Masu in Auckland Menu

SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece) SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece)
  • o-toro $26.90
    • fatty tuna
  • chu toro $22.60
    • semi fatty tuna
  • maguro $14.00
    • tuna
  • kihada maguro $12.00
    • yellowfin tuna
  • hamachi $9.30
    • kingfish
  • sake $7.60
    • ora king salmon
  • madai $8.30
    • snapper
  • shima aji $6.90
    • trevally
  • akazaiebi $18.90
    • scampi
  • ika $8.30
    • squid
  • unagi $12.90
    • freshwater eel
  • mato dai $10.90
    • john dory
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • tokusen nigiri $30/$38
    • with matching sakes add
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
SUSHI BAR (SASHIMI MORIAWASE) SUSHI BAR (SASHIMI MORIAWASE)
  • chef’s 3 sashimi selection $26.00
  • chef’s 5 sashimi selection $42.00
  • chef’s 8 sashimi selection $68.00
SUSHI BAR (MAKI ROLLS) SUSHI BAR (MAKI ROLLS)
  • ume kyu $6.90
    • cucumber and pickled plum
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
SUSHI BAR (SMALL DISHES AND SALADS) SUSHI BAR (SMALL DISHES AND SALADS)
  • edamame $6.90
    • steamed soybeans, sea salt
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • masu fu agewatarigani $16.90
    • MASU soft shell crab
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • kimchi $7.30
    • spicy pickled cabbage
  • maguro tataki $22.30
    • tuna tataki with roast onion wave, yuzu kosher, pickled garlic
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • horenso salada $8.90
    • spinach salad, grapefruit, garlic chips, maple soy
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
KITCHEN KITCHEN
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
KITCHEN (SOUP AND RICE) KITCHEN (SOUP AND RICE)
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • miso shiru $8.90
    • with cloudy bay clams
  • ebi no bisuke $9.60
    • red miso bisque, school prawn, wakame, spring onion
  • gohan $4.90
    • steamed rice with MASU seasoning
KITCHEN (TEMPURA) KITCHEN (TEMPURA)
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • ebi $27.90
    • prawn tempura
ROBATA GRILL (VEGETABLES) ROBATA GRILL (VEGETABLES)
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
ROBATA GRILL (SEAFOOD) ROBATA GRILL (SEAFOOD)
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
ROBATA GRILL (MEAT) ROBATA GRILL (MEAT)
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef

Nearby Sample Menus

  • Chicken Fried Rice $9.00
  • Tofu with Black Bean Sauce $13.00
  • Fish Fillet with Pickled Veges $20.00
  • Combination Fried Rice & Curry $11.00
  • Beef Fried Noodles $9.00
  • Sweet & Sour Pork $14.00
  • Hot & Spicy Fish Fillet $18.00
  • Chilli Chicken (Boneless) $16.00
  • N11 Dry Curry Egg Noodles with Steamed Chicken $18.20
  • N14 Crispy Egg Noodles $16.20
  • C 1 0 Roti Telur Bawang with Curry Chicken $15.20
  • R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
  • S01 Pappa Fried Chicken Wings $12.00
  • R16 Nasi Lemak with Beef Rendang $16.90
  • R19 Biryani Rice (2 Dishes) with Beef Rendang & Fried Chicken $18.90
  • V11 Vegetarian Fried Mee Hoon with Curry Mutton (Without Egg) $17.90
  • MIXED UTTAPAM $11.50
  • GULAB JAMUN w/ ICE CREAM $5.00
  • VEG. BURGER $6.80
  • VADA SAMBHAR $8.50
  • GOBI PARANTHA $5.00
  • DAL MAKHANI $8.50
  • RAJMAA $9.90
  • PANEER TIKKA $9.50
  • Nasi or Mee Goreng Chicken $15.00
  • Curry Chicken Hor Fun $15.00
    • dry flat rice noodle served with curry chicken
  • Nasi Goreng Tom Yam $14.50
    • sour spicy Tom Yam rice with squid prawn pineapple topped with egg
  • (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
  • Chicken Murtabak $15.50
  • Add sunnyside $1.50
  • Mata Lembu $1.50
  • Spring Rolls $8.00
    • crispy spring rolls served with sweet chilies sauce
  • Falafel $1.00
  • Rice Dishes $10.00
  • Lamb
  • Mini Kebabs $5.00
  • Mini Rice $5.00
  • Lamb
  • Fish
  • Mixed
    • chicken & lamb
  • P01 $11.50
    • pork rice noodles soup
  • C13 $13.50
    • Pan Fried Chicken with lemon grass on vermicelli
  • B17 $13.50
    • Barbecued beef skewer with fine Vermicelli
  • V06 $9.50
    • Vegetable on Vermicelli
  • P08 $13.50
    • pork spare ribs rice noodles soup
  • V07 $10.00
    • Bok Choy
  • S04 $12.50
    • Prawns rice noodles soup
  • P17 $13.00
    • Barbecued pork skewer with fine Vermicelli
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • Polenta Gnocci $25.5
    • hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Toasted Ciabatta, Bagel or Five Grain $12.5
    • with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
  • Mushroom Risotto $23.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Fish (Friday To Sunday) $14.00
  • Angus Beef $13.00
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Chicken béchamel bombas with aioli
  • Fries with aioli
  • Salt n pepper squid with aioli
  • Prawn twisters with sweet chili sauce
  • Chicken, brie and cranberry Panini
  • Mini corn dogs with wholegrain mustard
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Cheeseburger $6.00
  • Tarakihi $6.00
  • Mussel $2.00
  • Potato fritter ( homemade) $0.80
  • Spring roll S$0.60/L$2.50
  • Yaki udon $16.00
  • -Burger with chips & drink Extra $4.00
  • Mussel fritter $3.00
  • Donkatsu Ttopoki M $13.00 / L $15.00
  • -Donburi + Mini udon $14.50
  • Spicy Chicken Donburi / Teriyaki Tofu Donburi $9.50
  • Dynamite Udon
  • Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
  • Teriyaki Udon $11.50
  • Kakiyake Udon $11.00
  • Garlic Prawn Salad / Okonomi Yaki / Teriyaki Chicken / Breaded Prawns $7.00
  • Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00
  • Ma-Po Tofu on Rice $12.00
  • Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
  • Egg Gravy and Chicken on Rice $16.00
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • Egg Fried Rice $12.00
  • Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
  • Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Beongchun
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gukbab $12.00
    • Beef soup with rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Mango Lassi $4.00
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Harabhara Kebab $4.90 (5pcs)
    • Potato, peas and spinach cakes
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Beef Keema $10
    • Homemade spiced beef mince
  • carton of Sweet & Sour Sauce $1.50
  • Steak Burger $50
  • Spring Roll $2.20
  • Curry Combination Meat & Vegetables $14.00
  • Steak,Mushrooms & Veges $13.50
  • Special 1 $27.00
    • Steat Chow Mein, Egg Fried Rice,6 Wonton with Sauce
  • Steak, Pineapple & Veges $13.50
  • Fish Burger $5.50
Masu

Masu

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093636278

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand