Address
23 Waiau Street, Manapouri 9679, New Zealand
Mexican Bay Restaurant & Bar in Southland Menu
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Mexican Bay Restaurant & Bar in Southland has no menu available, but can choose from many other options such as Asian slaw or Nachos from Sound. Ristorante Pizzeria Paradiso offers many options including Mini Ciabatta Garlic Loaf and Pane All'Aglio e Rosmario. Kepler's Family Restaurant includes a wide range like SOUP OF THE DAY or KEPLER SEAFOOD CHOWDER. Oven baked mini garlic French stick and Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread from . Emberz Restaurant offers The Moose Bar & Restaurant and Garlic bread.
Nearby Sample Menus
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$25 Classics ShareBox $25.00
- Included in the Classics ShareBox:1 x Big Mac, 1 x Cheeseburger, 1 x Quarter Pounder, 1 x McChicken, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
- Mega Waffle Cone N/A
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Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your taste buds will be screaming for more!
- Frozen Fanta Blue Lemonade McFloat N/A
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Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
- Ediballs $3 or $5 for two packs
- Brave Beef $5.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Free Range Chicken Tenders
- The Family Feast $40.00
- Steak Salad $11.9 Reg / $9.9 Petita
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Chocolate Truffle Tart $9.9
- with raspberry ice cream
- Big Kids (11 – 14yrs) $15
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Banger And Mash
- With peas and Real Home Made Gravy
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Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
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Paddy’s Dessert Trio $9.9
- a selection of sweet treats
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Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
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Lightly Poached Prawns $12.9
- with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
- Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
- Sausage $2.50
- Minimum Chips $2.50
- Seconds 2 Doz $30.00
- Blue Cod $6.50
- Bc Bites $1.00
- Green Bone $6.00
- Cooked half Doz $14.00
- Cooked one Doz $28.00
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DUKKAH SPICED ROASTED SALMON $32.00
- oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
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SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
- STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
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BAKED CAMEMBERT $24.00
- a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
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LOLLY CAKE SUNDAE $14.00
- our handcrafted icecream.
- CAESAR SALAD $8.00
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MINI HOTDOGS AND CHIPS $10.00
- 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
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CHEESE BOARD $24.00
- brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
- Mango Kulfi $5.00
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Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter
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Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
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Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
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Butter Chicken $18.00
- A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
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Korma Chicken $18.00
- Cooked with creamy sauce of cashew, almond & spices
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Chicken Tikka (5 pcs) $10.00
- Boneless marinated chicken cooked in tandoor oven
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Biryani Chicken/ Lamb $20.00
- A moghulal delicacy of meat piece cooked with rice & exotic spices, served with raitha
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Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
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Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
- Blue cod, mussel, bacon & potato chowder
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Toasted muesli $12.50
- With milk and yoghurt
- Mini lamb burger with house wedges and tomato sauce $10.00
- Waffles
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Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
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Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
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Bangers and Mash $16.90
- Two generous beef sausages served on a creamy mash with peas, carrots and rich brown gravy
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Pasta Basil & Chicken $16.90
- Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
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Big Breakfast $19.90
- Locally made sausages, streaky bacon, grilled mushrooms, tomato, eggs, grilled onions with a hash brown and toast
- Grilled Tomato $3.00
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Stewart Island Blue Cod $28.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
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Salmon Salad $21.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
- Bowl of Chunky Chips $5.50
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Mini Roast $10.90
- So your mini me can be just like you
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Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
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Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
- Salad
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
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Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
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Garlic Bread $8.00
- Baked garlic and herb bread
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Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
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Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
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Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
- Fries $5.00
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Apple Crumble $9.50
- Served with ice cream & cream
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Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
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Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
- Chicken Nuggets & Fries $8.00
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Soup of the Day $10.00
- Homemade soup with toasted bread
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Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini
- Lamb Wrap $16.00
- Eggs on toast $10.00
- All day breakfast $20.00
- Beef Burger $17.00
- Lasagna Topper $4.00
- Today's Big Burger $18.00
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Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
- Blue Cod $7.00
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Hawaiian $23.00
- Tomato, mozzarella, ham, fresh pineapple.
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Antipodean $25.00
- Tomato, mozzarella, spicy eggplant, sun dried tomatoes, bocconcini.
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Florian $25.00
- Tomato, mozzarella, ham, spicy salami, mushroom, artichoke, blue cheese and garlic.
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Smoked Salmon $20.00
- High country hot smoked salmon with bread and crudités.
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Quattro Stagioni $23.00
- Tomato, mozzarella, ham, mushrooms, artichokes, olives.
- Bolognese $12.00
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Torta Rich Chocolate $12.00
- With berry coulis, vanilla ice cream & chocolate drizzle
- Mixed Green Salad (Giardino Insalata) $7.00
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MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
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CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
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CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
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SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
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WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
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SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
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KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
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PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
- Lemon pepper squid, lime coriander aioli $16
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
- Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
- Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
- Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
- Sticky chipotle glazed pork ribs (4) $15
- Seasonal vegetables V GF $8
- Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
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Teddy best $14.80
- free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
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Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
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Bacon and egg $7.80
- bacon and a free range egg on toast
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Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
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Little stan $16.00
- 150gm sirloin with chips and tomato sauce
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Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
- Add bratwurst $3.50
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Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Mexican Bay Restaurant & Bar
Phone
032496001
Opened hours
Monday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Friday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Saturday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Sunday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fusion , Mexican , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Television , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
23 Waiau Street, Manapouri 9679, New Zealand
- Southland Fusion Menus
- Southland Mexican Menus
- Southland Vegetarian Menus
- Southland Region Fusion Menus
- Southland Region Mexican Menus
- Southland Region Vegetarian Menus