Marcel Bakery in 4 Yates Road Menu

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Marcel Bakery in Auckland has no menu available, but can choose from many other options such as Big breakfast or Basic breakfast from Ronnie's. Rose's Sushi & Lunch Bar offers many options including Big breakfast and Quick Brekkie. Thai Jasmin includes a wide range like Spring Roll or Curry Puffs. Crumbed Chicken Burger and (3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter from . High Tide Seafood offers LV Bakery and Chicken Dim Sum.

Nearby Sample Menus

Dahl Sauce $3.00
Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
Wat Han Tor $15.00
- Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
Kuay Teow Mee Soup "KTM Soup" $15.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Malaysian Tofu Salad $9.50
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Nasi Goreng $14.50
- Malaysian style fried rice with prawn, topped with egg & crispy cracker

Mixed tempura $16.80
- lightly battered deep fried prawns and vegetables served with tempura sauce
Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
Mixed nigiri (5p) $11.00
- variety of sliced raw fish on the sushi rice ball
Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce
Beef tataki $16.80
- thinly sliced seared beef with soy sauce based viaigrette tataki sauce
Fried tofu $8.80
- deep fried tofu with sweet soy sauce
Vegetable tempura $11.00
- lightly battered deep fried vegetables served with tempura sauce
Tuna sashimi (big eye/ blue fin depends on the market) $20.00
- Fresh sliced raw tuna served with soy sauce and wasabi

Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Add an extra roll $4.00
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts

Chicken Katsu $10.90
- with miso or tonkatsu sauce
Hokke $13.90
- salted & grilled atka mackerel
SET 1
Zucchini Skewers $5.90
- crumb fried zucchini with Japanese katsu sauce
Nigiri $10.90
- assorted nigiri sushi 5 pieces
Course Per Person $25.00
- prior booking essential, course menus may vary, if you have any questions regarding course contents, please be sure to ask staff
Diced Steak $14.90
- teppan grilled scotch fillet
Chicken Curry Noodle (Udon Or Ramen)

Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Veggie Patch (V)(GF) $22.90
- Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
-Add Pink pepper basted chicken $5.50
Goats Cheese Paté (V)(GFA) $14.90
- with apple paste and flatbread
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
●Shed Cheese
Garden Board (V) $39.90
- Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
Marinated Olives (V)(GF) $6.90

LAMB DONER KEBABK $12.50
BAKLAVA $3.00
- pastry honey pistachio nuts cooked in oven homemade
CHICKEN DONER KEBAB $12.00
FISH KEBAB $10.00
LAMB SALAD $12.50
FALAFEL KEBAB BURGER $8.00
MOUSSAKA $14.00
FISH BURGER $10.00

Bresaola
- beef bresaola, rocket, parmesan
Francese
- chicken, artichokes, brie
Caprese
- buffalo mozzarella, cherry tomatoes, basil
Prosciutto
- cherry tomatoes, rocket, Parma ham
Salsicce al forno $ 22.00
Pesto
- homemade basil pesto, potato, green beans
Insalate $ 15.50
served with contorno

Tonkotsu kakuni pork $ 15.00
Shoyu ramen $ 15.00
Sashimi bento $ 22.00
Tempura bento $ 20.00
Fish bento $ 18.00
Tempura soba $ 15.00
Chicken bento $ 20.00
Beef bento $ 22.00

Crab stick $2.00
Snapper $8.50
- Add $1.00 for crumbed
Onion rings $7.00
- 1/2 dozen
Tarakihi $6.50
- Add $1.00 for crumbed
Scallops (Crumbed) $14.50
- 1/2 dozen
Squid rings $7.00
- 1/2 dozen
Wedges $7.00
Kumara Chips $7.00

Yukgaejang-kalguksu $13.50
- Spicy beef soup with noodles
Jeyuk $14.00
- BBQ pork with rice
Cheese-buldak $17.00
- Spicy chicken with cheese on top and rice
Chicken tuk $14.50
- BBQ chicken with rice
Pork kimchi soup $16.50
- Spicy pork-rib kimchi soup
Al-tang $30.00
- Fish roe soup
Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
Takoyaki $12.00
- Takoyaki

Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
Teriyaki chicken udon $7.50
- Fried udon noodle
Hot food served with eggs, onion and rice in bowl
Udon $7.50
Served with miso soup
Karaage chicken $9.50
- Lightly battered chicken
Thick noodle in soup
Hot food served with rice in bowl

add Salmon $18.50
- Served with baby spinach, avocado, tomato, red onion & feta $10.50
Roasted Capsicum $8.50
- margarita shot
add Bacon $18.50
- Served with cream cheese, smoked salmon, avocado & capers $14.50
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
- Served with cream cheese, pesto, tomato & bacon $12.50

Vegeterian udon $11.00
Miso soup $2.00
Fresh salon don $15.00
Sushi, tempura, rice, salad & miso N/A
Tempura box $14.00
- 10 pcs
Tofu don(vegeterain) $12.00
Ramen $11.00
- spicy nooldes
Chicken teriyaki bento $16.00

Tarakihi $6.50
Fried mussels (3) $4.00
Hand cut, twice fried $4.00/$6.00
Chickpea bites $16.00
Crumbed haloumi (2) $5.50
Fish: battered, crumbed or grilled $16.00
Fishsmith Slaw
Snapper $8.00

Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- Large $6.50
Portuguese Rolls
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
1/4 Chicken $8.90
- Small fraction, big reaction
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs