May's Thai in Christchurch City Menu

HOMEMADE ENTREE HOMEMADE ENTREE
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Beef Satay (4) $11.00
    • Grilled skewered marinated beef with our Satay Sauce on top
  • Vegetarian Spring Rolls (8 pieces) $9.00
    • Deep fried homemade spring rolls.. Try!!
  • Vegetarian Curry Puffs (6) $9.00
    • Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
  • Vegetarian Thai Wontons (6) $9.00
    • Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
  • Chicken Satay (4) $11.00
    • Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
  • Thai Fish Cakes (6) $11.00
    • Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
  • Our Style Pork Bread (8) $10.00
    • Deep fried marinated minced pork on bread served with its own sauce
THAI STYLE TOM YUM SOUP THAI STYLE TOM YUM SOUP
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Chicken $14.00
  • Fish Fillet $15.00
  • Seafood $16.00
  • Black Tiger Prawns (5) $17.00
MAY'S THAI STIR FRIED DISHES MAY'S THAI STIR FRIED DISHES
  • Pahd Thai (our style)
    • Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Thai Peanut Sauce comes with rice
    • Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Combination Seafood $20.00
  • Black Tiger Prawns (7) $21.00
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Sweet & Sour Sauce comes with rice
    • This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Fish Fillet $20.00
  • Black Tiger Prawns (7) $21.00
  • Ginger Dish comes with rice
    • A healthy dish, stir fried meat of your choice with Chef's selected vegetables & finely sliced fresh ginger
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Seasonal Fish Fillet $20.00
  • Black Tiger Prawns (7) $21.00
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Squids $19.00
  • Combination Seafood $20.00
  • Black Tiger Prawns (7) $21.00
  • Thai Oyster Sauce Dish comes with rice
    • Stir fried with chef selected vegetables in oyster sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Chicken, Beef or Pork $18.00
  • Combination Meats $19.00
  • Black Tiger Prawns (7) $22.00
THAI CURRIES - comes with rice.. THAI CURRIES - comes with rice..
  • Black Tiger Prawns (7) $21.00
  • Thai Sweet Green Curry
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Thai Red Curry
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Yellow Curry
    • A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
  • Chicken, Beef or Pork $18.00
  • Black Tiger Prawn $22.00
  • Panang Curry
    • A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
  • Chicken, Beef or Pork $18.00
  • Combination Meats $19.00
  • Black Tiger Prawns (7) $22.00
SALAD THAI STYLE SALAD THAI STYLE
  • Yum
    • A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
  • Chicken, Beef or Pork $19.00
  • Squid $20.00
  • Combination Seafood $21.00
  • Black Tiger Prawns (7) $22.00
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Num Tok $19.00
    • A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
SOMETHING DIFFERENT SOMETHING DIFFERENT
  • Crispy pork in Pahd Thai $20.00
  • Crispy pork Chilli & Basil $20.00
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Lamb Musmun $21.00
    • Lamb Musmun, one of our best curry dish to try..
SIDES SIDES
  • Steamed Vegetables with ginger sauce $9.00
  • Deep fried Tofu $9.00
  • Plain fried rice with egg $9.00

Nearby Sample Menus

The Mediterranean Food Company and Cafe (sample menu)
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
Cameron Japanese Family Restaurant (sample menu)
  • Coco cola $3.50
  • Veg croquette burger $12.50
  • Baked pudding strawberry ice cream sundae $10.00
  • Teriyaki chicken $17.50
  • Hamburger steak with egg $18.50
  • Teriyaki chicken & prawns cutlets $18.50
  • Zero coke $3.50
  • Ribeye steak on rice $14.50
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Prawn Chow Mein $13.00
  • Steak with Oyster Sauce $12.00
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Chicken With Mushroom On Fried Rice $10.50
  • ●Fish and Chips
  • Crispy Skin Chicken $12.50
  • ●Extras
Staveley Fish Supply and Hamburger Bar (sample menu)
  • King Prawns (1/2 dozen) $6.00
  • Fish $2.70
  • Squid Rings (1/2 dozen) $4.70
  • Chips $2.70
  • Hoki $4.50
  • Banana Fritter $2.00
  • Lasagne Topper $3.20
  • Battered Mushrooms (1/2 dozen) $4.70
Bailies Bar (sample menu)
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • Wedges $5.00
  • Bacon & Eggs $13.00
    • 2 eggs poached w/ crispy bacon & hash browns
  • Fries $4.50
  • Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
Abalone Thai Restaurant (sample menu)
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Beef (Eye Fillet) $23.00
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Beef (Eye Fillet) $23.00
  • Prawns $19.00
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Jade Chinese Takeaway (sample menu)
  • Steak on Fried Rice $9.80
  • Lemon Chicken $12.00
  • Prawn Curry on Rice $13.00
  • Steak Black Bean Sauce $11.00
  • Pork Pineapple on Fried Rice $12.00
  • One Dozen Wontons $8.00
  • Sweet & Sour Fish $12.00
  • Chicken Satay Sauce on Fried Rice $11.00
Fendalton Takeaways (sample menu)
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Fish Tikka (5 Pcs) $14.00
    • Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
  • Mushroom Mutter $13.50
    • Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Keema Naan $4.50
    • Minced lamb filling
Mee-Mee Thai (sample menu)
  • Red curry (chicken, pork or beef) $13.00
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Satay Chicken Stick (5 stick) $9.00
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Massaman beef curry $13.00
  • Chilli basil noodles $13.00
Sala Sala Japanese Restaurant (sample menu)
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Eye fillet steak with black pepper sauce $34.00
  • Stir-fried Squid with black bean sauce $30.00
  • Egg fried rice (bowl) $5.00
  • Chicken teriyaki $30.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Verge Cafe (sample menu)
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Salmon $3.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Toast $3.00
  • Sausages $3.00
Nico at Urban Escargot (sample menu)
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
  • Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
  • Smoked beef fillet and tapenade on garlic croutons -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
Kwik Kiwi Diner (sample menu)
  • Big Boys Breakfast $15.00
  • Bacon & egg $4.80
  • Sushi medium
  • Rolls large $6.90
  • Breakfast $6.20
  • Seafood Stick $2.30
  • Rolls cheese knot $6.30
  • Chicken $5.90
Phu Thai Restaurant and Takeaway (sample menu)
  • Chilli Vegetables $15.00
  • Beef Vegetables & Peanut Sauce $18.00
  • Masaman Chicken Curry & Potatoes $16.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Prawn Vegetables & Peanut Sauce $20.00
  • Chicken Fried Rice & Vegetables $16.00
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • Sweet & Sour Chicken $16.00
Thai Kitchen (sample menu)
  • Thai hot and sour soup, lemongrass kaffir leaves
  • All curries come with one rice chicken, beef, pork or tofu
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Yellow Curry (Gaeng Gari) $17.50
    • The milder of the curries with potato cashews & vegetables
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
May's Thai

May's Thai

location

Address

10a/289B Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033596950

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
10a/289B Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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