Meatery Rotorua in Rotorua Menu

STARTERS STARTERS
  • Three cheese garlic bread $8.00
  • Soup of the day $8.00
  • Protea onion $8.00
    • (w smoked paprika emulsion)
  • Black mushrooms $10.00
    • (grilled, topped w cheese, spinach & feta)
  • Escargot $12.00
    • (drenched in a creamy garlic sauce & sprinkled w cheese)
  • Chicken wings $8.00
    • (grilled in our unique marinade)
  • Peri peri steak strips $12.00
    • (tender strips of steak cooked in white wine & peri garlic & cream)
  • Deviled livers $10.00
BURGERS BURGERS
  • The Meaty Burger $20.00
    • (lamb, venison & Angus beef)
  • Steak Burger (250g rump) $16.00
  • Chicken Burger $16.00
  • Vege Burger w halloumi $15.00
PIZZAS PIZZAS
  • Seafood Pizza $20.00
  • Vege Pizza $16.00
MAINS STEAKS MAINS STEAKS
  • (served w chips & salad)
  • Rump 500g $30.00
  • Sirloin 250g $28.00
  • Scotch 250g $30.00
  • Eye fillet 200g $32.00
  • T-bone 500g $40.00
  • Mastery 700g(prime scotch on the bone) 42.00
  • RIBS $27.00
    • 750g
  • RIBS $32.00
    • 1kg
MAINS CHICKEN MAINS CHICKEN
  • (choice of lemon & herb or peri marinade, served w chips & salad)
  • 1/4 Chicken $12.00
  • Whole Chicken $30.00
  • Chicken Schnitzel $20.00
MAINS SEAFOOD MAINS SEAFOOD
  • Fish & Chips $18.00
    • (beer battered fish of the day)
  • Grilled King Prawns & Salad $30.00
    • (flame grilled w garlic & lemon butter)
  • Calamari (w tangy garlic mayo) H$15.00/F$26.00
SAUCES $3.00 SAUCES $3.00
  • Mushroom
  • Fungi & cheese
  • Blue cheese crumble
  • Monkey gland
  • Cognac & pepper
COMBOS COMBOS
  • Calamari & Ribs $32.00
  • (choice of sirloin or rump steak)
  • Ribs & Chicken $32.00
  • Cock & Bull (chicken & steak) $32.00
  • Chicken & Calamari $32.00
  • Hog & Bull (ribs & steak) $32.00
  • Surf & Turf (steak & calamari) $32.00
SHARING PLATES SHARING PLATES
  • Chicken Platter $75.00
    • (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
  • Ribs Platter $75.00
    • (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
  • SIDES $5.00
  • Fried eggs
  • Chips
  • Spicy rice
  • Side salad
  • Mashed potatoes
  • Seasonal veggies
DESSERTS $12.00 DESSERTS $12.00
  • Crème Brulee
  • Chocolate mousse
  • Chocolate brownie
  • Ice cream
KIDS $12.00 KIDS $12.00
  • Ribs
  • Kid Burger
  • (All kids meals include a glass ofjuice and ice cream (12 and under))
  • Nuggets (chicken or fish)
  • Chook Wings

