Masters Chinese Restaurant in Auckland Menu

Nearby Sample Menus

SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
PRAWNS BIRYANI $13.99
- prawns cooked with basmati rice and Indian Spices
ALOO KULCHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
- boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
VINDALOO/CHICKEN/LAMB/BEEF $9.99
- A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
VEG PULAO $6.00
- basmati rice with mixed vegetable and Indian herbs
LAMB BIRYANI $11.99
- diced lamb cooked with rice and Indian herbs
VEGETABLE MANCHURIAN DRY/GRAVY $11.99
- soy sauce salt ginger garlic spices mixed vegetable

Charred Corn $5.00
Dos Chicken Tostadas $12.00
Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
Black pan beef
- Guacamole, beans & jalapeno
Chorizo w. potato, green onion, and bean
Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
Hot Wings $14.00
ADD Chicken Pork, Beef or Fish to either salad for $4.00

Cheese Bread $14.50
- Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
Republic Slaw $5.50
Served with cream and guacamole Add jalapenos to spice it up $1.00
Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
Chicken Kebabs
- Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
Half & Half add $2.50 / Extras $2.50 each
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
Creole $15.00

Seekh Kebab $12.00
- Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
Fish Vindaloo (Medium) $17.90
- Fish cooked in hot n spicy herbs n sauces from exotic india
Chilli Chicken $12.00
- Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Vegetable Samosa (2 pc) $6.00
- Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
Goat Curry $18.00
- Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
Do-Piaza L $16.9 / B $15.9
- Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs

Pork $11.00/$14.00/$18.00
- small/medium/large
Coleslaw $1.50/$3.50
- small/large
SMALL COMBO $8.00
- 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
Beef $11.00/$14.00/$18.00
- small/medium/large
DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
Pork patty $3.00
Combination $3.00 extra

Panini, tramezzini, corda, pide, ruben $7.90
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
Steak Fries $4.00
Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
Mandarin Cake Drizzled in syrup (Flourless) $4.50
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
Homemade Cinnamon Brioche $4.00
Melting Moments $3.00

- CLAT w/ tender Chicken + $3.00
Big Breakfast $19.00
- Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
Fish: $17.00
- Two Pieces OF Classic Battered Tarakihi Fish;
Tomato Sauce
- w/ Chicken + $3.00
Knights-Bridge Burger $17.50
- Piled w/ Beef patty or Roasted Chicken and complimented by Green Salad, Tomato, Beetroot, Cheese with side Salad & crispy Fries or Wedges (+ $0.50)
Assorted Seafood: $24.00
- Mixed with Calamari, Prawn and Fish
Creamy Mushroom on Ciabatta $17.00
- Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese