Mega Cafe in Palmerston North Menu

Mega Cafe in Palmerston North has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread (½ Serve) from Cafe Express. Star Of India Authentic Takeaways offers many options including Onion bhaji and Vegetable samosa. Subway - Dannevirke includes a wide range like Ham or Veggie Delite. Ham and Veggie Delite from . Subway - Feilding offers Crave Restaurant and Breads & Spreads.

Nearby Sample Menus

  • WESTERN BACON THICKBURGER $10.90/$12.90
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • BBQ CHICKEN SANDWICH $7.90
    • Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
  • NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
    • Premium quality, skin-on, natural cut french fries/small/medium/large
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • JR. BURGER $4.50/$7.00
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
  • HAMBURGER $3.50
    • Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
  • CROSSCUT FRIES $4.00
    • Crunchy bites of crosscut potatoes.
  • Fish Cake and Vietnamese Mint $8.00
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Chicken and Mint $8.00
  • Golden Tofu Bánh Mi $8.00
    • Served with hoisin sauce
  • Hu Tiéu Gá $11.50
    • Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
  • Lemongrass Tofu $10.50
  • Stir-Fried Beef $11.50
  • Dessert of the Day $4.50
  • Fish Bites $0.80
  • Oysters (Pacific) $1.90 / $11.00 / $21.00
    • Each / ½ Dozen / Dozen
  • Flounder $16.90 / kg
  • Red Cod $18.90 / kg
  • Potato Fritters $1.00
  • Paua $7.50
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Blue Cod $55.90 / kg
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • 3 pcs $5.90
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Toasted sandwiches $7.00
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Soup of the Day $9.00
    • ask staff
  • Garlic Bread $6.00
  • Lambs Fry and Bacon $15.00
    • served in onion sauce on toast
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • -Beef Balti Garlic $14.99
    • Tender beef pieces cooked with garlic, herbs, spices and diced tomato
  • Prawn Biryani $17.99
    • Flavoured basmati rice cooked with marinated prawns and spices
  • Mixed Green Salad $5.50
    • Slices of selected vegetables (cucumber, carrots, onion and tomato)
  • Stuffed Parantha $5.00
    • Wholemeal flour bread stuffed with mixed vegetable
  • Half sizes $10
  • Keema Naan $5.00
    • Refined flour bread stuffed with mince lamb
  • -Mushroom Palak $13.90
    • Fresh mushroom cooked in creamy spinach and spices
  • -Paneer Methi Malai $13.90
    • Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream
  • Paneer Tikka $6.50
    • Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
  • Saag Aloo $10.00
    • Potatoes cooked in creamy spinach gravy
  • Lamb Seekh Kebab $8.00
    • Tender lamb mixed with spices, herbs and cooked in our tandoor.
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Beef Roganjosh $10.00
    • A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Daal Makhani $10.00
    • Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
  • MAIN combo $13.50/$13.50
    • Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
  • Scallops $24.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Fish Pie $15.00
    • Poached smoked hoki, salmon & dory in a parsley
  • Death by Chocolate $11.50
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
  • Chicken Satay Kebabs $19.90
    • Grilled chicken skewers on turmeric flavoured rice with salad and satay sauce.
  • Fish Burger $12.50
    • Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
  • Piha Pork Loin $27.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • 400g Dinosaur Rump $29.50
  • Roast & steamed vegetables $7.00
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Macaroon $3
  • 3 Cheese $27
  • Seasoned Wedges with Tomato Sauce $5
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
    • Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • 26. Grilled Pork Skewers (2 Skewers) $8.00
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • 22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
    • Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
  • 9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
    • Beef or chicken stir-fried with rice noodles and seasonal vegetables
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Zucchini and Cheese Fritters $6.50
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Russian Dumplings $12.00
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Smoked Salmon on Sliced Potatoes $10.50
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Meatfest
    • chorizo sausage, salami, diced ham, red onions & pineapple
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Mushrooms & Toast $14
    • porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
  • Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • Breads $11.00
    • Selection w/ dips & spreads
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • From the Fryers $28.00
    • Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
  • Fritto Misto $17.00
    • Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
  • Grilled Mushrooms $3.00
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Mega Cafe

Mega Cafe

location

Address

250-270 Featherston St Mitre 10 Mega, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063592174

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
250-270 Featherston St Mitre 10 Mega, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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