Masters Chinese Restaurant in Auckland Menu

ROAST MEATS ROAST MEATS
  • ROAST DUCK (WHOLE) $34.00
  • CRISPY ROAST PORK (kg) $33.00
  • HONEY B.B.Q PORK (kg) $33.00
  • SOYA SAUCE CHICKEN $18.00
  • FENG SA CHICKEN
  • STEAMED CHICKEN
RICE LUNCH BOX RICE LUNCH BOX
  • ROAST DUCK ON RICE $9.00
  • ROAST PORK ON RICE $8.50
  • B.B.Q PORK ON RICE $8.50
  • SOYA SAUCE CHICKEN ON RICE $8.50
RICE NOODLES RICE NOODLES
  • SINGAPORE FRIED BOODLES $9.00
  • FRIED NOODLES WITH BEEF
  • FRIED NOODLES WITH CHICKEN $9.50
  • FRIED NOODLES WITH PORK $9.50
  • FRIED NOODLES WITH SEAFOOD
  • FRIED SEASONAL CHICKEN VEGETABLES
VEGETABLES WITH VEGETABLES WITH
  • NOODLES OR RICE $9.50
  • BEEF
  • PORK $10.00
  • CHICKEN $10.00
  • COMB MEAT $11.70
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • PORK
  • CHICKEN
  • PORK
FRIED RICE FRIED RICE
  • B.B.Q PORK $11.00
  • PORK $10.00
  • CHICKEN $10.00
  • BEEF $10.00
  • EGG $9.50
  • COMB MEAT $11.70
SATAY SAUCE DISHES ON RICE SATAY SAUCE DISHES ON RICE
  • BEEF
  • CHICKEN
  • PORK
CURRY DISHES ON RICE CURRY DISHES ON RICE
  • BEEF $0.80
  • PORK $11.80
  • CHICKEN $11.80
  • PRAWN
  • COMB MEAT $12.70
EGG OMELETTE EGG OMELETTE
  • (with peas,mushrooms & bean sprouts)
  • EGG FU YONG $10.70
  • B.B.Q PORK $10.70
  • CHICKEN $10.70
INDONESIAN DISHES INDONESIAN DISHES
  • NSAI GOREING
    • (with meat, prawn, veges & rice)
  • BAMI GOREING
    • (with meat,prawn, veges & noodles)
BLACK BEAN SAUCE DISHES BLACK BEAN SAUCE DISHES
  • BEEF $10.90
  • PORK $10.90
  • CHICKEN $10.90
  • COMB MEAT $11.50
  • MASTER SPECIAL FRIED RICE $10.50
    • (comb meat, cashew nuts)
MASTER CHOW MEIN MASTER CHOW MEIN
  • (with mushrooms, baby corn,cashew nuts)
  • BEEF $11.30
  • PORK $11.30
  • CHICKEN $11.30
  • B.B.Q PORK $11.70
  • COMB MEAT $12.50
  • (prawn,scallops,squid,crab meats)
CASHEW NUTS DISHES CASHEW NUTS DISHES
  • (with veges,mushrooms,baby corn)
  • BEEF
  • CHICKEN $12.00
  • PORK $12.00
  • B.B.Q PORK $12.30
  • COMB MEATS $12.50
MASTER NEW STYLE DISHES MASTER NEW STYLE DISHES
  • (served with fried rice )
  • HOT CHILLI CHICKEN $12.00
  • CHICKEN CURRY COCONUT
  • MUSSEL HOT & SPICY
  • BEEF CURRY COCONUT
  • ON SAUCE
  • ON SAUCE
  • ON SAUCE
  • GINGER SPRING ONION BEEF
  • SWEET & SOUR PORK OR WON TON
  • SPECIAL CHOW MEIN
  • B.B.Q FRIED RICE & MASTER BAMI GOREING
  • CHICKEN FRIED RICE & SPECIAL SEAFOOD CHOW MEIN
  • SPECIAL FRIED RICE & BEEF BLACK SAUCE
  • SPECIAL FRIED RICE & SPECIAL SEAFOOD CHOW MEIN
  • CHICKEN FRIED RICE
  • SWEET & SOUR PORK OR WONTON
  • SPECIAL CHOW MEIN
  • SQUID BLACK BEAN SAUCE
  • PRAWN FRIED RICE
  • SWEET & SOUR PORK OR WONTON
  • SPECIAL CHOW MAIN & SPECIAL BAMI GOREING
  • SPECIAL FRIED RICE
  • SWEET & SOUR CHICKEN
  • SPECIAL SEAFOOD CHOW MEIN
  • NASI GOREING

Nearby Sample Menus

  • Chicken $18.00
  • Dozen $18.00
  • Chicken $18.00
  • Sweet potato dumplings $17.00
  • Chicken $18.50
  • Thai Jasmine Rice $2.50 per portion
  • Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
    • Stir fried chicken with oyster sauce and whiskey
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Soup of the day $12.90
    • Served with a bagel
  • Nutella $4.50
  • Cream cheese $5.50
    • and conserve
  • Pea & feta mash (v) $10.90
  • Cream cheese $4.00
    • and conserve
  • Lemon curd $4.50
  • Bagel $3.00
  • Marcher Muesli GF, VG, DF $13.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Carrot Risotto VG $18.50
  • Eggs Benny GF $19.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Omelette Exhibit ‘A’ GFA $18.00
  • Black Stack Burger $18.50
  • Teriyaki Steak $23.00
    • Choice of beef, chicken or fish served with side salad
  • Pork Cutlet $23.00
    • With side salad
  • Prawn Tempura $13.00
  • Katsudon $15.50
    • Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
  • - Aburi Salmon Nigiri $13.50
  • Tasting Platter $26.00
    • Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Muesli w/ fruit & yoghurt $13.00
  • Nachos w/ beef, beans & sour cream $15.90
  • Creamy Mushrooms w/ bacon & tomato $16.90
  • Smoked Chicken Salad $15.90
    • lettuce, tomato, cucumber, carrot, avocado
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Kiddy's Pancakes w/ Maple Syrup $6.50
  • Eggs Benedict w/ bacon - Salmon $16.50 $17.80
  • Scallop $ 2.00
  • Steak Cheese OR Steak Onion $ 4.50
  • Crab Stick $ 1.50
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Bacon and Egg $ 5.50
  • Kumara Chips $ 4.50
  • Cheese $ 5.00
  • Peking Won Ton Soup (8 pcs) $10.00
  • Beef with Combination Vegetables $22.50
  • Broccoli with Garlic Sauce $20.50
  • Gong Bo Prawn (Spicy) $33.50
  • Vegetarian’s Delight $22.50
  • Scallop with Cashew Nuts $36.50
  • Fillet Beef with Peking Sauce (sizzling) $35.50
  • Szechuan Beef (Spicy) $22.50
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Sausage x3 and Gravy $17.90
    • Served with mash potatoes and peas
  • The Westside Flame Grilled Burger $13.90
    • 150 gram homemade beef patty or chicken. Fancy lettuce, aioli, onion, tomato, pickled cucumber, beetroot, cheese, chief's famous sauce, on a toasted bun served with chips
  • Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) $9.90
  • Cheesecake $6.50
    • With Ice Cream $7.50
  • ●Optional
  • ● 1kg Steamed Mussels $13.90
    • In white wine, lemon, onion, olive, chilli, cream, pepper & salt
  • Meatballs and French Fries or Salad / 2 Hot Dogs & French Fries or Salad $8.90
  • Combo 6 $23.00
    • 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
  • Combo 4 $11.50
    • 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
  • Fish $9.50
  • BBQ Pork & Vege $9.80
  • Combination $11.00
  • BBQ Pork Fu Yoong $8.80
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Pork / Chicken / Wonton $8.80
  • Margarita L $8.90 / XL $11.90
    • Tomatoes, mozzarella cheese, basil
  • Mix on Rice S $9.50 / L $12.80
  • Combo 2 $15.50
    • Large Pizza, Chips, 420ml coke
  • 1 Piece of Fish $3.50
  • Mix on Chips S $9.80 / L $12.80
  • Lamb on Rice S $9.00 / L $12.00
  • Kebab Combo $13.00
  • Salad Combo S $12.50 / L $14.50
  • Gluten free batter $2.00
  • Dine in table services $2.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • ●coatings
  • Oyster $2.50 each
  • Seared scallops with saffron mayo $17.00
  • Hoki $6.00
  • Tempura
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Potato cod croquette $3.5
  • Pulled brisket bun, pickles, mustard $18
  • Roasted brussel sprouts,bacon,honey $12
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Roasted duck breast, ginger, bok choy $32
  • Beef Udon $13
  • Sukiyaki $13.90
  • Salmon Teriyaki $18
  • Seaweed Salad $8
  • Chicken Katsu $14.5
  • Sashimi (M) (25Pcs) $39.5
  • Fish Teriyaki $16
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Steak & Cheese $3.90
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Bacon & Egg Quiche $4.00
  • Large Chips $2.50
  • Bacon & Eggs $3.90
  • Contain 1: 2 Pieces + Chips $7.00
    • 1 Thigh + 1 Drumstick + Large Chips
  • Chips $8.00
  • Steak $3.50
Masters Chinese Restaurant

Masters Chinese Restaurant

location

Address

150 Queen St, Auckland, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon Closed Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Takeout ,  Child-friendly

Location
150 Queen St, Auckland, New Zealand
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