Address
78 Hawdon Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Marcel's Picnic in Christchurch Menu
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Marcel's Picnic in Christchurch has no menu available, but can choose from many other options such as Chicken Chop Suey or Chicken Cashew Nuts on Rice from Twin's Chinese Meals and Takeaways. Phad Thai offers many options including A1. Money Bags and A2. Roti Bread. Elmwood Fish and Chips includes a wide range like Scallops (battered) or Kumara fritters. Billy Beef & Béarnaise and Billy Beef & Blue from . Burgers and Beers Inc offers Panda Express Restaurant and Seaweed Salad with Soy Sauce.
Nearby Sample Menus
- Pork hock, new style salsa verde & corn crema $29
- Fire grilled flank steak, tomato, peppers, black olive salsa $8
- Spiced cashews & peanuts $5
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Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Chilli black beans, jalapeno salsa $7
- Hand hacked guacamole, corn chips $11
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
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Florentine $17.50
- with spinach
- Smoked Salmon $4.00
- Smashed Avocado $3.50
- Black Pudding $4.00
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Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
- Spreads and Jams $2.00
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
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Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
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Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
- Bacon & scrambled eggs on toast $8
- Streaky bacon, kransky sausages, (3) $6
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Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
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Frickles $6
- salt & vinegar fried pickles
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
- Moroccan lamb with prunes and almond $19.00
- Marinated Moroccan lemon chicken $18.00
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Preserved lemon chicken and olives $18.00
- Sticky Date and Toffee Pudding $7.90
- Seafood chowder $13.50
- Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
- Orange Almond Cake $7.90
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
- Chicken Tom Yum Soup $5.00
- Thai Spring Rolls (4) $5.00
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
- Extra sauces $0.50
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Calabria $19.90
- Home made chorizo cooked with onions
- Tazitki sauce $2.00
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Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
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Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
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Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
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Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
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Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
- Tempura Vegetables & Udon Noodles $9.50
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R/combo $11.50
- with miso or green tea
- - Teriyaki sauce
- All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Chicken Katsu $6.00
- Teriyaki Chicken & Soba Noodles $9.90
- Tempura Prawn $3.00
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L/combo $15.10
- with miso or green tea
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
- Bacon $3.50
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Raisin Bread $8.90
- Toasted served with Preserves
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
- Smoked Salmon $4.00
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
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Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
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Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
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Eggs Benedict 16.50
- with free range smoky bacon …
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Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
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Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
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Toast 6.00
- with ham and mustard/single
- Honey Oat N/A
- Subway Seafood Sensation N/A
- Old English N/A
- Wheat N/A
- Double Choc Chip N/A
- Veggie Delite N/A
- White Bread N/A
- Carrot N/A
- Steamed veg $7.00
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CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
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LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
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OMELLETE $16.50
- a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
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SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs
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CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
- Mussels with honey, soy and sesame seeds(DF)
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CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
- Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
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Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
- Add x 2 eggs $3.00
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
- Gluten-free base – add $2.00
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Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
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Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
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FRIES $8.50
- served with aioli and sauce
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BAGEL $5.50
- served with cream cheese and jam
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
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RAISIN BREAD TOASTED $6.50
- served with jam
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FRESH FRUIT SALAD $8.50
- served with yoghurt
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EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
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Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
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Pasta of the Day $15.00
- Winter only
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Toasted Sandwiches $0.50
- Extra filling add
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Marcel's Picnic
Phone
033771090
Opened hours
07:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
78 Hawdon Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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