Marcel Bakery in 4 Yates Road Menu

Margherita Pizza $21.50
- Roma Tomato, Mozzarella Pearls, Fresh Basil (V) >>
Crispy Buttermilk Chicken $17.50
- Hot Sauce, Celery + Blue Cheese
CHICAGO DEEP DISH $26.50
- Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
PULLED PORK SHOULDER $27.90
- 12 hour manuka smoked
SMOKED CHICKEN $23.50
- Jalapenos, Greek Yoghurt, Spring Onions
SRIRACHA BBQ $2.00
SALMON GRAVLAX 6 Hour Applewood Cold Smoked
- Beetroot, Dill + Fennel Cured
BREWER'S PLATTER $45.50
- Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle

Bibimbap
- Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil. spring-onion soy sauce)
Stir fried veg:
- bean sprouts
Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables
Grilled pork belly $27
- Grilled pork belly w/ stir-fried Kimchi. Accompanied by light soy sauce and soy-bean paste dipping sauce
Porridge
Traditional soybean and kelp soup $18
- Choose from thin-sticed beef, seafood or spinach and mushroom w/ tofu, vegetable in soybean and kelp soup
Appetizer:
- Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
Raw beef Carpaccio
- Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut. Korean pear

Potato Mash (GF) (HC) $6.90
Monday - Saturday $35.00
Classic T-Bone Steak $44.90
- Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
Olives (GF) (HC) $9.90
- Bowl of sicilian & kalamata olives in fruity olive oi
Coriander Mussels E $19.90 / M $23.90
- Lemongrass, mild red curry, fragrant coconut milk, garlic bread
1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
Sunday Family Buffet $35
Fish Of The Day $39.90
- Please ask your wait staff for today’s fish

WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL

-bowl of fries with garlic aioli $6.90
-Creamy Mushroom Mix Extra $1.00
-Chorizo, Cheese, Melt, Relish and Salad $13.50
Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
Big Breakfast $22.90
- Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
●Pancakes
- With:
-Smoked Salmon, Feta, Avocado, Tomato $15.50
Creamy Mushroom Mix $18.50
- With bacon and spinach on toast

Lamb $12
Xtra large $19
Falafel batch $7.50
- Humus
Bun
- Wholemeal ciabatta
Beef jalapeno $10.90
- Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
Chicken avocado $11.90
- Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli
Kumara chips $6
- Aioli

*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
Free Range
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
*Spinach, Tomato & Eggs $12
- any style with toast & relish
French Toast & Berries $15.50
- with banana & maple syrup

Onion Pakora $10
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
Butter Chicken (mild) $12
- Oven grilled chicken cooked in cream and butter.
Chicken Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).
Pepper Chicken (made to order) $14
- Bone chicken cooked with traditional indian pepper gravy and coconut.
Dum Ka Ghost (medium spicy) $12
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Balti Lamb (made to order) $14
- Boneless lamb cooked with special Balti gravy.
Chilli Chicken (Medium hot) $10
- Cubes of chicken cooked in Shangai sauce.
Prawn Malai Curry $16
- Prawn cooked in creamy gravy.

Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
(served with miso soup /udon noodle base + $1.00)
UDON $12.00
- chicken seafood tofu
RAMEN(SPICY/MILD) $10.00
- chicken seafood tofu
TEMPURA SET $16.00
- 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
(served with Miso Soup)
Miso Soup $2.00

Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
Kao pad gai $19.50
- Thai fried rice with chicken, mixed vegetables and eggs
Tom yum goong $8.00
- Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
Guay teow neua, gai pad kee mao $19.70
- Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
Goong rad prik $25.50
- Grilled king prawns smothered in a sweet chilli and garlic sauce.
Tom yum jae $8.00
- Hot and sour soup with mushroom and vegetables
Pad pak loum $19.10
- Stir fried mixed vegetables in season with black bean sauce
Pad see you gai, moo $19.70
- Thai Flat noodles pan-fried with chicken or pork, vegetables and egg

Nearby Sample Menus