Maru Sushi & Don Bombay in Auckland Menu

-1 cheese $17.00
French Fries / Salad Iceberg / Ratatouille $9.00
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille
-Salmon, lemon chevre & dill pickles
Bruschetta $15,00
- Jambon, wild roquette, lemon and chill chevre, truffle oil
●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
Garlic Bread $6.00
Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways

-Add Pancetta $28.00
Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
Omelette; Leek, Goats Cheese, Herbs $19.00
-Add Pancetta $28.00
Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00

Pizza of the day $20
- ask your waiter/waitress changes daily.
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Fries $7.50
- bowl of fries in house Aioli
Mac and cheese $13
- deep fried macaroni and bacon cheese

-Full $20.00
Chicken takka tak $15.50
- Chicken pieces cooked in aromatic spices and delicately flavored with coriander dice onion capsicum
Gulaab jamun $6.00
- Dumplings made of thickened or reduced milk, soaked in sugar syrup
-Chicken $7.00
Chicken 65 $18.00
- Chicken cubes mostly dry prepared for food connoisseurs with exotic indian spices, yoghurt, curry leaves and ginger
Fish masala $17.50
- Fish marinated and cooked in zingy rich, thick and flavourful gravy
Kadhai chicken $15.50
- Cooked in a red gravy with freshly ground spices, kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
Malai kofta $13.50
- Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream

FISH FINGERS $11.50
- with fries & petit salad
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
TANDOORI CHICKEN
- capsicum mozzarella and coriander

Salt and Pepper Prawn Salad $19.50
Prawn Risotto $19.50
The Works $14.50
Ricotta Hotcakes w/ Fresh Fruit $15.50
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Beef Burger $15.50
Bocconcini $12.50
Toast and preserves $6.50

Bhuna Gosh $15.90
- Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
Chicken Tikka Masala $14.90
- Chicken cooked with capsicum,tomato with thick onion sauce
Naan $2.90
- Buttered plain flour Tandoori Bread
Prawn Sawadee $18.90
- Prawn cooked in a blend of cashew nuts,almonds garlic,ginger,onion with spices and garnished
Tikka Sawadee $14.90
- Chicken tikka cooked in cashew and almond thick sauce & finished with spiced flavours
Malai Kafta $12.90
- Potatoes & Paneer roll cooked in lightly spiced sauce
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Chicken /Lamb Vindaloo $14.90
- Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa

Chicken $4.00
With Beef and Red Onion $16.50
Extra $ 3.00
- upsize
With Parmesan Cheese $13.00
Streaky Bacon $4.00
Seafood Chowder $12.50
- variety of seafood in creamy soup, served with toasted Turkish pide
With Chicken $16.00
Smoked Salmon Scrambled Eggs $12.50
- tossed smoked salmon and scrambled free range eggs with herbs and feta cheese on brioche

Prawns fried rice $13.00
- Fried rice with edd prawns, onion and vegetables
Panang Curry
- Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
Combination fried rice $12.00
- Fried rice with combination meat, egg, meat, onion and vegetables.
Sweet & sour fish fillet $13.00
- Stir fried crumbed fish fillet with sweet & sour sauce Or tamarind & chilli sauce and vegetables, served with rice.
Prawn rolls $9.00
- Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
-Lamb $12.50

Mexicana $22.50
- Topped with Spiced Beef, Roasted Capsicum, Jalapeño, Red Onion, Sour Cream and Sweet Chilli
Jamaican Fajitas $24.00
- 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
Hawaiian $20.00
- Topped with Ham and Pineapple
Chicken Nuggets / Fish and Chips $12.50
Cajun Breaded Chicken Fillets $20.00
- Served with Chipotle Mayonnaise and Chips
Lynda's Snickers Cheesecake $12.50
- Served with cream and ice cream
Sausages and Chips $18.00
- Served with, Kranskys, chips and aioli
Margarita $22.50
- Topped with, Mozzarella, Tomato, Basil Pesto, and Olive Oil.

Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Brown rice $3.00
Apple cinnamon gyoza $10.00
Kimchi $2.00
White rice $3.00
- Steamed or sticky
Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime

Potato $6.00
Grilled shrimp $3.00 ea
Grilled Chinese chive $9.00 plate
Chicken skin / Chicken sweet bun $1.50 ea
Deep fried Chinese bun $8.00 plate
Lamb Spine / Beef Steak $26.00 plate
Marinated Seasoning $1.00 plate
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate

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