Mellour in Auckland Menu

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-Smoked salmon and avo $1.00
Toast
- White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
Free range eggs $9.50
-On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
-Mushroom / grilled tomato / homemade hash brown $3.50
Creamy ham & mushroom $13.50
- On your choice of toast with poached eggs
The breakfast $19.00
- Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
Hash brown sliders $12.50
- Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
French toast $16.50
- Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
Smashed avo $13.50
- On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
Hotcakes $13.50
-Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
-Fresh banana and chocolate $2.00
Toasted bagel / bread $7.50
- With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
-Tomato and avo $4.00
Manuka honey bread $7.00
-Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
-Cheese $4.00
Eggs benedict $17.50
- Bacon and hash
-Mushroom, grilled tomato and avo (V)
Mellow omelette $16.50
- Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
-Or smoked salmon, fresh spinach and feta (V) $1.00
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
B.L.A.T $15.50
- Bacon, greens, avo, tomato with haloumi, house aioli and side fries
C.L.A.T $15.50
- Chicken, greens, avo, tomato with haloumi, house aioli and side fries
Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
Soup of the day $9.50
- With your choice of toast
Chicken & bacon caesar salad $15.50
- Cos lettuce, parmesan cheese and poached egg with ciabatta
Udon salad $14.50
- Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
Wedges $9.50
- With sour cream and sweet chilli
-Bacon and cheese $4.00
Toasted sandwich $7.50
- One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
Muesli $10.50
- Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey

Nearby Sample Menus

Mussels le Ship (Entrée / Main) $18.50 / $23.50
- Steamed in Wine and Coconut Cream
Mussels & Fries $12.00
Spicy Asian Style Chicken Kebabs N/A
- Served with a lime, mint & chilli dipping sauce
Steamed Mussels N/A
- Served in the ½ shell with Napolitana sauce, topped with cheese & grilled
Miniature Shrimp & Avocado Cocktails N/A
- Served with thousand island dressing
Beef Hotpot $14.00
Smoked Fish Mornay $12.00
Caribbean Chicken $26.00
- Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce

Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Italian Style Garlic Bread $4.90
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]

Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
Plat Du Jour $33.0
- changed daily; your waiter will advise
Steamed Vegetables (V,GF,DF) $7.0
- with extra virgin olive oil
Prime Angus Eye Fillet (2OO gma) $38.0
Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
Broccoli (GF) $7.0
- with almond pastrami and parmesan

CHEESE $3.00
HOUSE BURGER $10.50
- homemade patty, bacon, egg & salad
EGGS BENEDICT $11.00
- eggs, hollandaise sauce, homemade bread /bacon or spinach
BACON BURGER $4.50
Served with tabbouleh salad, hommos, pita bread, wedges covered with yoghurt sauce
CORDON BLEU $9.50
- chicken, ham & cheese
Beef $15.50
BACON DELUXE $7.50

Garden salad / French fries $6.50
-Add bacon $4.50
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
-With salmon $19.90
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
Relish, aioli, hollandaise, etc $1.00

District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Add an extra roll $4.00
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam

Handi Meat $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices
Mango Chicken $12.99
- Chicken fillets cooked with mango & cashewnut gravy
Prawn Lababdar $14.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy.
Paneer Tikka $12.99
- Cottage cheese cubes marinated with yoghurt, Herb & spices.
Butter Prawns $14.99
- Prawns cooked in butter, tomato and onion gravy with spices.
Tandoori Roti $2.50
- Flattened bread made from whole meal flour.
Fish Amritsari (8Pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices.
Chicken Do Piaza $12.99
- Marinated chicken pieces cooked with dices, onions, spices & grav

Felafel doner $10.00
- No sauce with saouvlaki
Beef camembert $16.00
Mixed doner $15.50
Samosa chicken $6.00
Lamb $8.00
Chicken nuggets (10 pieces) $8.00
Lamb $17.00
3 pieces of chicken chips & drink $13.00

Chips $3.90
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
Lamb Pasendeh $16.00
- Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
Chicken Salad $14.00
Dolma
- Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
Lamb Kebab $10.50 / C $14.50
- Marinated lamb shoulder steak
Turkish Delights $1.00
Mixed on Rice L $15.00 / R $13.00
- Combination of marinated lamb and chicken served with rice

Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Green Salad with Honey Mustard Dressing
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Basket of chips

Bruschetta Napoli $9.90
- Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
-Fish and chips $15.00
- Crumbed snapper pieces served with fries and tomato sauce
V=Vegetarian / GF= Gluten Free / S=Single / D=Double
Lunch and Dinner (Including Sundae)
Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
NZ Green Lipped Mussels $16.90
- Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
Cheeses board $25.90
- New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
Barracuda seafood platter $89.00
- Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce

Sour & Spicy Noodle N/A
Spice Sauce Noodle N/A
Chicken Soup/Prawn Soup/Vegetable Soup N/A
Tofu - each $1.20
Steamed Mini Buns (6) $10.00
Mushrooms - each $1.20
Seafood - each $1.50
Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable

Slow-cooked Pork Belly $17.50
- w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
add: smoked salmon $5.00
Open Steak Sandwich $17.50
- Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
Eggs on Toast $9.50
- Any style on toasted ciabatta w/ house chutney
New York Bagel $10.50
- w/ fresh tomato, avocado & rocket pesto
Grilled Chicken Club $16.50
- w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)
Warm Scallop & Bacon Salad $17.50
- Pan-fried scallop & streaky bacon in white wine sauce w/ spinach & mesclun salad

Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables

B.L.T $12.50
- closed bagel with bacon, lettuce and tomato
French Toast $16.50
- with seasonal fruit, bacon and maple syrup
With Bacon Or Avocado $17.00
Gum Diggers Lunch $21.50
- platter with a selection of meats, cheese, pickles, bread and salad
Fresh Fruit Salad $9.90
- with yoghurt and honey
Toasted Sandwiches $8.50
- your choice of 3 fillings on Italian white or 5 grain bread
Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
Butter Fried Field Mushrooms $13.50
- Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>