaky bacon $17.50
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Ham, Cheese $3.80
  • Ham, Cheese, Tomato $4.40
  • Cheese, Tomato $3.40
  • Fresh Fish Of The Day $3.50
  • Crabstick $1.30
  • All burgers served with salad-lettuce, tomato, red onion
  • Mayo $1.50
  • 1/2 Scoop $4.00
  • Cashew Nuts $4.00
  • Steak Fried Rice $10.00
  • Squid Black Bean Sauce $13.00
  • Chicken Roll $3.50
  • Squid Ring (1 Dozen) $7.00
  • Prawn Vegetable $13.00
  • Fish Cake $2.50
  • Pork Chow Mein $10.00
  • Potato & Gravy R$3.50/L$4.50/J$ 5.50
  • Piri Piri Sweet Chilli N/A
  • Corn on Cob $2.95 /$ 4.50
  • Piri Piri Mild N/A
  • Veggie Burger $6.40 / $8.90
    • A delicious vegetable patty placed on top crispy lettuce with slices of fresh tomato and your choice of sauce
  • Plum Sauce N/A
  • 6 B.B.Q Thight Fillets I$8.80 /M $11.30 /C $ 16.30
    • Yuuuuumy ,Nothing more to say
  • Party Pack $29.90
    • Its party time ! Grab half a chicken, 5 wings and 2 tenderloins all marinated and basted with large fries ,Potato gravy, coleslaw and 1.5 litre drink for you and your pals.
  • Beef Nachos $11.50
  • Pasta of The Day P.O.A
    • Please ask your waiter
  • Chicken Nuggets & Chips $10.50
    • With homemade sauce
  • Mini Go-deli Grill $12.90
  • Streaky Bacon (3) $4.50
  • Egg, Tomato $1.50
  • Bowl of Fries $6.90
  • Omelette $17.50
    • A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
  • Takowasabi $8.95
    • Marinaded octopus in wasabi
  • Salmon $6.50
  • Chicken-Salt & Black Pepper $5.00
  • Chicken Katsu Bento $20.50
    • Chicken cutlet, vegetables with tonkatsu sauce
  • Fish Katsu Bento $18.90
    • Fish cutlet, vegetables with tartar sauce
  • Tonkatsu/Chicken Ktasu/Teriyaki Salmon $8.95
    • Select one
  • Grilled Oyster 5Pcs $15.95
    • Served with tobico mayonnaise
  • Panna Cotta $9.95
    • Panna cotta with compote mixed berries
  • Mini salmon $4.50
  • Teriyaki beef $6.50
  • -Teriyaki salmon don $11.00
  • Fried salmon $7.20
  • -Curry $8.50
  • California $6.50
  • -Ramen $8.00
  • Teriyaki salmon $7.50
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • (v) Vegetarian
  • (DF) Dairy Free
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Bacon $7.00
  • Ham Cheese $3.60
  • Spagheti $2.00
  • Pineapple $1.00
  • Pathe $3.50
  • BLAT $6.50
    • bacon lettuce avocado tomato
  • Cheese $3.00
  • Bacon $3.60
Mantingfang

Mantingfang

location

Address

6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

phone

Phone

094799666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6b/544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand
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