Melba in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Warming Winter Porridge $13.5
    • Creamy oat & vanilla bean porridge with muscovado, caramelised banana, roasted almonds & cream.
  • Melba Grill $21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, hashbrown, eggs, grain toast & butter.
  • Creamy Mixed Mushrooms $18
    • Chorizo, poached egg, sun-dried tomato pesto, parmesan & ciabatta. Add manuka smoked bacon $2.5
  • Eggs Benedict $18
    • Toasted bap topped with house made hollandaise with manuka smoked bacon
  • Eggs Benedict $19.5
    • Toasted bap topped with house made hollandaise with NZ smoked salmon & sautéed spinach
  • Smashed Avocado $16
    • Poached egg, feta, dukkah & rocket on toasted sourdough. Add manuka smoked bacon $2.5
  • Belgium Waffles $19
    • Crispy battered banana, Nutella, hazelnut praline, vanilla bean ice cream & maple syrup. Add manuka smoked bacon $2.5
  • 3 Egg Spanish Omelette $17.5
    • Chorizo, roasted pepper, potato & olive tapenade topped with herb toasted goats cheese & served with toasted five grain.
  • The Journeyman’s Breakfast $17.5
    • Cold house smoked chicken, prosciutto, brie, house apricot chutney, boiled egg, dukkah, salad & sourdough.
  • Eggs Any Style $10
    • On five grain toast.
ADD–ONS ADD–ONS
  • Manuka smoked bacon (2) $4.5
  • Vine tomato/spinach/avocado $3
  • Bratwurst (2) $5
  • Creamy mixed mushrooms $5
  • House Hashbrown $3
  • Mixed leaf & parmesan salad $6.5
  • Smoked salmon $5.5
  • Grain toast (2) $3
  • Egg $2.5
  • Gluten free bread $1.5
  • Halloumi $5
  • Portobello mushrooms $4.5
  • Chunky chips $7.5
  • Aioli, hollandaise, chutney, etc $1
  • Salmon Hash $16
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & and our own hollandaise sauce. Add sautéed spinach $3
  • Chicken Schnitzel Sandwich $19
    • Panko crumbed chicken breast, brie, balsamic caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips. Add manuka smoked bacon $2.5
  • Crumbed Fish Tacos $18.5
    • With house made soft tortilla, avocado, crunchy slaw & tomato salsa.
  • Crispy Squid $18.5
    • Lemon peppered, pomegranate jus, chorizo, watercress salad & red pepper coulis.
  • Melba Roast Lunch For Two P.O.A.
    • Please talk to our wait staff for the chefs roast of the day.
  • Beef Rendang $19.5
    • Slow cooked beef in a warm blend of star anise, cinnamon, chilli & coconut cream, served with jewelled rice & a fresh pear & almond salad.
  • Crispy Skin Salmon Soba $22
    • New Zealand salmon fillet, capsicum, fennel, green beans & soba noodles in a sweet teriyaki & sesame sauce; topped with crispy shallots.
  • Halloumi & Warm Lentil Salad $19
    • Beetroot puree, crispy kale, roasted pumpkin, capsicum & walnuts with cumin & mint tzatziki. Add grilled chicken $5
  • Honey Garlic Chicken Salad $19
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • Crispy Pork Belly $19.5
    • In a spicy Korean glaze, with pickled fennel & beetroot, mayo & slaw in a pretzel baguette; served with chips.
STONE OVEN PIZZAS STONE OVEN PIZZAS
  • Sage & Smokehouse $18
    • House smoked chicken, field mushrooms, pinenuts, mozzarella, tomato & crispy sage.
  • Margherita $15
    • Tomato, mozzarella & basil. Add prosciutto $3
  • Amalfi Antipasto $17.5
    • Artichoke, olives, capers, prosciutto, tomato, oregano and mozzarella. Add salami $3

