Masonic Hotel Restaurant in Palmerston North Menu

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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Nearby Sample Menus

Classic Roast $12.90
Salt & Pepper Squid $8.50
Chocolate Mud Cake $9.95
Ice Cream Sundae $9.50
Nacho’s $13.00
Schnitzel $17.00
Stuffed Chicken Breast $21.00
Cheesy Garlic Bread $8.00

Fish Fillet $2.70
Egg Fu Young
Spring Roll $2.50
Pack $ 7
Pack No 5
- 1 Fish, 1 Jumbo Burger, ½ Chips
Corn $2
Or Sweet sour Dishes
- Pork,Fish,Chicken or Wonton,Lemon sauce available
Super Jumbo Burger

Flounder $16.90 / kg
Chicken Fillet $6.50
Blue Moki $22.90 / kg
Selection from Cabinet $4.00
Tarakihi $29.90 / kg
Gurnard $29.90 / kg
Meat Patties $3.00
½ Scoop Chips $1.70 / $1.70
- Home Made / Straight Cut

Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Lemon Pepper Calamari $19
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Crispy Hash Brown $2.80
Grilled Pesto Bruschetta (V) $13
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.

e. $23.90
Bruschetta Alla Pizzaiola
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
garlic pizza pane $ 6.90
m. $28.90
marinated olives $ 8.90
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)

Chilli Chicken $12.50
GF = Gluten Free, DF = Dairy Free All Mains Served with Basmati Rice
-Full $12.50
Lamb Wrap $8.99
·Aloo Saag (GF)
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
·Malai Kofta
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
-Full $13.50
Cheese & Garlic Stuffed Chicken Tikka Wrap $9.99

Prawn Pakora $8.99
- Tiger prawns marinated in spices dipped in chick-pea flour then deep fried
Chicken Nuggets & Chips (6 pieces) $5.49
Tandoori Chicken - Half/Full $7.49/$12.99
- Chicken marinated with special ground spices and roasted in tandoori oven
Plain Rice $2.00
Bhuna Chicken / Lamb / Beef see above
- Slow pan roasted meat, sauteed with finely chopped onions and garlic, finished with skillfully blended spices
Veg Kolhapuri $11.99
- Fresh seasonal vegetables cooked in kolhapuri sauce and garnished with red chilli
Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99
Lamb half $8.49 full $13.49

Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Pizza Verde with Kikorangi blue cheese $19.50
add free range ham, bacon, pepperoni, Woody's Farm chorizo, free range chicken, salmon, or smoked tempeh $4.50
Salty devil - tomato sauce, mozzarella, onion, capers and black olives $19.50
Royale tempeh salad $17.50
- fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and grilled tempeh
Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50

Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
Chicken Rezala $19
- Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Lamb Goa $18.50
- Cubes of lamb cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.
Mughalai Mushroom $16.99
- Potato and Mushroom cooked in cashew and coconut based white sauce and tempered with aromatic spices.
Malabari Fish Curry $19
- Fish fillet infused in curry leaves, coconut milk, mustard seeds, tamarind and spices

Toasted Turkish Bun with choice of spread N/A
Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
2 Slices of Thick Toast with choice of spread N/A
Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves

Seasonal Vegetable $11.90
- fresh cut vegetable cooked in onion tomato gravy & aromatic spices
Goat Sagwala $14.49
Pesha Wari Naan $4.00
- naan bread stuffed with dried fruits & nuts and coconut
Paneer Mutter $11.90
- cubes of cottage cheese and green peas cooked Kashmiri style
Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried
Fish Masala $15.00
- pieces of fish cooked in fine onion tomato gravy with capsicum & spices
Butter Lamb $14.50
- diced lamb cooked in rich creamy tomato gravy
Roti $ 2.50
- bread with wholemeal flour

Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21
Wild Rock, Hawke’s Bay 8.00 / 38.00
Lake Chalice Merlot, Marlborough 9.00 / 42.00
Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
Bethany's Liqueur Truffle $4
Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33

Bella's Kitchen Tasting Plate $20.00
- A Selection of Tapas, dips, antipasto and spreads
Bella's Thai Chicken Curry $30.50
- 17 years, no explanation required
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
Bella's Thai Chicken Curry $30.50
- 17 Years, No explanation Required
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Condiments No Charge
- Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce

Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts

Onion Bhaji $3.00
Fries $9.00
- Fries served with Tomato sauces and aioli
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Breads $11.00
- Selection w/ dips & spreads
Pepper Sauce $3.00
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing