Melba in Auckland Menu

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Warming Winter Porridge $13.5
- Creamy oat & vanilla bean porridge with muscovado, caramelised banana, roasted almonds & cream.
Melba Grill $21.5
- Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, hashbrown, eggs, grain toast & butter.
Creamy Mixed Mushrooms $18
- Chorizo, poached egg, sun-dried tomato pesto, parmesan & ciabatta. Add manuka smoked bacon $2.5
Eggs Benedict $18
- Toasted bap topped with house made hollandaise with manuka smoked bacon
Eggs Benedict $19.5
- Toasted bap topped with house made hollandaise with NZ smoked salmon & sautéed spinach
Smashed Avocado $16
- Poached egg, feta, dukkah & rocket on toasted sourdough. Add manuka smoked bacon $2.5
Belgium Waffles $19
- Crispy battered banana, Nutella, hazelnut praline, vanilla bean ice cream & maple syrup. Add manuka smoked bacon $2.5
3 Egg Spanish Omelette $17.5
- Chorizo, roasted pepper, potato & olive tapenade topped with herb toasted goats cheese & served with toasted five grain.
The Journeyman’s Breakfast $17.5
- Cold house smoked chicken, prosciutto, brie, house apricot chutney, boiled egg, dukkah, salad & sourdough.
Eggs Any Style $10
- On five grain toast.

Manuka smoked bacon (2) $4.5
Vine tomato/spinach/avocado $3
Bratwurst (2) $5
Creamy mixed mushrooms $5
House Hashbrown $3
Mixed leaf & parmesan salad $6.5
Smoked salmon $5.5
Grain toast (2) $3
Egg $2.5
Gluten free bread $1.5
Halloumi $5
Portobello mushrooms $4.5
Chunky chips $7.5
Aioli, hollandaise, chutney, etc $1
Salmon Hash $16
- A Melba classic; soft mashed potato, smoked salmon, poached egg & and our own hollandaise sauce. Add sautéed spinach $3
Chicken Schnitzel Sandwich $19
- Panko crumbed chicken breast, brie, balsamic caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips. Add manuka smoked bacon $2.5
Crumbed Fish Tacos $18.5
- With house made soft tortilla, avocado, crunchy slaw & tomato salsa.
Crispy Squid $18.5
- Lemon peppered, pomegranate jus, chorizo, watercress salad & red pepper coulis.
Melba Roast Lunch For Two P.O.A.
- Please talk to our wait staff for the chefs roast of the day.
Beef Rendang $19.5
- Slow cooked beef in a warm blend of star anise, cinnamon, chilli & coconut cream, served with jewelled rice & a fresh pear & almond salad.
Crispy Skin Salmon Soba $22
- New Zealand salmon fillet, capsicum, fennel, green beans & soba noodles in a sweet teriyaki & sesame sauce; topped with crispy shallots.
Halloumi & Warm Lentil Salad $19
- Beetroot puree, crispy kale, roasted pumpkin, capsicum & walnuts with cumin & mint tzatziki. Add grilled chicken $5
Honey Garlic Chicken Salad $19
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
Crispy Pork Belly $19.5
- In a spicy Korean glaze, with pickled fennel & beetroot, mayo & slaw in a pretzel baguette; served with chips.

Sage & Smokehouse $18
- House smoked chicken, field mushrooms, pinenuts, mozzarella, tomato & crispy sage.
Margherita $15
- Tomato, mozzarella & basil. Add prosciutto $3
Amalfi Antipasto $17.5
- Artichoke, olives, capers, prosciutto, tomato, oregano and mozzarella. Add salami $3

Nearby Sample Menus

Samosa Plate $3
3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
2. Mix Pakora (Per kg) $25
5. Aloo Parantha (Plate) $6
4. Chicken Amritsari $13.50
- Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
4. Karahi Paneer $15
- Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices

Side Orders $4.50
- Garlic bread
Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
Aioli $2.50
Honey Chicken $22.80
- Tender chicken breast arinated in honey galze suace, grilled and served with vegetables or salad and your choice of potato french fries.
Side Orders $4.50
- Vegetables
Chocolate Peanut Butter Lava $8.50
Side Orders $6.00
- Curly fries
Side Orders $3.20
- Eggs(2)

Hot Dog with Fries $5.99 ea
Tandoori Roti $1.99 ea
Ice Cream $3.99 ea
Channa Masala $9.99
- Chick peas cooked together in subtly spicy gravy
Mix Vege $9.99
- Mixed vegetables cooked in a combination of chef's own spices
Kulcha (Stuffed Naan) $2.99 ea
Sarson Da Saag/Makki Di Roti $8.99 pl
Veg. Pakora's - 4 pcs $4.99 pl
- Vegetables cooked in chick pea flour batter & deep fried

Combination $12.90
Bami Goreng (noodles) $12.90
Combination $12.90
BBQ Pork $10.90
Chicken $4.50
Prawn $11.90
Crabstick $4.50
Wonton $9.90

BBQ Pork $12.90
Golden chips (min) $2.00
Chicken / Steak / Pork $12.00
BBQ Pork $12.90
Sweet & Sour Pork / Lemon Chicken / Chicken Satay / Steak Black Bean $8.50
Spring / Curry Roll $2.50
Chicken / Steak / Pork $12.00
Sweet Corn & Cheese $3.50

We deep fry all our fish in 100% pure vegetable oil.
Chips (Large) $5.50
3 burgers & large chips $31.50
Snapper $7.50
Mussels $1.60
Chicken nuggets (6) $4.00
Fish cakes (Homemade)
Large $10.00

Slab of bacon $6.50
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Potato nuggets w/ aioli and truffle oil $7.00
Scone $4.00
- classic parsley, chives, cheese

Miso soup
Short Grain Rice* 4.00
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
Shredded Cabbage Salad 8.00
- w/ sesame dressing**
Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces

Match: $8.50
- Hawkes bay Pilsner
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
Spinach Florentine - served on pumpkin toasts $17.50
Rarebit Burger $16.50
- Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
Asian Short Rib $24.50
- 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade

Fish $1.60
Potato Fritter $0.50
Fish $9.50
Prawn $10.50
Chicken Sweetcorn soup $6.50
Chicken $3.80
Chicken $8.50
Won Ton $9.00

Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
Teriyaki chicken & rice $15
Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise
Steamed asian vegetables $14
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
Vanilla fruit cake $9
Beef tataki $16
- seared scotched beef, ginger, garlic, tataki sauce

Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
Iokum $2.00
- Turkish delight
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Zorba the greek $25.00
- Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
Lakerda $18.00
- Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil

VEGETABLE UDON $9.90
Fried Sushi $0.80
FISH $11.90
CHEESE ONION & TOMATO $3.50
Seafood Cake $1.80
Sausage $1.70
Chicken Katsu Salad $5.50
Chicken Cordon Bleu $3.00

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Organice red rice $4.00
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts