Mehfil Indian Restaurant & Bar in Auckland Menu

KORMA/CHICKEN/LAMB/BEEF $9.99
- traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
BALTI OKRA CHICKEN $10.99
- boneless chicken & okra combined with medium balti sauce
BALTI GARLIC CHICKEN $10.99
- boneless chicken cooked in balti sauce with spices and herbs
VEGETARIAN BIRYANI $9.99
- rice cooked with spices and vegetables
CUCUMBER RAITA $2.99
- spicy yogurt with cucumber
ROASTED MURGH TIKKA $10.00
- chicken cubes mildly spiced marinated in yogurt spiced, cooked in clay oven
SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
CHILI CHICKEN DRY/GRAVY $14.99
- chicken corn flour egg capsicum and spices

Chicken Pasta $14.50
- Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
Mixed Happy Meal
- (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
Chicken Caesar salad $4.50
- Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
Macaroni N Cheese
Char Beef steak rice $14.50
- Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
Super Steak Burger $16.50
- Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.

Quinoa $7.50
- herbs, cooked + raw vege, lemon oil, smoked sunflower seeds
Apple + Fennel Slaw $7.50
- seeds, celery seed vinaigrette, nuts
Smashed Avocado $14.50
- tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
Rosti $10.90
- poached egg, hollandaise
Shoestring Fries $7.50
- mayo
Poutine $8.90
- skin-on crispy potato, cheddar + parmesan, gravy
Black Dog Golden Lager Battered Fish + Chips $24.50
- shoestring fries, tartar sauce,garden salad
Lamb Meatballs $15.50
- fennel + tomato sauce, chickpeas, parmesan, butter beans

Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Nemo Toast $7
- Fried Egg & Toast
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Nemo Toast $9
- w/ bacon
Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes

Free range bacon or ham $6.50
Eggs any style (Full/Half) $11.90/$7.90
- fried, poached, scrambled served with our selected fresh breads
Ham, cheese, red onion $18.50
- Served with selected fresh breads, with green salad
Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
Smoked salmon (V,GF) $22.50
- manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
Roasted balsamic portobello mushrooms $4.50
Add $ 0.80
- for gluten free
Extra toast $2.00

Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Selection of breads $7
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Creamed potatoes $8
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad

Roast Kumara each $0.70
-Large $17.00
-Small $3.00
-Medium $13.00
Chicken $6.00
Combo 4 $40.90
- 10 Pieces of Chicken 20 Golden Potatoes 2 Large Potato Gravy 1.5 Lt Soft Drink
C $5.00
- 1 x Chicken 2 x Potatoes 1 x Can of Drink
Pork $6.50

Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread
- Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
Porridge
- Cheese, Champagne Ham $8.50
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
Side Menu
- Salmon, Salad, Cream Cheese $13.50
- Salmon $13.50

CHICKEN RENDANG $22.00
- Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
SLOW COOKED CHILLI PRAWNS ON RICE $20.00
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in and serve on top of deep fry golden brown tofu
NASI GORENG
$15.00 Regular
SATAY WITH PEANUT SAUCE
- Malaysia style marinated bbq chicken skewer
$13.00 Regular
MUMMY RIBS $22.00
- The exactly sauce chef used on the mummy chicken

Eggs Benedict
Kid's Eggs on Toast $7.90
Turkish Sandwich $8.90
- Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
Gateau Chocolate $4.50
Mega Beef Burger $16.90
- 2 beef patties, fried egg, tomato, cheese and more!!
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
Baked Cheese $4.50

11 Course $119.00 pp
Green Leaf Salad $10.00
- With housemade dressing
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
9 Course $105.00 pp
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds

Crack that fish $19.50
- Served on tartines steak fries
GF=Gluten free on request
Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
Bacon x 2 $4.20
Green salad with cow feta $7.00
-With bacon $17.50
Kiwi fav $9.50
- Coconut infused classic porridge served with fresh banana or homemade rhubarb jam

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