Masu in Auckland Menu

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o-toro $26.90
- fatty tuna
chu toro $22.60
- semi fatty tuna
maguro $14.00
- tuna
kihada maguro $12.00
- yellowfin tuna
hamachi $9.30
- kingfish
sake $7.60
- ora king salmon
madai $8.30
- snapper
shima aji $6.90
- trevally
akazaiebi $18.90
- scampi
ika $8.30
- squid
unagi $12.90
- freshwater eel
mato dai $10.90
- john dory
hamachi sashimi salada $18.90
- kingfish sashimi salad, yuzu truffle dressing
tokusen nigiri $22.60
- deluxe nigiri selection
tokusen nigiri $30/$38
- with matching sakes add
kaisen no yukke $16.60
- tartare of ora king salmon and tuna, house-made rice cracker

chef’s 3 sashimi selection $26.00
chef’s 5 sashimi selection $42.00
chef’s 8 sashimi selection $68.00

ume kyu $6.90
- cucumber and pickled plum
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
maguro no pirikara $16.90
- spicy tuna, avocado, jalapeno mayonnaise
UNA kyu maki $16.90
- teriyaki eel, Japanese omelette, sansho, cucumber
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise
ebiten $12.60
- crispy prawn, avocado, sweet soy, takuwan

edamame $6.90
- steamed soybeans, sea salt
Piri kara edamame $7.90
- steamed soybeans, chilli, garlic, sesame
masu fu agewatarigani $16.90
- MASU soft shell crab
JI Kasei tsukemono $8.30
- house made seasonal pickles
kimchi $7.30
- spicy pickled cabbage
maguro tataki $22.30
- tuna tataki with roast onion wave, yuzu kosher, pickled garlic
Ise Ebi no taco $9.90
- crayfish, spicy miso taco
horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek

ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
yaki hinadori $38.00
- chilli miso roasted baby chicken
kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu

miso shiru $5.60
- white miso soup, aburaage, wakame
miso shiru $8.90
- with cloudy bay clams
ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
gohan $4.90
- steamed rice with MASU seasoning

akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
ebi $27.90
- prawn tempura

yaki nasu $8.30
- eggplant, ginger miso, sesame
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
satsumaimo $7.60
- kumara, teriyaki glaze, sesame seeds
yaki asuparagasu $8.30
- robata grilled asparagus, wafu dressing, sesame

gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise

yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
yaki buta $28.90
- robata grilled chashu pork belly, Karachi miso, pickled cabbage
kankokufu kohitsuji $38.00
- lamb cutlets, gochujang, pickled cucumber and carrot
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt
gyuhire sumibiyaki $38.00
- beef fillet, red chilli garlic soy, sesame, spring onion
wagyu no sumibiyaki $120per150 grammes
- 100% Japanese black wagyu beef

Nearby Sample Menus

Pane Dolce $16.5
- French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
Caesar $21.9
- Cos, Bacon, Poached Egg, Anchovies, Parmesan, Croutons / Add Grilled Chicken Breast $6.0
Traditional / Classic /Gluten Free $20.5 / $22.5 / Add $3.5
Chorizo & Poached Eggs $17.9
- Duck Fat Fried Potatoes, Spinach, Kale, Hollandaise
Torn Mozzarella $20.5
- Marinated Artichokes, Green Olives, Chilli Oil, Spiced Almonds, Pickled Fennel, Tarragon Fraîche, Crispy Kale, Crostini
Eggs On Toast $11.5
- Eggs Cooked Your Way, Toasted Bread
Chargrilled Chicken Breast $6.0
Market Fish $30.5
- Celery, Fennel, Italian Bean Medley, Couscous, Thyme Butter, Crispy Kale

Scallops $1.80
- South island (battered)
Egg $3.50
Chips from $3.00
Hamburger $6.50
Kumara $1.50
Meat extras $3.00
Vegetarian sausage $3.20
Hot dog $2.00

Crumbed Chicken Breast $2.50
Chips x $2
Lasagne $2.80
Steak (Scotch fillet) $8.00
Vegetarian $4.00
Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
Paua Fritter $2.80
Cheese $3.00

Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
Nemo Toast $9
- w/ bacon
Free range bacon, Westmere pork sausage, House smoked salmon $5.5
Nemo Toast $7
- Fried Egg & Toast
Soldiers $7
- Boiled egg with toast for dipping
Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes

MUTTON BIRYANI $14.00
CURRY COMBO CHICKEN $16.50
KADAI CHICKEN
TANDOORI ROTI $2.00
CHICKEN TIKKA MASALA
GOAT CURRY
CHEESE NAAN $4.00
ONION BHAJI 4 PCS $6.00

Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Chicken Nuggets $16
Cub's Steak $16
Side Sauce $4.00
Serengeti Cub's Ribs Chargrilled $16
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.

Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
Prawn $3.50
Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
Beef fried noodle / Chicken fried noodle $11.00
Squid body / Whole eggplant $4.50
Flunder $8.00
Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00

Ebi don $11.90
- 3 pcs prawn tempura with pan fried vegetables on rice
Chicken (or pork katsu) don $10.90
- Deep fried chicken or pork with pan fried vegetables on rice
Salmon nigiri $1.00 to $3.00
- From
Grilled salmon nigiri $1.00 to $3.00
- From
Fish teriyaki $14.00
- Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
Nabi udon & sushi $16.00
Chicken bento $15.90
- Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
Beef roll $1.00 to $3.00
- From

or add avocado/bacon/salmon $17.50
OMELETTE $15.50
- ham, tomato, cheese with five grain
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
MUSHROOMS $12.50
- with chorizo and five grain
MUESLI $9.80
- with stewed plums and yogurt
SCRAMBLED EGGS $9.80
- with toasted five grain

Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
-smoked salmon $17.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50

Hor Mok Talay $23.90
- a stemmed tasty mixed seafood curry
Red Curry (Gaeng Ped) $17.90
- Tasty, thick red curry with beef, chicken or pork
Lamb or Chicken Fire $19.90
- Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
Pad Poh Tack $23.90
- Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
Steamed Jasmine Rice $2.00
- per portion
Gaeng Pnanag $17.90
- Thick red curry beef or chicken come with peanut flavour
Peanut Sauce Special $17.90
- Special!! a selection of meat stir fried with vegetables topped with peanut sauce

Steak egg foo young $10.30
Prawn satay $12.60
BBQ curry on rice $12.10
Egg $2.60
Pork egg foo young $10.30
Sweet and sour pork $11.00
BBQ pork and pineapple veges $12.10
Tomato $2.60

Steak and pepper pie $3.20
Bacon and egg pie $3.20
Steak pie $3.20
Steak and mushroom $3.20
Sausage roll $1.60
Steak and curry pie $3.20
Steak and cheese pie $3.20
Mince pie $3.20

Prawn Masala $22.00
- Six pieces Tiger prawns cooked in ginger, garlic and onion, tomato based gravy
Chicken/Lamb Saagwala $19.00
- Boneless Chicken/Lamb cooked with spinach, herbs and spices
Chicken Nuggets $10.00
- Six pieces of deep fried chicken served with fries and tomato sauce
Potato Wedges (Served With sour cream) $5.00
Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
Lamb Sheek Kebab $12.00
- Lamb mince, spiced with Indian herbs and smoked in clay oven
Lamb/Beef Madras $19.00
- Pieces of Lamb/Beef stewed in coconut milk
Kids Pizza Chicken/Veg/Prawns $10.00

Steak Potato top $3.80
Chicken Quiche $3.50
Double cheese Sausage Roll $3.50
Butter Chicken Curry $3.80
Bacon Quiche $3.50
Steak 8- Mushroom $3.50
Lamb & Mince $3.50
Creamy Chicken $3.80

Masu

Auckland Region > Auckland > Masu

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093636278

Email

enquiries@skycity.co.nz

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Groups , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Masu in Auckland Menu

Nearby Sample Menus

Masu

Auckland Region > Auckland > Masu

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea