Address
301 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
Mexicali Fresh in 301 Lincoln Road Menu
Are you the owner? Manage this listing for free.
CLASSICS - Traditional mexican meals with your choice of fillings and salsas- Fajita Veggies with Guac (Mini $8.90) $12.90
- Seasoned Mince Beef (Mini $8.90) $12.90
- Pulled Pork Carnitas (Mini $9.90) $13.90
- Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
- Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
- Burrito
- Fajita Veggies with Guac $9.90
- Seasoned Mince Beef $9.90
- Pulled Pork Carnitas $11.50
- Slow Roasted Beef Barbacoa $11.90
- Chargrilled Chicken A La Brasa $12.00
- Salad Bowl
- Fajita Veggies with Guac (two $10.50) $5.50
- Seasoned Mince Beef (two $10.50) $5.50
- Pulled Pork Carnitas (two $11.90) $6.20
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
- Taco
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Taco Salad
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Nachos
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Quesadilla
SIGNATURES - These items include guacamole!-
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
-
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
-
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
-
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
-
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
-
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
-
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
-
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
-
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES- Bean Burrito $10.00
- Cheese Nachos $10.00
- Cheese Quesadilla $10.00
- Tortilla Chips & Salsa Bar $5.00
- Tortilla Chips & Guacamole $8.00
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Nearby Sample Menus
- Large $10.00
- Samosa chaat $6.00
- Raj kachori $8.00
-
Pakora $1.50
- 4pc
- Medium $6.00
- Butter naan $2.50
-
Mithai thali $8.99
- Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
- Daal kachori $1.50
-
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
-
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
-
Hawaiian Chicken
- chicken / pineapple
-
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
-
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
-
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
-
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
- Wedges $3.90
-
Bbq chicken $16.00
- Crispy onion/bacon and mozzarella
-
Crispy chicken taco $11.90
- Slaw/criander/chipotle crema/chilli
-
Steak $16.00
- 200 gram sirlion steak/hand cuts/salad
- Pea and parmesan risotto with chive oil (v) $16.00
- Churros donuts with chocolate dipping sauce and whipped cream $10.00
-
Lamb burger $11.00
- Mixed salad/tomato/red onion/mint yoghurt
-
Fish and chips $15.00
- Tartare sauce/salad/aioli/ketchup
-
Baja fish taco $11.00
- Tartare/avocado/tomato salsa
-
Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
-
Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
-
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
-
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
-
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
-
Bistecca Buon Gustalao $38.50
- Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
-
Pizza Bread $8.80
- brushed with garlic
-
Pancetta $14.50 S / $18.50 L
- Tomato, cheese, mushroom, bacon
-
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
- Apple and Blueberry Crumble $7.00
-
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
-
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
- Pan Fried or Battered Scallop $20.00
- 2 eggs $7.00
- Battered Banana with maple syrup. $7.00
- onion rings $7.00
- MUSHROOM $2.50
- BEEF $9.00/$12.00/$15.00
- NASI GORENG RICE $10.00
- CHEESE $3.50
- BAMI GORENG SOFT NOODLES $10.00
- CHICKEN & SWEET CORN $7.00
-
SEADOG $3.50
- with cheese, onion, crab stick
- SQUID RING $0.80
- Honey Chicken Fried Rice $9.80
- Spring Roll $1.80
- Garlic Prawns on Noodles $12.80
- Chicken Nuggets (1/2 dozen) $4.00
-
B $25.00
- Egg Foo Young, Chicken Chow Mein, Roast Pork Fried Rice, 1.5L Soft Drink
- Curry Roll $1.80
- Lemon Chicken on Rice $9.50
- Super Dupa S & S Combo on Rice $10.50
-
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
-
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
-
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
-
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
-
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
-
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
- Add a poached egg $2
- Avocado, Potato Rosti, Halloumi Cheese $4.5
- Chicken Karrage
- ●Donburi only
- -Unagi (Eel) $2.00
-
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
- Custom options always available! please enquire in
- S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
- Miso M $2.00 / L $3.00
-
●Donburi $12.50
- Main salad on rice
- ROCKET, PEAR & PARMESAN SALAD $6
- RASPBERRY & VANILLA BEAN CREAM BRULEE $14
- NZ FRIES $5
-
NEW YORKER $20
- pepperoni, oregano, mozzarella
-
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
-
SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
-
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
- TRUFFLE POTATO MASH $6
- Streaky Bacon $5.00
- Side Salad $7.00
-
Baby Beets $19.00
- goats curd fritter, candied walnut, mint
- Heirloom Tomatoes $5.00
-
Blackberry Cobbler $14.00
- with ice cream
-
Cheese Selection $19.00
- dried fruits, bread & crackers
-
Buttermilk Chicken $22.00
- farro ragout, lime, fennel
- Black Pudding $7.00
- Chips $4.00
-
Bacon & eggs on toast $7.00
- Poach / Fried / Scrambled
-
Bagel $8.00
- avocado, tomato & cream cheese
- 2 Sausage $3.50
-
Muesli $7.00
- with fresh fruit and plain yoghurt
- Camembert cheese on green salad $13.00
-
Toasted sandwich $5.00
- cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
-
Waffle $6.50
- Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
- SMOKED SALMON $6.50
-
CINNAMON PORRIDGE $11.90
- Banana, mixed berries & honey
- CAJUN CHICKEN $5.50
- add salmon or sujuk sausage $20.90
-
HOTCAKES
- X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
- add bacon or field mushrooms $21.50
-
CORN FRITTERS $19.90
- Bacon, grilled tomato, salsa, sour cream & salad
-
SALT AND PEPPER SQUID $19.50
- Citrus salad & crispy French fries
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Pork Neck $18.00
- Green Apple, Mustard
-
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
-
Duck Breast $32.00
- Celeriac, Quince
-
Sourdough $4.00
- Butter
-
Whipped Cod Roe $15.00
- Pickled Radish, Croute
-
Brussels Sprouts $12.00
- Lardons, Miso
-
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
-
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Mexicali Fresh
Phone
09 973 5229
Opened hours
Mon
10 AM to 9 PM
Tue
10 AM to 9 PM
Wed
10 AM to 9 PM
Thu
10 AM to 9 PM
Fri
10 AM to 9 PM
Sat
10 AM to 9 PM
Sun
10 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
301 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
- Auckland Mexican Menus
- Auckland Region Mexican Menus