Masala in Auckland Menu

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Onion Bhaji (4 Pieces) $5.50
- Sliced onions dipped in chick pea batter & deep fried
Pakora (4 Pieces) $5.50
- Fresh vegetables smothered in chick pea batter and deep fried
Samosa (2 Pieces) $5.50
- Pastry stuffed with spicy potatoes & peas
Seekh Kebab $10.00
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Prawn Pakora $12.00
- King Prawns dipped in Chick Pea batter and deep fried
Chicken Lolipops $12.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Pakora Platter $8.50
- Selection of exotic Pakoras cooked in authentic north Indian style
Fish Tikka Half $12.50 Full $19.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor oven
Tandoori Chicken Half $12.50 Full $19.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven
Chicken Tikka Half $10.00 Full $18.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
Malai Tikka Half $10.00 Full $18.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
Vegetarian Platter for Two $14.00
- Selection of 3 entrees. Samosa, Onion Bhaji, Pakora
Platter for Two $16.00
- Selection of 4 entrees. Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs

Entrees & Main Course (Min for 2 person) $25.00 per person
- Samosa, Veg Pakora, Onion Bhaji & Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & Accompaniments

Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices
Chilli Chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
Chicken Jalfrazie $15.00
- Chicken cooked with vegetables
Garlic Chicken $15.00
- Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
Kadahi Chicken $15.50
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Lamb Roganjosh $15.00
- Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir
Saagwala $15.00
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Do Plaza $15.00
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
Madras $15.00
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Masala $15.00
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Korma $15.00
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Vindaloo $15.00
- Red hot curry from Goa, choice of chicken/lamb/beef
Masala Special Curry $18.00
- Tender succulent chicken /lamb/beef cooked with onions, fenugreek and spices
Vegetable Korma $13.00
- A variety of vegetables cooked with mild spices
Aloo Gobi $12.00
- A dry blend of potato and cauliflower
Palak Paneer $13.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Aloo Mattar $12.00
- Potato and peas cooked in spicy curry
Dhal $12.00
- Lentils cooked with ginger, onions, tomato and coriander leaves
Paneer Tikka Masala $13.00
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
Bombay Aloo $12.00
- Deep fried potatoes cooked with spices
Malai Kofta $13.00
- Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts

Entrees & Main Course (Min for 2 person) $30.00 per person
- Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab & Butter Chicken, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments

Butter Prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
King Prawn Masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
King Prawn Malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Fish Madras $17.50
- A traditional South Indian style curry cooked with coconut, spices and fish
Masala Special Fish Curry $17.50
- Tender Succulent fish cooked with onions, fenugreek and spices

Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Vegetable Fried Rice $10.00
- Indian basmati rice cooked with mixed vegetables

Entrees & Main Course (Min for 2 person) $35.00 per person
- Prawn Pakora, Chicken Tikka, Seekh Kebab, Samosa and Pakora & Butter Chicken, King Prawn Masala, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments

Butter Naan $2.50
Garlic Naan, Lamb Mince Naan, Cheese Naan $3.50
Vege Naan, Peshawari Naan, Keema Naan, Masala Special Naan $4.00
Indian Roti $2.50

Kid's Butter Chicken $8.50
Chicken Nuggets & Chips $5.50
Hot Dog & Chips $5.50
Fish Nuggets & Chips $5.50

Mixed Leaf Salad $5.00
Seasoned Wedges $4.00
Fries served with Aioli $3.50
Mixed Seasonal Vegetables $5.00
Papadum (4 Pcs) $2.00
Basmati Steamed Rice $3.00

Raita $2.50
- Cucumber & Yoghurt
Pickles $2.50
- Lime, Mango & Chilli
Sweet Mango Chutney $2.50
- Mild
Indian Dips Platter $7.00
- Selection of some of the above

Chocolate Fudge Cake $6.50
Mango Kulfi $6.50
Gulab Jamun $6.50
Lemon Tart $6.50

Lassi $4.00
- Mango/ Plain
Coke/Lemonade/Fanta (1.5 Ltrs) $3.50
Ginger Beer $4.00

