Massey Bakehouse in Auckland Menu

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Massey Bakehouse in Auckland has no menu available, but can choose from many other options such as Chicken with Ginger flavour - Whole/Half or Deep Fry Chicken - Whole from Canton Grill Seafood Restaurant. Sushiland offers many options including Teriyaki Chicken Don and Teriyaki Tofu Don. NZ Indian Flame Sweets & Restaurant includes a wide range like Allo Parantha or Samosa. Sausage roll and Mince savory from . Manly Bakery offers Jin Hai Wan and Salted Soy Bean.

Nearby Sample Menus

Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
Achari Chicken $10.00
- Chicken pieces cooked with southern spice, pickle sauce
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
Kadai Chicken $10.00
- Chicken tempered with onion tomato capsicum and special southern spices
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style

Top Any Steak with Scallops $7.90
Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Crumbed Fillet Fingers $38.90
- Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
Dom Pedro $13.50
- A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.

Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables

Fishermans Basket $14.90
- snapper fillet, mussels, prawns scallops, calamari fries
Ham $3.50
Hamburger $3.50
10 Fish Bites $6.50
Spring Roll $3.00
Gurnard $4.50
Donut $2.00
GARLIC MAYO SAUCE

Kids Beef CheeseBurger with Chips $6.50
Whole Chicken $18.90
Potato Wedges S $4.60 / M $5.60 / L $8.50
All our Beef Burgers patties are made on premises with 100% pure NZ Beef
Shredded Chicken Spiced Rice with Salad $8.50
- or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
Chicken Flamer $9.50
- Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
Hawaiian $10.50
- 200g 100% Pure NZ Beef, Cheese, pineapple, salad, tomato relish & garlic mayo
Beef Flamer $9.50
- 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo

Veggie Platter $17.00
- spring rolls, dumplings, samosa dipping sauce
Sweetcorn nuggets GF $8.50
Tomato $5.00
Smoked Salmon
- capers, feta, cream cheese, mozzarella
Crumbed cauliflower GF $4.50
House smoked salmon $6.00
Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
Seasonal Vegetables GF $4.50

Fresh Fish Fillet
Kid Burger & Chips
Vegetarian
Prime Beef Patty
Pancakes & Maple Syrup
The family dish
- with 4 fish
Pineapple
All $8

Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
-Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
●Stir fried vermicelli (crispy or with sauce)
Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
Malaysian style stir-fried prawns in sambal sauce with rice $22.00
-Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50

Free Range Eggs $12.00
- your way with ciabatta
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
Kids Platter $6.00
- with fruit & cheese toast
Vanilla Buckwheat Pancakes $16.50
- with blueberries
GF Bread $1.00
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
Boiled Egg $6.00
- with smoked salmon

Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
-For 1 $34.00
-1/2 dozen $17.00
Garlic King Prawns $29.00
- Served with rice and garden salad
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
-Extra Salad/ Vegetables / Chips $7.00

MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
PAD TA-KRI
- with vegetables fresh chili fresh lemongrass WARM
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/Tofu
PAD PUG
- with vegetables and oyster sauce MILD
SATAY $11.80
- grilled chicken with peanut sauce, four skewers
PLA RAD PIK $26.90
- deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
TOONG THONG $11.50
- money bags with prawns chicken and Thai herbs, four pieces
YUM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Tofu

BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
Chicken pasta $13.90
- chicken,mushroom, egg with creamy, sauce finished with parmesan cheese
Toast sandwich $4.90
- 3 choice of filling
Or salmon $12.90
Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
Corn fritters $14.90
- 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
Bakehaven delight $13.90
- bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia

Pork Katsu $14.00
Vege $14.00
Salmon Donburi $15.00
Chicken Katsu $14.00
with salad
Chicken donburi $14.00
Beef $14.00

Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
Fish & Chips tempura battered ﬁ sh with garden fresh salad, chunky fries & tartare sauce $28
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28

PRAWN & SCALLOPS $19.50
- pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
EGGS ON TOAST $13.50
- any style of eggs(poached, scrambled, fried) w side bacon
PORRIDGE $12.50
- banana, cinnamon, honey and milk
PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
Fruit salad with nature yogurt $7.50
Chicken nuggets, fries, and sauce $10.50
CHICKEN SALAD $18.50
- grilled cajun chicken salad crispy noodles herb dressing
Avocado