Mellour in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -Smoked salmon and avo $1.00
  • Toast
    • White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
  • Free range eggs $9.50
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
  • -Mushroom / grilled tomato / homemade hash brown $3.50
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • The breakfast $19.00
    • Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
  • Hash brown sliders $12.50
    • Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
  • French toast $16.50
    • Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
  • Smashed avo $13.50
    • On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
  • Hotcakes $13.50
  • -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
  • -Fresh banana and chocolate $2.00
  • Toasted bagel / bread $7.50
    • With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
  • -Tomato and avo $4.00
  • Manuka honey bread $7.00
  • -Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
  • -Cheese $4.00
  • Eggs benedict $17.50
    • Bacon and hash
  • -Mushroom, grilled tomato and avo (V)
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • B.L.A.T $15.50
    • Bacon, greens, avo, tomato with haloumi, house aioli and side fries
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • Soup of the day $9.50
    • With your choice of toast
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • Udon salad $14.50
    • Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
  • Wedges $9.50
    • With sour cream and sweet chilli
  • -Bacon and cheese $4.00
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • Muesli $10.50
    • Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey

Nearby Sample Menus

  • Coconut Rice $4.00
  • Scallop $18.50
  • Sticky Rice $3.00
  • Vegetarian $15.50
  • Vegetarian + Tofu $15.50
  • Tom Yum Soup - Hot & Spicy Thai Soup
  • Tom Yum noodle soup
    • Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • 15 Chicken Saagwala $12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices.
  • 48 Paneer Naan (Cottage Cheese) $5.00
    • Stuffed with a special cheese mixture
  • 63 Veg Monchurian (dry/gravy) $13.00
    • Soy sauce, salt, ginger, garlic, spices, mix vegetable
  • 57 Chilli Chicken (dry/gravy) $14.00
    • Chicken, corn flour, egg, capsicum, spices, deep fried and salt.
  • 36 Palak Paneer $10.00
    • Spinach prepared in spices and cottage cheese
  • 27 Lamb Masala $12.00
    • Lamp pieces cooked with tomato, onion & capsicum.
  • Full $15.00
  • Half $12.00
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • ANZAC slice $5.20
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • Raw goji & pepita slice $5.20
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • Twix bites $3.80
  • Raw vegan caramel slice $5.90
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Speciale $15.50 S / $19.50 L
    • Tomato, Cheese, mushroom, onion, salami, olives, pineapple, ham, capsicum
  • Antipasto Freddo $26.80
    • A traditional Italian way of commending a meal with a stunning array of ingredients.
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Salad $8.00
    • Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • All platters served with bread
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
  • Kids Weges $4.00
  • Homemade Chicken tenders & Chips N/A
  • Loaded Wedges $14.50
    • Seasoned wedges topped with cheese, bacon and sour cream
  • Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
    • Natural or the green Curry
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • The Tramore N/A
    • Slices of tender beef, Chicken ,Chorizo & bacon with tomato, red onions & field Mushrooms topped with mozzerella & Murphys specialsauce
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • Tin loaves $4.50/$ 4.50
    • white/light wholemeal
  • wholemeal(800g/600g) $7.00/$6.00
  • 1.5 kg cobb $8.50
  • 12 mini buns $ 6.0
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Brioche $5.50
    • traditional buttery French loaf (400g)
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • 100g buns $1.50
  • Omelette $14.50
    • (choose 2 fillings from extra's below)
  • Gourmet Burger with Fries & Aioli
  • w/ bacon $17.50
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • w/ beef, bacon & egg $17.50
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
  • bacon $4.00
  • Roast Meat Sandwich w Salad $7.90
  • Combo 3 $13.90
    • Rotisserie chicken, 3 roast potatoes, 420 ml coke
  • With Chips and Salad $10.00
  • With Chips and Salad $10.90
  • Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
  • Wedges with Sour Cream / Salad $5.90
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • Potato / Pumpkin / Kumara $0.70
  • Vege Train
    • Spinach, mushroom, capsicum, tomato and cheese
  • 4. 5 Thigh with $4 Chips & any 1.5 Pepsi Range $24.00
  • 3. 1 Thigh & Chips $5.00
  • BBQ Chicken and Beef
    • BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • Any 3 Cheapy Cheap Pizza for $20.00
  • C5. Butter Chicken on Rice (Large) $16.00
  • 3. 3 Thigh & Chips with 1 can Coke $13.50
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
  • Full $16.50
  • All Curries are available as mild, medium or hot and served with basmati rice.
  • Lamb/Beef Jalferzie $11.99
    • A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
  • Paneer Tikka Full $16.50
    • Cottage cheese cubes marinated with yogurt, herbs & spices.
  • Platter For Two $14.00
    • Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
  • Fries $3.50
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • -Chicken $11.50
  • ●Fried Mee Hoon
  • Vegetables Kuet Teaw $10.50
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Normal $11.50
    • Bacon and shrimp or just chicken, just pork, just beef
  • ●Laksa
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • Vegetables Wan Tan Hor $10.50
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • YUM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Tofu
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • GANG PANANG
    • thick Panang curry potatoes peanuts WARM
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • PAD PIK TAI DUM
    • with vegetables and black pepper sauce WARM
  • GAI FAI $24.00
    • chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Salmon and Avocado Salad $19.50
    • Avocado, marinated salmon, parmesan cheese and special dressing
  • Mussels al Pomodoro $15.50
    • Steamed with onions, garlic and tomato chilli sauce
  • BBQ CHICKEN
    • Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
  • Mussels al Pomodoro $15.50
    • Garlic, onions and tomato chilli sauce
  • Tortellini Chicken alla Amatriciana (hand-made) $22.50
    • Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
  • L $22.50
  • M $17.50
  • M $18.50
Mellour

Mellour

location

Address

208 Kitchener Road, Milford, Auckland

phone

Phone

094893359

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 4 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
208 Kitchener Road, Milford, Auckland
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