Meadowbank Roast in Auckland Menu

Salt and Pepper Squid $15.50
- w/ Jalapeno mayo
1. Kids Ribs & chips
Tank's Beef Bump 300 gram $33.50
1 Kilo Slab $38.00
Banana Split
- w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce
Ribs Smoked long & slow for 14 hours
3. Beef burger & chips
All served with chips

Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado
Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
Chicken Bacon Brie Burger $23
- with plum sauce
Mexican Chicken Salad(Gf) $25
- with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
Black Pudding (GF) $14
- with fresh asparagus and hollendaise sauce
Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
Mini Hot Dogs & Chips
- with tomato sauce

Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Wedges $7.00
- Plus sour cream
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Chips $7.00
- with sauce
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion

Cheeseboard Duo $14.50
- With two cheeses (80grams) served with dried fruit, nuts and crackers
Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
Pastry of the Day $15.50
- Served with fries and salad garnish
Lamb Rack $34.00
- Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Garlic Mashed Potato $5.50
Eye Fillet Steak $34.00
- Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
Tomatoes $4.00

Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
Smoked Salmon $4.00
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
Wedges (vegetarian option) $10.50
- served with sour cream and tomato relish
Kids Chicken Nuggets and Chips $8.50
Kids Chicken Nuggets & Chips $8.50
- served with tomato sauce
Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake

Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
GF= Gluten Free / DF= Dairy Free
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
Pulled Pork Sliders w Caramelised Apple $18.50
GF= Gluten Free / DF= Dairy Free

Extras
- pineapple, cheese egg $1.50/mushroom sauce bacon $2.00/150gram pattie $3.00
BBQ Chicken flame grilled $21.90
- served with salad egg & chips
Bowl of olives $2.50
Hot chocolate cake and ice cream $8.90
Crumbed Prawns 8pcs $9.90
1kg Steamed Mussels $13.90
- in white wine lemon, onion. olive chili cream pepper & salt
2 Scoops of ice cream topped off with wafer stick 100s and 1000s and chocolate sauce $5.90
Sausage x3 and gravy $17.90
- served with mash potatoes & peas

Crispy wings $13.00
- Served with mustard yoghurt
-beef $19.00
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
Market fish - mp MP
- Catch of the day, seasonal veg
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
-veg $14.00
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Drake $24.00
- Basic margarita with strips of prosciutto

Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
- Add bacon
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.

O-Makase Dish(for 2 people) $ 90.00
- Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki
Fresh Half Shell Oyster(Half dozen/1 dozen) $18.00/$33.00
- Seasonal
Sashimi
- Assorted sashimi (fresh raw fish slice)
Sushi(6 pcs)
- Salmon, Chicken teriyaki, tuna, california roll, Nlgiri, Prawn, Vegetable, Unagi
Yaki Udon $17.00
- Pan fried udon noodle with seafood or chicken and vegetable
Sushi and Sashimi Combo $34.00
- Nigiri 2 pcs, Sushi 2 pcs, sashimi 12 pcs
Harumaki $7.50
- Deep fried Japanese spring rolls/ 6 pcs
Sukiyaki $24.00
- Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad

PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/chicken
THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings
GOONG PAD CHA $26.90
- stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
DUCK IN PARADISE $25.50
- roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
SOUP
- Tom Yam Goong prawn or Tom Kha Gai
GANG MASSAMAN
- sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
GAI FAI $24.00
- chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT

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