Masala in Auckland Menu

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Onion Bhaji (4 Pieces) $5.50
- Sliced onions dipped in chick pea batter & deep fried
Pakora (4 Pieces) $5.50
- Fresh vegetables smothered in chick pea batter and deep fried
Samosa (2 Pieces) $5.50
- Pastry stuffed with spicy potatoes & peas
Seekh Kebab $10.00
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Prawn Pakora $12.00
- King Prawns dipped in Chick Pea batter and deep fried
Chicken Lolipops $12.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Pakora Platter $8.50
- Selection of exotic Pakoras cooked in authentic north Indian style
Fish Tikka Half $12.50 Full $19.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor oven
Tandoori Chicken Half $12.50 Full $19.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven
Chicken Tikka Half $10.00 Full $18.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
Malai Tikka Half $10.00 Full $18.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
Vegetarian Platter for Two $14.00
- Selection of 3 entrees. Samosa, Onion Bhaji, Pakora
Platter for Two $16.00
- Selection of 4 entrees. Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs

Entrees & Main Course (Min for 2 person) $25.00 per person
- Samosa, Veg Pakora, Onion Bhaji & Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & Accompaniments

Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices
Chilli Chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
Chicken Jalfrazie $15.00
- Chicken cooked with vegetables
Garlic Chicken $15.00
- Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
Kadahi Chicken $15.50
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Lamb Roganjosh $15.00
- Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir
Saagwala $15.00
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Do Plaza $15.00
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
Madras $15.00
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Masala $15.00
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Korma $15.00
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Vindaloo $15.00
- Red hot curry from Goa, choice of chicken/lamb/beef
Masala Special Curry $18.00
- Tender succulent chicken /lamb/beef cooked with onions, fenugreek and spices
Vegetable Korma $13.00
- A variety of vegetables cooked with mild spices
Aloo Gobi $12.00
- A dry blend of potato and cauliflower
Palak Paneer $13.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Aloo Mattar $12.00
- Potato and peas cooked in spicy curry
Dhal $12.00
- Lentils cooked with ginger, onions, tomato and coriander leaves
Paneer Tikka Masala $13.00
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
Bombay Aloo $12.00
- Deep fried potatoes cooked with spices
Malai Kofta $13.00
- Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts

Entrees & Main Course (Min for 2 person) $30.00 per person
- Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab & Butter Chicken, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments

Butter Prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
King Prawn Masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
King Prawn Malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Fish Madras $17.50
- A traditional South Indian style curry cooked with coconut, spices and fish
Masala Special Fish Curry $17.50
- Tender Succulent fish cooked with onions, fenugreek and spices

Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Vegetable Fried Rice $10.00
- Indian basmati rice cooked with mixed vegetables

Entrees & Main Course (Min for 2 person) $35.00 per person
- Prawn Pakora, Chicken Tikka, Seekh Kebab, Samosa and Pakora & Butter Chicken, King Prawn Masala, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments

Butter Naan $2.50
Garlic Naan, Lamb Mince Naan, Cheese Naan $3.50
Vege Naan, Peshawari Naan, Keema Naan, Masala Special Naan $4.00
Indian Roti $2.50

Kid's Butter Chicken $8.50
Chicken Nuggets & Chips $5.50
Hot Dog & Chips $5.50
Fish Nuggets & Chips $5.50

Mixed Leaf Salad $5.00
Seasoned Wedges $4.00
Fries served with Aioli $3.50
Mixed Seasonal Vegetables $5.00
Papadum (4 Pcs) $2.00
Basmati Steamed Rice $3.00

Raita $2.50
- Cucumber & Yoghurt
Pickles $2.50
- Lime, Mango & Chilli
Sweet Mango Chutney $2.50
- Mild
Indian Dips Platter $7.00
- Selection of some of the above

Chocolate Fudge Cake $6.50
Mango Kulfi $6.50
Gulab Jamun $6.50
Lemon Tart $6.50

Lassi $4.00
- Mango/ Plain
Coke/Lemonade/Fanta (1.5 Ltrs) $3.50
Ginger Beer $4.00

Nearby Sample Menus

Mushroom $3.00 each
Sliced tendon with spicy sauce/dry mixed cowhells (h) $14.00
Small dishes combination (2 choices from #17, #18, #25)(h)(v) $8.00
Won ton with dry sea food in special soup S $5.50/M $9.50/L $12.00
Broccoli or cauliflower with roasted chicken on rice $13.00
Spiced egg $2.00 each
Spicy chicken giblets on rice (h) $15.00
Chicken gizzards $3.00 each

Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
Cheese, Onion & Tomato Quesadillas $12.00
Chilli Bean, Capsicum & Spinach Quesadillas $12.00
Pancakes w Bacon, Blueberries & Syrup $13.70
Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli
Classic Ham & Pineapple Salsa $5.00/ $24.00
Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
Pancakes w Bacon, Blueberries & Syrup $9.50

vegies $9.00
Bacon $4.50
Hoki Fish $2.20
Corn Fritter $2.20
Combination $12.50
white Rice $3.00
Steak & Egg $3.80
Curried Rice Roll $2.00

$1 Chips
Kumara Chips $5.00
Steak (Scotch fillet) $8.00
Chicken Dog $5.00
Vegetarian $5.00
Kumara Fritter $1.00
Donut $1.00
Corn Fritter $2.80

Chicken Bikyani $13.00
- Chicken cooked with spices in rice, flavoured with saffron
Lamb Bikyani $13.00
- Lamb pieces cooked with rice. flavoured with spices
Chilli Chicken $10.00
- Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
Garlic Naan $3.00
- Naan bread with a touch of garlic
Butter Naan $2.50
- leavened bread from refined flour
Fresh Mint Chutney $2.00
- Mint leaves ground into a paste. A lovely side dish
Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
Seekii Kebab $8.00
- Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven

Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Aloo Gobi/ Aloo Matar $12.00
- Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
Kid's Butter Chicken $10.50
Mango Chicken $13.00
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Paneer Pakora $8.00
- Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
Vegetable Biryani $14.00
Madras - Fish/ Prawn $16.50
- Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region

Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
King Prawns & Vermicelli Casserole $28.00
Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
-1 Course $48.00
Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
2 Choices of Roast / BBQ Combination $35.00
Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
Roasted Pork / BBQ Pork $23.00

POACHED EGG, BACON RASHER, SOURDOUGH TOAST
EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap

Chips $4.00
Toasted sandwiches (two fillings) $4.50
- Ham or bacon, egg, cheese, tomato, onion Any extra: $0.5
Cosmo break $12.90
- Bacon, egg, avocado, tomato and focaccia bread
Savoury
Strawberry sundae $7.00
- Seasonal
Seafood basket $13.50
- Golden fish, scollops, calamari, butterfly prawns with chips, salad
Pork sausage breakfast $12.50
- Two eggs any style with pork sausage, tomato, mushroom, baked bean with toast
Italian breakfast $12.50
- Bacon, egg, sausage, avocado or tomato, toast

Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel
Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
Tuesday-satay chicken sm $6 / lg $8
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
Thursday-streaky bacon sm $6 / lg $8
Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef

Half $9.00
Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
Roast Roll $6.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
Crackling (2 pieces) $1.00
Chicken
Side Orders
-Large $4.00
Mixed Vegies

Chicken Tenders & Aioli $8.50
Avocado $3.00
Smoked salmon $6.00
Sausage $3.00
Smoked salmon $6.00
Servo Hash browns bowl / each $7.50/$2.00
Eggs on Toast $9.50/$14.50
- on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
Coop & Fruit $18.90
- roast chicken, diced mango, red onion, brie cheese & aioli dressing

Roasted Vegetable Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
Lamb Shanks Double Single $21 Double $25
- Mediterranean marinated slow cooked lamb hind shanks with roasted herb, seasonal vegetables and feta mash, finished with red wine jus
Pizza $10
- Smoked chicken and cheese pizza
Spaghetti Marinara $25
- Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
Smugglers Coffee $15
- Cold rum, dark pirates rum, cinnamon, double shot coffee, with orange test and cream on top
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
Creme a Catalana $12.5
- Raspberry cream brulee topped with caramelised sugar
Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe

GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
Choice of Free Range Eggs $4.90
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
Hand Cut Chips with Mayo $7.90
TANDOORI CHICKEN BURGER $21.90
- Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
Streaky Bacon $4.90
GREEN EGGS BENEDICT $16.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine

Javanese Chicken $23.90
- Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
South Indian Snapper $29.90
- Curry spices of cumin, fenugreek & turmeric tomato and fres okra
Far East Chicken $23.90
- Sweet chilli, ginger, fresh veges, cashewnuts
Javanese Creme Brulee $10.50
- With caramelised palm sugar crust, cinnamon dust & fresh cream
Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
Seafood Laksa $29.50
- Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass
Som Thail Gai $23.90
- Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing