Masu in Auckland Menu

SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece) SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece)
  • o-toro $26.90
    • fatty tuna
  • chu toro $22.60
    • semi fatty tuna
  • maguro $14.00
    • tuna
  • kihada maguro $12.00
    • yellowfin tuna
  • hamachi $9.30
    • kingfish
  • sake $7.60
    • ora king salmon
  • madai $8.30
    • snapper
  • shima aji $6.90
    • trevally
  • akazaiebi $18.90
    • scampi
  • ika $8.30
    • squid
  • unagi $12.90
    • freshwater eel
  • mato dai $10.90
    • john dory
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • tokusen nigiri $30/$38
    • with matching sakes add
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
SUSHI BAR (SASHIMI MORIAWASE) SUSHI BAR (SASHIMI MORIAWASE)
  • chef’s 3 sashimi selection $26.00
  • chef’s 5 sashimi selection $42.00
  • chef’s 8 sashimi selection $68.00
SUSHI BAR (MAKI ROLLS) SUSHI BAR (MAKI ROLLS)
  • ume kyu $6.90
    • cucumber and pickled plum
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
SUSHI BAR (SMALL DISHES AND SALADS) SUSHI BAR (SMALL DISHES AND SALADS)
  • edamame $6.90
    • steamed soybeans, sea salt
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • masu fu agewatarigani $16.90
    • MASU soft shell crab
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • kimchi $7.30
    • spicy pickled cabbage
  • maguro tataki $22.30
    • tuna tataki with roast onion wave, yuzu kosher, pickled garlic
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • horenso salada $8.90
    • spinach salad, grapefruit, garlic chips, maple soy
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
KITCHEN KITCHEN
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
KITCHEN (SOUP AND RICE) KITCHEN (SOUP AND RICE)
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • miso shiru $8.90
    • with cloudy bay clams
  • ebi no bisuke $9.60
    • red miso bisque, school prawn, wakame, spring onion
  • gohan $4.90
    • steamed rice with MASU seasoning
KITCHEN (TEMPURA) KITCHEN (TEMPURA)
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • ebi $27.90
    • prawn tempura
ROBATA GRILL (VEGETABLES) ROBATA GRILL (VEGETABLES)
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
ROBATA GRILL (SEAFOOD) ROBATA GRILL (SEAFOOD)
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
ROBATA GRILL (MEAT) ROBATA GRILL (MEAT)
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef

Nearby Sample Menus

  • Spicy Seafood Ramen $16.00
  • Pork Cutlet w Miso sauce $15.00
  • Tuna Avocado Roll (8pc) $15.00
  • Oyako Don $15.00
  • Seafood Ramen $15.50
  • Boiled Prawn Nigiri (2pc) $4.00
  • SQUID $11.50
  • Mixed Sushi (10pc) $22.00
  • Tonkatu Lunch $16.00
    • Pork cutlet, small dish, rice
  • - Gyoza (Dumpling) $9.50
  • Special - Combination Sushi $28.50
  • Entrée Sushi $10.50
  • Tuna Sashimi $19.00
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • - 3 Choice $27.00
  • Banana Tempura with Vanilla Ice Cream $8.50
  • Steak Fried Rice $12.50
  • Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
  • Steak Chow Mein $12.50
  • Sweet & Sour Fish $14.00
  • Veges Spring Roll $2.50
  • Wedges $5.50
    • served with sour cream
  • Combination Fried Rice $14.50
  • Dinner C - ideal for 3 - 4 persons $41.90
    • Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
  • Five grain or sourdough $6.50
    • Toasted with homemade preserves
  • mixed Green Salad $7.50
  • -with bacon $18.50
  • Calamari $16.50
    • salt & pepper squid rings served with fries and aioli
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • Beef Burger $15.50
  • Scrambled Eggs $10.50
    • with toast
  • Fish Burger $17.50
    • served with a tartar sauce
  • Paua Fritter $2.20
  • NO.12 $6 SPECIAL
    • Fish, Chips, Potato Fritter and 420ml Coke Drink. (Upgrade 600ml extra $1)
  • NO.4 $29 Family Pack
    • 5 Fish,5 Mussels, 5 Crab Sticks, 5 Sausages, 2.25L Drink and $4.00 Chips
  • Scallop
  • Potato Fritter $0.70
  • Fried Ice Cream
  • Fish of the day $2.50
  • Won Ton Noodles $10.00
  • Chinese Meal Special For 4 People $42.90
    • 1 Combination Fried Rice, 1 Chicken Mushroom & Veges, 1 Sweet & Sour Pork, 1 Egg Fu Young, 6 Wonton
  • Steak Egg Fu Yong $10.60
  • Milk Shake $3.80
  • Vegetable $9.00
  • Steak & Egg $4.20
  • Special K $13.00
    • 2 Fish, 2 Sausage, 2 Crab Stick, 2 Potato Fritter, $2 Chip
  • Chicken Satay $11.50
  • Steak & Tomato $4.20
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • ROCKET, PEAR & PARMESAN SALAD $6
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • NZ FRIES $5
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • GREEN BEANS, TOASTED ALMONDS $6
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
  • - 1 dozen $36.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • - W/- gluten free base add $4.00
  • Classic Caesar Salad $18.00
    • With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
  • Sarny Box $11.00
    • A fresh option w/- fresh filled baguette, popcorn & fresh fruit
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Beer battered onion rings $8.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Creamy roast garlic mash $8.00
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Castaways’ Chocolate Brownie (V) $14.00
    • Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Sides $5.00
    • free range bacon
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Boiled Egg $6.00
    • with spiders
  • Boiled Egg $6.00
    • with smoked salmon
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Muesli $12.00
    • homemade toasted muesli with fresh seasonal fruits and Greek style yogurt
  • Cafe Hash Brown $17.00
    • homemade hash brown with bacon, mushroom, caramelized onion fried wgg tomato, mozzarella cheese, green salad
  • Corn Fritters $16.00
    • 2 pcs of corn fritters, bacon, poached eggs with sour cream
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Vege
  • Pumpkin & Kumara Soup $10.00
    • with whole grain bread
  • PASTA $18.00
    • fetuccine pasta on cream sauce or tomato sauce/with salmon
  • Tomato Avo Bagel $9.00
    • basil pesto avocado tomato on Best Ugly Bagel
  • CLAT Bagel $16.00
    • chicken lettuce avocado tomato cream cheese on toasted bagel
  • Large $15.00
  • Rice served with Vegetables and Toppings
  • Teriyaki Chicken
  • Deep Fried Tofu $11.00
  • Chicken Katsu $11.00
  • Chicken Curry Rice $12.00
  • Teriyaki Chicken $10.00
  • Small $12.00
  • Deep Fried Prawn Ball - Half Doz $10.00
  • Lemon Honey Chicken $24.00
  • Blue Cod Fillet with Vegetables $33.00
  • Pickled Cabbage Duck Meat & Rice Noodles $16.00
  • Chicken Dices with Chilli $22.00
  • Sweet Sour Chicken $22.00
  • Roast Pork on Rice $10.00
  • Roast Duck - Whole / Half $38.00/$20.00
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Chorizo Sausages / Haloumi $5
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Roasted Vine Tomato / Potato Croquette $3
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Steak Cheese Toast $ 4.00
  • Ham Cheese Tomato toast $ 4.00
  • Egg Burger $ 4.00
  • Bacon Egg & Cheese Toast $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Chip $ 2.50
  • Thick Burger $ 5.50
  • Kiwi Burger $ 4.80
Masu

Masu

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093636278

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand