Massey Bakehouse in Auckland Menu

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Massey Bakehouse in Auckland has no menu available, but can choose from many other options such as Chicken with Ginger flavour - Whole/Half or Deep Fry Chicken - Whole from Canton Grill Seafood Restaurant. Sushiland offers many options including Teriyaki Chicken Don and Teriyaki Tofu Don. NZ Indian Flame Sweets & Restaurant includes a wide range like Allo Parantha or Samosa. Sausage roll and Mince savory from . Manly Bakery offers Jin Hai Wan and Salted Soy Bean.

Nearby Sample Menus

3 Eggs Omelette with Toast $15.50
- Chorizo, feta, red onion and fresh herbs
Corned Beef and Agria Hash $17.00
- With two soft poached eggs and spicy tomato hollandaise
Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
House Cured Salmon $6.00
Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
Eggs Benedict $18.00
- English muffin topped with bacon or house salmon with home made hash browns and hollandaise

Big Vege(V)(G) $3.00
Purple Salmon(D) $4.00
Kakeage (V) $8.90
Tuna Sashimi $4.90
Kakiage(V) $4.00
Tempura Chck $4.00
White Fish $4.50
Salmon $4.50

Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Garlic & herb grilled bread $8.50
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon

Roti per rice $2.50
Nyonya Sambal Squid $20.00
- Squid in special spicy sambal sauce
Nasi Lemak $12.00
- Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
H=Half / W=Whole
Top Hats $5.50
- Crispy pastry filled with sweet mixture sliced vegetables and sausages
Seafood Salad $7.50
- Prawns, squid, surimi, vermicelli with lime sauce
-Steam Rice Per Bowl $1
Honey Garlic Chicken $18.00
- Deep fried chicken with honey and garlic gravy

Cajun Chicken $5.50
CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
Smoked salmon $6.80
IZMIR BURGER $21.90
- grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
Bacon (3 .tmeaky) $5.50
Flatbread $4.50
FRENCH TOAST $19.90
- bacon caramelized banana & maple syrup
CORN FRITTERS $19.90
- bacon grilled tomato salsa, sour cream & salad

Garlic Bread $7.00
Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
Surf n Turf $30.00
- scotch topped with creamy garlic prawns
Add an egg $1.00
Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
All Day Breakfast $16.00
Fish Burger $13.00
Lambs Fry & Bacon in a Brandy Cream Sauce $15.00

Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Nachos $12.00
- A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
Chocolate Hot Pot $12.00
- A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.

Lemon Chicken $10.90
Chicken Drum $2.00
Bacon $4.50
Bbq Pork Fu Young $10.00
Vegetable $10.00
Bacon & Cheese $5.00
Chicken $10.00
Nasi Gorang $13.90
- (With Meat, Veges & Rice)

FRIED KUEY TEOW
SWEET CORN SOUP
- Serve with crabstick meat and chicken strips
BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
SLOW COOKED CHILLI PRAWNS ON RICE $20.00
ZHEJIANG RIBS $22.00
- Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
SATAY WITH PEANUT SAUCE
- Malaysia style marinated bbq chicken skewer
$15.00 Regular
K. K SPRING ROLLS
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce

Fried Kuai Teow $11.00
- Roast Pork+Shrimp+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
Won Ton Soup $9.50
Fish $4.90
Fish Cake $2.50
Seafood Combination Udon $12.00
- Combination Seafood+Egg Noodles+Veges+Oyster Sauce
Vegetable M $7.00 L $9.50
Potato Fritters $0.70
Vegetable M $6.50 L $9.00

Fish Cake $1.90
Fish $4.30
Paua Fritter $1.70
Chicken Nugget $0.60
Potato Fritters $0.60
Mussels $1.20
Crumb Fish $2.70
Egg $2.50

Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
Chickenkatsu $13.50
Salmon Teriyaki $13.50
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges

Shrimp and bbq pork fried rice SP$9.50/PM$8.50
Soya Chicken SP$11.50/PM$9.50
- Quarter chicken
Pie SP$5.90/PM$4.90
●Hot snacks
Wok fried Vegetables with tofu SP$9.50/PM$8.50
BBQ Pork SP$12.50/PM$10.50
Chicken chow mein SP$10.50/PM$9.50
Beef lasagne SP$12.50/PM$11.50
- with fries and salad

Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Hand Cut Chips $9.00
- With aioli
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
5 Course $89.00 pp
11 Course $119.00 pp
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds

Angus Sirloin potato of the day, seasonal greens & port wine jus $36
Eggs Benedict poached eggs served on toasted English mufﬁ n, choice of bacon or salmon & hollandaise sauce $17.5
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Roasted gourmet potatoes $6
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Garden green salad $6
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Ice Cream Gateau served with chocolate sauce $14