Masu in Auckland Menu

SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece) SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece)
  • o-toro $26.90
    • fatty tuna
  • chu toro $22.60
    • semi fatty tuna
  • maguro $14.00
    • tuna
  • kihada maguro $12.00
    • yellowfin tuna
  • hamachi $9.30
    • kingfish
  • sake $7.60
    • ora king salmon
  • madai $8.30
    • snapper
  • shima aji $6.90
    • trevally
  • akazaiebi $18.90
    • scampi
  • ika $8.30
    • squid
  • unagi $12.90
    • freshwater eel
  • mato dai $10.90
    • john dory
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • tokusen nigiri $30/$38
    • with matching sakes add
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
SUSHI BAR (SASHIMI MORIAWASE) SUSHI BAR (SASHIMI MORIAWASE)
  • chef’s 3 sashimi selection $26.00
  • chef’s 5 sashimi selection $42.00
  • chef’s 8 sashimi selection $68.00
SUSHI BAR (MAKI ROLLS) SUSHI BAR (MAKI ROLLS)
  • ume kyu $6.90
    • cucumber and pickled plum
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
SUSHI BAR (SMALL DISHES AND SALADS) SUSHI BAR (SMALL DISHES AND SALADS)
  • edamame $6.90
    • steamed soybeans, sea salt
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • masu fu agewatarigani $16.90
    • MASU soft shell crab
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • kimchi $7.30
    • spicy pickled cabbage
  • maguro tataki $22.30
    • tuna tataki with roast onion wave, yuzu kosher, pickled garlic
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • horenso salada $8.90
    • spinach salad, grapefruit, garlic chips, maple soy
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
KITCHEN KITCHEN
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
KITCHEN (SOUP AND RICE) KITCHEN (SOUP AND RICE)
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • miso shiru $8.90
    • with cloudy bay clams
  • ebi no bisuke $9.60
    • red miso bisque, school prawn, wakame, spring onion
  • gohan $4.90
    • steamed rice with MASU seasoning
KITCHEN (TEMPURA) KITCHEN (TEMPURA)
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • ebi $27.90
    • prawn tempura
ROBATA GRILL (VEGETABLES) ROBATA GRILL (VEGETABLES)
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
ROBATA GRILL (SEAFOOD) ROBATA GRILL (SEAFOOD)
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
ROBATA GRILL (MEAT) ROBATA GRILL (MEAT)
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef

Nearby Sample Menus

  • Homemade aioli (garlic or chilli) $1.50
  • Cheese $2.00
  • Homemade tartare sauce $1.50
  • Extra pattie $4.00
  • Big J's bacon & egg burger $8.00
    • prime beef pattie with bacon & fried egg
  • Sweet potato wedges $5.00
  • Hot dog on a stick & sauce $3.00
  • Kiwi with cheese, fried onion & tomato sauce $4.50
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • -ghee rice $6
  • Aaloo jeera $11.99
  • Payasam $4
  • Pappadam - 5nos $3
  • Dal thadka $11.99
    • Cooked lentil tempered with cumin and garnished with thadka
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Coriander rice $6
  • Steak $10
  • Beef $9.50
  • Extra Meat $2
  • Pork $9.50
  • Combination $12
  • PORK/ CHICKEN MEALS
  • Chicken Sweet Corn $7.50
  • 9. 15 Fish Nuggets, Chips $12
  • EGGS BENEDICT $13.00
    • eggs, hollandaise sauce, homemade bread /salmon
  • TOASTED BREAD $5.00
    • homemade bread selection, mixed berry preserve or marmalade
  • BACON & EGGS $9.00
    • eggs cooked any style, bacon, side of relish, homemade bread
  • Lamb $13.50
  • SUPER BURGER $5.50
  • No-crab Meal $12.00
    • chicken served with tabbouleh, hommos & salad
  • CHEESE BURGER $4.50
  • GOURMET SAUSAGES & BACON $13.00
    • sausages, bacon, potatoes, side of relish, homemade bread
  • Sirloin Steak $35.00
  • -Carpet Bag Steak $38.00
    • Traditional thick cut, stuffed with oysters
  • Seafood Brochettes E $15 / M $38
    • Skewered selection of ocean's bounty including prawns and scallops gently grilled
  • -Fillet Bearnaise $38.00
    • A classic, with the traditional buttery tarragon sauce
  • Chicken Breast Camembert $30.00
    • Best boneless breast, stuffed with camembert, golden crumbed and deep fried
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • Seafood Chowder $15.00
    • Interesting & varying selection of fishy treats, in a rich, creamy broth
  • -Pepper Steak $38.00
    • Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Warm olives, fennel, orange, thyme $5
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Baked celeriac, mushroom, kale $22
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Mushroom medley, parsley, lemon $6
  • Pork belly, apple, cauliflower cream $24
  • -Bacon & egg / butter chicken
  • -Curry chicken
  • -White choc delight
  • -Ham & cheese
  • -Steak & mushroom
  • -Mince
  • 6 Mix cookies $10.00
  • -Milk choc macadamia
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Pinoy Spaghetti N/A
    • Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
  • Tocilog N/A
    • Sweet tender pork slices with garlic rice, egg and soup
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Chicken wonton noodle soup $9.50
  • Preserved egg congee (porridge) $3.50
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • -fried $10.00
  • Tofu jelly $3.50
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • Bread roll with chinese sausage $1.50
  • -fried $10.00
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Dae-gu tang $15
    • Spicy codfish soup
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Pumpkin $ 0.60
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Fried Chicken Drumstick $2.50
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Cafe Royale $21
    • Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
  • Breads and Dips $11
    • Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Spicy Potato $6.5
  • Lime Yoghurt Cheesecake $8
    • Lime, yoghurt and lemon cake with ice cream and wiped cream
  • Bolero Platter $29.5
    • A combination of our best tapas
  • Jamon Serrano $12
    • Spanish cured ham with ciabatta and tzatziki
  • Espresso Martini $13
    • Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch
  • 2 Thighs
  • Regular Chips
  • 1 Drum
  • Chicken Wings $1.50 each
  • 2 Thighs
  • Lamb Shank Big $7.50
  • 1 Can of Coke Range 250mL
  • Lasagne Topa $3.50
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Mango Lassi $4.00
  • Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Beef Keema $10
    • Homemade spiced beef mince
  • - Large $6.50
  • - Regular $4.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Corn on the Cob
  • - Regular $4.50
  • Egg $1.50
  • Avo $1.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Masu

Masu

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093636278

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand