Masala in Auckland Menu

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Onion Bhaji (4 Pieces) $5.50
- Sliced onions dipped in chick pea batter & deep fried
Pakora (4 Pieces) $5.50
- Fresh vegetables smothered in chick pea batter and deep fried
Samosa (2 Pieces) $5.50
- Pastry stuffed with spicy potatoes & peas
Seekh Kebab $10.00
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Prawn Pakora $12.00
- King Prawns dipped in Chick Pea batter and deep fried
Chicken Lolipops $12.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Pakora Platter $8.50
- Selection of exotic Pakoras cooked in authentic north Indian style
Fish Tikka Half $12.50 Full $19.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor oven
Tandoori Chicken Half $12.50 Full $19.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven
Chicken Tikka Half $10.00 Full $18.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
Malai Tikka Half $10.00 Full $18.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
Vegetarian Platter for Two $14.00
- Selection of 3 entrees. Samosa, Onion Bhaji, Pakora
Platter for Two $16.00
- Selection of 4 entrees. Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs

Entrees & Main Course (Min for 2 person) $25.00 per person
- Samosa, Veg Pakora, Onion Bhaji & Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & Accompaniments

Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices
Chilli Chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
Chicken Jalfrazie $15.00
- Chicken cooked with vegetables
Garlic Chicken $15.00
- Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
Kadahi Chicken $15.50
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Lamb Roganjosh $15.00
- Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir
Saagwala $15.00
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Do Plaza $15.00
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
Madras $15.00
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Masala $15.00
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Korma $15.00
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Vindaloo $15.00
- Red hot curry from Goa, choice of chicken/lamb/beef
Masala Special Curry $18.00
- Tender succulent chicken /lamb/beef cooked with onions, fenugreek and spices
Vegetable Korma $13.00
- A variety of vegetables cooked with mild spices
Aloo Gobi $12.00
- A dry blend of potato and cauliflower
Palak Paneer $13.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Aloo Mattar $12.00
- Potato and peas cooked in spicy curry
Dhal $12.00
- Lentils cooked with ginger, onions, tomato and coriander leaves
Paneer Tikka Masala $13.00
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
Bombay Aloo $12.00
- Deep fried potatoes cooked with spices
Malai Kofta $13.00
- Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts

Entrees & Main Course (Min for 2 person) $30.00 per person
- Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab & Butter Chicken, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments

Butter Prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
King Prawn Masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
King Prawn Malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Fish Madras $17.50
- A traditional South Indian style curry cooked with coconut, spices and fish
Masala Special Fish Curry $17.50
- Tender Succulent fish cooked with onions, fenugreek and spices

Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Vegetable Fried Rice $10.00
- Indian basmati rice cooked with mixed vegetables

Entrees & Main Course (Min for 2 person) $35.00 per person
- Prawn Pakora, Chicken Tikka, Seekh Kebab, Samosa and Pakora & Butter Chicken, King Prawn Masala, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments

Butter Naan $2.50
Garlic Naan, Lamb Mince Naan, Cheese Naan $3.50
Vege Naan, Peshawari Naan, Keema Naan, Masala Special Naan $4.00
Indian Roti $2.50

Kid's Butter Chicken $8.50
Chicken Nuggets & Chips $5.50
Hot Dog & Chips $5.50
Fish Nuggets & Chips $5.50

Mixed Leaf Salad $5.00
Seasoned Wedges $4.00
Fries served with Aioli $3.50
Mixed Seasonal Vegetables $5.00
Papadum (4 Pcs) $2.00
Basmati Steamed Rice $3.00

Raita $2.50
- Cucumber & Yoghurt
Pickles $2.50
- Lime, Mango & Chilli
Sweet Mango Chutney $2.50
- Mild
Indian Dips Platter $7.00
- Selection of some of the above

Chocolate Fudge Cake $6.50
Mango Kulfi $6.50
Gulab Jamun $6.50
Lemon Tart $6.50

Lassi $4.00
- Mango/ Plain
Coke/Lemonade/Fanta (1.5 Ltrs) $3.50
Ginger Beer $4.00

Nearby Sample Menus

Veg Manchuriya $12.00
Chicken Hot and Sour Soup (Full/Half) $8.00 / $4.00
Daal Tadka $11.00
Bawarchi Fish Special Dry $14.00
Chicken Sweet Corn Soup (Full/Half) $8.00 / $4.00
Egg Biryani $11.00
Bheja Fry / Lamb Nihari / Lamb Paya $12.00
Plain / Butter Naan $2.00

Spicy Ribs Or Honey $15.50
Bacon & Cheese $5.70
Vegetables $10.50
Chicken In Ginger Sauce $13.50
Chicken $12.00
Combination Meats $14.00
8 Mini Spring Rolls $3.50
Chicken & Cheese $6.90

THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
Free range streaky bacon $6.00
Black Pudding $5.50
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)

DEVILLED BEEF $17.00
- sliced beef toasted with sauteed onions capsicum and Ceylon herbs & spices
Roti Wrap $9.00
Rasam $6.00
BUTTER CHICKEN $14.00
- BBQ Boneless chicken cooked in creamy tomato gravy
POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
puttu Meal chk/lamb/beef $15.00
Egg Omelette $5.00
Plain Dosa $7.00

Bowl of Wedges with Sour Cream $6.90
Chicken Saganaki $16.90
- Oven baked chicken (boneless) cooked in greek sauce
Chef's Special $7.90
Roasted Lamb $21.90
- Spit roasted, served with rice & mint sauce
Greek Fish $21.90
- Grilled fried in olive oil (extra virgin cholesterol free) wine garlic and spring onions served with greek salad
Greek Caesar Salad / Herbed Seafood Salad / Marinated Chicken & Feta Salad $12.90
Chicken Stir Fry / Beef Stir Fry $17.90
Pork Burger $7.90
- Spit roasted pork, tomato, onions, cheese, lettuce and apple sauce

Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
- Canape $3.75
Easy Platter $140.00
- 8x sausage rolls - 8x little heavenly pies (savoury size) - 8x mini sliders or cubanos - 16x sweet bites
- vegetarian soup $12.00
Heavenly pie & salad $15.00 per head
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
Almighty $18.00
- pie de resistance + side salad + regular coffee or phoenix drink
Gourmet sandwich & salad $15.00 per head

Potato fritter $1.00
Hotdog $2.50
Wedges $7.00
Spicy wedges $7.00
Fish of the day $5.00
Tarakihi $6.50
- Add $1.00 for crumbed
Sausage $2.00
Prawn twister $14.50
- 1/2 dozen

Cordon Bleu $9.50
T-Bone $18.50
Chicken Chasseurs $9.50
Cheese Burger $4.50
Mother of all Chicken $16.00
Lamborghini Burger $10.50
Chicken $12.50
Egg Burger $4.50

Grilled Salmon Salad Grilled salmon fillet, beans, tomato, roasted potato, lettuce, mustard dressing. $18.00
Lasagne $19.50
- Layered w Bolognese, cheese, napoli, salad
Chicken Tortellini $19.50
- Ham, garlic, vodka, rosemary
Ammiraglio di Mare $21.00
- Scallop, prawn, mussel, squid, fish, cherry tomato, lemonata
Buttered Asparagus $7.00
Chori Burger Spanish chorizo sausage, roasted capsicum, crumbed eggs, lettuce and Criolla sauce on side. $12.00
Ceasar Salad Boiled egg, bacon, anchovies, croutons, tomato, cucumber. $16.00
Eye fillet Alla Franco $32.50
- Prawn, mussel and white win sauce

Special 1 $6.00
- 2 Fish, 2 Sausage, $1.00 Chips
Pork $6.70
on white rice $1 extra
Steak $8.40
Chicken $7.00
Round $1.00
Prawn $4.00
on white rice $1 extra

Seafood Pie $3.50
Fish $2.20
Drums $2.20
Quiche $3.00
Mince & Cheese $2.80
Bacon & Egg Muffin $3.00
Bacon & Egg $2.80
Chicken Cranberry Pie $3.50

Chicken,Beef or Lamb $12.00
Mix Seafood Or Prawns Or Squid $14.50
Chicken, Beef or Lamb $12.00
Prawns $14.50
Prawns $14.50
Chicken,Beef or Lamb $12.50
Green Curry Chicken
- Green curry paste with coconut cream and vegetables
Sizzling Egg Noodles
- Stir fried egg noodles with cashew nuts and mix vegetables

Garlic Bread
Omelette V GF
- Mushroom and cheese.
Pan fried fish of the day
Aged scotch fillet steak
Beef & Reef
- Scotch topped with scallops mornay
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Sticky date pudding
- Dates, pear and ginger served with cream.

Prawn fried rice $12.00
Chicken and pineapple veges $11.60
Bacon and egg $4.20
Pork Cashew nut and veges $11.60
6 chicken nuggets $3.40
Nasi gorang (rice) $12.60
Egg fried rice $8.80
Kumara Chips 1/2kg $4.50

Cabbage & Pork Dumpling / Chives, Eggs & Prawns Dumpling $10.80
Steam bun / Spring bread $12.00
Egg Noodles with Beef / Chicken / Egg Noodles with chicken in satay sauce $9.80
Stir-fried chicken with gizzards in hot pot $18.80
Stir-fried pork intestines with chinese spices in hot pot $18.80
Braised Pork Hock With Soy Sauce $13.80
Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
Stir-fried beef with cumin sauce / Stir-fried lamb with cumin sauce / Stir-fried lamb with leek crisp fried lamb $19.80