Nearby Sample Menus

  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • J $1.50
  • 3 pcs $5.90
  • - +2 Large sides $35.90
  • Egg $1.50
  • - +1 Large side $29.90
  • Peri-Peri Chips
    • Curb your craving
  • Pineapple $1.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Caramelised Onions $1.50
  • Garlic focaccia $13.00
    • Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
  • Additional toppings $2.00
    • Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
  • Additional toppings primo $3.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Affogato $12.50
    • 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
  • Sizzling Rump Steak (300gm) $28.50
    • Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
  • L’Italia $15.50
    • Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
  • Puttanesca $22.50
    • Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
  • Giovanni’s favorite $23.50
    • Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
  • Home Made Roti Bread $3.50
  • Pad Thai $14.50
    • Traditional thai rice noodles with shrimps and chicken
  • Pad Katiem $18.50
    • Sauteed vegetables, garlic and pepper
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
  • Tofu and Cashew Nuts $15.50
    • Stir fried tofu and mixed vegetables and topped with cashew nuts
  • Mussaman Curry $14.50
    • A mild thai curry cooked in coconut cream, peanuts, potatoes onions
  • Masaman Kae $15.50
    • Lamb potatoes and onions cooked in curry coconut milk
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Chicken Chilli $12.99
    • marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
  • Mutter Panner $11.00
    • cottage cheese and peas cooked in a chef's special gravy
  • Chicken Pakora (10pcs) $10.00
    • boneless chicken coated with chick pea flour and deep fried
  • Tandoori combo (minimum of 2 people) $15.99
    • a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs
  • Sagwala $12.99
    • Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
  • Tandoori Chicken full/half $17.99/$9.90
    • whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
  • Kashmiri Naan $4.00
    • naan stuffed with dried fruit cooked in tandoor oven
  • Vegetable $14.00
  • M&M N/A
  • Chicken Teriyaki N/A
  • Meatball N/A
  • Flatbread N/A
  • Subway Melt N/A
  • Cheesy Garlic Toasties N/A
  • Pizza Sub with Cheese N/A
  • Herb & Garlic Toasties N/A
  • WHOLE DOZEN $17.00
  • WAHA-NUI $16.00
    • steak, Large Angus pattie + bacon+egg
  • CHICKEN & PORK & MUTTON $17.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • CHOCOLATE BROWNIES
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • BACON + EGG $11.00
  • YOUR CHOICE OF $35.00
    • 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • Hawke's Bay Lamb Rump $34.00
    • slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
  • Honey Granola $14.00
    • with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
  • Fish of the Day
    • inquire for the chefs daily selection (GF) (N) (H)
  • Hot Smoked Salmon and Brie $17.50
    • With sour cream and fresh herbs (GF)
  • Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese.
  • The "Duke's" Salad
    • slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
  • Eggs Benedict $18.50
    • with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
  • The Classic Big Dukes $22.00
    • a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
  • Meatball N/A
  • Aioli N/A
  • Old English N/A
  • White Bread N/A
  • Ranch N/A
  • Pizza Sub with Cheese N/A
  • Honey Oat N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Vega Breakfast $14.50
  • Soup of the Day & Toast $8.00
  • Cereal Breakfast $8.00
    • with fruit & toast
  • Corn, Coriander & Feta fritters $14.50
  • Toast & Spreads $6.50
  • Beef Nachos $12.00
  • Pies & savouries from $2.00
  • Omelette $14.50
  • Capizzi 12" $21.50 14" $23.50
    • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
  • Carrello Del Gelato $4.00 / $6.00 / $8.00
    • 1 scoop / 2 scoops / 3 scoops
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Three Cheeses 12" $20.50 14" $22.50
    • Mozzarella, ricotta, parmesan & tomato sauce.
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Toscana Classic 12" $21.50 14" $23.50
    • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • Pork Ribs $28.00
    • Oven-roasted, with salad, fries & aioli
  • House Salad $5.50
  • Baby Pancakes $9.00
    • Small pancakes with fresh cream and berry compote
  • Apple & Berry Crumble $6.00
    • Baby portion of crumble served with vanilla ice cream
  • - Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50
  • Herb Potatoes $5.50
  • Smoked Chicken Sandwich $15.50
    • With brie and salad on garlic tossed ciabatta pocket with fries and aioli
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Olives w lemon & thyme (GF, V) $7
  • French onion soup w gruyere crouton $16
  • Seasonal vegetables $7
  • Mixed salad greens w walnut vinaigrette $7
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
  • Steamed Mussels N/A
  • Cottage Pie N/A
  • Chili Paste N/A
  • Fried Rice N/A
  • Coleslaw Salad N/A
  • Miso Soup N/A
  • Bean Paste Soup N/A
  • Fried Dumplings N/A
Meatery Rotorua

Meatery Rotorua

location

Address

1158 Whakaue Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073476485

clock

Opened hours

Monday: Closed, Tuesday: 2:00 – 9:30 PM, Wednesday: 2:00 – 9:30 PM, Thursday: 2:00 – 9:30 PM, Friday: 2:00 – 9:30 PM, Saturday: 2:00 – 9:30 PM, Sunday: 2:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Others , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1158 Whakaue Street, Rotorua, Bay Of Plenty, 3010, New Zealand