Masu in Auckland Menu

SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece) SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece)
  • o-toro $26.90
    • fatty tuna
  • chu toro $22.60
    • semi fatty tuna
  • maguro $14.00
    • tuna
  • kihada maguro $12.00
    • yellowfin tuna
  • hamachi $9.30
    • kingfish
  • sake $7.60
    • ora king salmon
  • madai $8.30
    • snapper
  • shima aji $6.90
    • trevally
  • akazaiebi $18.90
    • scampi
  • ika $8.30
    • squid
  • unagi $12.90
    • freshwater eel
  • mato dai $10.90
    • john dory
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • tokusen nigiri $30/$38
    • with matching sakes add
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
SUSHI BAR (SASHIMI MORIAWASE) SUSHI BAR (SASHIMI MORIAWASE)
  • chef’s 3 sashimi selection $26.00
  • chef’s 5 sashimi selection $42.00
  • chef’s 8 sashimi selection $68.00
SUSHI BAR (MAKI ROLLS) SUSHI BAR (MAKI ROLLS)
  • ume kyu $6.90
    • cucumber and pickled plum
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
SUSHI BAR (SMALL DISHES AND SALADS) SUSHI BAR (SMALL DISHES AND SALADS)
  • edamame $6.90
    • steamed soybeans, sea salt
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • masu fu agewatarigani $16.90
    • MASU soft shell crab
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • kimchi $7.30
    • spicy pickled cabbage
  • maguro tataki $22.30
    • tuna tataki with roast onion wave, yuzu kosher, pickled garlic
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • horenso salada $8.90
    • spinach salad, grapefruit, garlic chips, maple soy
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
KITCHEN KITCHEN
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
KITCHEN (SOUP AND RICE) KITCHEN (SOUP AND RICE)
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • miso shiru $8.90
    • with cloudy bay clams
  • ebi no bisuke $9.60
    • red miso bisque, school prawn, wakame, spring onion
  • gohan $4.90
    • steamed rice with MASU seasoning
KITCHEN (TEMPURA) KITCHEN (TEMPURA)
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • ebi $27.90
    • prawn tempura
ROBATA GRILL (VEGETABLES) ROBATA GRILL (VEGETABLES)
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
ROBATA GRILL (SEAFOOD) ROBATA GRILL (SEAFOOD)
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
ROBATA GRILL (MEAT) ROBATA GRILL (MEAT)
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef

Nearby Sample Menus

  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • Extra hollandaise $2.00
  • Granola (V) $9.50
    • Served with yoghurt & berries
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • -Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
  • -House smoked salmon, cream cheese, capers & red onion $12.50
  • Hummus $4.50
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Fresh tomato $4.00
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Mouse trap $4.50
    • Marmite & cheese
  • Cream cheese $4.00
    • and conserve
  • With Prosciutto $12.90
  • Smore $5.50
    • Nutella, grilled marshmallows
  • S4 Fish Masala
  • Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
  • K1 Chicken Tikka
  • E1 Vegetable Samosa (2 pieces) $5.50
  • V2 Palak Paneer
  • C7 Chicken Saagwala
  • C5 Mango Chicken
  • K6 Lamb Seekh Kebab
  • Special 4 $15.00
    • 3 Fish, 3 Sausages, 4 Potato Fritter, $ 3 Chips
  • 52. Prawn $10.50
  • 93. Chicken Wing $1.50
  • 27. Egg(No Meat) $8.50
  • Chicken with Cashew Nuts $13.00
  • 101. Cheese $3.50
  • 106. Chicken $4.00
  • Special 1 $5.00
    • 6 Mini Spring Rolls,1 Sausage,$ 2 Chips
  • Dry Fried Round Bean & Mince Meat $38.00
  • Salted Pepper Spare Ribs $30.00
  • Jee Jee Marinade Chicken with Rice $13.00
  • (Beef/Chicken/Pork) Fried with Round Bean $38.00
  • Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
  • Beef & Bitter Melon Fried Noodle Seasonal Price
  • Sizzling Beef in Black Pepper Sauce / Sizzling Fillet Steak with Peking Sauce / Sizzling Beef with Satay Sauce $35.00
  • Sizzling Chicken with Satay Sauce $28.00
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • - Mild Yellow Curry $17.90
  • Egg $2.70
  • Gurnad $2.80
  • Steak $4.60
  • Seafood $11.00
  • Te Atatu Monster $6.00
  • Chicken Nugget $0.80
  • Mushroom $2.70
  • Bacon $3.20
  • A17. Rump Steak with Chips & eggs $13.90
  • K5.Pancake with Splash Juice
  • A13. Pork Loin with Chips & Eggs $13.90
  • K4.Chicken Bits
  • Chicken Roast Meal(1/4chicken / 1/2chicken) $8.90/$13.80
  • A11. Large $9.00
  • A22.Big Breakfast $12.90
  • Burger Only $5.90
  • Spicy cold noodles $6.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • Additional Menus with Barbecue
  • Rice $2.00
  • Enjoy Charcoal Barbecue on your table
  • Spider $16.00
    • Soft shell crab rolls
  • -karaage
    • Marinated fried chicken
  • Sashimi and sushi
  • -small $9.00
    • Ora king salmon yellow fin tuna 5 pcs
  • Tuna, salmon, chicken & avocado, fresh salad All $9
  • Karaage
  • -karaage (marinated fried chicken)
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
  • - Ham $18.50
  • - Plain $16.50
  • Avocado + Tomato Bruschetta $12.50
    • Chilli, lime and coriander dressing and salad greens
  • Haloumi + Avocado Rosti $16.50
    • Spinach, pesto, tomato, poached egg
  • Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
  • Maple Toasted Muesli $9.50
    • Berry coulis + natural yoghurt
  • Ham & Cheese Toastie $5.00
  • Scrambled Egg w/ Bacon Bits $7.50
  • POTATOES SERVED WITH AIOLI $10.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHEESE BOARD $10.50
  • FISH BALLS $11.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • ●Sides
  • -add bacon $4.20
  • Mushrooms with bacon on toast $17.40
    • Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • Brunch breakfast $16.80
    • Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • 3 fillings $5.70
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • add fries $2.50
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • French toast $17.5
    • Streaky bacon, grilled banana, maple syrup
  • Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
  • Muesli $12
    • Homemade muesli, yoghurt, berry compote and fresh fruit
  • Chicken Pasta $18.5
    • Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
  • Mushroom/ Tomato/ Avocado/ Spinach $4
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
Masu

Masu

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093636278

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand