Masonic Hotel Restaurant in Palmerston North Menu

BREAKFAST MENU BREAKFAST MENU
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Nearby Sample Menus

  • Boscaiola Pizza - bushman 9" $14.00/12" $19.00
    • tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
  • Margherita Pizza 9" $14.00/12" $19.00
    • tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
  • Vegetariana Classico Pizza 9" $14.00/12" $19.00
    • tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
  • Hawaiian Pizza 9" $14.00/12" $19.00
    • ham, pineapple, oregano, mozzarella cheese
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Tagliatelle alla Ricotta $15.00
    • ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
  • Spaghetti alla Marinara $15.00
    • combination seafood, tomatoes, anchovies, capers, parmesan cheese
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Mixed $7.50
    • Mediterranean Style
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Taboulli $1.00
  • Beef $6.90
    • Mediterranean Style
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • BBQ Pork on Rice $11.90
  • Braised Fried Port on Rice $11.90
  • Fried Prawns $5.50
  • BBQ Pork Fried Noodles $11.90
  • Chinese Pickie Dumplings (16 pcs) $9.50
  • Chicken Fried Noodles $11.90
  • Pork and Leek Dumplings (16 pcs) $9.50
  • Chicken Nuggets $5.50
  • Bánh Mi + Vietnamese Coffee $11.50
  • Tofu and Coriander $7.50
  • Stir-Fried Beef $11.50
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Five Spice Chicken on Sticky Rice $9.50
  • Fish Cake and Vietnamese Mint $8.00
  • Char Siu Pork on Sticky Rice $9.50
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Smoked garlic mash $8.90
  • Seasonal salad $6.90
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • #3 The Treat Meal Add $5.00
    • Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
  • Make Any Pita A Salad + $1.00
  • Sweetcorn
    • with Coriander and Chilli
  • #2 The Protein Pack $15.00
    • Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
  • Bacon + $1.00
  • Add a Phoenix drink and a side to your meal Add $5.00
    • Choose from Pita Chips, Ediballs, a Cookie or Brownie
  • Petita $9.90
  • Roast Beef
  • Eggs Bene $19.00
    • poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
  • Eggs Bene $18.50
    • poached eggs & fresh hollandaise on house made sourdough with bacon, black, pudding, salmon or Woody’s Farm chorizo
  • Soup with home-made bread. $13.50
    • Today's tasty flavours are on the blackboard
  • Chorizo hash $16.50
    • Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
  • Avocado smash $16.50
    • avocado, spinach and feta on toast, topped with a poached egg
  • Soup with home-made bread. $13.50
    • Today's tasty flavours are on the blackboard
  • Salty devil - tomato sauce, mozzarella, onion, capers and black olives $19.50
  • Cafe Royale toast $7.50
    • with jam and homemade peanut butter
  • Palak Paneer -Half/Full $8.50/$12.50
  • Tandoori Chicken - Half/Full $9.00/$14.00
  • Prawn tababdar - Half/Full $10.00/$16.50
  • Mint Chutney $2.00
  • Fish Malabari - Full $15.00
  • Prawn Jalfrezi - Half/Full $10.00/$16.50
  • Chicken Balti - Half/Full $9.00/$14.00
  • Family Combo $56.00
    • 2 x half size curry, 2 x full size curry, 2 x plain naan, 2 x garlic naan, 2 x large rice, 1.5L drink
  • Mixed Pickle $3
  • Hyderabadi Biryani $19.99
    • Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
  • Lamb Pagla Bhuna $19.50
    • Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Chicken Stew $17.99
    • Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
  • Gosh Naan $6
    • Soft unleavened bread stuffed with lamb mince prepared in tandoor.
  • Beef Mugalai Korma $18
    • Cubes of beef cooked in cashew based gravy garnished with almond.
  • Papadoms (4pcs) $3
  • Fries $8
    • Served with aioli and tomato sauce
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Pasta of the Day $19
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • (GF = Gluten Free)
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Pancakes with Berries $8.00
  • Pies $5.50
  • Big Breakfast $20.00
    • Kransky's bacon, eggs, tomato, avo & toast
  • Raisin Toast - 2 slices $4.00
  • Muesli & Berries $8.00
    • served with yoghurt, honey & milk
  • Sweet and Savoury $4.50
  • Eggs Benedict $15.00
    • Your choice of bacon, ham or salmon
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • O'Brien's Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • 2 Slices of Thick Toast with choice of spread N/A
  • 2 Slices of Thick Raisin Toast N/A
  • Bacon & Brie Melt Toastie N/A
    • Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
  • House Toassed Salad N/A
    • Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
  • Cheese & Tomato Toastie N/A
  • Bacon & Egg Turkish Bun N/A
    • With bacon, egg & BBQ sauce
  • Tuna & Cheese Melt Toastie N/A
    • Toasted with thousand island sauce, red onion, tomato & mixed leaves
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Falafel $8.90
    • fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
  • Vegetarian $13.90
    • cheese, capsicum, onion, tomatoes, tomato sauce & olives
  • Meaty bread $9.90
    • seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
  • Baba ganoush $8.90
    • roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
  • Baklava $6.90
    • a rich sweet pastry filled with chopped nuts & sweetened with syrup
  • Stuffed leaves - grape or cabbage $8.90
    • hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
  • Fries or wedges $4.50
  • Also available in prawn or mixed +$2.00
  • Seafood Pasta $21.00
    • Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
  • Steak Eggs & Chips $28.00
    • Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
  • Fish 'n' Chips $12.00
    • Every Pubs staple, beer battered catch, crispy fries & chefs tartare
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Ploughmans Platter $25.00
    • Selection of cheeses, pickled vegetables, crackers, breads and dips
  • From the Fryers $28.00
    • Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
Masonic Hotel Restaurant

Masonic Hotel Restaurant

location

Address

249 Main Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063583480

email

Email

None

clock

Opened hours

Dinner: Mon - Sat from 6pm Breakfast: Mon - Sun from 8am
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
249 Main Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Similar Restaurants based on Cuisines