Melba in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Warming Winter Porridge $13.5
    • Creamy oat & vanilla bean porridge with muscovado, caramelised banana, roasted almonds & cream.
  • Melba Grill $21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, hashbrown, eggs, grain toast & butter.
  • Creamy Mixed Mushrooms $18
    • Chorizo, poached egg, sun-dried tomato pesto, parmesan & ciabatta. Add manuka smoked bacon $2.5
  • Eggs Benedict $18
    • Toasted bap topped with house made hollandaise with manuka smoked bacon
  • Eggs Benedict $19.5
    • Toasted bap topped with house made hollandaise with NZ smoked salmon & sautéed spinach
  • Smashed Avocado $16
    • Poached egg, feta, dukkah & rocket on toasted sourdough. Add manuka smoked bacon $2.5
  • Belgium Waffles $19
    • Crispy battered banana, Nutella, hazelnut praline, vanilla bean ice cream & maple syrup. Add manuka smoked bacon $2.5
  • 3 Egg Spanish Omelette $17.5
    • Chorizo, roasted pepper, potato & olive tapenade topped with herb toasted goats cheese & served with toasted five grain.
  • The Journeyman’s Breakfast $17.5
    • Cold house smoked chicken, prosciutto, brie, house apricot chutney, boiled egg, dukkah, salad & sourdough.
  • Eggs Any Style $10
    • On five grain toast.
ADD–ONS ADD–ONS
  • Manuka smoked bacon (2) $4.5
  • Vine tomato/spinach/avocado $3
  • Bratwurst (2) $5
  • Creamy mixed mushrooms $5
  • House Hashbrown $3
  • Mixed leaf & parmesan salad $6.5
  • Smoked salmon $5.5
  • Grain toast (2) $3
  • Egg $2.5
  • Gluten free bread $1.5
  • Halloumi $5
  • Portobello mushrooms $4.5
  • Chunky chips $7.5
  • Aioli, hollandaise, chutney, etc $1
  • Salmon Hash $16
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & and our own hollandaise sauce. Add sautéed spinach $3
  • Chicken Schnitzel Sandwich $19
    • Panko crumbed chicken breast, brie, balsamic caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips. Add manuka smoked bacon $2.5
  • Crumbed Fish Tacos $18.5
    • With house made soft tortilla, avocado, crunchy slaw & tomato salsa.
  • Crispy Squid $18.5
    • Lemon peppered, pomegranate jus, chorizo, watercress salad & red pepper coulis.
  • Melba Roast Lunch For Two P.O.A.
    • Please talk to our wait staff for the chefs roast of the day.
  • Beef Rendang $19.5
    • Slow cooked beef in a warm blend of star anise, cinnamon, chilli & coconut cream, served with jewelled rice & a fresh pear & almond salad.
  • Crispy Skin Salmon Soba $22
    • New Zealand salmon fillet, capsicum, fennel, green beans & soba noodles in a sweet teriyaki & sesame sauce; topped with crispy shallots.
  • Halloumi & Warm Lentil Salad $19
    • Beetroot puree, crispy kale, roasted pumpkin, capsicum & walnuts with cumin & mint tzatziki. Add grilled chicken $5
  • Honey Garlic Chicken Salad $19
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • Crispy Pork Belly $19.5
    • In a spicy Korean glaze, with pickled fennel & beetroot, mayo & slaw in a pretzel baguette; served with chips.
STONE OVEN PIZZAS STONE OVEN PIZZAS
  • Sage & Smokehouse $18
    • House smoked chicken, field mushrooms, pinenuts, mozzarella, tomato & crispy sage.
  • Margherita $15
    • Tomato, mozzarella & basil. Add prosciutto $3
  • Amalfi Antipasto $17.5
    • Artichoke, olives, capers, prosciutto, tomato, oregano and mozzarella. Add salami $3

Nearby Sample Menus

  • BALTI GARLIC CHICKEN $10.99
    • boneless chicken cooked in balti sauce with spices and herbs
  • CHICKEN 65 DRY $12.99
    • chicken corn flour egg garlic soya sauce and tomato ketchup & chili
  • SWEET MANGO CHUTNEY $1.99
  • CHILI PANEER DRY/GRAVY $12.99
    • paneer corn flour capsicum finished with spring onion and deep fried
  • HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • TANDOORI PRAWN $12.99
    • juicy prawns marinated coated in tandoori and roasted in tandoor oven
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Spicy Lamb Bullets $12.00
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Bami gorang $12.00
    • with meats, veggies & noodles
  • All extras $1.00
  • ●toasted sandwiches
  • Steak & veggies / chicken & veggies $10.50
  • Steak / chicken $10.50
  • ●soup
  • Egg fu yong $9.00
  • ●extra for any meal
  • 6 Wonton $4.00
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
  • Paua $2.40
  • Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Seasoned Wedges / Hand cut Kumara Chips $4.00
  • Fish $3.50
  • Buttered Sausage / But. Meat Pattie $1.70
  • Cashew Goong $20.50
    • Stir fried prawns with cashew nuts and vegetables
  • Pad Phed (V) $17.50
    • Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
  • Satay Chicken $8.50
    • Skewers of marinated tenderloin chicken with satay peanut sauce
  • V=Vegetarian Option
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Naans and Roti $ 3
  • Papadums Basket
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Side Dish (Each) $3
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
  • QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
  • PROTEIN HOTCAKES $19.00
    • Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • BAGEL STACK FR $18.00
    • Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • organic free range bacon/freedom farm pork sausages $7.00
  • Salt and pepper calamari with thai chili sauce $13
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Garlic and sesame prawns $13
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Poached Egg $4.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Cured Salmon $6.00
  • Extra Toast $3.00
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Chicken $9.50
  • Chinese chicken curry $8.50
  • Vegetable $6.00
  • Vegetable $6.50
  • Prawn $14.00
  • Lamb $9.00
  • Vegetable $6.00
  • Vegetable $5.00
  • Beef Sausage $2.50
  • Farmers Lunch $23.00
    • 200gram scotch fillet, 2 fried eggs, fries & a side salad
  • Spaghetti $2.00
  • Garlic Fried Mushrooms $3.00
  • Raspberries $3.50
  • Black Pudding Stack
    • Tomato, Avocado, Mushrooms, Black Pudding, Hash Brown, Poached Egg
  • House made Salted Caramel Sauce
  • Double $17.00
  • Spinach eggs benedict $14.50
  • Smoked salmon omellete $14.00
    • With toast
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Salmon eggs benedict $14.50
  • Berry pancakes $8.00
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • White curry / Kiri hodi $3.00
  • -Non veg $3.99
  • Vadai $8.00
    • Ulundu, masala
  • -Veg / Egg $5.00
  • Coconut chutney $1.00
  • Coconut sambol
  • Parotha (5pcs) $5.00
  • 50 pcs $15.00
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Hot Chips $2.00
  • Thigh $3.00
  • Chicken Dim Sum $2.00
  • Chicken Su Mai $2.20
  • Hot Chips $2.00
  • Bacon & Egg Muffin $2.80
  • Hash Brown $0.50
Melba

Melba

location

Address

1 Ronwood Avenue, Manukau, Auckland, 2104, New Zealand

phone

Phone

92630598

email

Email

None

clock

Opened hours

Mon–Fri / 7am–4pm Sat–Sun / 7:30am–4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Coffee and Tea

features

Features

Mastercard ,  Visa ,  Cash ,  American Express ,  Lunch

Location
1 Ronwood Avenue, Manukau, Auckland, 2104, New Zealand
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