Melba in Auckland Menu

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Warming Winter Porridge $13.5
- Creamy oat & vanilla bean porridge with muscovado, caramelised banana, roasted almonds & cream.
Melba Grill $21.5
- Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, hashbrown, eggs, grain toast & butter.
Creamy Mixed Mushrooms $18
- Chorizo, poached egg, sun-dried tomato pesto, parmesan & ciabatta. Add manuka smoked bacon $2.5
Eggs Benedict $18
- Toasted bap topped with house made hollandaise with manuka smoked bacon
Eggs Benedict $19.5
- Toasted bap topped with house made hollandaise with NZ smoked salmon & sautéed spinach
Smashed Avocado $16
- Poached egg, feta, dukkah & rocket on toasted sourdough. Add manuka smoked bacon $2.5
Belgium Waffles $19
- Crispy battered banana, Nutella, hazelnut praline, vanilla bean ice cream & maple syrup. Add manuka smoked bacon $2.5
3 Egg Spanish Omelette $17.5
- Chorizo, roasted pepper, potato & olive tapenade topped with herb toasted goats cheese & served with toasted five grain.
The Journeyman’s Breakfast $17.5
- Cold house smoked chicken, prosciutto, brie, house apricot chutney, boiled egg, dukkah, salad & sourdough.
Eggs Any Style $10
- On five grain toast.

Manuka smoked bacon (2) $4.5
Vine tomato/spinach/avocado $3
Bratwurst (2) $5
Creamy mixed mushrooms $5
House Hashbrown $3
Mixed leaf & parmesan salad $6.5
Smoked salmon $5.5
Grain toast (2) $3
Egg $2.5
Gluten free bread $1.5
Halloumi $5
Portobello mushrooms $4.5
Chunky chips $7.5
Aioli, hollandaise, chutney, etc $1
Salmon Hash $16
- A Melba classic; soft mashed potato, smoked salmon, poached egg & and our own hollandaise sauce. Add sautéed spinach $3
Chicken Schnitzel Sandwich $19
- Panko crumbed chicken breast, brie, balsamic caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips. Add manuka smoked bacon $2.5
Crumbed Fish Tacos $18.5
- With house made soft tortilla, avocado, crunchy slaw & tomato salsa.
Crispy Squid $18.5
- Lemon peppered, pomegranate jus, chorizo, watercress salad & red pepper coulis.
Melba Roast Lunch For Two P.O.A.
- Please talk to our wait staff for the chefs roast of the day.
Beef Rendang $19.5
- Slow cooked beef in a warm blend of star anise, cinnamon, chilli & coconut cream, served with jewelled rice & a fresh pear & almond salad.
Crispy Skin Salmon Soba $22
- New Zealand salmon fillet, capsicum, fennel, green beans & soba noodles in a sweet teriyaki & sesame sauce; topped with crispy shallots.
Halloumi & Warm Lentil Salad $19
- Beetroot puree, crispy kale, roasted pumpkin, capsicum & walnuts with cumin & mint tzatziki. Add grilled chicken $5
Honey Garlic Chicken Salad $19
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
Crispy Pork Belly $19.5
- In a spicy Korean glaze, with pickled fennel & beetroot, mayo & slaw in a pretzel baguette; served with chips.

Sage & Smokehouse $18
- House smoked chicken, field mushrooms, pinenuts, mozzarella, tomato & crispy sage.
Margherita $15
- Tomato, mozzarella & basil. Add prosciutto $3
Amalfi Antipasto $17.5
- Artichoke, olives, capers, prosciutto, tomato, oregano and mozzarella. Add salami $3

Nearby Sample Menus

CHICKEN MONCHURIAN $12.00
- soy sauce, salt ginger garlic spices chicken dry or with gravy
CHICKEN 65 $12.00
PRAWN MADRAS $15.00
- prawn cooked with onion coconut and spices
DO PIAZA $10.00
- tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
MALAI KOFTA
- specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
MIX VEG $10.00
- seasonal vegetable cooked in selected spices
KORMA $10.00
- choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
MANGO CHICKEN $12.00
- chicken cooked with mango sauce & onion gravy

Vermicelli with Assorted Meat $28.00
King Prawns with Vegetables $32.00
Crab Meat & Sweet Corn Soup $8.00
King Prawn in Garlic Sauce $9.00
Fruit Salad & Ice Cream $8.00
Blue Cod in Oyster Sauce $60.00
Fresh Squid with Vegetables $26.00
Blue Cod in Two Courses $65.00

Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)

Potato & gravy Reg $2.10 / L $3.90
Thigh $3.20
Tropical Burger $7.00 / $8.90
- Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
Homemade chicken spring roll $2.00
Chicken Feast $29.90
- 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
Maxi Burger $8.90
9 Piece Pack $24.80
- 5 piece of chicken thighs, 4 piece of drum sticks and large chips
20 Nibble & Regular chips $12.80

Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Double $27.00
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Creme Brulee
- Creme brulee of the day with house made short bread
Cheese Cake
- House made cheesecake served with chantilly cream
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)

-chips $7.00
Wedges $6.00
Chicken $9.90
●6 fish bites & chips
Meat lovers $10.90
Beef $9.90
Hotdog $2.00
-chips $5.00

Chicken & Pineapple $12.50
Vegetarian Burger $4
Cashew Nuts $4
Combination Fried Rice $12.50
Fish & Egg Burger $5
Steak $11.50
Honey Chicken $11.50
E. Steak Chow Mein,Sweet & Sour Pork,6 Wonton $24

Crispy onion rings + sundried tomato mayo $7.00
- 3 cheeses $35.00
Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
- 2 cheeses $25.00
Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
Today's dessert waffle $15.00
The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00

Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
-With Rocket, tomato or onion jam $9.50
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
Trifle Granola $12.50
- With berry coulis & yoghurt
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
We are proud to use free range eggs & chicken

Cheese stuffed crust $3.90
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Hawaiian $5.00
- Ham, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
5 Spicy chicken wings $6.00
Ham and cheese $5.00
- Ham topped with mozzarella

KACHORI $1.50
PURI SABJI $7.50
MIXED VEGETABLES $7.00
CHAAT PLATTER $16.50
- ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
BOMBAY BHEL PURI $6.80
EXTRA SAMBHAR BOWL $2.50
BHALLA PAPDI $7.80
KACHORI $5.00
- with aloo sabzi

vege soup with noodle R($10)/L($12)
chicken with thick sweet sauce S($20)/M($28)/L($36)
shrimp with thick sweet sauce S($25)/M($38)/L($54)
stir fried mushroom with veges served with rice R($13)/L($15)
stir fried of combination veges and chewy noodle served with rice R($13)/L($15)
chives with vege, beef with buns S($20)/M($28)/L($38)
pork with thick spicy sauce S($20)/M($28)/L($36)
S= small, M= medium, L= large

Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime