Masala in Auckland Menu

APPETISERS APPETISERS
  • Onion Bhaji (4 Pieces) $5.50
    • Sliced onions dipped in chick pea batter & deep fried
  • Pakora (4 Pieces) $5.50
    • Fresh vegetables smothered in chick pea batter and deep fried
  • Samosa (2 Pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Seekh Kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Prawn Pakora $12.00
    • King Prawns dipped in Chick Pea batter and deep fried
  • Chicken Lolipops $12.50
    • Specially cut chicken wings cooked in Chef's special homemade sauce
  • Pakora Platter $8.50
    • Selection of exotic Pakoras cooked in authentic north Indian style
  • Fish Tikka Half $12.50 Full $19.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor oven
  • Tandoori Chicken Half $12.50 Full $19.50
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven
  • Chicken Tikka Half $10.00 Full $18.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Malai Tikka Half $10.00 Full $18.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees. Samosa, Onion Bhaji, Pakora
  • Platter for Two $16.00
    • Selection of 4 entrees. Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
VEGETARIAN BANQUET VEGETARIAN BANQUET
  • Entrees & Main Course (Min for 2 person) $25.00 per person
    • Samosa, Veg Pakora, Onion Bhaji & Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & Accompaniments
ALL MAINS ALL MAINS
  • Butter Chicken $15.50
    • Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
  • Chicken Tikka Masala $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices
  • Chilli Chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Chicken Jalfrazie $15.00
    • Chicken cooked with vegetables
  • Garlic Chicken $15.00
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Lamb Roganjosh $15.00
    • Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir
  • Saagwala $15.00
    • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Do Plaza $15.00
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
  • Madras $15.00
    • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
  • Masala $15.00
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Korma $15.00
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Vindaloo $15.00
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • Masala Special Curry $18.00
    • Tender succulent chicken /lamb/beef cooked with onions, fenugreek and spices
  • Vegetable Korma $13.00
    • A variety of vegetables cooked with mild spices
  • Aloo Gobi $12.00
    • A dry blend of potato and cauliflower
  • Palak Paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Aloo Mattar $12.00
    • Potato and peas cooked in spicy curry
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Paneer Tikka Masala $13.00
    • Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
  • Bombay Aloo $12.00
    • Deep fried potatoes cooked with spices
  • Malai Kofta $13.00
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
MAHARAJA BANQUET MAHARAJA BANQUET
  • Entrees & Main Course (Min for 2 person) $30.00 per person
    • Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab & Butter Chicken, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments
PRAWN CLASSICS PRAWN CLASSICS
  • Butter Prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • King Prawn Masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • King Prawn Malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Masala Special Fish Curry $17.50
    • Tender Succulent fish cooked with onions, fenugreek and spices
FROM THE PADDY FIELDS (RICE) FROM THE PADDY FIELDS (RICE)
  • Biryanis $14.00
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Vegetable Fried Rice $10.00
    • Indian basmati rice cooked with mixed vegetables
MASALA BANQUET MASALA BANQUET
  • Entrees & Main Course (Min for 2 person) $35.00 per person
    • Prawn Pakora, Chicken Tikka, Seekh Kebab, Samosa and Pakora & Butter Chicken, King Prawn Masala, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments
INDIAN HOME-MADE BREADS INDIAN HOME-MADE BREADS
  • Butter Naan $2.50
  • Garlic Naan, Lamb Mince Naan, Cheese Naan $3.50
  • Vege Naan, Peshawari Naan, Keema Naan, Masala Special Naan $4.00
  • Indian Roti $2.50
KIDS MENU KIDS MENU
  • Kid's Butter Chicken $8.50
  • Chicken Nuggets & Chips $5.50
  • Hot Dog & Chips $5.50
  • Fish Nuggets & Chips $5.50
SIDE ORDER SIDE ORDER
  • Mixed Leaf Salad $5.00
  • Seasoned Wedges $4.00
  • Fries served with Aioli $3.50
  • Mixed Seasonal Vegetables $5.00
  • Papadum (4 Pcs) $2.00
  • Basmati Steamed Rice $3.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.50
    • Cucumber & Yoghurt
  • Pickles $2.50
    • Lime, Mango & Chilli
  • Sweet Mango Chutney $2.50
    • Mild
  • Indian Dips Platter $7.00
    • Selection of some of the above
DESSERTS DESSERTS
  • Chocolate Fudge Cake $6.50
  • Mango Kulfi $6.50
  • Gulab Jamun $6.50
  • Lemon Tart $6.50
DRINKS DRINKS
  • Lassi $4.00
    • Mango/ Plain
  • Coke/Lemonade/Fanta (1.5 Ltrs) $3.50
  • Ginger Beer $4.00

Nearby Sample Menus

  • Maggie Goreng - Fried Maggie Noodle $12.00
    • Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Add Spiced Fried Chicken $3.50
  • Nasi Ayam - Chicken Rice $13.00
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Black Pepper Beef $12.00
    • Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
  • Salt and Pepper Squid $9.00
    • served with tartare sauce
  • Nasi Biryani Ayam - Chicken Briyani $13.50
    • Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
  • Roti Kaya $7.00
    • Filled with planta and coconut jam
  • COMBINATION $10.50
  • CHICKEN $4.50
  • GREEN JADE SPECIAL FRIED RICE $12.50
    • (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
  • BBQ PORK FRIED RICE
  • COMBINATION MEATS WITH SEASON VEGES $11.00
  • BBQ PORK $9.60
  • BEEF MUSHROOMS OYSTER SAUCE $10.90
  • CHICKEN WINGS 1/2 DOZ $7.00
  • Braised spare ribs on Rice $10.00
  • Hot & spicy fried cabbage $12.00
  • Steamed spare ribs $20.00
  • Duck & Bean Sprouts Dumplings
  • Sour cabbage & pork Maw $18.00
  • Mixed shredded seaweed $8.00
  • Kyoto green tea taro $8.00
  • Chili and squid $18.00
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • France Gall $9.00
    • Honey, nougatine
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Hawiian $ 4.00
  • BBQ Pork $ 11.00
  • Pork $ 10.00
  • Dumpling(12) $ 8.00
  • Ham & Pineapple $ 3.80
  • Squid $ 12.00
  • Combination $ 11.00
  • BBQ Pork $ 11.00
  • Pet pad graprow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Gang grari gai $16.90
    • Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Gang panang gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Prawns $9.00/$20.90
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Pad priew waan moo (mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Satay Steak on Rice $9.90
  • Steak & egg $4.50
  • Fish on Rice $9.00
  • Curry BBQ pork $9.00
  • Chicken on Rice $9.00
  • Combination won Ton Noodle $8.50
  • Steak & Egg Burger $4.50
  • Curry chicken $9.00
  • Bacon & Egg & Cheese Roll $4.50
  • Steak & Cheese Toastie $4.50
  • Batter Oyster $ 1.20
  • Ham & Cheese Toastie $3.50
  • Hawaiian Dog $3.50
  • Cheese Toastie
  • Teak & Onion Roll $3.50
  • Steak Toastie $4.00
  • Cali Prawn N/A
  • Battered salmon N/A
  • Lamb $4.50
  • Spring Roll N/A
  • Mini Prawn N/A
  • Aburi Salmon N/A
  • Takoyaki N/A
  • Big Chck Katsu N/A
  • Beans on Toast $13.00
    • cannellini beans, two fried free range eggs, serve with wholegrain bread
  • With Ham & Bacon $15.00
  • BLT Bagel $13.00
    • streaky bacon lettuce tomato with cream cheese on toasted bagel
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Chicken
  • Smashed Avo on Sourdough $13.00
    • mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
  • Toasted Sandwich two filling $6.00
    • two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each
  • Kid's Sausage & Hashbrown $7.00
    • one sausage one hash brown with one white toasted bread, jam & tomato ketchup
  • Free Range Eggs Benedict $16.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
  • Hawaii Burger $5.50
  • Chicken Thigh $3.50
  • Extra smoked salmon $2.00
  • Chicken Parmesan $14.50
  • Smoked Salmon Parcel $12.50
    • Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
  • Chicken Curry $5.00/$6.00/$7.00
    • small / medium / large
  • All Toasties $4.20
  • Toasted Sandwich $3.20
    • Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
  • Bamboo Beef
    • Stir fried chicken with bamboo shoot, soya sauce, oyster sauce and vegetables
  • Vegetarian $ 11.00
    • With tofu
  • Mix Seafood Or Prawns Or Squid $14.50
  • Vegetarian $ 11.00
    • With tofu
  • Chicken, Beef or Lamb $12.00
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Gang Thai Curry
    • Thai gaeng pha paste with potato, coconut milk and vegetables
  • A $5.00
    • 2 Chicken wings, 1 chicken sausage, $1.00 Chips
  • B $20.00
    • Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
  • 1 Thigh $3.00/$3.50
  • A $20.00
    • 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • B $4.50
    • 1 Burger (beef / fish/chicken), $1.00 Chips
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • 1 Wing $1.50
  • TANDOORI CHICKEN TIKKA SALAD $11.00
  • STEAMED BASMATI RICE $4.00
  • GOAN FISH CURRY
    • Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
  • AALOO GOBHEE
    • Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
  • CHICKEN SAAGWALA
    • Succulent pieces of chicken cooked to perfection with spinach and spices
  • CHICKEN KORMA
    • A mild delicious creamy curry cooked in almond and grounded cashew gravy.
  • PLAIN NAAN $3.00
  • SPICE TRADERS SPECIAL FISH CURRY
    • Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
Masala

Masala

location

Address

1/302 Te Irirangi Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
1/302 Te Irirangi Drive, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines