Masters Chinese Restaurant in Auckland Menu

ROAST MEATS ROAST MEATS
  • ROAST DUCK (WHOLE) $34.00
  • CRISPY ROAST PORK (kg) $33.00
  • HONEY B.B.Q PORK (kg) $33.00
  • SOYA SAUCE CHICKEN $18.00
  • FENG SA CHICKEN
  • STEAMED CHICKEN
RICE LUNCH BOX RICE LUNCH BOX
  • ROAST DUCK ON RICE $9.00
  • ROAST PORK ON RICE $8.50
  • B.B.Q PORK ON RICE $8.50
  • SOYA SAUCE CHICKEN ON RICE $8.50
RICE NOODLES RICE NOODLES
  • SINGAPORE FRIED BOODLES $9.00
  • FRIED NOODLES WITH BEEF
  • FRIED NOODLES WITH CHICKEN $9.50
  • FRIED NOODLES WITH PORK $9.50
  • FRIED NOODLES WITH SEAFOOD
  • FRIED SEASONAL CHICKEN VEGETABLES
VEGETABLES WITH VEGETABLES WITH
  • NOODLES OR RICE $9.50
  • BEEF
  • PORK $10.00
  • CHICKEN $10.00
  • COMB MEAT $11.70
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • PORK
  • CHICKEN
  • PORK
FRIED RICE FRIED RICE
  • B.B.Q PORK $11.00
  • PORK $10.00
  • CHICKEN $10.00
  • BEEF $10.00
  • EGG $9.50
  • COMB MEAT $11.70
SATAY SAUCE DISHES ON RICE SATAY SAUCE DISHES ON RICE
  • BEEF
  • CHICKEN
  • PORK
CURRY DISHES ON RICE CURRY DISHES ON RICE
  • BEEF $0.80
  • PORK $11.80
  • CHICKEN $11.80
  • PRAWN
  • COMB MEAT $12.70
EGG OMELETTE EGG OMELETTE
  • (with peas,mushrooms & bean sprouts)
  • EGG FU YONG $10.70
  • B.B.Q PORK $10.70
  • CHICKEN $10.70
INDONESIAN DISHES INDONESIAN DISHES
  • NSAI GOREING
    • (with meat, prawn, veges & rice)
  • BAMI GOREING
    • (with meat,prawn, veges & noodles)
BLACK BEAN SAUCE DISHES BLACK BEAN SAUCE DISHES
  • BEEF $10.90
  • PORK $10.90
  • CHICKEN $10.90
  • COMB MEAT $11.50
  • MASTER SPECIAL FRIED RICE $10.50
    • (comb meat, cashew nuts)
MASTER CHOW MEIN MASTER CHOW MEIN
  • (with mushrooms, baby corn,cashew nuts)
  • BEEF $11.30
  • PORK $11.30
  • CHICKEN $11.30
  • B.B.Q PORK $11.70
  • COMB MEAT $12.50
  • (prawn,scallops,squid,crab meats)
CASHEW NUTS DISHES CASHEW NUTS DISHES
  • (with veges,mushrooms,baby corn)
  • BEEF
  • CHICKEN $12.00
  • PORK $12.00
  • B.B.Q PORK $12.30
  • COMB MEATS $12.50
MASTER NEW STYLE DISHES MASTER NEW STYLE DISHES
  • (served with fried rice )
  • HOT CHILLI CHICKEN $12.00
  • CHICKEN CURRY COCONUT
  • MUSSEL HOT & SPICY
  • BEEF CURRY COCONUT
  • ON SAUCE
  • ON SAUCE
  • ON SAUCE
  • GINGER SPRING ONION BEEF
  • SWEET & SOUR PORK OR WON TON
  • SPECIAL CHOW MEIN
  • B.B.Q FRIED RICE & MASTER BAMI GOREING
  • CHICKEN FRIED RICE & SPECIAL SEAFOOD CHOW MEIN
  • SPECIAL FRIED RICE & BEEF BLACK SAUCE
  • SPECIAL FRIED RICE & SPECIAL SEAFOOD CHOW MEIN
  • CHICKEN FRIED RICE
  • SWEET & SOUR PORK OR WONTON
  • SPECIAL CHOW MEIN
  • SQUID BLACK BEAN SAUCE
  • PRAWN FRIED RICE
  • SWEET & SOUR PORK OR WONTON
  • SPECIAL CHOW MAIN & SPECIAL BAMI GOREING
  • SPECIAL FRIED RICE
  • SWEET & SOUR CHICKEN
  • SPECIAL SEAFOOD CHOW MEIN
  • NASI GOREING

Nearby Sample Menus

  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • Sauce $1.50
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • Meat $5.90
  • ●Additional
  • Marmil with rice
  • Satay chicken / Steamed pork dumpling / Chicken salad $12.00
  • -Fish fillet / Prawn $16.00
  • Go thai noodles / Kon low mee / Beef noodles soup $14.00
  • -Chicken / Spare ribs $15.00
  • Sambal chilli with rice
  • Butter fish fillet with rice $16.00
  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • THE BREAKFAST BURGER $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • MEMPHIS BBQ THICKBURGER $12.50/ $14.50
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • RANCH BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • CRISSCUT FRIES $4.00
    • Crunchy bites of crisscut potatoes.
  • LOW CARB n/a
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Green salad $9
    • citrus
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Charred broccolini $10
    • sesame dressing
  • Butter roasted kumara $9
    • thyme
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Chilli mushrooms n/a
  • Masala cajun patatoes n/a
  • Chicken Tikka n/a
  • Roasted bbq herbed veg n/a
  • Lamb sheekh Kebab n/a
  • Soft drinks & fruit juices n/a
  • Spicy shish pineapple n/a
  • Chilli garlic prawn n/a
  • Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
  • Chicken monty (Small / Medium / Large) $16 / $26 / $37
    • Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
  • Legendary beer battered fries $9
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • Roast poatoes with garlic and thymes $9
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
  • -Chicken /Pork Katsu
  • Sukiyaki (Vege + Beef Stew) $15.50
  • Katsu Combination $17.50
  • - California Prawn Tempura
  • - Cream Cheese & Pineapple
  • Fish Teriyaki
  • Chicken Teriyaki
  • -Chicken Teriyaki
  • BBQ Pork & Chicken on Rice $ 10.00
  • Beef & Tomato on Rice $ 10.00
  • Chicken Congee $ 8.50
  • Combination Rice Noodles $ 12.50
  • Soy Chicken on Rice $ 9.00
  • Braised Beef Brisket on Rice $ 9.00
  • Chicken & Cashew Nuts on Rice $ 11.00
  • Roast Duck, Chicken & Roast Pork on Rice $ 12.00
  • -banana, cottage cheese $9.50
  • Fresh fruit salad with natural yoghurt and honey $11.00
  • -salmon and cream cheese $11.00
  • B.L.A.T $9.50
  • Avocado / tomato $2.50
  • -tomato & pesto $9.50
  • Smoked salmon benedict panini $10.00
  • Bacon (2 pieces)/grilled chorizo $4.00
  • Beef S $11.00 / M $14.00 / L $18.00
  • Chicken and sweet corn $9.00
  • Roast potato, pumpkin, kumara (each) $0.70
  • Chicken or beef with rice noodles $14.00
  • Mashed potatoes and gravy $4.00
  • Peas and carrot $4.00
  • Chip $3.00
  • Diced chicken with cashew nut $14.00
  • -smoked salmon $18.40
  • Asian fish cakes $20.50
    • Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
  • Mushrooms with bacon on toast $17.40
    • Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
  • -confit pork fingerlings $19.50
  • Smoked salmon salad $20.50
    • Fresh salad, red onion cucumber, capers and ponzo
  • Creamy or sutéed mushrooms $5.80
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • GANG PANANG
    • thick Panang curry potatoes peanuts WARM
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • THAI JASMINE RICE $3.00
    • per person
  • OPTION 1
    • Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • PAD KEE MAO
    • with vegetables, oyster sauce, and whiskey MEDIUM
  • PLA RAD PIK $26.90
    • deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
  • SOUP
    • Tom Yam Goong prawn or Tom Kha Gai
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Potato skins, aioli(V)(GF) $14.50
  • Baked Beans (V)(GF) $5.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
Masters Chinese Restaurant

Masters Chinese Restaurant

location

Address

150 Queen St, Auckland, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon Closed Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Takeout ,  Child-friendly

Location
150 Queen St, Auckland, New Zealand
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