Nearby Sample Menus

Stir fried chilli chicken $29
- (cheese $2.00)
Mixed fruit salad $29
Kimchi pot stew (tuna/ pork) $24
Curry BBQ Chicken with kumara $35
Chicken nuggets $19
Porkbelly with marinated spring onion $35
Korean chicken (Spicy) $32
Padak $32
- Deep fried chicken thigh fillet with seasoned spring onion

-All with Vegetable & White Rice
Steak $15.50
Pork $14.00
Kumara Chips $5.00
Fish (Snapper) $16.00
Chicken $15.00
Steak $14.00
Won Ton (each) $0.80

Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
Chicken neelgiri $12.99
- Chicken simonered in fresh coriander and mint gravy
Payasam $4
Kappa biriyani $12.99
- Beef cooked along with casava
Chicken chettinad $12.99
- Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
Vegetable stew $11.99
- Mixed vegetables cooked in coconut (milk, flavored with spices)
Raita $3
Kerala beef roast $12.99
- Beef cooked in rich and spicy roasted gravy

Lamb Saagwala $17.00
- tender pieces of lamb cooked in spinach and cream
Hotdog And Chips $7.00
Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
Chicken Madras $16.00
- chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
Chana Masala $14.00
- chick peas cooked in onion, tomato and tight spices
Stuffed Mushroom $15.00
- mushroom stuffed with corn,, carrots, peas and cottage cheese the rolled in the breadcrumbs and deep fried
Chicken Vindaloo $16.00
- a very hot curry from goa prepared with vinegar and spices
Chicken Tandoori(Half/Full) $10.00/$18.00
- tender whole chicken marinated with yoghurt, fresh herbs, spices, ginger and garlic cooked in tandoor and served with salad

Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Zuppa Del Giorno $13
- Soup of the day
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette

Roast Field Mushroom $18.90
- Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
Smoked Salmon $5.50
B.L.T. $15.90
- Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
Sweet French Toast $15.90
- Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
Numberg Sausage $5.00
Caesar Salad - Chicken & Bacon $19.90
- Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
Lamb Burger $24.90
- Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
Sauteed Mushrooms $5.00

Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
Three course set- your choice of entrée, main and dessert $ 85
Garden Leaves, Walnut Vinaigrette $10
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
Summer Greens, Watercress $10
Soup of the Day $16
Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais

Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
For a double coffee hit- try this with our kapiti affogatto icecream instead!
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Rustic fries $8.50
- Served with garlic aioli
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise

GARLIC BEANS $22.00
- French beans stir fry with garlic sauce, chicken stripe and shrimps
CURRY BEEF ON RICE OR ROTI $13.00
CURRY SEAFOOD LAKSA
$15.00 Regular
NASI GORENG
HAINANESE CHICKEN RICE $13.00
SWEET AND SOUR PORK $22.00
- Everybody favourite dish to the star
SWEET AND SOUR ON RICE $13.00

Curry Roll $2.00
Pineapple Fritter $1.00
Bacon $2.50
Chicken $3.50
Cheese $3.00
Cheese $3.80
Plain $8.00
Fish $2.40

Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
Sauteed green beans $7
- with garlic & toasted almonds
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Arancini Mozzarella & Herb Balls $14.9
- Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Seared Prawns $15.9
- Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
Seafood Chowder $16.9
- Fresh fish of the day, mussels, prawns & clams

Bamboo shoot salad $11.00
Lamb Tripe noodles in soup $9.80
Sliced pork hock with cucumber in sauce $10.00
Egg and sausage fried rice $11.80
Spicy sliced pork belly with vegetable on rice $13.80
Beef tripe noodles in soup $9.80
Deep fried pork with pepper salt $17.80
Fried Spicy $17.80

Free range poached/scrambled eggs on toast $6.50
Beef stew $18.00
- low n slow cooked beef, capsicum, peas, carrots, organic pide
Crispy Calamari $18.00
- petite salad, tartare sauce, lemon & chips
Chef's creation n/a
- please ask your waiter
Grilled tomato/spinach/avocado/free range egg $2.70
Bowl of chips $6.50
Lemon Potato hash - Manuka smoked bacon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
House hollandaise/herbed aioli $1.50

SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)