Masonic Hotel Restaurant in Palmerston North Menu

BREAKFAST MENU BREAKFAST MENU
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Nearby Sample Menus

  • Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
  • Vegetariana Classico Pizza 9" $14.00/12" $19.00
    • tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
  • Capricciosa Pizza 9" $14.00/12" $19.00
    • artichokes, ham, mushrooms, oregano, mozzarella cheese
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • Desserts $8.00 - $10.50
    • Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
  • Boscaiola Pizza - bushman 9" $14.00/12" $19.00
    • tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
  • Lasagne alla mario $15.00
    • layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
  • Arancini Balls $9.50
  • Crispy Chicken Salad $18.50
  • Soup of the day $9.00
  • Sticky Pork Ribs $9.50
  • Crispy Chicken &  Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Special Platter $16.50 large $21.50
  • Salt & Pepper Squid $8.50
  • Cobb Shout $18.50 large $24.50
  • 204 Sizzling Black Pepper Chicken(V) $18.5
    • Hong Kong
  • 32 Platter B $14.5
    • Chicken Teriyaki, Chicken Satay & Beef BBQ
  • 30 Grilled Squid $9.5
    • Thailand
  • 600 Bok Choy with Oyster Sauce (V) $11.5
  • Prawn $17.9
  • 502 Sizzling Garlic Scallops(V) $19.5
    • Hong Kong
  • 28 Chicken Satay $6.9
    • Malaysia
  • 21 Vegetable Spring Rolls (V) $6.9
    • Thailand
  • Paua $7.50
  • Squid Rings $0.80
  • Spring Rolls $2.50
  • Sausage Chunks $0.80
  • Hawaiian $6.50
  • Red Cod $18.90 / kg
  • Trevally $22.90 / kg
  • Oysters (Pacific) $1.90 / $11.00 / $21.00
    • Each / ½ Dozen / Dozen
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seasonal salad $6.90
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • marinated feta cheese $8.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • Bruschetta Alla Pizzaiola
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • e. $23.90
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Chunkies SM $6.70 LG $13.70
  • Chicken & Bacon Sandwich $14.00
  • Ham Steak Salad & Chips $17.20
  • Stuffed Mushrooms $8.20
  • Sausage Chunks & Chips SM $8.70 LG $13.40
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • Squid Rings Salad & Chips $18.40
  • Thai Beef On Rice $18.20
  • Inari Sushi / 2pcs $4.80
    • tofu skin sushi
  • Prawn Skewers / 4pcs $9
    • grilled prawn skewers, yakitori sauce
  • Yakisoba $15.50
    • stir fry yellow noodles w/ chicken, beef or pork + seasonal veg  /
  • Salmon or Tuna Sashimi $11.50 / $22.50
    • Small 6pcs  / Large 12 pcs
  • Rainbow Roll / 6pcs $14
    • crabmeat, cucumber, assorted sashimi on top
  • Gyudon $16.50
    • braised beef, onion, scallions, pickled ginger  /
  • Bento Set D $21.50
    • pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad  /
  • Bento Set A $18.50
    • pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki  /
  • Pizza bread $15.00
    • with garlic and olive oil
  • Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50
  • GF French toast $21.00
    • with bacon, banana, cherry compote & apple syrup
  • Vege breakfast $20.50
    • of eggs, mushroom, tomato and vege sausage & potatoes with Royale toast
  • Risotto of the day $19.50
    • arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
  • Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
  • Chorizo hash $16.50
    • Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
  • Big vegan breakfast $20.50
    • Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
  • Chicken Rezala $19
    • Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
  • Love Story Special Biryani $21.99
    • Mixed seafood biryani with cashew nut and raisins.
  • Beef Goa $17
    • Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
  • Hyderabadi Lamb Chop Masala $18.99
    • Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
  • Papadoms (4pcs) $3
  • Garlic Naan $4
    • Soft unleavened bread with garlic and coriander prepared in tandoor.
  • Mugal Malai Kofta $16
    • Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
  • Bengali Fish Curry $19
    • Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
  • Seafood Combo $14.50/$13.50
    • Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Chicken Wings $7.00
    • Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
  • MAIN combo $13.50/$13.50
    • Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
  • Paneer Tikka $6.50
    • Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
  • Lamb Roganjosh $10.00
    • A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Vegetable Samosa $5.50
    • Crispy deep-fried pastry triangles stuffed with potato and peas
  • Chicken Tikka Masala $10.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • Breads & Spreads f/2$10 f/4 $16
    • House made spreads and fresh, locally baked bread
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • (GF = Gluten Free)
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Mushrooms & Toast $14
    • porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • Bubbles Salad $22
    • fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Rack of Spring Lamb $30
    • herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • New Zealand Salmon $30
    • grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
  • Scallops Sml $19 Lrg $38
    • Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Seared Duck Breast $39
    • Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Masonic Hotel Restaurant

Masonic Hotel Restaurant

location

Address

249 Main Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063583480

email

Email

None

clock

Opened hours

Dinner: Mon - Sat from 6pm Breakfast: Mon - Sun from 8am
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
249 Main Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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