Masters Chinese Restaurant in Auckland Menu

ROAST MEATS ROAST MEATS
  • ROAST DUCK (WHOLE) $34.00
  • CRISPY ROAST PORK (kg) $33.00
  • HONEY B.B.Q PORK (kg) $33.00
  • SOYA SAUCE CHICKEN $18.00
  • FENG SA CHICKEN
  • STEAMED CHICKEN
RICE LUNCH BOX RICE LUNCH BOX
  • ROAST DUCK ON RICE $9.00
  • ROAST PORK ON RICE $8.50
  • B.B.Q PORK ON RICE $8.50
  • SOYA SAUCE CHICKEN ON RICE $8.50
RICE NOODLES RICE NOODLES
  • SINGAPORE FRIED BOODLES $9.00
  • FRIED NOODLES WITH BEEF
  • FRIED NOODLES WITH CHICKEN $9.50
  • FRIED NOODLES WITH PORK $9.50
  • FRIED NOODLES WITH SEAFOOD
  • FRIED SEASONAL CHICKEN VEGETABLES
VEGETABLES WITH VEGETABLES WITH
  • NOODLES OR RICE $9.50
  • BEEF
  • PORK $10.00
  • CHICKEN $10.00
  • COMB MEAT $11.70
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • PORK
  • CHICKEN
  • PORK
FRIED RICE FRIED RICE
  • B.B.Q PORK $11.00
  • PORK $10.00
  • CHICKEN $10.00
  • BEEF $10.00
  • EGG $9.50
  • COMB MEAT $11.70
SATAY SAUCE DISHES ON RICE SATAY SAUCE DISHES ON RICE
  • BEEF
  • CHICKEN
  • PORK
CURRY DISHES ON RICE CURRY DISHES ON RICE
  • BEEF $0.80
  • PORK $11.80
  • CHICKEN $11.80
  • PRAWN
  • COMB MEAT $12.70
EGG OMELETTE EGG OMELETTE
  • (with peas,mushrooms & bean sprouts)
  • EGG FU YONG $10.70
  • B.B.Q PORK $10.70
  • CHICKEN $10.70
INDONESIAN DISHES INDONESIAN DISHES
  • NSAI GOREING
    • (with meat, prawn, veges & rice)
  • BAMI GOREING
    • (with meat,prawn, veges & noodles)
BLACK BEAN SAUCE DISHES BLACK BEAN SAUCE DISHES
  • BEEF $10.90
  • PORK $10.90
  • CHICKEN $10.90
  • COMB MEAT $11.50
  • MASTER SPECIAL FRIED RICE $10.50
    • (comb meat, cashew nuts)
MASTER CHOW MEIN MASTER CHOW MEIN
  • (with mushrooms, baby corn,cashew nuts)
  • BEEF $11.30
  • PORK $11.30
  • CHICKEN $11.30
  • B.B.Q PORK $11.70
  • COMB MEAT $12.50
  • (prawn,scallops,squid,crab meats)
CASHEW NUTS DISHES CASHEW NUTS DISHES
  • (with veges,mushrooms,baby corn)
  • BEEF
  • CHICKEN $12.00
  • PORK $12.00
  • B.B.Q PORK $12.30
  • COMB MEATS $12.50
MASTER NEW STYLE DISHES MASTER NEW STYLE DISHES
  • (served with fried rice )
  • HOT CHILLI CHICKEN $12.00
  • CHICKEN CURRY COCONUT
  • MUSSEL HOT & SPICY
  • BEEF CURRY COCONUT
  • ON SAUCE
  • ON SAUCE
  • ON SAUCE
  • GINGER SPRING ONION BEEF
  • SWEET & SOUR PORK OR WON TON
  • SPECIAL CHOW MEIN
  • B.B.Q FRIED RICE & MASTER BAMI GOREING
  • CHICKEN FRIED RICE & SPECIAL SEAFOOD CHOW MEIN
  • SPECIAL FRIED RICE & BEEF BLACK SAUCE
  • SPECIAL FRIED RICE & SPECIAL SEAFOOD CHOW MEIN
  • CHICKEN FRIED RICE
  • SWEET & SOUR PORK OR WONTON
  • SPECIAL CHOW MEIN
  • SQUID BLACK BEAN SAUCE
  • PRAWN FRIED RICE
  • SWEET & SOUR PORK OR WONTON
  • SPECIAL CHOW MAIN & SPECIAL BAMI GOREING
  • SPECIAL FRIED RICE
  • SWEET & SOUR CHICKEN
  • SPECIAL SEAFOOD CHOW MEIN
  • NASI GOREING

Nearby Sample Menus

  • THE BREAKFAST BURGER $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
    • Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
  • SUNDAES N/A
    • Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry
  • CARL’S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • ORIGINAL THICKBURGER $9.90/ $11.90
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • Miso Soup/Appetizer Plate / Salad / Prawn (with Yumyum Sauce 2 PC ) Fried Vegetables / Scallops / Prawns & Scotch fillet Steak / Steamed Rice / Dessert $60.00
  • Chicken thigh fillet $33.50
    • with entrée set
  • Edamame $5.00
  • Teppan Scallops $40.00
    • with entrée set
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main choose from steak, chicken, fish
  • Scallops $15.00
  • Sumo Steaks with entrée set $56.00
    • Teppan Steak(Sirloin) & Eye Fillet Steak
  • Chop Chop Fried Rice $5.00
  • John Chan special $13.50
  • Bacon $3.00
  • BBQ pork $5.3
    • With cheese, onion
  • Chicken tomato & veges $12.50
  • Steak $9.50
  • Chicken cashew nuts & veges $12.50
  • Shrimp $12.50
  • Mussel $1.20
  • Mushroom Burger $5
  • Crab stick $1.50
  • 8. Gong Ma Muang $19
    • Stir fried prawn with cashew nuts & Sweet chili
  • Squid Veges $16
  • F
    • 3 fish, 6 won tons, $3 chips
  • 6 Won Tons $5
  • Chicken Veges $12
  • Combination Meats Veges $13
  • Bacon & Egg Burger $4.50
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Fish Burger $4.00
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • Fish & Egg Burger $5.00
  • -South Island $2.50
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • Extra Fill $1.00
  • Fish Malabari $17.00
    • Boneless fish cooked with onions, tomato & coconut cream garnish with coconuts
  • Keema Naan $4.50
    • Naan bread filled with lamb mince with spices
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • Vegetable Korma $12.50
    • Mixed vegetables cooked in mild cashew nut gravy with selected spices
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
  • Lamb Vindaloo $15.00
    • Lamb pieces in hot sauce, garnished with sesame seeds
  • Lamb Madras $15.50
    • Lamb pieces prepared in coconut cream, garnished with crushed coconuts
  • Chicken Madras $15.50
    • Chicken pieces prepared in coconut cream, garnished with crushed coconuts
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • - Prawns $12.50
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • TOM YUM [Medium Hot] $15.90
    • Thai popular hot and sour soup with Seafood or Prawns, mushroom, and Thai herbs
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • PLA LARD PRIG (fillet) $15.90
    • Deep fried fish fillets topped with Chef's tasty tamarind sauce.
  • GREEN CURRY [Medium Hot] $13.90
    • Chicken cooked in fresh chili paste and eggplant, bamboo shoots & coconut milk.
  • KUA KLING $13.90
    • Stir fried chicken with chili, fresh turmeric & beans.
  • PANANG TOFU [Medium Hot] $13.90
    • Panang curry paste with tofu and vegetables, peanut and coconut milk
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
  • Crispy Deep Fried Chicken Half $19 / Whole $34
  • Hapuka with Bean Curd and Roasted Pork / Hapuka with Bean Curd and Sour Veggies $36.00
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
  • Ice Cream Glutinous Rice Ball $7.00
  • Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
  • Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Mushroom Sauce $6.00
  • Scotch Fillet with Béarnaise $36.00
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Sticky Pork Ribs $34.00
    • Big ones with plenty of meat on the bones... go on get your hands dirty.
  • Kumara Wedges $10.00
    • With crispy bacon and melted cheese. Naughty but so nice.
  • Pepper Steak $37.00
    • For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
  • Chicken /Lamb Madras $14.90
    • Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Vege Pratha $3.50
    • Naan stuffed with spicy peas and potatoes
  • Beef Chilly $14.90
    • Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Tandoori Prawn $18.90
    • Prawn marinated in Tandoori sauce & smoke roasted
  • Chicken /Lamb Saagwala $14.90
    • Boiled chicken/Lamb cooked with puree of spinach
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Mixed Platter (Minium 2 People) $15.90
    • Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
  • 1 Lasagnes $2.50
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 3 Chicken Nibbles $2.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 1 Fish; 1 Cup Chips $4.50
  • Double Cone $3.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Vegetable (Saweed/Tomato) $1.20
  • Teriyaki Beef $14.50
  • Noodle (Udon) $12.00
  • Salmon Sashimi $16.50
  • Comes with sushi, rice and miso soup N/A
  • Teriyaki Beef $10.50
  • Unagi (Eel) $23.90
  • Yakisoba $13.00
    • teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
  • Chicken Katsu Udon $14.00
  • Yakiniku Don Beef $13.50
    • sweet marinade beef with vegetable on rice
  • Teriyaki Chicken
  • Salmon Sashimi Don $15.50
    • fresh salmon with vegetable on rice
  • Oyako Don $13.50
    • chicken with vegetable and egg on rice
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Fresh Salmon
  • Stir fried vermicelli $11.50
  • Roti canai with malaysian curry chicken $12.00
  • Dry noodles curry chicken $13.00
  • Seafood / Vege curry laksa $13/$10
  • Fish head curry on rice $14.00
  • Chicken / Combination fried rice $11.5/$11.5
  • Chicken curry laksa $11.50
  • Fish head vermicelli soup $14.00
Masters Chinese Restaurant

Masters Chinese Restaurant

location

Address

150 Queen St, Auckland, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon Closed Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Takeout ,  Child-friendly

Location
150 Queen St, Auckland, New Zealand
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