Melba in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Warming Winter Porridge $13.5
    • Creamy oat & vanilla bean porridge with muscovado, caramelised banana, roasted almonds & cream.
  • Melba Grill $21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, hashbrown, eggs, grain toast & butter.
  • Creamy Mixed Mushrooms $18
    • Chorizo, poached egg, sun-dried tomato pesto, parmesan & ciabatta. Add manuka smoked bacon $2.5
  • Eggs Benedict $18
    • Toasted bap topped with house made hollandaise with manuka smoked bacon
  • Eggs Benedict $19.5
    • Toasted bap topped with house made hollandaise with NZ smoked salmon & sautéed spinach
  • Smashed Avocado $16
    • Poached egg, feta, dukkah & rocket on toasted sourdough. Add manuka smoked bacon $2.5
  • Belgium Waffles $19
    • Crispy battered banana, Nutella, hazelnut praline, vanilla bean ice cream & maple syrup. Add manuka smoked bacon $2.5
  • 3 Egg Spanish Omelette $17.5
    • Chorizo, roasted pepper, potato & olive tapenade topped with herb toasted goats cheese & served with toasted five grain.
  • The Journeyman’s Breakfast $17.5
    • Cold house smoked chicken, prosciutto, brie, house apricot chutney, boiled egg, dukkah, salad & sourdough.
  • Eggs Any Style $10
    • On five grain toast.
ADD–ONS ADD–ONS
  • Manuka smoked bacon (2) $4.5
  • Vine tomato/spinach/avocado $3
  • Bratwurst (2) $5
  • Creamy mixed mushrooms $5
  • House Hashbrown $3
  • Mixed leaf & parmesan salad $6.5
  • Smoked salmon $5.5
  • Grain toast (2) $3
  • Egg $2.5
  • Gluten free bread $1.5
  • Halloumi $5
  • Portobello mushrooms $4.5
  • Chunky chips $7.5
  • Aioli, hollandaise, chutney, etc $1
  • Salmon Hash $16
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & and our own hollandaise sauce. Add sautéed spinach $3
  • Chicken Schnitzel Sandwich $19
    • Panko crumbed chicken breast, brie, balsamic caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips. Add manuka smoked bacon $2.5
  • Crumbed Fish Tacos $18.5
    • With house made soft tortilla, avocado, crunchy slaw & tomato salsa.
  • Crispy Squid $18.5
    • Lemon peppered, pomegranate jus, chorizo, watercress salad & red pepper coulis.
  • Melba Roast Lunch For Two P.O.A.
    • Please talk to our wait staff for the chefs roast of the day.
  • Beef Rendang $19.5
    • Slow cooked beef in a warm blend of star anise, cinnamon, chilli & coconut cream, served with jewelled rice & a fresh pear & almond salad.
  • Crispy Skin Salmon Soba $22
    • New Zealand salmon fillet, capsicum, fennel, green beans & soba noodles in a sweet teriyaki & sesame sauce; topped with crispy shallots.
  • Halloumi & Warm Lentil Salad $19
    • Beetroot puree, crispy kale, roasted pumpkin, capsicum & walnuts with cumin & mint tzatziki. Add grilled chicken $5
  • Honey Garlic Chicken Salad $19
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • Crispy Pork Belly $19.5
    • In a spicy Korean glaze, with pickled fennel & beetroot, mayo & slaw in a pretzel baguette; served with chips.
STONE OVEN PIZZAS STONE OVEN PIZZAS
  • Sage & Smokehouse $18
    • House smoked chicken, field mushrooms, pinenuts, mozzarella, tomato & crispy sage.
  • Margherita $15
    • Tomato, mozzarella & basil. Add prosciutto $3
  • Amalfi Antipasto $17.5
    • Artichoke, olives, capers, prosciutto, tomato, oregano and mozzarella. Add salami $3

