Masu in Auckland Menu

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o-toro $26.90
- fatty tuna
chu toro $22.60
- semi fatty tuna
maguro $14.00
- tuna
kihada maguro $12.00
- yellowfin tuna
hamachi $9.30
- kingfish
sake $7.60
- ora king salmon
madai $8.30
- snapper
shima aji $6.90
- trevally
akazaiebi $18.90
- scampi
ika $8.30
- squid
unagi $12.90
- freshwater eel
mato dai $10.90
- john dory
hamachi sashimi salada $18.90
- kingfish sashimi salad, yuzu truffle dressing
tokusen nigiri $22.60
- deluxe nigiri selection
tokusen nigiri $30/$38
- with matching sakes add
kaisen no yukke $16.60
- tartare of ora king salmon and tuna, house-made rice cracker

chef’s 3 sashimi selection $26.00
chef’s 5 sashimi selection $42.00
chef’s 8 sashimi selection $68.00

ume kyu $6.90
- cucumber and pickled plum
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
maguro no pirikara $16.90
- spicy tuna, avocado, jalapeno mayonnaise
UNA kyu maki $16.90
- teriyaki eel, Japanese omelette, sansho, cucumber
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise
ebiten $12.60
- crispy prawn, avocado, sweet soy, takuwan

edamame $6.90
- steamed soybeans, sea salt
Piri kara edamame $7.90
- steamed soybeans, chilli, garlic, sesame
masu fu agewatarigani $16.90
- MASU soft shell crab
JI Kasei tsukemono $8.30
- house made seasonal pickles
kimchi $7.30
- spicy pickled cabbage
maguro tataki $22.30
- tuna tataki with roast onion wave, yuzu kosher, pickled garlic
Ise Ebi no taco $9.90
- crayfish, spicy miso taco
horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek

ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
yaki hinadori $38.00
- chilli miso roasted baby chicken
kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu

miso shiru $5.60
- white miso soup, aburaage, wakame
miso shiru $8.90
- with cloudy bay clams
ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
gohan $4.90
- steamed rice with MASU seasoning

akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
ebi $27.90
- prawn tempura

yaki nasu $8.30
- eggplant, ginger miso, sesame
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
satsumaimo $7.60
- kumara, teriyaki glaze, sesame seeds
yaki asuparagasu $8.30
- robata grilled asparagus, wafu dressing, sesame

gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise

yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
yaki buta $28.90
- robata grilled chashu pork belly, Karachi miso, pickled cabbage
kankokufu kohitsuji $38.00
- lamb cutlets, gochujang, pickled cucumber and carrot
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt
gyuhire sumibiyaki $38.00
- beef fillet, red chilli garlic soy, sesame, spring onion
wagyu no sumibiyaki $120per150 grammes
- 100% Japanese black wagyu beef

Nearby Sample Menus

Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
Cream of pumpkin and coconut soup $18
- Coconut sambal
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Roast vegetables $9
- Feta, raisins, balsamic reduction
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours

Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
- Chicken / Tender Beef $18.50
- Prawns $22.50
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
- Chicken / Pork / Beef $19.00
- Prawns $21.50
- Chicken and Beef $16.00

Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
180g Savannah Angus Eye Fillet $39.90
- North Ial, West Coast, Pasture Fed
-Add toasted freedom loaf $4.00
Marinated Olives (V)(GF) $6.90
-Add pink pepper basted chicken $5.50
Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
-Add skinny chips $4.00
Veggie Patch (V)(GF) $22.90
- Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.

Wontons $0.80
Ham & Pineapple $3.20
Sweetcorn $2.60
Cheese $2.60
Crab sticks $1.30
Steak Roll $4.50
Mussel Fritters $2.80
Potato fritters $0.80

Egg Pudding
Oyster Sauce Bokchoy
Blueberry Nata
Chicken/Prawn Pad Thai
Tofu And Seafood
Sliced Pork With Special Sauce
Black Pepper Vegetable
Fish Ball With Honey (5 Sticks)

Peas & carrots M $2.5 / L $4
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Pumkin $0.70
Sandwiches $6.00
Cheesecake/mousse $3.00
Half $10.00
Wraps L $9.5 / S $7

Mixed seafood/Prawn $13.50
SP5 Black Pepper Hot Plate
Noodle Soup with Soy Bean Paste Chicken/Pork Minced $11.00
W7 Oyster Sauce Stirfry
Mixed seafood / Prawn $13.50
C5 Yellow Curry
R1 Thai Fried Rice
SP1 Steamed Whole Fish With Soy Sauce $18.00

Bagel $7.90
- w Avo, tomato, cream cheese/preserve
Bagel $14.90
- w bacon chicken, green salad
Grilled chicken avo salad $15.90
- green salad, crispy noodle & homemade mango dressing
Chicken Caesar salad $14.90
- lettuce, sundried tomato, croutons, parmesan cheese
Eggs (Your Style) on Toast $15.90
- w Smoked Salmon Slices
Eggs (Your Style) on Toast $8.90
Omelette(Opened) $14.90
- w bacon, mushroom, cheese
Eggs (Your Style) on Toast $12.90
- w Bacon

Gam-ja tang $15
- Spicy pork bone soup with potatoes
Al-tang $15
- Fish roe soup
Jang teo-gukbap $13
- Korean traditional soup
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Sam-gae tang $15
- Ginseng chicken soup
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Kong guksu $12
- Bowl noodle with cold bean soup
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce

Chicken $5.50
Chicken Piece $2.70
Chicken Nibbles 45 $29.00
Pork $5.50
-Small $11.00
All meals served with potato, kumara, pumpkin, peas, carrot and gravy
Gravy $2.00
Chicken 2, potatoes 2 $5.00

Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
Clams and Green lip Mussel moilee $12.50
Polenta upma cakes, tempered curd dip, curry leaves dust $7
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Fish of the day POA
Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
Chicken liver masala, black garlic buttered pav, shitake $7

Beef Noodle $8.00
Pork Belly $8.00
Pork with chive $7.50
Spicy beef noodles $8.00
Chinese Pancake $4.00
Oiled noodles with mixed vegetables $7.00
North-eastern style Home-made Vermicelli $8.00
Shrimp $6.50

Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
-Salmon & cream cheese $12.90
-Tomato, avocado, pesto, cream cheese $8.90
Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
Mushrooms on toast $10.90
- Mushrooms served with toast
-With bacon or ham $14.90
Toasted bagels

Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese
Corn Fritters $17.50
- Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus

Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
Vego $6.50
- Hummus, aioli, cheese, gherkin

Masu

Auckland Region > Auckland > Masu

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093636278

Email

enquiries@skycity.co.nz

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Groups , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Masu in Auckland Menu

Nearby Sample Menus

Masu

Auckland Region > Auckland > Masu

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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