Masala in Auckland Menu

APPETISERS APPETISERS
  • Onion Bhaji (4 Pieces) $5.50
    • Sliced onions dipped in chick pea batter & deep fried
  • Pakora (4 Pieces) $5.50
    • Fresh vegetables smothered in chick pea batter and deep fried
  • Samosa (2 Pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Seekh Kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Prawn Pakora $12.00
    • King Prawns dipped in Chick Pea batter and deep fried
  • Chicken Lolipops $12.50
    • Specially cut chicken wings cooked in Chef's special homemade sauce
  • Pakora Platter $8.50
    • Selection of exotic Pakoras cooked in authentic north Indian style
  • Fish Tikka Half $12.50 Full $19.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor oven
  • Tandoori Chicken Half $12.50 Full $19.50
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven
  • Chicken Tikka Half $10.00 Full $18.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Malai Tikka Half $10.00 Full $18.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees. Samosa, Onion Bhaji, Pakora
  • Platter for Two $16.00
    • Selection of 4 entrees. Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
VEGETARIAN BANQUET VEGETARIAN BANQUET
  • Entrees & Main Course (Min for 2 person) $25.00 per person
    • Samosa, Veg Pakora, Onion Bhaji & Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & Accompaniments
ALL MAINS ALL MAINS
  • Butter Chicken $15.50
    • Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
  • Chicken Tikka Masala $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices
  • Chilli Chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Chicken Jalfrazie $15.00
    • Chicken cooked with vegetables
  • Garlic Chicken $15.00
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Lamb Roganjosh $15.00
    • Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir
  • Saagwala $15.00
    • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Do Plaza $15.00
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
  • Madras $15.00
    • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
  • Masala $15.00
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Korma $15.00
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Vindaloo $15.00
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • Masala Special Curry $18.00
    • Tender succulent chicken /lamb/beef cooked with onions, fenugreek and spices
  • Vegetable Korma $13.00
    • A variety of vegetables cooked with mild spices
  • Aloo Gobi $12.00
    • A dry blend of potato and cauliflower
  • Palak Paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Aloo Mattar $12.00
    • Potato and peas cooked in spicy curry
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Paneer Tikka Masala $13.00
    • Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
  • Bombay Aloo $12.00
    • Deep fried potatoes cooked with spices
  • Malai Kofta $13.00
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
MAHARAJA BANQUET MAHARAJA BANQUET
  • Entrees & Main Course (Min for 2 person) $30.00 per person
    • Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab & Butter Chicken, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments
PRAWN CLASSICS PRAWN CLASSICS
  • Butter Prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • King Prawn Masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • King Prawn Malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Masala Special Fish Curry $17.50
    • Tender Succulent fish cooked with onions, fenugreek and spices
FROM THE PADDY FIELDS (RICE) FROM THE PADDY FIELDS (RICE)
  • Biryanis $14.00
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Vegetable Fried Rice $10.00
    • Indian basmati rice cooked with mixed vegetables
MASALA BANQUET MASALA BANQUET
  • Entrees & Main Course (Min for 2 person) $35.00 per person
    • Prawn Pakora, Chicken Tikka, Seekh Kebab, Samosa and Pakora & Butter Chicken, King Prawn Masala, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments
INDIAN HOME-MADE BREADS INDIAN HOME-MADE BREADS
  • Butter Naan $2.50
  • Garlic Naan, Lamb Mince Naan, Cheese Naan $3.50
  • Vege Naan, Peshawari Naan, Keema Naan, Masala Special Naan $4.00
  • Indian Roti $2.50
KIDS MENU KIDS MENU
  • Kid's Butter Chicken $8.50
  • Chicken Nuggets & Chips $5.50
  • Hot Dog & Chips $5.50
  • Fish Nuggets & Chips $5.50
SIDE ORDER SIDE ORDER
  • Mixed Leaf Salad $5.00
  • Seasoned Wedges $4.00
  • Fries served with Aioli $3.50
  • Mixed Seasonal Vegetables $5.00
  • Papadum (4 Pcs) $2.00
  • Basmati Steamed Rice $3.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.50
    • Cucumber & Yoghurt
  • Pickles $2.50
    • Lime, Mango & Chilli
  • Sweet Mango Chutney $2.50
    • Mild
  • Indian Dips Platter $7.00
    • Selection of some of the above
DESSERTS DESSERTS
  • Chocolate Fudge Cake $6.50
  • Mango Kulfi $6.50
  • Gulab Jamun $6.50
  • Lemon Tart $6.50
DRINKS DRINKS
  • Lassi $4.00
    • Mango/ Plain
  • Coke/Lemonade/Fanta (1.5 Ltrs) $3.50
  • Ginger Beer $4.00

