Mehfil Indian Restaurant & Bar in Auckland Menu

Mehfil Indian Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Vegetable samosa (2pcs/portion) or Chicken samosa(2pcs/portion) from Indian Valley Restaurant. The Corner Cafe and Bar offers many options including The Corner grill and Eggs Benedict. Sushi Ya includes a wide range like Chicken Karaage Curry Don or Chicken Teriyaki Don. ●Lamb Donner Kebab and -With Pita Bread from . Kebab 149 offers Burger King - Papatoetoe and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Garden Salad $7.90
  • Scotch Egg $10.90
    • House made pork sausage meat, free range egg, piccalilli
  • Mixed Garden Beans $8.90
    • Toasted cashew nuts
  • Skinny Chips $8.90
  • Triple Cooked Chips $9.90
    • Marlborough sea salt
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Caesar Salad $18.90
    • Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
  • EGG ON TOAST $3.00
  • TEA OR COFFEE & TOAST $2.00
  • PIE, VEGGIES & EGGS $5.60
  • BAKED BEANS ON TOAST
  • Sunday 4 pm. to 12-30 a.m.
  • EGGS 2 ON TOAST $4.00
  • 6" Extra After Midnight & on Holidays & Weekends
  • BAKED BEANS & EGGS ON TOAST
  • - Regular $4.50
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Regular $4.50
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Golden potatoes $0.60
  • COFFEE -Real bean Espresso $3.50/cup
  • Sandwiches $6.00
  • -Med Kiwi $15.00
  • -Med Kiwi $16.00
  • -Half $10.00
  • -Small Kiwi $12.00
  • -Whole $19.00
  • E6 Seaweed Salad $10
  • E1 Edamame $7
  • E4 Goma Wakame $5
    • Marinated seaweed
  • C5 Tempura Don $12
  • B6 Ebiko $16
    • Prawn cutlet egg
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • A3 Okonomi Stick
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • Gang Dang see above
    • Your choice of meat in red curry paste with coconut milk and vegetables
  • Mixed Seafood $24.50
  • Gang Karee see above
    • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Tod Mun Pla (4 Pieces) $8.9
    • Popular Thai fish cakes with curry paste and green bean
  • Pla Neung Kiem Bouy $25.5
    • Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
  • Prawn, Scallops Or Fish Fillet $23.90
  • Prawn $12.00
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Chicken Nuggets and Chips $14.50
  • Fish Finger and Chips $14.50
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • -Bacon, ham or mushroom $17.50
  • Hollandaise $1.00
  • -Smoked salmon $18.50
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Avocado $3.00
  • Carbonara Fettuccine - Medium/Large $14.90/$19.90
    • Bacon, egg, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
  • T-Bone Steak (330gm) $24.90
  • Grilled Prawn Skewers (8 Pieces) $9.90
  • Tiger Burger (3 stack of patties - 1 lb) $18.90
  • Egg Burger $10.50
  • Caesar Salad $14.90
    • Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
  • BBQ Chicken Strips $10.90
  • Hawaiian BBQ Lamb $14.90/$18.90
    • Reg / Aloha
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Entree $15.50
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Cranberry Chicken
    • House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
  • Half & Half add $2.50 / Extras $2.50 each
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Tandoori Chicken
    • Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
  • Potato Top $4.00
  • Chicken Condon Bleu $2.50
  • Cheese $2.70
  • Spicy wedges $3.80
  • Steak & Egg Roll $4.20
  • BBQ Pork Rice $7.50
  • Cheese & Bacon Sausage $1.60
  • Hacon& Egg Burger $4.00
  • Bacon N Egg Sausage $9.00
    • (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
  • Steak N Egg Burger $4.00
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
  • Pork Katsu $14.00
  • Chicken donburi $14.00
  • Vege $14.00
  • Salmon Donburi $15.00
  • with salad
  • Chicken Katsu $14.00
  • Beef $14.00
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Winter harvest hash $3.00
    • add spinach
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Mehfil Indian Restaurant & Bar

Mehfil Indian Restaurant & Bar

location

Address

First Floor, 97A Tamaki Drive, Mission Bay, Auckland

phone

Phone

098873164

email

Email

None

clock

Opened hours

11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

North Indian

features

Features

Bar

Location
First Floor, 97A Tamaki Drive, Mission Bay, Auckland
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