Nearby Sample Menus

  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Onion rings $3.50
  • 5 Spicy chicken wings $6.00
  • STEAK $3.00
  • CHIPS (MIN) $2.00
  • CORN $2.20
  • FISH (SNAPPER) $3.90
  • HAMBURGER $2.60
  • 3 Pieces if Fish of the Day
  • CHEESE BURGER $3.20
  • PAUA $2.50
  • Braised beef brisket with assorted vegetables $18.00
  • Sizzling chicken fillet with black peppers $18.00
  • Soup noodles with shredded pork mustard tuber $12.00
  • Braised pork intestines with vegetables $20.00
  • Salted diced chicken wings with red pepper $18.00
  • Fried chinese cabbage in vinegar $14.00
  • Sweet and sour yellow croaker $32.00
  • Fried scampi with chilli poppers $38.00
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Tiramisu $13.00
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Spaghetti & Meatballs $32.00
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • or add bacon $12.80
  • or add avocado/bacon/salmon $17.50
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • Streaky Bacon $5.00
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Jalapeno Chicken $15.00
    • chipotle & lime dressing, baby cos
  • Heirloom Tomatoes $5.00
  • Side Salad $7.00
  • Braised Duck Leg $32.00
    • celeriac, cracked wheat, sauerkrant, blood orange
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
  • -grilled tomatoes $7.00
  • Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
  • French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
  • - free range bacon $24.00
  • -hot house smoked salmon $22.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Tinorangsak $15.00
    • Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
  • Semur Betawi $14.50
    • Jakarta Beef Stew served with Rice
  • Mie Bakso $11.50
    • Beef Ball soup served with Egg noodle and vermicelli
  • Lamb $4.50
  • Nasi Kuning $17.00
    • Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
  • Palu Butung $6.00
    • Banana with Rice flour porridge and syrup
  • Ayam Bakar Padang $14.50
    • Chicken Grill with Special Padang Curry Sauce , served with Rice
  • Kolak Pisang Kolang Kaling $6.00
    • Banana, Palm Seeds, coconut milk and palm sugar
  • Mhu Ping N/A
    • marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
  • Yum Yai N/A
    • mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
  • Yum Ruam-miir Thalay N/A
    • mixed seafood salad tossed in a spicy lemon and chilli dressing.
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Po Pia Je N/A
    • vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
  • Meang Khum N/A
    • make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
  • Geang Ga - Ree Gai N/A
    • chicken in a yellow curry
  • Goong Ob Woon Sen N/A
    • steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Boysenberry Cheesecake
    • Delicious cheesecake
  • ●Oprego Burger
  • Take the lot Mealbox
    • New Bondi Mealbox filled with Bondi Burger, Chicken Drumstick, Snack Rappa, Small Chips & 375ml Drink.
  • -Large
  • Mighty Black Burger
    • Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -Caesar Dressing
    • Dress up your chicken or steak salad with our creamy Caesar Dressing.
  • -1/4 Chicken
    • A 1/4 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce.
  • ●Bondi Burger
  • Coastal Fish Curry $20.00
    • Lemon fish pieces cooked in coconut gravy
  • Paneer Tikka Masala $15.00
    • Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy
  • Chicken/Lamb/Beef Korma $19.00
    • Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
  • Dal Tadka $14.00
    • Lentils cooked with garlic, chopped onions and fresh tomatoes
  • Mud Cake with Dark Choc Sauce $8.00
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Lamb Sheek Kebab $12.00
    • Lamb mince, spiced with Indian herbs and smoked in clay oven
  • Veg Pizza $15.00
    • Capsicum, olives, sundried tomatoes, mozzarella cheese
  • Spare Rid Clay Pot $12.00
  • Chicken Kidneys $1.50 each /or 5 for $6.00
  • Fried Vermicelli with Xo sauce $20.00
  • Shredded celery with Dry Bean $16.00
  • Sauteed Preserved Pork with Chinese Kale $18.00
  • Preserved Meat fried rice $15.00
  • Egg Fried Rice $11.00
  • salted egg and pork congee $10.00
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • BEEF NOODLE SOUP $10.00
  • BRAISED PORK ON RICE $9.50
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • EGG FRIED RICE WITH VEGE $8.50
  • Tofu
  • Chicken katsu $7.80
  • Vegetarian udon $12.00
  • Combination/vege/teriyaki chicken/salmon/seafood $9.90
  • Egg katsu don-chicken-pork $13.50
  • Ginger pork don $13.50
  • Tempura prawn with tobiko $11.80
  • Hot chicken roll $7.80
Melba

Melba

location

Address

1 Ronwood Avenue, Manukau, Auckland, 2104, New Zealand

phone

Phone

92630598

email

Email

None

clock

Opened hours

Mon–Fri / 7am–4pm Sat–Sun / 7:30am–4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Coffee and Tea

features

Features

Mastercard ,  Visa ,  Cash ,  American Express ,  Lunch

Location
1 Ronwood Avenue, Manukau, Auckland, 2104, New Zealand
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