Meadow in 5/20 Saint Johns Road Menu

Meadow in Auckland has no menu available, but can choose from many other options such as Chicken & Chinese Mushroom with Rice in Hot Pot or Gong Bao Chicken with Rice in Hot Pot from Hot Pot King & BBQ Restaurant. Bi Won Korean BBQ Restaurant offers many options including Galbi and Boneless galbi. Mecca Cafe Viaduct Harbour includes a wide range like (from 7am- 3pm) or Freshly sliced tropical fruit (V). Bruschetta All' Aglio and Bruschetta al Pomodoro from . Covo offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • -Large $8.00
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
Bazza's Steakhouse (sample menu)
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • Steak and Rib Combo $38.90
    • Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
  • Roasted Pork Belly $32.90
    • Served with Asian greens steamed rice and char siu sauce.
  • Scotch Fillet $35.90
    • 250g Most flavoursome.
The Piha Cafe (sample menu)
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Mushroom $4
  • Tomato $4
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Pancake $16.50
    • with berry compote and maple syrup
  • Bacon $4
Fish Bar (sample menu)
  • 1.5L Coke Range x 1
  • Corn Fritter $2.80
  • Chicken $4.00
  • Ham $3.20
  • Chips $3
  • Spring Roll $1.90
  • 1 Mini Hot Dog
  • Sausage x 1
Altura Coffee & Cafe (sample menu)
  • Gluten Free Bread Additional $1.50
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • We use free-range eggs
  • Vegetarian Omelette (GF) $16.00
    • 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • Mini Breakfast (V)(GF) $16.50
    • A Half portion of the big breakfast
  • -Smoked Salmon $19.50
The Viaduct Grill (sample menu)
  • New zealand green-lipped mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Grilled salmon fillet $25.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • Eye fillet $35.90
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • V-grill seafood platter $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Salt & pepper squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • -Thick cut fries
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
Taiko Japanese Restaurant & Bar (sample menu)
  • Yakisoba Noodles n/a
    • Stir fried noodles with your choice of seafood or vegetables
  • Kaisou Seaweed Salad n/a
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
  • Horenso n/a
    • Spinach with Japanese mushrooms
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Fish of the Day Nigiri n/a
    • (two pieces per plate)
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
Kebab Time (sample menu)
  • Meat Delux L $9.90 / XL $12.90
    • Lamb, Capsicum, onion, mushroom, mozzarella cheese
  • Kebab Combo $13.00
  • Mix Burger S $7.50 / L $9.50
  • Lamb Burger S $6.50 / L $8.50
  • 1 Piece of Fish $3.50
  • Mix Supreme L $11.50 / XL $14.50
    • Lamb, chicken, onion, capsicum & mozzarella cheese
  • Mix on Salad S $9.80 / L $12.30
  • Combo 3 $18.50
    • XL Large Pizza, Chips, 600ml Coke
Greenwoods Fresh Catch (sample menu)
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Kumara Chips $7.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Fish of the day $5.00
  • Onion rings $7.00
    • 1/2 dozen
  • Prawn twister $14.50
    • 1/2 dozen
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
Velvet Burger (sample menu)
  • All Slide Come With Tomato sauce
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • Egg $1.5
  • Cheese $2
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Wedges $8.5
  • Native Kumara $7.5
The Bach Alehouse & Cafe (sample menu)
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
The Dairy (sample menu)
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • - Whole $28.50
  • Hand Cut Fries $7.00
Beirut (sample menu)
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
Monarch Cafe Bar & Grill (sample menu)
  • ICY SLICYS $6.50
    • vanilla ice cream sandwiched betwen pink wafer biscuits
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketchup
  • FISH CHIPS & SALAD $11.50
    • fresh battered market fish SW chunky fries & salad
  • MIXED SALAD GREENS $8.00
    • w balsamic vinaigrette
  • CARROT CAULIFLOWER & FETA FRITTERS $19.50
    • sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • PORK & PRAWN DUMPLINGS $18.50
    • sw Asian greens & soy-ginger chili dipping sauce
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
  • MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
    • Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
Kiwi Hot Bakery (sample menu)
  • Bacon & Egg $2.60
  • Chicken & Vege $2.60
  • Chicken Burger $3.00
  • Steak $2.30
  • Pork Turn Over $2.00
  • Sausage Roll $1.20
  • Mince & Cheese $2.60
  • Steak & Cheese $2.60
Meadow

Meadow

location

Address

5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

098879269

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 10 PM Wed 8 AM to 10 PM Thu 8 AM to 10 PM Fri 8 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand
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