Nearby Sample Menus

  • 42. Goong Kratiem Prik Thai $16.50
    • Stir fried prawns with pepper & garlic and vegetables
  • 52. Gaeng Kiew Wan Talay $17.50
    • Green mixed seafood curry with coconut milk
  • 58. Pad Thai $10.50
    • Stir fried rice noodles king prawns or chicken, beef pork with egg and crushed peanuts
  • 31. Satay on Rice $10.50
    • Chicken satay with peanut sauce on rice
  • 51. Gaeng Kiew Wan Goong $17.50
    • Green king prawn curry with coconut milk
  • 65. Thai Mi Goreng $10.50
    • Stir fried rice vermicelli with combination meat and vegetables.
  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • 42B. Scallops Kratiem Prik Thai $16.50
    • Stir fried scallops with pepper & garlic and vegetables
  • -or add a free range egg $3.0
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • STEAK $6.00
  • CORN FRITTER $3.50
  • PRAWN TWISTERS $1.50
  • KIDS BURGER $3.00
    • no salad
  • KIDS CHEESE $3.80
    • no salad
  • FISH $3.00
    • Price of Fish
  • CURRY ROLL $3.00
  • BEACH $7.90
    • Pattie, pineapple, bacon, egg, cheese
  • Combination Sashimi $19.00
  • Salmon Sashimi $17.00
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Plain Udon & Oyakodon $15.00
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
  • Teriyaki Steak $23.00
    • Choice of beef, chicken or fish served with side salad
  • Entrée Sushi $10.50
  • Kiwi Dinner $33.00
    • Fried chicken, sushi, tempura, teriyaki beef, no raw fish
  • 42. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
  • 8. Goong Ka Bueng (4pcs) $8.50
    • Deep fried minced lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
  • 61. Pad See Ew
    • Fried noodle with dark soy sauce, egg, carrot and green vegetables with your choice of chicken, beef or pork
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • Prawn/Seafood $8.50
  • 39. Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
  • 76. Tom Jued Jae $7.00
    • Thai clear soup with tofu and vegetables
  • Chicken $7.50
  • ·Salmon Sashimi Don
  • -Half $10.00
  • -Half $8.00
  • -Half $10.00
  • -Half $10.00
  • -10pcs $15.00
  • -Main $13.00
  • Campbells Bay Lunch Box $21.90
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • ●Pizza
  • Hawaiian S $21.50 / L $29.99
    • Ham & Pineapple
  • 2 pcs of Bread and Butter $1.70
  • Cheeseburger & French Fries or Salad / Chicken Burger and French Fries or Salad $8.90
  • All french fries served with chicken salt
  • Wedges and Sour Cream / Kumara Chips $8.90
  • BBQ Chicken Flame Grilled $21.90
    • Served with salad, egg & chips
  • Spaghetti Bolognaise (150 grams of pasta) / Spaghetti and Meatballs (150 grams of pasta) $9.90
  • Extras $10.90
    • Tomato, Lettuce, Onion $1 / Cheese, Egg $1.50 / Ham / Bacon $2 Westside Grilled Famous Club Sandwich >> Lettuce, mesclun, onion, tomato, chicken, bacon, egg
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Cajun Calamari Rings $12.00
    • Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Goats Cheese Tartlet $12.00
    • Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Keri Juice Range $4.00
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • BLAT $8.50
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • MULTI-GRAIN OR WHITE BREAD
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
  • WEDGES WITH SOUR CREAM $6.50
  • 3 FILLINGS $7.00
  • BACON & EGGS WITH TOAST $11.50
  • Gf available $ 1.00
  • Gourmet toast $ 1.50
  • Mini hot cakes with maple syrup $6.50
    • 5 mini hot cakes
  • Egg on toast $ 9.50
    • 1 egg, 1 slice toast
  • Fresh or toasted
  • Gf available $1.00
  • Extra bacon 2.00
  • Regular $ 8.50
  • Braised Tofu and seafood in salted Egg Yolk $18.80
  • Egg Fu Yung with vegetables $14.80
  • Stir-fried Pork Kidney on Rice $11.80
  • Stewed pork bones with Pickled cabbage $16.80
  • Pork Fried Rice $10.80
  • Combination Seafood Fried Rice $11.80
  • Beef stir fried handmade noodles with beef $11.80
  • Sweet and Sour Chicken $16.80
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Spinach & Ricotta Dumplings $15.50
    • Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Fries $5.00
  • Chicken Livers $16.00
    • Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
  • Greek Salad $6.00
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Beer Battered Fries $6.00
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
Melba

Melba

location

Address

1 Ronwood Avenue, Manukau, Auckland, 2104, New Zealand

phone

Phone

92630598

email

Email

None

clock

Opened hours

Mon–Fri / 7am–4pm Sat–Sun / 7:30am–4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Coffee and Tea

features

Features

Mastercard ,  Visa ,  Cash ,  American Express ,  Lunch

Location
1 Ronwood Avenue, Manukau, Auckland, 2104, New Zealand
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