Woolston Club Inc in Christchurch Menu

STARTERS STARTERS
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
SALADS SALADS
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • -Add bacon $1.50
  • -Add chicken $4.00
  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
EXTRAS EXTRAS
  • Small fries $3.00
  • Large fries $6.00
  • Beer battered fries $8.00
  • Wedges $8.00
  • Grilled chicken breast $4.00
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • Garlic chilli prawns $6.00
CLASSICS CLASSICS
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Butcher's block $POA
    • Direct from the butchers to your plate, check our specials board for todays carnivorous creation
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
MAINS MAINS
  • Lamb shanks $23.00(1) / $29.50(2)
    • Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
BURGERS BURGERS
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • -Add cheese $3.00
  • -Add bacon $3.00
  • -Add beef patty $3.00
  • Chicken & brie burger $20.50
    • Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
PIZZAS PIZZAS
  • The margarita $15.00
    • Basil pesto, mozzarella & tomato
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
DESSERT DESSERT
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven

Nearby Sample Menus

Little Sister Cafe (sample menu)
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Caesar Salad $15.90
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Famous Doorstep Toasties - choose 3 fillings $7.90
    • ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
Burwood Fish & Chips (sample menu)
  • Big Hot Dog $3.50
  • Deep fried Mars / Moro $3.40
  • Fritters - Banana $2.50
  • Garlic Chips $3.90
  • Pineapple Rings $2.00
  • Sole - Crumbed $6.50
  • Crab Sticks $2.00
  • Onion Rings $4.80
    • 1/2 doz
Moon Wah (sample menu)
  • 21. Combination Foo Young
  • Mushrooms
  • 20. Prawn Foo Young
  • 29. Bami Goreng (Noodles)
  • 5. Curried Chicken on Fried Rice
  • 35. Prawn Chow Mein
  • 3. Chicken Vegetables on Fried Rice
  • 31. Lemon Chicken
Buddha Stix (sample menu)
  • Main, Vegetable & Tofu $19.00
  • Vietnamese Salad $15.00
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
  • Prawn $23.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Seafood or Combination $21.50
  • Lamb Shanks in Massaman Curry
    • Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Chicken, Beef, Pork or Vegetables & Tofu $19.90
Maxine's Palace (sample menu)
  • Prawns omelette $20.00
  • Deep fried wontons $8.00
  • Prawns in tomato sauce $23.00
  • Ice cream with lychee $6.00
  • Seafood fried noodle $19.00
  • Sweet & sour fish nuggets $22.00
  • Crispy roasted pork $20.00
  • Banana boat $8.00
Coaster's Tavern (sample menu)
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • Soup of the day $10
    • Served with Crusty Bread
  • Flamed garlic and peri peri prawns (GF) $16
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
  • Roast pork (GF) $12.50
    • With seasonal vegetables and roast potato
  • Rump steak (GF) $12.50
    • With seasonal vegetables and mash or salad and fries
  • Beef sirloin – 300 gm $30
No Name Food Bar (sample menu)
  • Ham $2.50
  • Cheese $3.40
  • Giant $7.00
  • 1/4 Chicken $6.00
  • Plain $2.80
  • Steak $3.50
  • Whole Chicken $21.00
  • Pineapple $3.40
Sampan House Restaurant (sample menu)
  • Wonton chicken noodle soup $14.80
    • egg noodles cooked with bean sprouts, wontons and chicken pieces
  • Seafood wonton noodle soup $15.50
    • egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
  • Stewed pork on rice $16.00
  • Chicken, beef or pork with mushroom on rice $16.00
  • Mushroom, tofu and vegetables $16.50
  • Malaysian curry chicken with rice $15.50
  • Satay noodle soup $13.00
    • beef or chicken with thick rice noodles and bean sprouts
  • Seafood & tofu soup (small/large) $8.50/$13.00
Duo Dining Room and Bar (sample menu)
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • ​Asian slaw salad $8.00
  • ​Steamed rice $4.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
Twenty Seven Steps (sample menu)
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Cleveland Restaurant & Takeaways (sample menu)
  • Pork foo young $12.00
  • Cashew Nuts $4.00
  • Lemon Chicken $12.50
  • Prawn Cashew Nuts on Rice $14.50
  • Steak Mushroom on Rice $12.00
  • Chicken Cashew Nuts $108.00
    • 8-10 servings
  • Chicken Cashew Nuts on Rice $13.50
  • Steak and Black Bean Sauce $108.00
    • 8-10 servings
Kumea Fisheries (sample menu)
  • SCALLOPS EACH $1.50
  • 1 SCOOPS CHIPS $2.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • PACIFIC OYSTERS EACH $1.50
  • LARGE HOTDOG $2.10
  • PINEAPPLE RINGS $1.50
  • BLUFF OYSTERS 6 FOR $15.00
  • DONUTS $1.50
The Brewery (sample menu)
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Piranha Cafe (sample menu)
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Breads and House Dips n/a
Rashid's Persian Meal (sample menu)
  • Combination $17
  • Combination Lamb & Chicken L $14
  • All Kebabs are served over Persian rice with grilled tomatoes
  • -Meat $5
  • Piroshkies
  • -Vegetarian $3
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
Woolston Club Inc

Woolston Club Inc

location

Address

43 Hargood Street, Christchurch 8062, New Zealand

phone

Phone

093897039

email

Email

info@woolstonclub.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Reservations

Location
43 Hargood Street, Christchurch 8062, New Zealand
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