Melba in Auckland Menu

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Warming Winter Porridge $13.5
- Creamy oat & vanilla bean porridge with muscovado, caramelised banana, roasted almonds & cream.
Melba Grill $21.5
- Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, hashbrown, eggs, grain toast & butter.
Creamy Mixed Mushrooms $18
- Chorizo, poached egg, sun-dried tomato pesto, parmesan & ciabatta. Add manuka smoked bacon $2.5
Eggs Benedict $18
- Toasted bap topped with house made hollandaise with manuka smoked bacon
Eggs Benedict $19.5
- Toasted bap topped with house made hollandaise with NZ smoked salmon & sautéed spinach
Smashed Avocado $16
- Poached egg, feta, dukkah & rocket on toasted sourdough. Add manuka smoked bacon $2.5
Belgium Waffles $19
- Crispy battered banana, Nutella, hazelnut praline, vanilla bean ice cream & maple syrup. Add manuka smoked bacon $2.5
3 Egg Spanish Omelette $17.5
- Chorizo, roasted pepper, potato & olive tapenade topped with herb toasted goats cheese & served with toasted five grain.
The Journeyman’s Breakfast $17.5
- Cold house smoked chicken, prosciutto, brie, house apricot chutney, boiled egg, dukkah, salad & sourdough.
Eggs Any Style $10
- On five grain toast.

Manuka smoked bacon (2) $4.5
Vine tomato/spinach/avocado $3
Bratwurst (2) $5
Creamy mixed mushrooms $5
House Hashbrown $3
Mixed leaf & parmesan salad $6.5
Smoked salmon $5.5
Grain toast (2) $3
Egg $2.5
Gluten free bread $1.5
Halloumi $5
Portobello mushrooms $4.5
Chunky chips $7.5
Aioli, hollandaise, chutney, etc $1
Salmon Hash $16
- A Melba classic; soft mashed potato, smoked salmon, poached egg & and our own hollandaise sauce. Add sautéed spinach $3
Chicken Schnitzel Sandwich $19
- Panko crumbed chicken breast, brie, balsamic caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips. Add manuka smoked bacon $2.5
Crumbed Fish Tacos $18.5
- With house made soft tortilla, avocado, crunchy slaw & tomato salsa.
Crispy Squid $18.5
- Lemon peppered, pomegranate jus, chorizo, watercress salad & red pepper coulis.
Melba Roast Lunch For Two P.O.A.
- Please talk to our wait staff for the chefs roast of the day.
Beef Rendang $19.5
- Slow cooked beef in a warm blend of star anise, cinnamon, chilli & coconut cream, served with jewelled rice & a fresh pear & almond salad.
Crispy Skin Salmon Soba $22
- New Zealand salmon fillet, capsicum, fennel, green beans & soba noodles in a sweet teriyaki & sesame sauce; topped with crispy shallots.
Halloumi & Warm Lentil Salad $19
- Beetroot puree, crispy kale, roasted pumpkin, capsicum & walnuts with cumin & mint tzatziki. Add grilled chicken $5
Honey Garlic Chicken Salad $19
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
Crispy Pork Belly $19.5
- In a spicy Korean glaze, with pickled fennel & beetroot, mayo & slaw in a pretzel baguette; served with chips.

Sage & Smokehouse $18
- House smoked chicken, field mushrooms, pinenuts, mozzarella, tomato & crispy sage.
Margherita $15
- Tomato, mozzarella & basil. Add prosciutto $3
Amalfi Antipasto $17.5
- Artichoke, olives, capers, prosciutto, tomato, oregano and mozzarella. Add salami $3

Nearby Sample Menus

L1. Hainanese Chicken Rice $12.90
L10. Diced Chicken with Salted Fish Fried Rice $13.90
L46. Seafood Curry Laksa with Noodles $16.90
L32. Curry Laksa Chicken with Noodles $13.90
L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
L29. Ipoh Fried Mee Hoon $12.90
L15. Beef or Chicken Mushroom Rice $14.90
L26. Prawns Wonton Soup $12.90

Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables

Madras - Fish/ Prawn $16.50
- Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
Fish Tikka $16.50
- Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
Lamb Jal Frezie $14.00
- Choice of meat cooked with vegetable & Indian spices
Samosa - 2 Pieces Per Serve $5.00
- Pastry stuffed with medium spicy potatoes and peas
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
Peshawari Naan $5.00
Lacha Paratha $4.00
Lamb Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy

Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Calamari $14.50
- Crumbled calamari and Aioli
Pizza of the day $20
- ask your waiter/waitress changes daily.
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce

Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
Pomfrite $8.50
- Chips with grated feta cheese
Flat White $4.00
Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
Cheesecake $10.50
- please ask our staff about flavour of the day
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
Macchiato $4.00

MINCE $ 2.70
FISH $3.00
HOT DOG $ 2.00
LAMB SHANK FROM $5.00
MOUSE TRAP $3.00
CHICKEN KABAB $ 2.50
MINCE & CHEESE $ 3.00
HOT CHIPS $ 2.50

Steak $9.00
Steak $3.00
-Pineapple and vege
Egg fried rice $7.50
Pork $8.50
Hawaiian $3.00
Cashew nuts $3.00
Steak $8.50

Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
Kids Chicken Nuggets Fries $7.50
Cypress Big Breakfast $19.50
- Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
Cajun Chicken Burger $21.50
- Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50

SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
- MUSHROOM $18.50
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli

Teriyaki Salmon
Regular sushi platter $55.00
- 50 piece sushi
Udon $11.50
- with teriyaki chicken
Unagi(Eel) Don $13.50/ $8.00
Teriyaki Salmon Don $11.50
Unagi(Eel)
Tempura udon $11.50
Teriyaki Tofu Don $10.50

Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00

Sausage Bacon Egg Muffin $ 4.00
Fish & Egg Burger $ 4.50
Cheese & Egg Burger $ 4.50
Hawaiian Burger $ 4.00
Bacon Egg Burger $ 4.50
Chicken & Cheese Toast $ 4.00
Chip $ 2.50
Ham & Cheese Pineapple Toast $ 4.00

Braised Beef Brisket with Hand Made Noodles in Pot $15.80
Stir-Fried Slice Beef in Tomato and Egg with Rice or Noodles
Stir-fried Eggplant with Round Bean in Brown Sauce $22.80
Poached Pork Kidneys in Hot Chili Oil in Pot $23.80
Griddle Pork Mini-Ribs with Chestnut in Brown Sauce in Pot $23.80
Deep-Fried Hand-made Egg Tofu in Hot Iron Pan $19.80
Shanghai Stylish Small Won-ton in chicken Soup (15 piece) $10.80
Poached Ox Tripe, Mixed Seafood, Chinese Ham and Vegetables in Chili oil in Pot $28.80

Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Palak Chicken
- with rice & can of coke
Plain Naan $2.00
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
Garlic Roti $2.50

Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Sourdough $4.00
- Butter
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Brussels Sprouts $12.00
- Lardons, Miso
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Pork Neck $18.00
- Green Apple, Mustard
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Whipped Cod Roe $15.00
- Pickled Radish, Croute