Mexicali Fresh in Auckland Menu

CLASSICS - Traditional mexican meals with your choice of fillings and salsas CLASSICS - Traditional mexican meals with your choice of fillings and salsas
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Seasoned Mince Beef (Mini $8.90) $12.90
  • Pulled Pork Carnitas (Mini $9.90) $13.90
  • Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Burrito
  • Fajita Veggies with Guac $9.90
  • Seasoned Mince Beef $9.90
  • Pulled Pork Carnitas $11.50
  • Slow Roasted Beef Barbacoa $11.90
  • Chargrilled Chicken A La Brasa $12.00
  • Salad Bowl
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Seasoned Mince Beef (two $10.50) $5.50
  • Pulled Pork Carnitas (two $11.90) $6.20
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Taco
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Taco Salad
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Nachos
  • Fajita Veggies with Guac $13.40
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas $14.10
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa $14.60
  • Quesadilla
SIGNATURES - These items include guacamole! SIGNATURES - These items include guacamole!
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES SIDES
  • Cheese Nachos $10.00
  • Bean Burrito $10.00
  • Cheese Quesadilla $10.00
  • Tortilla Chips & Salsa Bar $5.00
  • Tortilla Chips & Guacamole $8.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips

Nearby Sample Menus

Burger Wisconsin (sample menu)
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Crumbed Breast Of Fresh Breast Tenderloins
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Coriander & Lime Mayo $1.00
  • Potato Fries $4.90
  • Halloumi $3.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Basu Lounge (sample menu)
  • Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
  • Fried Dumplings L $15.00 / S $11.00
  • Dan Dan Noodle with Dumplings $11.00
  • Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
  • Beef Vermicelli Soup $10.00
  • Marinated Pork Backbones L $14.00 / S $10.00
  • Steamed Dumplings L $15.00 / S $11.00
  • Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
Sake Bar Nippon (sample menu)
  • Steamed Broccoli $9.00
  • Prawn Tempura
  • Mixed Sushi
  • Squid Leg Karaage $9.00
  • Mushroom $6.00
  • Yakisoba
  • Chicken Teriyaki
  • Sakebar Spring Rolls $10.00
Kiss Kiss (sample menu)
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • -Add Free Range Egg $2.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
Empress Garden Chinese Restaurant (sample menu)
  • English Breakfast Tea $3.50
  • Bean with Minced Pork and Black Olive $22.50
  • Deep Fried Squid with Salt, Chilli and Pepper $25.00
  • Cold Chicken with Chinese Wine Sauce (half/Whole) $25.50/$50.00
  • Combination Vegetables Fried Noodle $19.50
  • Szechuan Scallop (Spicy) $36.50
  • Combination Vegetables $19.50
  • Chicken with Honey Black Pepper Sauce $22.50
Huia Beach Store & Cafe (sample menu)
  • Takeout boats of chips with aioli $7.00
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Fish (Friday To Sunday) $14.00
  • Fresh Tempura Battered Fish $16.00 with Salad $20.00
    • With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Bowl of Chips $7.50
    • with homemade aioli
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
Ashby Ave Takeaway & Cafe (sample menu)
  • Pork $11.50/$15.00/$19.00
    • Small/Medium/Large
  • Squid Ring - 6 Pack $4.20
  • Curry Roll $2.50
  • Chicken $6.30/$7.30
    • Sandwich/Roll
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Hot Dog & Chips $4.50
  • Hotdog $2.50
  • Chicken Nugget - 6 Pack $4.20
Celsius Gastrobar (sample menu)
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Grilled salmon $23.00
    • with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • House made lamb cigar $14.00
    • honey and mint, pea puree, carrot and cabbage slaw
  • - 400G $30.00
Tanto Japanese Dining (sample menu)
  • -small $9.00
    • Ora king salmon yellow fin tuna 5 pcs
  • Beef sirloin steak $3.00
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
  • -today's special (+7)
  • Bento lunch course (choice of 1 entree) $24.00
  • -tofu panko crumbed
  • on udon noodle available $2
  • Steak don $20.00
    • Sirloin steak on rice
Agave Restaurant (sample menu)
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Sticky Date & Chocolate Sponge (V) $12.00
    • w/ salted caramel sauce, vanilla ice cream & sweetened cream
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • French Toast (VO) $18.00
    • Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Kuma's Bowl (sample menu)
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Agedashi $5.50
    • Tofu deep fried
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Tofu salad $5.50
  • Miso soup $2.20
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
Golden King (sample menu)
  • Chicken Chow Mein
  • BBQ Pork Fried Rice
  • Egg $1.90
  • Combination Chow Mein $10.50
  • Cheese $2.60
  • Egg Fried Rice $7.50
  • Chicken Fried Rice
  • FROM:
K & G Cafe (sample menu)
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • -With bacon $12.90
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -Bacon, avocado and tomato $12.90
Little Whale Cafe (sample menu)
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • All Zbove $9.00
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • Chicken $3.00
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
Tusk (sample menu)
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Passionfruit & white chocolate cheesecake $8.50
  • Chef's appetiser selection $11.00
    • 4 pcs
  • Spring rolls (V) $8.50
    • Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
Mexicali Fresh

Mexicali Fresh

location

Address

3/150 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

093745938

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/150 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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