Masonic Hotel Restaurant in Palmerston North Menu

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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Nearby Sample Menus

Chinese Pickie Dumplings (16 pcs) $9.50
Fried Sticks $2.00
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
Stir Fried Tofu on Rice (Spicy) $11.90
Braised Pork with Pickled Mustard $11.90
On Rice (Spicy) $11.90
Beef Noodle Soup $9.90
Beef Fried Rice $11.90

Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
Eggs Benedict with Bacon $18
Smoked Salmon $6.90
Smoked Salmon, Cream Cheese, Capers $17.90
Avocado $3.20
Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
Chicken, Cheese, Avocado $15
Ham, Cheese, Pineapple $14.50

Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a Poached Egg, Rocket and Hollandaise
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Toast & Preserves $6.50
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
Toast and Preserves $6.50
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin

Half Sizes $8.50
Fish Tikka $16.50
- Tender pieces of fish marinated in spices and herbs then roasted in the charcoal oven
Chicken Biryani $16.50
- Flavoured basmati rice cooked with marinated chicken pieces and spices
Half sized $9.50
-Lamb Bhuna $15.50
- Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices
-Lamb Tikka Masala $15.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
-Aloo Gobhi $12.90
- Potato cooked with cauliflower and spices
Half size $11

Deep Fried Chicken Nuggets & Chips (6 Pieces) $4.99
-Full $12.50
Mixed Pickle $1.50
Korma Prawn/ Scallop (GF) $14.50
- Prawn/ scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
GF = Gluten Free, DF = Dairy Free, All Mains Served with Basmati Rice
Plain Naan $2.00
-Full $13.50
·Balti Chicken/ Lamb/ Beef (GF) (DF)
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce

Deep Fried Wonton/ Deep Fried Spring Roll
●Soup
●Appetizers
●Main
Chicken Sweet Corn Soup
●Appetizers
Chicken Sweet Corn Soup
Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle

Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
-Full $18.00
Chicken vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
Lemon chicken $16.90
- Boneless chicken pieces cooked capsicum, garlic, onion slices with fresh lemon
-Full $15.99
Palak paneer $16.90
- Fresh made cottage cooked in creamy spinach
Saag - aloo or paneer $16.90
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Bhuna beef $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy

Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.

Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Trio of Kapiti Ice Cream $15.00
- Served in a brandy snap basket (Gluten Free without basket)
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
Coachman Combo $62.00
- Entrées, Main and Dessert
Coachman Combo $49.00
- Entrée and Main

Flans $7.50
Club and Pinwheel $4.00
Sweet and Savoury $4.50
Avo & Tomato on Toast with 2 Eggs $12.00
Sausage Rolls $5.50
Salad of the Day $12.50
Pies $5.50
Toast & Jam - 2 slices $4.00

2 Slices of Thick Raisin Toast N/A
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard
Wexford N/A
- egg mayo & lettuce
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing

SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad

Avocado roll 5p $6.50
Salmon salad $8.00
Seaweed salad $5.00
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Udon Tempura $11.50
Chicken teriyaki stir-fry noodle $12.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Ramen $10.00
- You can choose vege/seafood/chicken

Pork Schnitzel $32.00
- with Mashed Potato and Salad
Lamb Shanks $33.50
- with Mashed Potato and Vegetables
Roast Chicken $20.00
- with Gravy, Chips and Salad
Smoked Salmon on Sliced Potatoes $10.50
Soup of the Day $9.50
Double Chips with Melted Cheese $10.00
Apricot Pie with Ice Cream $6.50
Pork Schnitzel $20.00
- with Mashed Potato and Salad

Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Fried Eggs $3.00