Nearby Sample Menus

  • - Add Fried Egg $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • V10 Curry Mixed Vegetables with Rice $10.90
  • L21 Salt & Pepper Pork Chop on Rice $11.90
  • N6 Malaysia Currry Laksa S $12 C $10
  • N21 Braised Spare Ribs with Mushroom on Noodles $11.90
  • N20 Braised Beef on Noodles (Spicy optional) $10.00
  • R3 Fried Rice with Salted Fish & Chicken Mince $13.00
  • R11 Mushroom Vegetables Fried Rice $10.00
  • E2 Combination Egg Fu Yong (Prawn, Beef, BBQ Pork, Chicken) $11.90
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Fresh Seasonal Fruit Salad $12.50
  • Smoked Chicken Pasta $26.50
    • Mushroom, spinach and basil pesto cream sauce
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Burger Bowl S $14.50 / D $17.50
    • Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • ●Sides
  • Gluten Free & Vegan Available
  • -With Free Range Aztec Chicken $18.50
  • Chipotle Prawn $16.50
    • Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
  • Sauerkraut $1.00
  • Sea Dog $3.20
  • Combination chow mein $10.00
  • Mussel $1.20
  • Pork Fried Rice $9.00
  • Chips large $3.00
  • Steak Burger $4.00
  • Steak $3.00
  • A $15.00
    • 8 fish $3.00 chips
  • Combination Seafood $16.00
  • Combination Meat $12.50
  • Bacon $3.00
  • C. Beef, Veges, Cashew Nuts, Chicken Chow Mein, Bar-B-Q Pork Fried Rice, 1 Dozen Wontons $34.00
  • Beef Fried Rice $10.00
  • Sliced Beef $13.00
  • 6 Wontons $3.00
  • Vegetables $10.00
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • or add bacon $12.80
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • or add avocado/bacon/salmon $17.50
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • Chicken Katsu Rice $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • TUE $3.50 / Roll
    • Tuna Day
  • SUN $3.50 / Roll
    • Crab & California
  • Beef Rice Bowl $10.90
  • Tempura Rice Bowl $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Chickenkatsu $13.50
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • add Bacon $17.50
  • Roasted Capsicum $8.50
    • margarita shot
  • Chorizo $12.50
    • braised in tomato jus
  • Wedges $9.90
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Hash brown
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Grilled halloumi
  • Mushroom
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • 1 Fish. 2Chicken Nuggets, Small chips
  • 6 Onion Rings $3.00
  • 5 fish, 3 potato fritters, $5.00 chips
  • Sausage $1.20
  • Battered Sausage $1.50
  • Doughnut $1.00
  • 6 Mini Spring Rolls $3.00
  • Fish Cake $2.00
  • Pulled pork burger $9.50
  • with mushroom and spinach $10.00
  • All day available.
  • BLT $7.00
    • Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
  • BBQ Pulled Pork Burger $9.50
    • Pulled pork with coleslaw
  • California Buffalo Wings
    • served with chilly tabaco sauce
  • Burger combo only $9.00
  • 1. big breakfast with regular coffee $14.00
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Chicken Strips $14.50
    • w curry aioli
  • Duck Fat Wedges $8.90
  • Market Fish of the Day $32.00
    • Ask your server for today's catch
  • Banana Split n/a
  • Savoury Mince $14.00
    • n Sourdough Toast w a poached egg
  • Roast Chicken $19.50/ $12.50
    • w fresh Herb and apricot stuffing (Adult/ Under 12)
  • Chicken Liver parfait, w toasted sourdough $13.50
  • Crisp Kumara chips w bacon bits and sour cream $9.00
Masala

Masala

location

Address

1/302 Te Irirangi Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
1/302 Te Irirangi Drive, Auckland, Auckland, 2013, New Zealand
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