Address
4 The Strand, Takapuna, New Zealand
Mexico in 4 The Strand, Takapuna, New Zealand Menu
Are you the owner? Manage this listing for free.
Mexico in Auckland has no menu available, but can choose from many other options such as Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle or Sourdough bruschetta, cream cheese, tomato, garlic, basil & olive oil drizzle from Cornerbar - Hotel DeBrett. Bien offers many options including Teriyaki Chicken Don and Ten Don. Cafe 500 includes a wide range like Eggs on toast or Mince on toast. peanut butter & jam and Plantain crisps, chili salt, cumin sour cream (V) from . Mama Loco offers Thai Bangkok and -Chicken, Beef or Pork.
Nearby Sample Menus
- -Carton $4.50
-
Mixed Grill $34.00
- Scotch fillet, bacon, lamb, cutlet, sausage, eggs, fries & tomato -no salad
- -Bowl $8.50
- Battered Crabstick $1.50
-
Vegetarian $16.00
- Feta, spinach, cheese, tomato, red onion, olives and basil
- Ham Burger $9.50
-
Warm Seafood Salad $23.50
- a fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
-
Ripples Breakfast $16.50
- Bacon , Fried egg, mushroom, sausage, tomato, bean, spaghetti
- Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
-
Fresh Tarakihi and chips $28
- with salad greens and aioli
-
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
-
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
-
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
-
Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
- Egg whites only odd $2
-
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
- Kiwi grill breakfast $14.00
-
Big it up $3.50
- add garden salad
-
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
-
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
-
Big it up! $3.50
- with mushroom add
-
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
-
Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
-
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
-
C9 Teriyaki Chicken Noodle $9.90
- Udon noodles with chicken and fresh vegetables in our special Japanese Teriyaki sauce
- Homemade dumplings
- Pork mince and chives (20 pcs) $ 6.00
- Chicken nibbles (3 pc) $ 1.80
- Wanton (6 pc) $ 3.50
-
PS25 Special Fried Rice $9.30
- Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
-
T51 Stir-fried Mixed Vegetables $10
- Stir-fried seasonal mixed vegetables with meal garlic sauce
-
S37 Seafood Mee Goreng $11.80
- Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce
- Bacon Macaroni Cheese / Fried Rice $6.00
- Sausage Roll $1.70
- Butter Chicken Rice / B.B.Q Pork on Rice $7.00
- Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
- Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
-
Combo Box $24.00
- 4 thighs, 4 drumsticks, 1.5L coke
- Frank Roll $2.80
- Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
- Fish' n chips salad n tartare $24.00
-
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
-
Caesar salad $16.50
- w roast chicken, bacon and hard egg
- Fish 'n' chips $15.00
-
Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
-
Spicy beef Nacho's $16.00
- w/ guacamole salsa sour cream
-
Bowl real chips $7.00
- w/ macho
- Quesadilla with roasted chicken $20.00
-
Egg On Toast $8.50
- free range eggs and toast with butter on side
-
Toastie $7.50
- ham and cheese toasted sandwich
-
Chicken Burger $16.50
- crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
-
Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
-
Greek Salad With Chicken $15.00
- tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
- Mini Breakfast $15.00
- Mini Vegetarian Breakfast $15.00
-
Big Breakfast $18.00
- streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
-
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
-
Spiced potato wedges $7.50
- Topped with sour cream
-
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
- French fries $6.50
-
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
-
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
-
Salt and pepper squid $14.50
- With citrus aioli and fries
-
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
-
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
-
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
-
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
-
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
-
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
-
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
-
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
-
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
-
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
- -add pork $10.00
- -add beef or pork $10.00
- -add extra veges $1.00
- Dry rice noodles with pork $10.00
-
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
-
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
-
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
-
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
-
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
-
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
-
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
-
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
-
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
-
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
-
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
- Eggs benedict on potato cakes with salmon or bacon $18
- Panko crumbed goats cheese salad $17
- Caesar Salad with smoked salmon or roast chicken $17
- Muffins Scones and treats at the bar N/A
- Cream style mushrooms with spinach on toast $14
-
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Beef Burger –handmade patties cheese salad & fries $17
- Eggs on Toast $10.50
-
Mini Meatballs $10.50
- A bowl of homemade tomato sauce with meatballs finished off with parmigiana
- Regular (9 inch) $18.00
- Regular (9 inch) $19.00
- - Oven-baked bread topped with homemade basil & prawn pesto $10.50
- Regular (9 inch) $17.50
-
Make Your Own - Upstate (Premium Topping)
- Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
- Large (12 inch) $12.00
-
Gisele
- Garlic & pepperoni sausage, spinach, mozzarella & feta
- (with rice, salad and miso soup)
- 12. Chicken Bento $12.50
- 49. Teriyaki Beef $14.90
- 58. Fish Katsu Ramen $11.90
- 2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
- 24. Spicy pork or Spicy Chicken $10.90
- 27. Katsu Chicken or Pork & Egg $10.90
- 18. Salmon Sashimi Bento $15.50
-
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
-
Whipped Cod Roe $15.00
- Pickled Radish, Croute
-
Cured and Torched Salmon $20.00
- Fennel, Mandarin
-
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
-
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
-
Sourdough $4.00
- Butter
-
Duck Breast $32.00
- Celeriac, Quince
-
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Mexico
Phone
094896781
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Gluten Free , Mexican , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , Serves Alcohol , Child-friendly , Full Bar
4 The Strand, Takapuna, New Zealand
- Auckland Gluten Free Menus
- Auckland Mexican Menus
- Auckland Vegetarian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Mexican Menus
- Auckland Region Vegetarian Menus
