May's Thai in Christchurch City Menu

HOMEMADE ENTREE HOMEMADE ENTREE
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Beef Satay (4) $11.00
    • Grilled skewered marinated beef with our Satay Sauce on top
  • Vegetarian Spring Rolls (8 pieces) $9.00
    • Deep fried homemade spring rolls.. Try!!
  • Vegetarian Curry Puffs (6) $9.00
    • Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
  • Vegetarian Thai Wontons (6) $9.00
    • Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
  • Chicken Satay (4) $11.00
    • Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
  • Thai Fish Cakes (6) $11.00
    • Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
  • Our Style Pork Bread (8) $10.00
    • Deep fried marinated minced pork on bread served with its own sauce
THAI STYLE TOM YUM SOUP THAI STYLE TOM YUM SOUP
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Chicken $14.00
  • Fish Fillet $15.00
  • Seafood $16.00
  • Black Tiger Prawns (5) $17.00
MAY'S THAI STIR FRIED DISHES MAY'S THAI STIR FRIED DISHES
  • Pahd Thai (our style)
    • Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Thai Peanut Sauce comes with rice
    • Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Combination Seafood $20.00
  • Black Tiger Prawns (7) $21.00
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Sweet & Sour Sauce comes with rice
    • This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Fish Fillet $20.00
  • Black Tiger Prawns (7) $21.00
  • Ginger Dish comes with rice
    • A healthy dish, stir fried meat of your choice with Chef's selected vegetables & finely sliced fresh ginger
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Seasonal Fish Fillet $20.00
  • Black Tiger Prawns (7) $21.00
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Squids $19.00
  • Combination Seafood $20.00
  • Black Tiger Prawns (7) $21.00
  • Thai Oyster Sauce Dish comes with rice
    • Stir fried with chef selected vegetables in oyster sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Chicken, Beef or Pork $18.00
  • Combination Meats $19.00
  • Black Tiger Prawns (7) $22.00
THAI CURRIES - comes with rice.. THAI CURRIES - comes with rice..
  • Black Tiger Prawns (7) $21.00
  • Thai Sweet Green Curry
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Thai Red Curry
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Yellow Curry
    • A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
  • Chicken, Beef or Pork $18.00
  • Black Tiger Prawn $22.00
  • Panang Curry
    • A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
  • Chicken, Beef or Pork $18.00
  • Combination Meats $19.00
  • Black Tiger Prawns (7) $22.00
SALAD THAI STYLE SALAD THAI STYLE
  • Yum
    • A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
  • Chicken, Beef or Pork $19.00
  • Squid $20.00
  • Combination Seafood $21.00
  • Black Tiger Prawns (7) $22.00
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Num Tok $19.00
    • A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
SOMETHING DIFFERENT SOMETHING DIFFERENT
  • Crispy pork in Pahd Thai $20.00
  • Crispy pork Chilli & Basil $20.00
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Lamb Musmun $21.00
    • Lamb Musmun, one of our best curry dish to try..
SIDES SIDES
  • Steamed Vegetables with ginger sauce $9.00
  • Deep fried Tofu $9.00
  • Plain fried rice with egg $9.00

Nearby Sample Menus

C1 Espresso (sample menu)
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • 7 DAYS / 7AM- 3PM
  • - hummus $6.90
  • - peanut butter $6.90
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • Potato hash brown $5
  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
The Raspberry Cafe (sample menu)
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
KUMO Japanese Cuisine (sample menu)
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • -8 pcs $13.50
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Sakimoto Japanese Bistro (sample menu)
  • Grilled Chicken with Yuzu Pepper $10.00
  • Grilled Angus Ribeye $16.00
  • Tempura Sushi Roll - Salmon $7.00
  • Tofu Salad (V) $8.00
  • Creamy Croquette - 4pcs $7.00
  • Salmon Sashimi on Rice $10.00
  • Boiled Dumplings - 6pcs $6.50
  • King Prawn - 3pcs $10.00
Indian Sumner (sample menu)
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Plain Naan $3.50
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Pulao Rice $6.00
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Keema Naan (mince Iamb) $5.00
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
The Preservatory Cafe Delicatessen (sample menu)
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • Chocolate brownie GF available
  • Honey mustard chilli glazed chicken kebab GF DF
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
Dose Cafe (sample menu)
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Affogato $6.50
    • espresso / caramel
  • Vege & Prawn (2pcs) $13.00
  • Dessert of the Day $12.50
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Bowl of Rice $3.00
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
Burger Wisconsin (sample menu)
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Customise
    • See the extras menu below and add a little something
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Upgrade
    • Choose a side + dip and add a drink
Opawa Bakery and Cafe (sample menu)
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
Portofino Italian Restaurant (sample menu)
  • Tequila Sunrice $14.50
  • Remy Martin VSOP $15.50
  • Arrogant Frog Rose Glass $9.90 Bottle $49.90
  • Bellini $16.50
  • CAPRICCIOSA -Capers, feta cheese, roasted onion, capsicum, olives, fresh chilli & rocket. 19.9
  • Chinotto Nero-Italy $5.50
  • Manhattan $15.50
  • Red Bull $6.00
Nico at Urban Escargot (sample menu)
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Fresh fruit skewers marinated with mint and rum -
  • Mini crême brulée -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
Keo Thai Restaurant (sample menu)
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Underground Coffee Sumner (sample menu)
  • SOUP $12.50
    • please ask at counter
  • Bacon and egg focaccia $11.50
  • House made Muesli $11.00
  • Choose from...
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • • Salmon, spinach, red onion, caper, brie
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Available all day at $9.50, GF available
Bento Sushi Express (sample menu)
  • Dragon Roll 8pcs jumbo $10.90
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • 4pcs Surimi Crab & pickles
  • Teriyaki Chicken on rice small/large $4.90/$8.20
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • 4pcs Smoked Salmon & avocado
The Claddagh (sample menu)
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • FRIES $8.00
    • served with tomato sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
May's Thai

May's Thai

location

Address

10a/289B Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033596950

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
10a/289B Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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