Masala Indian Restaurant in Auckland Menu

Masala Indian Restaurant in Auckland has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Biscocho Cafe offers many options including Cinnamon Porridge and Biscocho Muesli. Lao Sze Chuan includes a wide range like Roast fish or Stir-fried pork intestines with green pepper. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Saigonz and Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken).

Nearby Sample Menus

  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Green Omelette $4
    • Would you like it with some salmon?
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • Avocado, Roasted Vine Tomato $4
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Green Omelette $18
    • w/ Toast
  • House Cured Akaroa Salmon $6
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Sigara $13.50
    • Free range spring lamb mince mixed vegetables mixed spices
  • Melitzano cheesy eggplant (GF) $11.00
    • Eggplant, mozzarella, mediterranean sweet sauce
  • Meat mezze (serve 2) $21.50
    • Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
  • Kuzu shish & chips $13.00
    • Free range spring lamb back straps, french fries or rice
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Tavuk shish & chips $12.50
    • Free range chicken breast & french fries or rice
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • Garlic bread $6.00
  • Deep Fried Prawn
  • Black Pepper Chicken Chop Noodle Soup
  • Kong Pao Chicken
  • Deep Fried Crab Claws
  • Hainanese Chicken Rice
  • Garlic Pork Rib Pieces (With Bone)
  • Curry Chicken
  • Spicy Won Ton Soup (Small/Large)
  • ●chicken
  • Cashew nut $3.50
  • ●toasted sandwiches
  • Fish $4.30
  • Potato ball / meat ball $1.30
  • Fish (tarakihi) $3.30
  • Prawn & veges $13.00
  • 1/2 chicken $6.50
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Spinach, walnuts & blue cheese $7.00
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Cahrboiled tomato $3
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • X1. Barg $16
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Seasoned salad $6
  • X1. Joojeh $12
  • Olives $6
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Ravioli Di Vitello $18.90 E / $26.90 M
    • Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
  • Margerita $24.90
    • Tomato, fresh mozzarella, fresh basil and oregano.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Fettucine Alla Panna $19.90
    • Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.
  • Hawaiian $19.50
    • Tomato, cheese, ham, pineapple.
  • Lasgne $19.90
    • Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Gelato $11.50
    • Italian gelato. Ask your waitress for today’s flavours
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Fried squid, shrimp & pork cakes w nuoc cham 12.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Traditional Vietnamese beef noodle soup $6.00
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • -Add bocconcini or chicken $15.00
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • Tart of the day $12.00
  • Sauerkraut slaw $6.00
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Edamame Beans $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • MIXED ENTREE ( 5 PCS ) $8.50
    • chefs choice a selection of entree
  • SPRING ROLL (5 PCS) $7.00
    • thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
  • DRUNKEN NOODLES
    • stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
  • VEGETARIAN $13.50
  • PRAWN CAKES (4 PCS ) $8.50
    • prawn patties served with sweet chilli sauce
  • TOM KHA $8.50/$11.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)
  • PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
  • RICE $2.00
  • Bacon $3.00
  • 3 Scallops $5.00
  • Potato fritter Burger $3.50
  • mussel Fritter $2.50
  • Mini spring roll $0.60
  • Daily $3.00
  • Potato Fritter $0.80
  • Bacon & Egg/ Steak & Egg $6.00
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • (v) Vegetarian
  • Chef’s Entrée Tasting Platter for two $35
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • All served with vine ripened Tomatoes and Onion rings
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Tofu Pudding with sweet potato $8.00
  • Q mochi snowflake ice $13.80
  • Red bean soup w/taro ball $8.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Tofu Pudding with mung bean $8.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Strawberry snowflake ice $13.80
Masala Indian Restaurant

Masala Indian Restaurant

location

Address

1/111 Clyde Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

0094791005

clock

Opened hours

Sunday 11:30 - 14:30 17:30 - 22:30 Monday 11:30 - 14:30 17:30 - 22:30 Tuesday 11:30 - 14:30 17:30 - 22:30 Wednesday 11:30 - 14:30 17:30 - 22:30 Thursday 11:30 - 14:30 17:30 - 22:30 Friday 11:30 - 14:30 17:30 - 22:30 Saturday 11:30 - 14:30 17:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Waitstaff ,  Seating ,  Dinner

Location
1/111 Clyde Road, Auckland, Auckland, 0630, New Zealand
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