Masu in Auckland Menu

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o-toro $26.90
- fatty tuna
chu toro $22.60
- semi fatty tuna
maguro $14.00
- tuna
kihada maguro $12.00
- yellowfin tuna
hamachi $9.30
- kingfish
sake $7.60
- ora king salmon
madai $8.30
- snapper
shima aji $6.90
- trevally
akazaiebi $18.90
- scampi
ika $8.30
- squid
unagi $12.90
- freshwater eel
mato dai $10.90
- john dory
hamachi sashimi salada $18.90
- kingfish sashimi salad, yuzu truffle dressing
tokusen nigiri $22.60
- deluxe nigiri selection
tokusen nigiri $30/$38
- with matching sakes add
kaisen no yukke $16.60
- tartare of ora king salmon and tuna, house-made rice cracker

chef’s 3 sashimi selection $26.00
chef’s 5 sashimi selection $42.00
chef’s 8 sashimi selection $68.00

ume kyu $6.90
- cucumber and pickled plum
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
maguro no pirikara $16.90
- spicy tuna, avocado, jalapeno mayonnaise
UNA kyu maki $16.90
- teriyaki eel, Japanese omelette, sansho, cucumber
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise
ebiten $12.60
- crispy prawn, avocado, sweet soy, takuwan

edamame $6.90
- steamed soybeans, sea salt
Piri kara edamame $7.90
- steamed soybeans, chilli, garlic, sesame
masu fu agewatarigani $16.90
- MASU soft shell crab
JI Kasei tsukemono $8.30
- house made seasonal pickles
kimchi $7.30
- spicy pickled cabbage
maguro tataki $22.30
- tuna tataki with roast onion wave, yuzu kosher, pickled garlic
Ise Ebi no taco $9.90
- crayfish, spicy miso taco
horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek

ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
yaki hinadori $38.00
- chilli miso roasted baby chicken
kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu

miso shiru $5.60
- white miso soup, aburaage, wakame
miso shiru $8.90
- with cloudy bay clams
ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
gohan $4.90
- steamed rice with MASU seasoning

akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
ebi $27.90
- prawn tempura

yaki nasu $8.30
- eggplant, ginger miso, sesame
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
satsumaimo $7.60
- kumara, teriyaki glaze, sesame seeds
yaki asuparagasu $8.30
- robata grilled asparagus, wafu dressing, sesame

gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise

yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
yaki buta $28.90
- robata grilled chashu pork belly, Karachi miso, pickled cabbage
kankokufu kohitsuji $38.00
- lamb cutlets, gochujang, pickled cucumber and carrot
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt
gyuhire sumibiyaki $38.00
- beef fillet, red chilli garlic soy, sesame, spring onion
wagyu no sumibiyaki $120per150 grammes
- 100% Japanese black wagyu beef

Nearby Sample Menus

Fish 'n Chips $25.90
- deepfried, with tartare
Eggs Benny $17.90
- 2 poached eggs on English muffin w/ hollandaise, bacon, wilted spinach leaves
Seafood Chowder $14.50
- served with a freshly baked crisp baguette
Breakfast Combos $13.50
- Includes an Activity Bag, Hot Chocolate or a Soft Drink
Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
Crumbed Scallops $29.90
- with your choice of vegetables or salad
Wedges and Sour Cream $10.50
- Double $31.90

Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice

-Lamb $18.40
Lamb kebab on rice
-Lrg $13.90
Lamb satay on rice
Lamb / chicken & fries $10.90 / $9.90
Combo deal add a 420ml & fries for $5.00
Chicken donner kebab $10.90
Garden salad $6.50

Dhai Vada $6.50
- 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
Yogurt (Plain) $1.50
Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (paneer)
Cheese Uttapam $9.00
- A tihick pancake made with rice flour topped with cheese
(Hot) Khaman $6.50
- A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander

Spicy Beef $10.00
- Prime beef pattie, chilli sauce, salads & sauces
Mixed Souvlaki (Spicy) $14.50
- Cooked with coriander chilli paste)
Lamb or chicken Souvalki (Spicy) $13.00
- (Cooked with coriander chilli paste)
Nachos (Chicken / Lamb) $8.00
Wedges & Sour Cream $5.00
Fish kebab $10.00
Classic satay $10.00
- Grilled chicken fillets, satay sauce, salads & Sauces
Low carb meals are served with your choice of meat, salad and three sauces N/A

Chicken tenders & tots $9.50
Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese
Chilli mac bites $6.00
Sausage $8.75
Choose 1 meat
- 1/4 pound
Want to add meat? just ask!
Lamb ribs $10.00
- 1/4 pound
Choose 2 meats
- 1/2 pound

Vegetarian S $22.50 / L $32.50
- Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
Pizza Bread S $8.50 / L $10.00
- Garlic
Capricciosa S $21.50 / L $29.99
- Olives, Capers & Anchovies
●Pizza
Gluten free pizza M $27.50 / L $32.50
Greek Keftedes $21.50
- Greek Keftedes with Salad & Tzatziki
Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
Fish of the Day $27.50

Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
Steam Rice $1.5 per person
Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
Deep Fried Bun $6.00
Seafood Sour and Spicy Soup Small $9 / Large $18
Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00

Egg $4.50
-Crumbed $5.20
Super burger $9.50
Steak and egg $4.50
Cheese and onion $4.50
●Extra
-Steak or bacon $1.80
-Battered $5.50

Potato buns $1.50
OYSTERS $4.50
- On ice or roasted
PIE $9.00
- Key lime
Pigs cheek $11.00
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
Baby back pork ribs (half/whole) $15.00/ $28.00
‘Pie of the Week’- see your server $9.00
HOUSE CURED MEATS $22.00
- Pickles, parmesan

Steamed OR Fried (6 pcs) $6.00
Steak $15.50
with Veqes & White Rice
Prawn $18.50
Won Ton (Each) $0.80
Potato Fritter $1.00
Chicken OR Steak OR Pork $16.50
Chicken & Sweetcorn $7.50

-Prawns, Seafood or Squid $14.50
Thai Satay $10.00
- Chicken marinated in Thai spices served with peanut sauce
●Halia Soup
Lamb Biryani $14.00
- Special biryani served with the chutney sauce, salad and boiled egg
Chicken Kebab with Chips $12.00
-Vegetarian $8.50
Garlic Dal $7.00
●Sambal Chicken
- Stir fried meat with egg and onion with sambal sauce

●Veg favorites
65
- Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
-Choice of butter/garlic/cheese or peshawari naan extra $1.00
●Seafood favorites
Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
Tikka masala $17.90
- Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
Kebab sizzlers with roomali roti $17.90
- A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan
Tandoori chicken $12.90
- An all time favourite! spicy marinated half chicken with bone straight from the clay oven

House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Chargrilled broccolini, smoked almonds, pecorino $9.95
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette

Naan $2.50
Vegeterian Curry With Rice $6.00
Samosa Chaat (Single) $4.00
Samosa Chaat (Double) $6.00
Bread Pakoda $2.00
Dabeli $4.00
Vada Paav $4.00
Chutney $0.50

Masu

Auckland Region > Auckland > Masu

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093636278

Email

enquiries@skycity.co.nz

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Groups , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Masu in Auckland Menu

Nearby Sample Menus

Masu

Auckland Region > Auckland > Masu

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea