Masonic Hotel Restaurant in Palmerston North Menu

Yuzu Creme Brulee $14.00
- Green tea ice cream & chocolate almond pocky, yuzu tuile
Premium Rice $3.00
Chicken Katsu Roll
- Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
-Chicken / Beef / Prawn $12.00
-Small moriawase (5 pcs) $13.00
Haru Curry on Rice Set $17.00
- Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
Nigiri Sushi Moriawase $15.00
- 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
Chicken Miso Katsu $21.00
- Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup

Mixed Iskender
Adana Iskender (Large size only)
- Traditional hot and spicy minced lamb and toast
Garlic Yogurt
Mixed Kebab
Falafel
- Chickpeas balls with spices and herbs
Beef / Lamb Iskender
Large $15.90
Calamari Salad $16.90

Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
AngusPure sirloin $18.00
- w orange kumara miso mash
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing

Seafood Noodle Soup $9.90
Beef Casserole on Rice $11.00
Vegetarian Fried Rice $11.90
Stir Fried Tofu on Rice (Spicy) $11.90
Shanghai Pork Buns $10.00
Spring Onion Pancake $5.50
Fried Sticks $2.00
Chicken Fried Noodles $11.90

Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise
Pork, Prawn and Garlic Chives, Mint $8.00
Chicken and Mint $8.00
Grilled Chicken $11.50
Lemongrass Tofu $10.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Dessert of the Day $4.50

Hotdog Chunks $0.80
Hotdogs $2.50
Blue Moki $22.90 / kg
Groper Steaks $31.90 / kg
Cheese $6.50
Hawaiian $6.50
Blue Cod $55.90 / kg
Squid Rings $0.80

Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Sambar $3.50
Kallappam (2) $4.50
Coconut Rice $5.50
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs

Garlic Bread $6.00
Bacon and eggs $14.50
- served on toast
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Toasted Breads $6.50
- grain bread, sourdough or toast
Soup of the Day $9.00
- ask staff
Toasted sandwiches $7.00
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey

-Daal Makhani $12.90
- Black lentil and red kidney beans cooked with onion butter sauce
Entrée
- Onion bhaji, spring rolls, chicken tikka and seekh kebab
Half size $9.50
●Chicken Dishes
-Beef Kadai $14.50
- Tender meat pieces cooked with capsicum, onion and coriander seeds
Half Sizes $8.50
-Indian Indulgence Chicken (House Special) $14.50
- Boneless roasted chicken cooked with red capsicum, red onion, spring onion and chef's special sauce
-Beef Vindaloo $14.50
- Meat cooked in a special blend of ground spices, specially from Goa

Coco Rice (GF) $4.50
Aloo Kulcha $3.50
- Bread stuffed with potatoes, mild spices & herbs
Lacha Paratha $3.50
Prawn Kadhai (GF) (DF) $14.50
- Prawn tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
·Shahi Paneer (GF)
- Grated and cubed cottage cheese cooked with rich creamy tomato sauce
Bombay Kolhapori Prawn/ Scallop (GF) $14.50
- Prawn/ scallop cooked in kolhapuri sauce and garnished with red chilli
Paneer Kulcha $4.00
- Cottage cheese, coriander spices
-Full $13.50

Garlic Naan $2.50
Chicken Naan $3.50
Tikka Masala Chicken / Lamb / Beef see above
- Clay oven cooked boneless meat tossed with onion tomato capsicum in a tikka masala sauce
Onion Bhajia $4.99
- Onion coated with gram flour batter and deep fried
Tnadoori Platter for Two (Non Veg) $15.99
- Combination of Chicken Tikka, Sheek Kebab, Tandoori Prawn, Fish Tikka served with mixed salad
Prawn / Scallop Kadhai $13.99/$14.49
- Prawns/Scallops tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
Cheese & Garlic Stuffed Korma Wrap $9.99
Rogan Josh Lamb / Beef / Chicken see above
- Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro

Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries

-Squid / prawn / combo $17.80
Crispy pork salad $13.90
Teriyaki chicken on rice $15.50
-Chicken / beef / pork $15.50
-Chicken / beef / pork $15.50
Mapo tofu with rice $15.50
Vegetable samosa (6/9pcs) $5.90 / $7.90
Chicken karaage (6/9 pcs) $6.90 / $9.90

Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
Lamb Chennai 15.90
- A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
Roti 3.00
- Traditional wholemeal unleavened bread
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices

Mixed Japanese Pickles $8.00
Kitsune Udon $15.00
- Japanese noodle soup with Inari (tofu skin) and vegetables
Salmon Sashimi $18.00
Teriyaki Beef Fillet (Angus Pure) $31.50
- Two Angus Pure scotch fillets glazed with homemade teriyaki sauce and come with rice
Vegetarian Udon $15.00
Vegetarian Sushi $16.00
Vegetarian Udon $15.00
- Japanese noodle soup with vegetables
Takoyaki
- Deep fried octopus and vegetable balls with Japanese batter served in Japanese mayo and sauce

Masonic Hotel Restaurant in Palmerston North Menu

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Masonic Hotel Restaurant

Manawatu-Wanganui > Palmerston North > Masonic Hotel Restaurant

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249 Main Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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