homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Penne Pollo $15.00
chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Pan-Fried Seafood Salad $15.00
fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Eye Fillet Steak $28.50
Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Fettuccine Tutto Mare $15.00
selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Fettuccine Pollo $15.00
chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
Spaghetti Pollo $15.00
chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
Three Egg Omelette $12.50
Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
Bacon Egg Muffin $3.50
Grilled Pork Cutlet $14.50
Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
Seafood Burrito $13.50
Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
Full Monty $11.00
Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
Meat Patties $1.50
Le Royal Club Sandwich $11.00
Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries