Mellour in Auckland Menu

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-Smoked salmon and avo $1.00
Toast
- White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
Free range eggs $9.50
-On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
-Mushroom / grilled tomato / homemade hash brown $3.50
Creamy ham & mushroom $13.50
- On your choice of toast with poached eggs
The breakfast $19.00
- Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
Hash brown sliders $12.50
- Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
French toast $16.50
- Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
Smashed avo $13.50
- On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
Hotcakes $13.50
-Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
-Fresh banana and chocolate $2.00
Toasted bagel / bread $7.50
- With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
-Tomato and avo $4.00
Manuka honey bread $7.00
-Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
-Cheese $4.00
Eggs benedict $17.50
- Bacon and hash
-Mushroom, grilled tomato and avo (V)
Mellow omelette $16.50
- Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
-Or smoked salmon, fresh spinach and feta (V) $1.00
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
B.L.A.T $15.50
- Bacon, greens, avo, tomato with haloumi, house aioli and side fries
C.L.A.T $15.50
- Chicken, greens, avo, tomato with haloumi, house aioli and side fries
Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
Soup of the day $9.50
- With your choice of toast
Chicken & bacon caesar salad $15.50
- Cos lettuce, parmesan cheese and poached egg with ciabatta
Udon salad $14.50
- Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
Wedges $9.50
- With sour cream and sweet chilli
-Bacon and cheese $4.00
Toasted sandwich $7.50
- One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
Muesli $10.50
- Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey

Nearby Sample Menus

3 FLAVOR
PEANUT SAUCE
Rich Boy Chicken Satay (3 sticks) $11
- Chicken thigh on a stick with rich peanut sauce, onion and cucumber
Vegetarian or Pork $15.50
THE RAGING SIZZLER
The Khan Pork Belly Skewers (3 sticks) $11
- Slow cooked and grilled pork belly served with Asian salsa
Snapper $26.50
Duck $20.50

GRILLED LAMB CUTLET $17.90
- served with salad,potatoes and mushroom pepper sauce
FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
GOAT NIHARI $14.90
- slow cooked marinated goat with spices served with naan bread and salad.
Palin Naan $2.00
GRILLED CHICKEN BREAST $15.90
- served with salad,potatoes and mushroom pepper sauce
Black forest Cake $4.90
FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.

Pineapple Fritter $1.60
Bacon $14.50
(On Fried Rice ) $1.00 Extra
Vegetable $12.00
Singapore Style Noodle $15.50
Seafood $17.00
Hot & Sour Soup $9.00
Squid Ring $0.80

Butter chicken $16.99
- A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
Paneer tikka $13.99
- Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
Korma lamb $17.99
- Lamb cooked in cashewnut sauce and spices
Mix Pakoda $5.99
- Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
Rarra lamb $19.99
- Lamb cooked together in a mince gravy with ginger, garlic and spices
Paneer tikka masala $16.99
- Marinated grilled paneer cubes in onion, tomoto, creamy red, lightly spiced
Prawn butter masala $19.99
- Prawns cooked in rich gravy with tomatoes, butter and cream
Onion salad $3.99

Indian lounge banquet $ 35
Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
Mixed platter $ 23.80
- selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.
Chicken jalfrazie $ 16.5
- chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.
Laccha naan $ 4.50
Lamb roganjosh $ 17.50
- lamb cooked with an exotic blend of herbs, spices in a thick gravy.

Oysters $1.80
Pineapple rings $1.20
Crumbed fish $4.00
Snapper $13.00
Chicken $10.50
Crab stick $10.50
Chicken & cheese $5.10
Fish $10.50

Replace to garlic naan $1.00
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese

Extra Omelette $3.00
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
- Chicken, Beef or Pork $10.00
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.

-Danbo $42.00
- firm mild cheddar
Tender lamb & sorrel crispy dumplings $12
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
- paper thin Margherita $12
-Blue $42.00
- sharp soft cream
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil

Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
Falafel, coriander yogurt $8.00
Warm marinated olives $6.00
Pork sausage (per 1/4m), pickles & mustard $18.00
Madeleines $9.00
Seasonal soufflé, ice-cream $15.00
Roasted cauliflower, goats curd, almond & mint $16.00
Cebo Ibérico hand carved ham 40g $25.00

Rump $39.00 250g
Rib Eye on the Bone $49.00 560g
Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
Alaskan king crab leg, warm butter, lemon $38.00
Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
King Crab linguine, lemon, chilli, butter, chives $46.00
Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
Sean's Steak Tartare $28.00
- Prepared at your table

Grilled Veggie Strips $6.40 / $8.90
- A range of delcious vegetables grilled with our secret sauce
Piri Piri garlic N/A
Piri Piri Extra Hot N/A
Jumbo family Feast $55.90
- 2 whole Chicken, 3 large traditonal chips, coleslaw, potato gravy, 1 flat bread, 2x1.5 litre coke , & 2 bowls of soft serve ice cream
Secret Formula Chips $2.95/$3.95/$4.95
6 B.B.Q Smoked Thigh fillets I$9.90 / M$12.40 /C$17.40
- If you are the kind, who prefers to get straight to the meat, than this is for you
Coleslaw R$3.50/L$4.50/J$ 5.50
6 B.B.Q Smoked Wings I$9.90 /M $12.40 /C$ 17.40
- Let these smoky wings dazzle you with their addictive flavours

Flavored Bean Jelly $14.00
Griddle cooked shrimps in hot spicy sauce $20.00
Stewed spareribs with liver and Mung bean $18.00
Griddle cooked cauliflower $14.00
Soy chicken dices with peanuts $16.00
Bean Curd with preserved egg $12.00
Buns $8.00/$12.00
Sichuan noodle with peppery sauce $2.50/$8.00

Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Eggs with seleted bread $5.00
Avocado / mushroom / tomato / spinach $4.00
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Hash brown / creamy mash / giant couscous $4.00
Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Veggie fritter $4.50

Butternut 5 Ways N/A
- butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
Steamed Mussels $10
- garlic & herb steamed mussels
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Pork & Prawn Tortellini Dumplings N/A
- with wilted asian greens & pickled ginger dipping sauce
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
Temura Smoked Eel N/A
- with pickled cucumber ribbons, mandarin dressing & shrimp crumb
Roasted Bone Marrow N/A
- with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil